16 Chinese Crispy Sesame Beef Recipe Deliciousness Awaits You!

Published on: Mar 23, 2024

If you're craving for a delicious and mouth-watering Chinese dish, then look no further than this crispy sesame beef recipe. This dish is packed with bold flavors and is sure to satisfy your taste buds. In this article, we will guide you through the step-by-step process of creating this delectable dish in the comfort of your own kitchen. So, put on your apron and get ready to impress your family and friends with your culinary skills.

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1 of 20

Chinese Crispy Shredded Chilli Beef

Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
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Get ready to enjoy a mouth-watering and spicy meal with this Chinese Crispy Shredded Chilli Beef recipe. It is the perfect combination of crispy beef strips, spicy chilli and fragrant Chinese spices. This dish is sure to become a family favorite.
2 of 20

Extra Crispy Sesame Beef

Main Ingredients: Ribeye Steak, Egg Yolks, Soy Sauce, Shaoxing, Salt
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Take your beef to the next level with this Extra Crispy Sesame Beef recipe. The secret to achieving that perfect crunch is in the double frying technique used in this recipe. The beef strips are coated in a delicious sesame sauce, making it a flavorful and addictive dish.
3 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you love Chinese takeout fried rice, then you will love this Perfect Chinese Fried Rice recipe. It is easy to make and tastes just like the one from your favorite Chinese restaurant. This recipe also includes a video to help you achieve the perfect texture and flavor.
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Bold and flavorful, this Chinese Pepper Steak recipe is a must-try for all beef lovers. Tender strips of beef are marinated in a savory sauce and stir-fried with bell peppers and onions. This dish is perfect for a quick and satisfying dinner.
5 of 20

Sesame Beef

Main Ingredients: Sesame Oil, Garlic, Flank Steak, Red Bell Pepper, Red
Satisfy your craving for Chinese food with this delicious Sesame Beef recipe. The beef strips are coated in a tangy and sweet sauce and topped with sesame seeds for an extra crunch. Serve it over rice for a complete meal that the whole family will love.
6 of 20

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
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A classic Chinese dish, Beef and Broccoli is a perfect balance of savory and tender beef and crunchy broccoli. This Chinese Beef Broccoli recipe is quick and easy to make, making it a great option for busy weeknights.
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A staple in Chinese cuisine, fried rice is a versatile dish that can be customized to your liking. This Chinese Fried Rice recipe is a delicious and simple version that is loaded with vegetables, eggs, and your choice of protein. It is perfect for using up leftover rice and is a great way to add more vegetables to your diet.
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Looking for a quick and satisfying meal? Look no further than this Easy Chinese Beef and Rice recipe. Tender beef strips are stir-fried with vegetables and served over steamed rice for a complete and flavorful meal that can be on the table in under 30 minutes.
9 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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Warm up with this delicious and comforting Chinese Hot Pot recipe. This traditional Chinese dish is perfect for colder days and is a fun and interactive meal to enjoy with family and friends. The ingredients are cooked in a flavorful broth and can be customized to your liking.
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Add some spice to your noodles with this Chinese Chow Fun Noodles with Beef recipe. Wide rice noodles are stir-fried with beef, vegetables, and a flavorful sauce for a dish that is sure to satisfy your taste buds. This dish is perfect for those who love a little heat in their meals.
11 of 20

Chinese Chow Fun Noodles With Beef

Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
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Take your beef stir-fry game to the next level with this Chinese Black Pepper Beef recipe. This dish is full of bold flavors and the black pepper gives it a unique kick. Serve it over rice or with noodles for a complete and delicious meal.
12 of 20

Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
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If you are looking for a healthier version of the classic Chinese Broccoli Beef, look no further. This recipe uses lean beef and fresh broccoli for a lighter yet still flavorful dish. The sauce is made with oyster sauce and has a perfect balance of sweet and savory flavors.
13 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Bring the flavors of your favorite Chinese takeout into your own kitchen with this Classic Beef Fried Rice recipe. It is a simple and delicious dish that is perfect for using up leftover rice and vegetables. The beef adds a hearty and satisfying touch to this classic dish.
14 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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For a dish that is full of flavor and texture, try this Crispy Ginger Beef recipe. The beef strips are coated in a crispy batter and tossed in a tangy ginger sauce for a perfect balance of sweet and spicy flavors. Serve it over rice or with vegetables for a complete meal.
15 of 20

Crispy Ginger Beef

Main Ingredients: Cornstarch, All Purpose Flour, White Pepper, Water
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Looking to impress your guests with a restaurant-quality meal? This Hirshon Hunan Crispy Orange Beef recipe is the perfect choice. The beef is fried to perfection and coated in a sweet and tangy orange sauce for a delicious and indulgent dish.
16 of 20

The Hirshon Hunan Crispy Orange Beef

Main Ingredients: Beef, Flank Steak, Baking Soda, Vermouth, Shaoxing Rice
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If you are a fan of Chinese dumplings, then this Pan Fried Chinese Dumplings recipe is a must-try. These dumplings are filled with a flavorful beef and vegetable mixture and pan-fried until crispy. Serve them with a dipping sauce for a fun and delicious appetizer or snack.
17 of 20

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
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This Chinese Beef with Mushroom recipe is a simple and delicious stir-fry that is perfect for a quick and easy dinner. The tender beef strips and mushrooms are cooked in a savory sauce and served over rice for a complete and satisfying meal.
18 of 20

Chinese Beef with Mushroom

Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
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Give your traditional Beef and Broccoli dish a twist with this Crispy Beef and Broccoli recipe. The beef strips are coated in a light and crispy batter and tossed in a flavorful sauce for a dish that is both crispy and savory. Serve it over rice for a complete meal.
19 of 20

Crispy Beef and Broccoli

Main Ingredients: Beef, Shaoxing Wine, Soy Sauce, Salt, White Pepper
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For a unique and delicious meal, give this Chinese Beef Meat Pie recipe a try. It consists of a flaky pastry filled with a savory beef and vegetable mixture, making it a perfect option for a hearty and satisfying dinner.
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Chinese Beef Meat Pie

Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
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End your list of top 20 Beer Can Chicken recipes with this delicious and easy Chinese Fried Rice recipe. It is a simple and versatile dish that can be customized to your liking and is perfect for using up leftovers. Serve it with your favorite protein for a complete and tasty meal.

Preparation and Ingredients

Gather Your Ingredients

To make this Chinese crispy sesame beef, you will need beef sirloin, cornstarch, soy sauce, vegetable oil, garlic, ginger, red pepper flakes, and sesame seeds. These ingredients can easily be found in your local grocery store or Asian market. It is important to use high-quality beef for this dish to ensure a tender and flavorful result.

Marinate the Beef

To get the most flavor out of your beef, it is important to marinate it for at least 30 minutes before cooking. In a bowl, mix together soy sauce, cornstarch, and garlic. Add the beef and make sure it is fully coated in the marinade. Cover and let it sit in the fridge for 30 minutes to allow the flavors to infuse.

Cooking the Beef

Shallow Fry the Beef

In a wok or deep skillet, heat vegetable oil over medium-high heat. Once hot, add the marinated beef, making sure to shake off any excess marinade. Cook for 2-3 minutes on each side until the beef is crispy and browned.

Add the Aromatics

Remove the beef from the wok and set it aside on a paper towel-lined plate. In the same wok, add ginger, garlic, and red pepper flakes. Stir-fry for 30 seconds until fragrant.

Toss in the Beef and Sesame Seeds

Add the beef back into the wok and toss it with the aromatics. Sprinkle sesame seeds over the beef and toss again. Make sure the beef is evenly coated with the sesame seeds.

Serving and Enjoying

Garnish and Serve

Remove the crispy sesame beef from the wok and place it in a serving dish. Garnish with more sesame seeds and chopped green onions for added flavor and presentation.

Pair with Your Favorite Side Dish

This Chinese crispy sesame beef is best served with steamed rice, stir-fried vegetables, or noodles. The combination of the crispy beef and the soft and fluffy rice or noodles is a match made in heaven. In conclusion, this Chinese crispy sesame beef is a delicious and easy-to-make dish that will surely impress your family and friends. With just a few simple ingredients and some basic cooking techniques, you can recreate this restaurant-quality dish at home. So, why wait? Try this recipe today and enjoy a taste of Chinese cuisine in your own kitchen.
16 chinese crispy sesame beef recipe Deliciousness awaits you!

Chinese Crispy Shredded Chilli Beef

yield: 2 total time: 20 minutes
3.0 Stars (2 reviews)
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Ingredients

  • 5 1/4 ounces beef Frying Steak
  • 2 eggs beaten
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons cornflour
  • 2 teaspoons runny honey
  • 2 tablespoons white rice vinegar
  • 2 tablespoons sweet chilli sauce
  • light soy sauce Splash
  • 1/2 garlic clove crushed
  • 1 red chilli finely sliced
  • 1 carrot grated
  • 1 spring onion finely sliced
  • vegetable oil for deep frying

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 265 milligrams
  • Fat : 26 grams
  • Fiber : 3 grams
  • Protein : 22 grams
  • SaturatedFat : 7 grams
  • Sodium : 960 milligrams
  • Sugar : 10 grams
  • TransFat : 1 grams
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