15 Chinese Crispy Orange Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 22, 2024
If you're a fan of Chinese takeout, you've most likely come across the popular dish of crispy orange chicken. The combination of tangy orange sauce and crispy fried chicken is a staple in many Chinese restaurants and has gained popularity all over the world. While it may seem like a complicated recipe to recreate at home, we have a professional and well-organized recipe that will have you cooking up this delicious dish in no time. So put on your apron and get ready to learn how to make the perfect Chinese crispy orange chicken right in your own kitchen.
If you're a fan of Chinese takeout, then you must have tried the famous Orange Chicken dish. But what if we tell you that you can recreate that same delicious flavor at home? Yes, you read that right. Here are 15 different recipes for Orange Chicken that will make your taste buds dance and your stomach satisfied. Let's start with the classic Chinese Orange Chicken recipe.
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Orange Chicken (copycat Panda Express)
Main Ingredients: Chicken, Chicken Breasts, Self Rising Flour, Eggs, Oil
If you're a regular at Panda Express, then you know the obsession with their Orange Chicken. But instead of constantly spending money on takeout, why not make a copycat version at home? This recipe will give you the same crispy chicken coated in a tangy and sweet orange sauce. It's easy to make and will surely satisfy your cravings.
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Orange Chicken
Main Ingredients: Boneless Skinless Chicken, Egg, Salt, White Pepper
Looking for a simple and quick Orange Chicken recipe? Look no further. This recipe requires only a few ingredients but packs a punch in flavor. The chicken is coated with a light and crispy batter, and the sauce is a perfect balance of sweet and tangy. Serve it with some steamed rice, and you have a delicious meal in no time.
Missing your favorite Chinese takeout? This recipe will bring the flavor of your favorite Orange Chicken to your kitchen. The chicken is marinated in a flavorful sauce and then coated in a light batter and fried to perfection. The sauce is made with fresh orange juice, giving it a refreshing taste. Trust us; you won't be ordering takeout anytime soon after trying this recipe.
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Panda Express Orange Chicken
Main Ingredients: Chicken Pieces, Egg, Salt, White Pepper, Oil
Craving for some Panda Express Orange Chicken? You can make it at home with this easy recipe. The chicken is marinated in a mix of soy sauce, ginger, and garlic, giving it a delicious flavor. The sauce is made with orange marmalade, honey, and a few other ingredients, making it taste just like the restaurant version. Serve it with some steamed veggies for a complete meal.
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Chinese Orange Chicken (with Paleo Option)
Main Ingredients: Skinless Chicken Breasts, Oil, Marinade, Orange Juice
If you're following a Paleo diet, you don't have to miss out on the deliciousness of Orange Chicken. This recipe is Paleo-friendly and uses wholesome ingredients to make a healthier version of the classic dish. The chicken is coated in a gluten-free batter and served with a tangy orange sauce. It's a guilt-free and flavorful meal that you'll love.
Not in the mood for a heavy meal? This Chinese Chicken Salad is perfect for you. It's a refreshing and light dish made with crispy chicken, veggies, and a tangy dressing. The chicken is marinated in soy sauce and sesame oil, giving it an Asian flavor. This salad is perfect for a quick lunch or a light dinner.
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Chinese Chicken with Oranges
Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
This recipe is a fusion of Chinese and Mediterranean flavors. The chicken is marinated in a mix of garlic, lemon, and spices, and then cooked with oranges, giving it a citrusy flavor. The chicken is served with a side of rice and topped with a delicious orange sauce. It's a unique and delicious take on the classic Orange Chicken dish.
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Crispy Sticky Sweet Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Low Sodium Chicken
This recipe takes the classic Orange Chicken to a whole new level. The chicken is coated in a crispy batter and then tossed in a sticky and sweet orange sauce that will make your taste buds sing. It's a perfect balance of sweet, spicy, and tangy flavors. Serve it with some fried rice for a complete meal.
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Crispy Orange Chicken (Copycat Panda Express)
Main Ingredients: Boneless Skinless Chicken Breast, Egg, Salt, Pepper
If you're a fan of Panda Express, then you need to try this recipe. The chicken is coated in a crispy batter and then tossed in a flavorful orange sauce. It's a copycat version of the restaurant's famous Orange Chicken dish and tastes just as delicious. Serve it with some steamed veggies for a balanced meal.
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Restaurant-Style Chinese Orange Chicken
Main Ingredients: Garlic, Fresh Ginger, Scallions, Oranges, Chicken
If you want to impress your family and friends with a restaurant-quality dish, then this recipe is for you. The chicken is marinated in a mix of spices and coated in a light batter, giving it a crispy texture. The sauce is made with fresh oranges and has the perfect balance of sweet and tangy. It's a dish that will surely wow your taste buds.
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Orange Chicken Stir Fry
Main Ingredients: Orange Juice, Grated Orange Zest, Large Garlic Cloves
If you're a fan of stir-fry dishes, then you'll love this Orange Chicken Stir Fry. It's a quick and easy recipe that's perfect for busy weeknights. The chicken is stir-fried with veggies and coated in a delicious orange sauce. It's a one-pan meal that's full of flavor and will satisfy your cravings.
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Panda Express Orange Chicken (Copycat)
Main Ingredients: Skinless Chicken Thighs, Egg, Salt, Black Pepper, Oil
Want to make your own version of Panda Express's famous Orange Chicken? Look no further. This recipe is a copycat version of the restaurant's dish and tastes just as good. The chicken is coated in a crispy batter and then tossed in a flavorful orange sauce. It's a delicious and easy way to satisfy your cravings for Chinese takeout.
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6-Ingredient Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Cornstarch
If you're looking for a simple and easy Orange Chicken recipe, then this one is for you. It requires only 6 ingredients and takes less than 30 minutes to make. The chicken is coated in a light batter and then tossed in a tangy and sweet orange sauce. It's a perfect dish for a quick and tasty dinner.
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Chinese Tea Eggs and Soy Sauce-Poached Chicken
Main Ingredients: Large Eggs, Water, Soy Sauce, Star Anise, Green Tea
This recipe is a unique twist on the classic Orange Chicken dish. The chicken is poached in a mixture of soy sauce and Chinese tea, giving it a rich and flavorful taste. The chicken is then served with a side of rice and topped with a tangy orange sauce. It's a dish that will surely impress your taste buds.
The Secret to Perfectly Crispy Chicken
Choosing the Right Chicken
When it comes to making crispy orange chicken, the type of chicken you use is crucial. Chicken thighs are the best option for this recipe as they have a higher fat content, which makes them more flavorful and less likely to dry out when frying. It's important to trim off any excess fat and cut the chicken into bite-sized pieces to ensure even cooking.
The Perfect Batter
The key to getting that signature crispy texture on your chicken is in the batter. For this recipe, we recommend using a cornstarch and egg mixture. The cornstarch creates a light and airy coating that will give your chicken a satisfying crunch. For an extra burst of flavor, you can also add some Chinese five-spice powder to the batter.
Frying Technique
To get your chicken perfectly crispy, it's important to follow the right frying technique. Start by heating your oil to 375 degrees Fahrenheit in a deep pot or wok. Once the oil is hot, carefully add the chicken pieces to the oil, making sure not to overcrowd the pan. Let the chicken cook for 5-6 minutes until it turns golden brown and crispy. Use a slotted spoon to remove the chicken from the oil and place it on a paper towel-lined plate to drain the excess oil.
Making the Orange Sauce
The Tangy Base
The key to the flavor in this dish is the orange sauce. To make it, you'll need orange juice, soy sauce, rice vinegar, brown sugar, and garlic. The combination of tangy, salty, and sweet flavors in this sauce is what makes this dish so addictive.
Cornstarch for Thickening
To thicken the sauce, we use a mixture of cornstarch and water. This will give the sauce a glossy and thick texture that will perfectly coat the crispy chicken pieces.
Bringing it All Together
Once the chicken is fried and the sauce is made, it's time to combine the two. In a wok or skillet, add the chicken and pour the orange sauce over it. Toss the chicken in the sauce until it's evenly coated and let it simmer for a few minutes until the sauce thickens and coats the chicken. Serve it over a bed of white rice for a complete and delicious meal.
Final Thoughts
With this recipe, you'll be able to make Chinese crispy orange chicken that rivals your favorite takeout spot. The key is in the right ingredients and techniques, and with a little practice, you'll be able to master this dish in no time. So why wait? Put this recipe to the test and impress your friends and family with your homemade crispy orange chicken.
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