18 Chinese Crispy String Beans Recipe Dive Into Deliciousness!
Published on: Mar 23, 2024
Chinese crispy string beans are a delicious and healthy dish that is popular in many Chinese restaurants and homes. It is a simple yet flavorful recipe that combines the crunchiness of fresh string beans with the umami taste of various seasonings and sauces. Not only is it easy to make, but it also packs a nutritional punch with high levels of vitamins and minerals. In this article, we will explore the steps to creating this delectable dish and some tips on how to make it even more flavorful and crispy.
Main Ingredients: String Beans, Pork, Garlic, Red Chili Flakes, Peanut
This traditional Chinese dish combines tender pork, crunchy string beans, and fragrant garlic for a delicious and satisfying meal. The pork is marinated in a savory sauce and then fried until crispy, adding a nice crunch to the dish. The string beans are also fried until slightly blistered, giving them a smoky flavor. This dish is perfect for those who love a little bit of spice, as it is typically made with Sichuan peppercorns for a spicy kick. Serve with steamed rice for a complete meal that will please your taste buds.
Main Ingredients: String Beans, Vegetable Oil, Sichuan Peppercorns
If you are a fan of Chinese takeout, then you have probably tried this popular dish. Sichuan dry fried string beans are a staple in many Chinese restaurants and for good reason. The string beans are first blanched and then fried until crispy and slightly charred. They are then tossed with a flavorful sauce made with garlic, ginger, and Sichuan peppercorns. This dish is full of bold flavors and is sure to satisfy your cravings for Chinese food.
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Beef with String Beans
Main Ingredients: Flank Steak, Baking Soda, Water, Cornstarch, Vegetable
For a heartier version of the classic Chinese dish, try making beef with string beans. Thinly sliced beef is marinated in soy sauce, garlic, and chili paste and then stir-fried with string beans and other vegetables like bell peppers and onions. This dish is packed with protein and vegetables, making it a nutritious and delicious option for a weeknight dinner. Serve over rice or noodles for a complete meal.
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String Beans/French Beans (干煸四季豆)
Main Ingredients: String Beans, Ground Pork, Dried Shrimp, Shaoxing Wine
In Chinese cuisine, string beans are often referred to as French beans. They are a staple ingredient in many stir-fry dishes and are loved for their crisp texture and ability to absorb flavors. In this dish, the string beans are fried until slightly blistered and then tossed with a fragrant sauce made with garlic, soy sauce, and oyster sauce. This dish is quick and easy to make and is perfect for a busy weeknight meal.
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20-Minute String Bean Chicken Stir-fry
Main Ingredients: Boneless Skinless Chicken Breast, Water, Soy Sauce
For a quick and easy meal that doesn't skimp on flavor, try this 20-minute string bean chicken stir-fry. Thinly sliced chicken is marinated in a mixture of soy sauce, garlic, and cornstarch and then stir-fried with string beans and other vegetables like bell peppers and onions. This dish is a great option for those following a low-carb or gluten-free diet, as it is made with simple, clean ingredients.
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Roasted String Beans
Main Ingredients: String Beans, Sea Salt, Olive Oil, Honey, Ginger
If you are looking for a healthier way to enjoy string beans, try roasting them in the oven. Simply toss the string beans in olive oil, garlic, and your favorite seasonings, and then roast in the oven until they are tender and slightly caramelized. This method brings out the natural sweetness of the string beans and is a delicious and easy way to enjoy them as a side dish.
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Ginger Glazed Garlic String Beans
Main Ingredients: String Beans, Mushrooms, Garlic, Olive Oil, Soy Sauce
This dish combines the flavors of ginger, garlic, and soy sauce for a sweet and savory glaze that is perfect for string beans. The string beans are stir-fried until slightly blistered and then tossed in the glaze, giving them a glossy finish and a burst of flavor. Serve as a side dish or add some protein like tofu or shrimp for a complete meal.
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Garlic Butter String Beans
Main Ingredients: String Beans, Butter, Garlic, Salt, Pepper
For a simple but delicious side dish, try these garlic butter string beans. The string beans are briefly steamed and then sautéed in a mixture of garlic and butter, giving them a rich and buttery flavor. This dish is perfect for those who prefer a milder flavor and is a great way to use up an abundance of string beans from your garden.
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String Beans with Garlic and Oil
Main Ingredients: String Beans, Extra Virgin Olive Oil, Garlic, Salt
This classic Italian dish is a great way to enjoy string beans in a simple and flavorful way. The string beans are sautéed in olive oil and garlic until tender and then finished with a sprinkle of red pepper flakes for a touch of heat. This dish is perfect as a side dish for any Italian-inspired meal or as a light vegetarian main course.
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String Beans With Crispy Proscuitto &
Main Ingredients: String Bean, Prosciutto, Shallot, Garlic, Butter, Olive
If you want to elevate your string bean game, try adding some crispy prosciutto to the mix. The salty and crispy prosciutto pairs perfectly with the tender string beans and adds a nice depth of flavor to the dish. This dish is perfect for a special occasion or when you want to impress your dinner guests.
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String Bean Chicken Stir-fry (A 20-Minute!)
Main Ingredients: Boneless Skinless Chicken Breast, Water, Soy Sauce
For a quick and easy dinner that is packed with protein and vegetables, try this string bean chicken stir-fry. The string beans are stir-fried with marinated chicken and other vegetables like bell peppers and onions. This dish is perfect for those busy weeknights when you want a healthy and satisfying meal on the table in just 20 minutes.
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Vegetarian Eight Treasures
Main Ingredients: Bean Curd, Dried Mushrooms, Carrot, Gluten, Water
This dish is a vegetarian version of the classic Chinese dish "eight treasures". It is made with a variety of vegetables and tofu, including string beans, carrots, bell peppers, and mushrooms. The vegetables are stir-fried in a flavorful sauce made with soy sauce, ginger, and garlic. This dish is a great option for vegetarians or for those who are looking to incorporate more plant-based meals into their diet.
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Sauteed Shrimp with String Beans
Main Ingredients: Shrimp, String Beans, Yellow Onion, Tomato, Garlic, Soy
If you love seafood, then you have to try sautéed shrimp with string beans. The shrimp are quickly cooked in a hot pan and then tossed with string beans and other vegetables like bell peppers and onions. This dish is a great option for a low-carb or keto diet, as it is high in protein and low in carbs. Serve over cauliflower rice for a complete and satisfying meal.
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Roasted String Beans with Walnuts
Main Ingredients: String Beans, Chopped Walnuts, Olive Oil, Sea Salt
The combination of roasted string beans and walnuts may seem unusual, but trust us, it works. The string beans are roasted until tender and then tossed with a mixture of walnuts, garlic, and soy sauce for a flavorful and nutty dish. This dish is perfect as a side dish or can be served as a light lunch with some added protein like tofu or chicken.
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Slow-Roasted String Beans
Main Ingredients: String Beans, Extra Virgin Olive Oil, Coconut Aminos
If you have some extra time on your hands, try slow-roasting your string beans. This method produces perfectly tender and flavorful string beans. Simply toss the string beans in olive oil, garlic, and your favorite seasonings, and then roast in the oven for about an hour. The slow-roasting method allows the string beans to absorb all the flavors, resulting in a delicious and satisfying dish.
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Lemon Garlic String Beans
Main Ingredients: String Beans, Olive Oil, Garlic, Fresh Lemons, Cracked
Lemon and garlic are a classic flavor combination that works perfectly with string beans. The string beans are sautéed in a mixture of lemon juice, garlic, and olive oil until tender and then finished with a sprinkle of lemon zest for a bright and fresh flavor. Serve as a side dish or add some grilled chicken for a complete meal.
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String Beans In Tomato Sauce
Main Ingredients: String Beans, Tomatoes, Garlic, Dried Basil, Salt
If you are tired of the same old tomato sauce, try adding some string beans to the mix. The string beans are simmered in a rich and flavorful tomato sauce until tender and then served over pasta for a simple but delicious meal. This dish is a great way to sneak some vegetables into your pasta and is perfect for a quick and easy weeknight dinner.
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String Beans and Shallots
Main Ingredients: String Beans, Olive Oil, Shallots, Garlic, Sea Salt
This dish is all about simplicity and highlighting the natural flavors of string beans and shallots. The string beans are sautéed with shallots until tender and then finished with a sprinkle of fresh herbs like thyme and parsley. This dish is a great option for a light and healthy side dish or can be served as a main course for vegetarians.
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Keto Ground Beef and String Beans
Main Ingredients: Ground Beef, String Beans, Butter Oil, Pepper, Salt
If you are looking for a hearty and satisfying keto-friendly meal, try this ground beef and string bean stir-fry. The ground beef is cooked with string beans and other vegetables like bell peppers and onions and seasoned with a flavorful sauce made with soy sauce, garlic, and chili paste. This dish is high in protein and low in carbs, making it a perfect option for those following a keto diet.
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String Beans With Garlic & Hoisin Sauce
Main Ingredients: String Beans, Oil, Chopped Garlic, Hoisin Sauce, Water
For a tasty and easy side dish, try these string beans with garlic and hoisin sauce. The string beans are quickly stir-fried with garlic and then tossed with a sweet and savory hoisin sauce for a burst of flavor. This dish is perfect as a side dish for any Asian-inspired meal or as a light vegetarian main course.
Ingredients
What You'll Need
To make Chinese crispy string beans, you will need fresh string beans, cornstarch, cooking oil, garlic, and seasonings such as soy sauce, oyster sauce, and chili flakes. You can also add other ingredients like sesame seeds or dried shrimp for added flavor and texture.
Choosing the Right String Beans
When selecting string beans for this dish, make sure to choose ones that are fresh and crisp. Look for beans that are bright green in color and have firm and unblemished pods. Avoid beans that are wilted or have brown spots, as they will not result in the desired crispy texture.
Preparing the String Beans
Before cooking, it is important to wash and dry the string beans thoroughly. You can do this by rinsing them in cold water and patting them dry with a clean kitchen towel or paper towel. Once dry, trim off the ends of the beans.
Blanching the String Beans
To achieve the perfect crispiness, it is important to blanch the string beans before frying. This involves boiling them in a pot of salted water for 2-3 minutes and then immediately shocking them in a bowl of ice water. This process will help to retain the bright green color and crispness of the beans.
Frying the String Beans
After blanching, pat the string beans dry and coat them in cornstarch. Heat oil in a pan and fry the beans for 2-3 minutes, or until they are crispy and slightly golden brown. Remove from the oil and place on a paper towel to absorb excess oil.
Flavoring the String Beans
Once the string beans are fried, you can add your desired seasonings. In a separate pan, heat up some oil and sauté garlic until fragrant. Then add in the fried string beans and soy sauce, oyster sauce, and chili flakes to taste. You can also add in any additional ingredients at this point. Toss everything together until the string beans are fully coated in the sauce.
Serving and Enjoying
Chinese crispy string beans can be served as a side dish or as a main course with rice. Garnish with sesame seeds and dried shrimp for added flavor and texture. Enjoy the delicious crunch and umami taste of this classic Chinese dish!
In Conclusion
With this simple and flavorful recipe, you can easily recreate the famous Chinese crispy string beans at home. Remember to choose fresh string beans, blanch them before frying, and add in your favorite seasonings for the perfect crispy and flavorful dish. Impress your family and friends with this delicious and healthy Chinese staple.
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