18 Chinese Crispy Scallion Chicken Recipe Experience Flavor Like Never Before!
Published on: Mar 20, 2024
Chinese crispy scallion chicken is a popular dish that is loved by many for its delicious combination of flavors and textures. This dish is a great way to bring a taste of China into your own kitchen. With its crispy and savory exterior and tender and juicy interior, it's no surprise that this dish is a favorite among many. In this article, we will take a closer look at the ingredients and steps needed to create this mouth-watering dish.
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
If you're a fan of crispy chicken wings, then this Chinese-inspired recipe is a must-try. These wings are coated in a flavorful garlic and soy sauce marinade and baked to perfection, making them a healthier alternative to traditional fried wings. Serve them as an appetizer or as a main dish paired with rice and vegetables for a complete meal.
Wontons are a classic Chinese dish that can be served as an appetizer or as part of a larger meal. These dumplings are filled with a savory mixture of ground chicken, shrimp, and vegetables, then steamed or fried until crispy. Serve them with a side of soy sauce for dipping and watch them disappear in no time.
Also known as xiao long bao, Chinese soup dumplings are a must-try for any dumpling lover. These small, delicate dumplings are filled with a flavorful broth and a mixture of pork and spices. The key to eating them is to take a small bite and suck out the soup before enjoying the rest of the dumpling.
This refreshing and flavorful salad is a perfect addition to any Chinese-inspired meal. It's made with a mix of colorful vegetables, shredded chicken, and a tangy dressing made with soy sauce, rice vinegar, and sesame oil. Serve it as a side dish or add some protein to make it a complete meal.
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Chinese Drunken Soy Chicken
Main Ingredients: Chicken, Shaoxing Wine, Soy Sauce, Cinnamon Stick, Star
This dish gets its name from the cooking method where the chicken is soaked in a mixture of soy sauce and rice wine before being cooked. The result is a flavorful and tender chicken that pairs perfectly with steamed rice and vegetables. It's a simple and delicious way to enjoy Chinese flavors at home.
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Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
Stir-fries are a staple in Chinese cuisine, and this recipe is a great way to incorporate more vegetables into your diet. Chinese broccoli, also known as gai lan, is stir-fried with chicken and a savory sauce made with oyster sauce, soy sauce, and garlic. Serve it over rice for a quick and healthy meal.
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Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
If you're following the Whole30 diet, you don't have to miss out on the delicious flavors of Chinese cuisine. These crispy chicken wings are coated in a Whole30-compliant sauce made with coconut aminos, apple cider vinegar, and spices. They're a guilt-free and tasty option for game day or a casual dinner.
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Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
This Chinese-style roast chicken is a great option for a Sunday dinner or a special occasion. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and honey, then roasted to perfection. Serve it with your favorite side dishes for a complete meal that will impress your guests.
This simple and comforting dish is a staple in Chinese households. Chicken pieces are simmered in a flavorful broth made with soy sauce, ginger, garlic, and green onions until tender and infused with flavor. It's a great option for a weeknight meal when you're craving something warm and satisfying.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
If you're looking for a fusion of Italian and Chinese flavors, then this recipe is for you. This soup combines classic Chinese ingredients like soy sauce and bok choy with pasta and Italian sausage for a unique and delicious dish. It's a great way to switch up your usual pasta routine.
This easy salad is a great option for a quick and healthy lunch or dinner. It's made with shredded chicken, crunchy vegetables, and a flavorful dressing made with soy sauce, rice vinegar, and sesame oil. You can also add your favorite toppings like mandarin oranges or fried wonton strips for an extra crunch.
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Chinese-Peruvian Fried Rice
Main Ingredients: Canola Oil, Chicken, Salami, Slivered Almonds, Minced
This fried rice recipe is a fusion of Chinese and Peruvian flavors, resulting in a unique and tasty dish. It's made with a mix of rice, chicken, shrimp, and vegetables, along with a tangy and slightly spicy sauce made with soy sauce and aji amarillo paste. It's a great way to switch up your usual fried rice recipe.
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Slow Cooker Chinese Three Cup Chicken
Main Ingredients: Chicken, Sesame Oil, Garlic, Ginger, Scallion, Rice
This slow cooker recipe is a great option for busy weeknights when you still want to enjoy a flavorful and homemade meal. The chicken is cooked in a mixture of soy sauce, sesame oil, and rice wine along with ginger, garlic, and green onions for a tasty and tender dish. Serve it over rice for a complete meal.
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Sesame Chicken
Main Ingredients: Chicken Stock, Water, Soy Sauce, Honey, Rice Wine
Sesame chicken is a classic Chinese dish that is sure to please everyone. This recipe features bite-sized pieces of chicken coated in a sweet and savory sauce made with soy sauce, honey, and sesame oil. Serve it with your favorite vegetables and rice for a delicious meal that will remind you of your favorite Chinese takeout.
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Chinese Abalone Flavor Chicken Pot
Main Ingredients: Abalone, Chicken, Scallions, Garlic, Ginger, Fresh Red
This comforting and flavorful dish is a staple in Chinese hot pot restaurants. It's made with a variety of ingredients like chicken, mushrooms, tofu, and vegetables, all cooked in a flavorful broth made with Chinese abalone sauce. It's a great option for a communal meal where everyone can customize their own pot.
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Chinese Crispy Chicken Salad with Sesame Dressing
Main Ingredients: Fresh Lemon Juice, Soy Sauce, Vegetable Oil, Toasted
If you're looking for a healthier option for your Chinese chicken salad, then this recipe is for you. The chicken is coated in a crispy panko crust and served on top of a bed of mixed greens and vegetables. The dressing is made with sesame oil, soy sauce, and rice vinegar for a delicious and light option.
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KeywordIndo Chinese Chilli Chicken Dry
Main Ingredients: Chicken, White Vinegar, Ginger Garlic Paste, Chili
This Indo-Chinese fusion dish is a popular street food in India, and for good reason. Bite-sized pieces of chicken are coated in a flavorful batter and fried until crispy, then tossed in a spicy and tangy sauce made with chili paste, soy sauce, and vinegar. It's a delicious and unique way to enjoy Chinese flavors.
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Pressure Cooker Chinese Simmered Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown
If you have a pressure cooker, then you can enjoy this flavorful and tender Chinese-style chicken in no time. The chicken is cooked in a mixture of soy sauce, ginger, garlic, and green onions, along with star anise and Chinese five-spice powder for an extra boost of flavor. Serve it with rice and steamed vegetables for a complete meal.
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White Cut Chicken|Chinese Poached Chicken
Main Ingredients: Chicken, Ginger, Green Onions, Cooking Wine, Sichuan
This simple and classic Chinese dish is a must-try for any chicken lover. The chicken is poached in a flavorful broth made with ginger, scallions, and Chinese rice wine, resulting in tender and juicy meat. It's typically served cold, either as an appetizer or as part of a larger meal with dipping sauces.
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Sang choy bao, Chinese lettuce wraps
Main Ingredients: Water Chestnuts, Scallions, Fresh Ginger, Garlic
These lettuce wraps are a fun and interactive way to enjoy a Chinese-inspired meal. Ground chicken is cooked with a flavorful mixture of soy sauce, hoisin sauce, and spices, then served in lettuce leaves and topped with crunchy vegetables and fried noodles. It's a great option for a light and flavorful dinner.
The Ingredients
Chicken:
The star of this dish is the chicken. It is important to use boneless, skinless chicken thighs for this recipe as they are more flavorful and tender compared to chicken breasts. Cut the chicken into bite-sized pieces for easier cooking and eating.
Scallions:
As the name suggests, scallions are a key ingredient in this dish. They add a fresh and slightly pungent flavor to the chicken. Be sure to use fresh scallions and cut them into thin slices for the best results.
Marinade:
The marinade for this dish is what gives the chicken its delicious flavor. It consists of soy sauce, rice wine, sesame oil, sugar, and cornstarch. These ingredients work together to create a savory and slightly sweet taste that pairs perfectly with the scallions.
Batter:
To achieve the crispy exterior of the chicken, it is important to coat it in a batter before frying. The batter is made up of egg whites, flour, and cold water. The cold water helps to create a lighter and crispier batter.
The Cooking Process
Marinating:
To ensure that the chicken is packed with flavor, it is important to marinate it for at least 30 minutes. This allows the chicken to absorb all the flavors from the marinade, resulting in a more delicious and tender dish.
Frying:
After marinating, the chicken is coated in the batter and then deep-fried until it is golden brown and crispy. It is important to use a deep fryer or a wok with enough oil to fully submerge the chicken pieces for an even fry.
Adding Scallions:
Once the chicken is fried, it is tossed with the sliced scallions, allowing the heat from the chicken to slightly wilt them. This step adds an extra layer of flavor to the dish.
Serving:
Chinese crispy scallion chicken is best served immediately while it is still hot and crispy. It can be enjoyed on its own as a snack or paired with rice and vegetables for a complete meal.
In conclusion, Chinese crispy scallion chicken is a simple yet flavorful dish that can be easily recreated in your own kitchen. With its combination of tender chicken, crispy batter, and savory scallions, it is sure to be a hit with your family and friends. So why not give this recipe a try and bring a taste of China to your dinner table tonight.
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