17 Chinese Crispy Orange Beef Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Chinese crispy orange beef is a popular dish that combines tender beef with a sweet and tangy orange sauce. This recipe originated from Hunan cuisine and has since become a staple in many Chinese restaurants and households. The combination of crispy beef and zesty orange sauce creates a delicious contrast of flavors and textures that is sure to satisfy your taste buds. If you're a fan of Chinese food, then this recipe is a must-try!
Main Ingredients: Beef, Flank Steak, Baking Soda, Vermouth, Shaoxing Rice
If you're a fan of spicy, crispy dishes, then this Hunan-style orange beef recipe is a must-try. The combination of tangy orange sauce and crispy beef will leave your taste buds craving for more. This dish is perfect for those who love a little heat in their meals.
This classic Chinese dish is a popular choice for those looking for a balance of sweet and savory flavors. The tender strips of beef are coated in a tangy orange sauce, creating a delicious and flavorful dish. Serve with steamed rice for a complete meal.
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Spicy, Crispy, Orange Beef
Main Ingredients: Sirloin Steak, Cornstarch, Salt, Peanut Oil, Fresh
If you're a fan of bold and spicy flavors, then this crispy orange beef recipe is perfect for you. The crispy beef is coated in a spicy orange sauce, creating a mouth-watering dish that will leave you wanting more. Serve with some stir-fried vegetables for a complete meal.
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Orange Beef
Main Ingredients: Boneless Sirloin Steak, Egg, Cornstarch, White Pepper
This orange beef recipe is a crowd favorite for its tangy and sweet flavors. The tender beef is coated in a delicious orange glaze, making it a perfect dish for any occasion. Serve with steamed rice and some vegetables for a complete and satisfying meal.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
Looking for a dish with a little kick? This Chinese crispy shredded chili beef is the perfect combination of spicy and crispy. The tender strips of beef are coated in a spicy chili sauce, creating a mouth-watering dish that will leave you wanting more.
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Slow cooker Chinese Pulled Beef
Main Ingredients: Beef Brisket, Beef Stock, Dark Soy Sauce, Dry Sherry
If you're looking for an easy and delicious meal, then this slow cooker Chinese pulled beef recipe is perfect for you. The beef is cooked in a flavorful sauce until it's fall-apart tender, making it perfect for sandwiches, tacos, or even just served over rice.
This Chinese orange chicken recipe is a popular alternative to the classic orange beef dish. The tender chicken is coated in a tangy orange sauce, creating a mouth-watering combination of sweet and savory flavors. Serve with steamed vegetables and rice for a complete meal.
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Crispy Orange Beef
Main Ingredients: Vegetable Oil, Beef Steak, Cornflour, Salt, Oranges
If you're looking for a crispy and flavorful dish, then this crispy orange beef recipe is perfect for you. The tender beef is coated in a crispy batter and then tossed in a tangy orange sauce, creating a delicious and satisfying meal. Serve with steamed rice and some vegetables for a complete and balanced meal.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese beef broccoli recipe is a classic dish that is loved by many. The tender beef is stir-fried with broccoli and coated in a flavorful sauce, creating a delicious and nutritious dish. Serve with steamed rice for a complete and satisfying meal.
Looking for a quick and easy meal that's packed with flavor? This Chinese beef and broccoli recipe is perfect for you. The tender beef and broccoli are coated in a flavorful sauce, creating a delicious and nutritious dish that can be made in under 30 minutes. Serve with steamed rice for a complete meal.
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ORANGE BEEF
Main Ingredients: Flank Steak, Oil, Five Spice Powder, Orange Marmalade
Take your taste buds on a journey with this delicious orange beef recipe. The tender strips of beef are coated in a tangy orange sauce, creating a perfect balance of sweet and savory flavors. Serve with steamed rice and some vegetables for a complete and satisfying meal.
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Chinese Style Braised Beef
Main Ingredients: Beef Brisket, Medium Carrots, Beef Stock, Wine, Water
This Chinese style braised beef recipe is a must-try for all meat lovers. The beef is slow-cooked in a flavorful sauce until it's fall-apart tender, making it perfect for sandwiches, tacos, or even just served over rice. The combination of spices and sauces creates a delicious and aromatic dish that will leave your taste buds wanting more.
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Szechuan Orange-Ginger Beef
Main Ingredients: Navel Oranges, Reduced Sodium Chicken Broth, Reduced
Get ready to elevate your taste buds with this Szechuan orange-ginger beef recipe. The tender beef is coated in a spicy Szechuan sauce, creating a flavorful and aromatic dish that will leave you wanting more. Serve with steamed rice and some vegetables for a complete and satisfying meal.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This easy Chinese beef and rice recipe is perfect for a quick and delicious meal. The tender beef is stir-fried with vegetables and served over a bed of fluffy rice, creating a balanced and flavorful dish. Add some extra soy sauce or sriracha for an extra kick of flavor.
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Tangerine Beef
Main Ingredients: Dried Tangerine Peel, Orange, Cornstarch, Light Soy
If you're a fan of citrusy flavors, then you'll love this tangerine beef recipe. The tender beef is coated in a tangy tangerine sauce, creating a delicious and unique dish that will leave your taste buds wanting more. Serve with steamed rice and some vegetables for a complete meal.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
For those who love a little heat in their meals, this Chinese black pepper beef recipe is perfect for you. The tender strips of beef are coated in a spicy black pepper sauce, creating a flavorful and aromatic dish. Serve with steamed rice and some vegetables for a complete and satisfying meal.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
This Chinese chow fun noodles with beef recipe is perfect for noodle lovers. The tender beef is stir-fried with chewy rice noodles and vegetables, creating a delicious and satisfying dish. Add some extra hoisin sauce for an extra boost of flavor.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese broccoli beef recipe is a popular choice for its simplicity and delicious flavors. The tender beef is stir-fried with broccoli and coated in a flavorful sauce, creating a nutritious and satisfying dish. Serve with steamed rice for a complete and balanced meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This Chinese fried rice recipe is a staple in many households. The combination of fluffy rice, tender beef, and vegetables creates a balanced and flavorful dish that is perfect for any meal. Serve with your favorite chili sauce for an extra kick of heat.
This Chinese pepper steak recipe is a classic dish that is loved by many. The tender beef is stir-fried with peppers and coated in a flavorful sauce, creating a delicious and nutritious dish. Serve with steamed rice for a complete and satisfying meal.
Ingredients
For the beef:
1 pound flank steak, thinly sliced
1 tablespoon cornstarch
1 teaspoon salt
1/4 teaspoon black pepper
1 egg
1/4 cup vegetable oil
For the sauce:
1/2 cup orange juice
1/4 cup soy sauce
1/4 cup honey
2 tablespoons rice vinegar
2 cloves garlic, minced
1 tablespoon grated fresh ginger
1/2 teaspoon red pepper flakes
1 tablespoon cornstarch
1/4 cup water
Instructions
In a mixing bowl, combine the sliced beef, cornstarch, salt, black pepper, and egg. Mix well to evenly coat the beef.
In a separate bowl, mix together the orange juice, soy sauce, honey, rice vinegar, minced garlic, grated ginger, and red pepper flakes to make the sauce.
In a small bowl, mix together 1 tablespoon of cornstarch and 1/4 cup of water to make a slurry.
In a wok or large skillet, heat the vegetable oil over high heat. Add the beef and cook until crispy, about 3-4 minutes. Remove from the wok and set aside.
In the same wok, add the orange sauce and bring to a boil. Gradually add the cornstarch slurry, stirring until the sauce thickens.
Add the crispy beef back into the wok and toss to coat with the sauce.
Remove from heat and serve immediately, garnished with some orange zest and green onions if desired.
This Chinese crispy orange beef is best served hot and fresh, with a side of steamed rice or vegetables. The key to achieving the perfect crispy texture is to slice the beef thinly and coat it well with cornstarch before frying. The orange sauce adds a delicious tangy and sweet flavor to the dish, making it a crowd-pleaser for all ages.
Feel free to add your own spin to this recipe by experimenting with different vegetables or adding in some extra spices. You can also use this recipe as a base and substitute the beef with chicken or tofu for a vegetarian option. Whichever way you choose to make it, this Chinese crispy orange beef is sure to be a hit at your next meal!
So why wait? Gather your ingredients and give this recipe a try. Your taste buds will thank you!
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