15 Chinese Crispy Chicken Pancakes Recipe You Must Try Them!
Published on: Mar 23, 2024
The Chinese crispy chicken pancakes recipe is a delicious and versatile dish that is sure to be a hit at any dinner table. This recipe combines the flavors of crispy fried chicken with the soft and chewy texture of pancakes, creating a unique and mouthwatering combination. Whether you are looking for a quick and easy weeknight meal or a show-stopping dish to impress your guests, this recipe is a must-try for any food lover.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Wontons are a classic Chinese dish that can be enjoyed as a snack or as part of a larger meal. These fried wontons are crispy on the outside and filled with a delectable mixture of ground pork, ginger, green onions, and soy sauce. They are perfect for dipping into a sweet and tangy sauce, making them a crowd-pleasing appetizer for any occasion.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese-style crispy chicken is a must-try for any chicken lover. The chicken is coated in a mixture of cornstarch and spices, giving it a crispy and flavorful exterior. It is then topped with a delicious honey garlic sauce that adds the perfect balance of sweetness and tanginess to the dish. Serve it over a bed of rice for a complete and satisfying meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're tired of the same old chicken recipes, try these crispy Chinese-style chicken legs. The chicken is marinated in a mixture of soy sauce, honey, and spices, giving it a bold and savory flavor. It is then coated in a crispy batter and fried to perfection. Serve it with your favorite side dishes for a delicious and unique dinner option.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of noodles, you have to try this homemade Chinese fried noodles recipe. It's made with a combination of egg noodles, vegetables, and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. The result is a dish that is bursting with flavor and texture, making it a favorite among noodle lovers.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Pork belly is a popular ingredient in Chinese cuisine, and this sticky Chinese pork belly recipe is one of the best ways to enjoy it. The pork belly is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, giving it a sweet and savory flavor. It is then slow-cooked until it is tender and sticky, making it the perfect main dish for any occasion.
Orange chicken is a beloved dish in Chinese-American restaurants, and now you can make it at home with this easy recipe. The chicken is coated in a crispy batter and then tossed in a delicious orange sauce made with fresh orange juice, garlic, and ginger. It's a flavorful and easy-to-make dish that will impress your family and friends.
If you like your food with a little kick, this Chinese spicy chicken recipe is for you. The chicken is marinated in a spicy sauce made with chili paste, soy sauce, and sesame oil, giving it a bold and spicy flavor. It's then stir-fried with vegetables and served over rice for a satisfying and spicy meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked when it comes to Chinese cooking, but this recipe will change that. The chicken thighs are marinated in a mixture of soy sauce, ginger, and garlic, giving them a delicious and savory flavor. They are then cooked in a hot skillet until crispy and served with a tasty sauce made with hoisin sauce and honey.
This Chinese chicken and broccoli recipe is a healthier take on a classic dish. The chicken is marinated in a mixture of soy sauce, rice vinegar, and honey, giving it a tangy and sweet flavor. It is then stir-fried with broccoli and served over rice for a nutritious and delicious meal.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Chicken wings are a popular appetizer, and this recipe puts a Chinese spin on this classic dish. The wings are coated in a crispy batter and then tossed in a flavorful sauce made with garlic, soy sauce, and honey. They are then baked until crispy and served with a garnish of green onions and sesame seeds.
Wontons are a staple in Chinese cuisine, and this recipe shows you how to make them from scratch. The wonton wrappers are filled with a mixture of ground pork, ginger, and green onions, and then folded into the classic wonton shape. They are then boiled and served in a delicious broth, making them a comforting and satisfying meal.
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Chinese Crispy Chicken Salad with Sesame Dressing
Main Ingredients: Fresh Lemon Juice, Soy Sauce, Vegetable Oil, Toasted
This Chinese crispy chicken salad is a great option for a light and refreshing meal. The chicken is coated in a crispy batter and tossed in a flavorful sesame dressing made with soy sauce, sesame oil, and rice vinegar. It is then served over a bed of fresh greens and topped with sliced almonds for a crunchy texture.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is loved for its unique texture and delicious filling. These dumplings are filled with a mixture of ground pork, ginger, and green onions, and then steamed until they are tender and juicy. They are usually served with a dipping sauce made of soy sauce and black vinegar.
If you're a fan of sticky and flavorful chicken wings, this Chinese sticky wings recipe is a must-try. The wings are marinated in a mixture of hoisin sauce, soy sauce, and garlic, giving them a delicious and sticky glaze. They are then baked in the oven until crispy and served with a garnish of green onions and sesame seeds.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
This recipe for Chinese-style fried chicken wings will make you feel like you're eating takeout from your favorite Chinese restaurant. The wings are coated in a crispy batter and fried until golden brown. They are then tossed in a sauce made with honey, soy sauce, and garlic, making them a sweet and savory treat.
This Chinese chicken salad is a refreshing and healthy option for a quick and easy meal. The chicken is marinated in a mixture of soy sauce, sesame oil, and rice vinegar, giving it a tangy and flavorful taste. It is then tossed with fresh greens, crunchy almonds, and a tangy dressing for a satisfying and nutritious dish.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
If you love the combination of crispy and spicy, these Chinese black pepper chicken wings are perfect for you. The wings are coated in a mixture of cornstarch and spices, giving them a crispy and flavorful exterior. They are then tossed in a spicy black pepper sauce, making them a delicious and addictive appetizer.
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Chicken Congee with Crispy Chicken Skin
Main Ingredients: Rice, Chicken Stock, Salt, Chicken, Green Onions, Pepper
Congee, a type of rice porridge, is a popular dish in Chinese cuisine, and this recipe adds a unique twist by topping it with crispy chicken skin. The congee is made with chicken broth and shredded chicken, giving it a flavorful and comforting taste. The crispy chicken skin adds a crunchy and savory texture to the dish.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a classic Chinese appetizer, and this recipe shows you how to make them at home with Kraft Makers. The egg roll wrappers are filled with a mixture of ground pork, cabbage, and carrots, and then fried until crispy and golden brown. Serve them with your favorite dipping sauce for a tasty and satisfying snack.
This Chinese chicken stir fry is a quick and easy dish that is bursting with flavor. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and garlic, giving it a bold and savory taste. It is then stir-fried with vegetables and served over rice for a complete and satisfying meal.
How to Make Chinese Crispy Chicken Pancakes
Ingredients:
1 pound of boneless chicken breast
1 cup of all-purpose flour
1 teaspoon of baking powder
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of salt
1/2 teaspoon of black pepper
1 cup of milk
1 egg
1 tablespoon of vegetable oil
1 cup of shredded cabbage
1/4 cup of sliced green onions
1/4 cup of chopped cilantro
1/4 cup of hoisin sauce
1/4 cup of soy sauce
1 tablespoon of honey
1 teaspoon of sesame oil
First, start by preparing the chicken. Cut the chicken breast into bite-sized pieces and set aside. In a shallow bowl, mix together the flour, baking powder, garlic powder, onion powder, salt, and black pepper. In a separate bowl, whisk together the milk and egg. Dip the chicken pieces into the milk and egg mixture, then coat them in the flour mixture.
In a large skillet, heat the vegetable oil over medium-high heat. Once hot, add the chicken pieces and cook for 5-7 minutes on each side, until golden brown and crispy. Remove the chicken from the skillet and set aside on a plate lined with paper towels to absorb any excess oil.
To make the pancakes, mix together 1 cup of the flour mixture with 1 cup of milk. Heat a non-stick pan over medium heat and pour about 1/4 cup of the pancake batter onto the pan. Cook for about 2 minutes on each side, until golden brown. Repeat with the remaining batter.
To assemble the pancakes, place a pancake on a plate and top with shredded cabbage, green onions, and cilantro. Add a few pieces of the crispy chicken on top. In a small bowl, mix together the hoisin sauce, soy sauce, honey, and sesame oil. Drizzle the sauce over the pancakes and serve immediately.
This Chinese crispy chicken pancake recipe is a perfect balance of flavors and textures. The crispy fried chicken pairs perfectly with the soft and chewy pancakes, while the hoisin sauce adds a delicious hint of sweetness. This dish is not only tasty, but it is also visually appealing, making it a great option for impressing your guests at a dinner party. Give this recipe a try and enjoy a taste of Chinese cuisine in the comfort of your own home!
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