18 Chinese Crispy Recepe Recipe Youtube You Must Try Them!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, then you've probably heard of the popular dish known as "Chinese crispy recipe". This deliciously crispy and savory dish has gained immense popularity on YouTube, with countless videos showcasing different variations of the recipe. But what exactly is this dish and how can you make it for yourself? In this article, we'll explore the ins and outs of this mouth-watering Chinese crispy recipe and provide you with a step-by-step guide on how to recreate it in your very own kitchen.
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese crispy chicken recipe is a must-try for any beer can chicken lover. The chicken is marinated in a flavorful mixture of soy sauce, honey, and garlic, giving it a sweet and savory taste. The secret to achieving the perfect crispy skin is to cook the chicken on a beer can, allowing the skin to crisp up while the inside remains juicy and tender. Serve with some steamed rice and bok choy for a complete Chinese-inspired meal.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
If you're a fan of spicy food, this Chinese crispy shredded chilli beef recipe is for you. The beef is marinated in a mixture of soy sauce, chilli flakes, and ginger before being cooked on a beer can. The result is a tender and flavorful beef with a crispy exterior. Serve with some stir-fried vegetables and noodles for a complete meal.
This Chinese crispy beef recipe is a classic dish that is loved by many. The beef is marinated in a mixture of soy sauce, rice wine, and five-spice powder before being cooked on a beer can. The result is a tender and flavorful beef with a crispy exterior. Serve with some steamed rice and broccoli for a delicious meal.
These Chinese crispy noodles are a perfect side dish to any beer can chicken recipe. The noodles are cooked until crispy and then tossed with a flavorful mixture of soy sauce, sesame oil, and oyster sauce. They add a crunchy and savory element to any meal.
Looking for a refreshing twist on beer can chicken? Try this Chinese crispy lemon chicken recipe. The chicken is marinated in a tangy mixture of lemon juice, soy sauce, and garlic before being cooked on a beer can. The result is a tender and flavorful chicken with a crispy skin. Serve with some steamed rice and green beans for a tasty meal.
This Chinese crispy roast pork recipe is a crowd-pleaser. The pork is marinated in a flavorful mixture of soy sauce, hoisin sauce, and five-spice powder before being cooked on a beer can. The result is a juicy and flavorful pork with a crispy exterior. Serve with some stir-fried vegetables and rice for a delicious meal.
This Chinese crispy chilli beef recipe is a spicy and flavorful dish that is perfect for any beer can chicken lover. The beef is marinated in a mixture of soy sauce, chilli flakes, and garlic before being cooked on a beer can. The result is a tender and flavorful beef with a crispy exterior. Serve with some rice and stir-fried vegetables for a complete meal.
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Chinese Crispy Shredded Chicken Stir-Fry
Main Ingredients: Boneless And Skinless Chicken Breast, Sea Salt, Egg
This Chinese crispy shredded chicken stir-fry is a quick and easy dish that is perfect for busy weeknights. The chicken is marinated in a mixture of soy sauce, rice wine, and sesame oil before being cooked on a beer can. The result is a tender and flavorful chicken with a crispy exterior. Toss with some vegetables and serve over noodles for a delicious meal.
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Chinese Crispy Beef Under 30 Minutes
Main Ingredients: Top Sirloin Steak, Soy Sauce, Cornstarch, Carrot, Green
If you're short on time but still want to enjoy a tasty beer can chicken dish, this Chinese crispy beef recipe is for you. The beef is marinated in a flavorful mixture of soy sauce, rice wine, and five-spice powder before being cooked on a beer can. The result is a tender and flavorful beef with a crispy exterior. Serve with some stir-fried vegetables and rice for a quick and delicious meal.
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Chilli Tofu – Indo-Chinese Crispy, Sticky Tofu
Main Ingredients: Extra Firm Tofu, Rice Flour, Cornflour, Ginger Garlic
This Indo-Chinese crispy, sticky tofu recipe is a vegetarian twist on beer can chicken. The tofu is marinated in a flavorful mixture of soy sauce, chilli sauce, and garlic before being cooked on a beer can. The result is a crispy and flavorful tofu that will have even meat lovers coming back for more. Serve with some stir-fried vegetables and rice for a complete meal.
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The BEST Chinese Crispy Meat Beef Pies
Main Ingredients: Flour, Salt, Warm Water, Oil, Chopped Green Onion
If you're looking for a unique beer can chicken recipe, these Chinese crispy meat beef pies are a must-try. The beef is marinated in a flavorful mixture of soy sauce, hoisin sauce, and five-spice powder before being cooked on a beer can. The result is a tender and flavorful beef with a crispy exterior. Serve these individually-sized pies as an appetizer or as a main dish with some steamed vegetables.
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Chinese Crispy Chicken Salad with Sesame Dressing
Main Ingredients: Fresh Lemon Juice, Soy Sauce, Vegetable Oil, Toasted
This Chinese crispy chicken salad is a light and refreshing option for beer can chicken lovers. The chicken is marinated in a mixture of soy sauce, sesame oil, and ginger before being cooked on a beer can. The result is a tender and flavorful chicken with a crispy skin. Toss with some mixed greens and a homemade sesame dressing for a healthy and delicious meal.
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Chinese Crispy Sesame Balls (Jian Dui/ Zi Ma Qiu)
Main Ingredients: Boiling Water, Sugar, Glutinous Rice Flour, Oil, White
If you have a sweet tooth, you'll love these Chinese crispy sesame balls. The dough is made with a combination of glutinous rice flour and water, then filled with a sweet red bean paste before being deep-fried to crispy perfection. These make for a tasty dessert or snack to enjoy with your beer can chicken.
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Sous Vide Chinese Crispy Roasted Pork Belly (Siu Yuk /...
Main Ingredients: Pork Belly, Salt, Five Spice Powder, White Pepper
This sous vide Chinese crispy roasted pork belly recipe is a game-changer for beer can chicken lovers. The pork belly is cooked in a water bath until tender, then finished off in the oven to achieve a crispy exterior. The result is a melt-in-your-mouth pork belly that pairs perfectly with your favorite beer can chicken dish.
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[Gluten Free] Chinese Crispy Beef with Brown Sugar,...
Main Ingredients: Carrots, Spring Onions, Garlic Clove, Sirloin Steak
If you follow a gluten-free diet, you don't have to miss out on delicious beer can chicken. This Chinese crispy beef recipe is made with brown sugar, gluten-free soy sauce, and five-spice powder before being cooked on a beer can. The result is a tender and flavorful beef with a crispy exterior. Serve with some rice and stir-fried vegetables for a gluten-free meal option.
This Chinese orange chicken is a popular dish that is loved by many. The chicken is marinated in a tangy mixture of orange juice, soy sauce, and orange zest before being cooked on a beer can. The result is a tender and flavorful chicken with a crispy skin. Serve with some steamed rice and sautéed vegetables for a tasty meal.
This Chinese beef and broccoli recipe is a classic dish that is perfect for pairing with your favorite beer can chicken. The beef is marinated in a mixture of soy sauce, rice wine, and garlic before being cooked on a beer can. The result is a tender and flavorful beef with a crispy exterior. Toss in some broccoli and serve over noodles for a complete meal.
This Chinese fried rice is a staple side dish that pairs perfectly with any beer can chicken recipe. The secret to achieving the perfect flavor is using day-old rice and adding in some sliced scallions, peas, and eggs. Serve alongside your favorite beer can chicken for a tasty and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, this Chinese chicken thigh recipe is a must-try. The chicken is marinated in a flavorful mixture of soy sauce, sesame oil, and five-spice powder before being cooked on a beer can. The result is a tender and flavorful chicken with a crispy exterior. Serve with some stir-fried vegetables and rice for a delicious meal.
This Chinese crispy pork belly recipe is a game-changer for any beer can chicken lover. The pork belly is marinated in a flavorful mixture of soy sauce, hoisin sauce, and five-spice powder before being cooked on a beer can. The result is a juicy and flavorful pork with a crispy exterior. Serve with some steamed vegetables and rice for a delicious meal.
The Origin of Chinese Crispy Recipe
The origins of Chinese crispy recipe can be traced back to the Cantonese cuisine, which is known for its emphasis on stir-frying and deep-frying techniques. This dish, also known as "Crispy Fried Chicken", is a popular street food in China and has been a staple in Chinese households for generations. However, with the rise of social media and cooking channels on YouTube, this dish has gained widespread popularity and has become a favorite among food enthusiasts all over the world.
The Key Ingredients
To make the perfect Chinese crispy recipe, you'll need a few key ingredients including chicken, cornstarch, soy sauce, and Chinese Five-Spice powder. The chicken is cut into bite-sized pieces and marinated in a mixture of soy sauce and Chinese Five-Spice powder, giving it a unique and flavorful taste. The cornstarch is then used to coat the chicken pieces, giving it that signature crispy texture when fried.
The Cooking Process
Once the chicken is marinated and coated, it's time to fry it in a wok or deep fryer until it reaches a golden brown color. The secret to achieving that perfect crispiness lies in the double-frying technique. The chicken is first fried at a lower temperature to cook it through, and then fried at a higher temperature to achieve that crispy exterior. Once done, the chicken is drained and served hot, often accompanied by a side of steamed white rice and some vegetables.
Variations of Chinese Crispy Recipe
While the traditional Chinese crispy recipe calls for chicken, there are many variations that you can try out to suit your taste buds. Some popular variations include using different types of meat such as pork or beef, adding vegetables like bell peppers and onions, or even experimenting with different sauces like sweet and sour or teriyaki.
In Conclusion
In summary, the Chinese crispy recipe is a delicious and versatile dish that has gained immense popularity on YouTube. With its simple yet flavorful ingredients and cooking process, it's no wonder that this dish has become a favorite among Chinese food lovers. So why not give it a try and impress your friends and family with your own homemade version of this delectable dish?
