16 Chinese Crispy Chicken Lemon Sauce Recipe Discover Culinary Perfection!

Published on: Mar 23, 2024

Chinese crispy chicken with lemon sauce is a classic dish that combines the crunchiness of fried chicken with the tangy sweetness of lemon sauce. It is a popular dish in Chinese-American cuisine and is often found in Chinese take-out menus. This recipe is a perfect balance of flavors and textures, making it a favorite among both children and adults.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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This Chinese brown sauce is a staple in many Asian kitchens and adds a savory kick to any dish. Made with a combination of soy sauce, oyster sauce, and other ingredients, this sauce is perfect for marinating chicken or using as a dipping sauce. The rich umami flavor of this sauce pairs perfectly with the smoky flavor of beer can chicken.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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For those who prefer a sweeter flavor, this Chinese honey chicken sauce is a must-try. Made with a combination of honey, soy sauce, and other ingredients, this sauce adds a sticky sweetness to your beer can chicken. The caramelization of the honey on the chicken creates a crispy and delicious skin that will have your guests begging for more.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers, rejoice! This Chinese garlic sauce is packed with bold garlic flavor that will elevate your beer can chicken to new heights. Made with a combination of garlic, ginger, and other spices, this sauce is perfect for marinating your chicken before grilling. And don't worry, the garlic won't overpower the other flavors – it just adds a delicious kick.

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Chinese Plum Sauce made with Fresh Plums

Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger

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If you're lucky enough to have fresh plums on hand, this Chinese plum sauce is a must-try. Made with a combination of plums, soy sauce, and other ingredients, this sauce adds a tangy and slightly sweet flavor to your beer can chicken. Plus, the beautiful deep red color of the sauce will make your dish look even more appetizing.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

Chinese restaurant style duck sauce recipe – Artofit

For those who love the tangy and sweet flavor of duck sauce, this Chinese restaurant-style sauce is a game-changer. Made with a combination of apricot preserves, soy sauce, and other ingredients, this sauce adds a delicious twist to your traditional beer can chicken recipe. Plus, it's so easy to make – you'll never have to buy store-bought duck sauce again.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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If you're looking for a sauce that hits all the flavor notes – sweet, sour, and savory – then this Chinese sweet and sour sauce is for you. Made with a combination of vinegar, sugar, and other ingredients, this sauce pairs perfectly with the smokiness of beer can chicken. Plus, it's a crowd-pleaser that will have everyone asking for the recipe.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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For those who like a little heat, this Chinese fried red chili sauce is a must-try. Made with a combination of dried red chilies, Sichuan peppercorns, and other spices, this sauce packs a punch of flavor. The spiciness of the sauce pairs perfectly with the smoky flavor of beer can chicken, creating a delicious and bold dish.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

Looking for a versatile sauce that can be used for more than just beer can chicken? This Chinese garlic sauce is perfect for stir-fries, noodle dishes, and of course, marinating chicken. Made with a combination of garlic, soy sauce, and other ingredients, this sauce adds a savory and rich flavor to any dish.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Make Your Own Delicious Chinese Black Bean Sauce! - Explore Cook Eat

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If you love the rich and unique flavor of black bean sauce, then you need to try making it at home. This Chinese black bean sauce is made with fermented black beans, garlic, and other spices, creating a sauce that is perfect for marinating chicken. The salty and savory flavor of the sauce pairs perfectly with the smoky flavor of beer can chicken.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Simple, yet delicious – that's what you'll get with this Chinese sweet and sour sauce. Made with just a few ingredients, including ketchup, vinegar, and sugar, this sauce is perfect for those who want a quick and easy option for their beer can chicken. And trust us, it may be simple, but it's definitely the best sweet and sour sauce you'll ever try.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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Vegetarians rejoice! This Chinese vegetarian brown sauce is perfect for those who want a meat-free option for their beer can chicken. Made with a combination of soy sauce, vegetable broth, and other ingredients, this sauce adds a savory and rich flavor to your dish. Plus, it's so delicious that even non-vegetarians will love it.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Forget store-bought plum sauce, this authentic Chinese plum sauce is where it's at. Made with a combination of plums, soy sauce, and other ingredients, this sauce is perfect for marinating chicken or using as a dipping sauce. The deep and complex flavors of this sauce will take your beer can chicken to the next level.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

Chinese White Sauce recipe, Chinese Recipes

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For those who prefer a lighter and milder sauce, this Chinese white sauce is a great option. Made with a combination of chicken broth, oyster sauce, and other ingredients, this sauce adds a subtle yet delicious flavor to your beer can chicken. Plus, the light color of the sauce won't overpower the appearance of your dish.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

Try this easy,best,quick and delicious Asian takeout style Sesame ...

Easy Chinese Honey Sesame Chicken | RecipeTin Eats

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If you love the nutty and slightly sweet flavor of sesame, then this Chinese style sesame sauce is a must-try. Made with a combination of sesame paste, soy sauce, and other ingredients, this sauce is perfect for marinating chicken or using as a dipping sauce. The sesame flavor pairs perfectly with the smokiness of beer can chicken.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Barbecue sauce lovers, this one's for you. This Chinese style barbecue sauce is a delicious twist on the classic BBQ sauce we all know and love. Made with a combination of hoisin sauce, honey, and other ingredients, this sauce adds a smoky and slightly sweet flavor to your beer can chicken. It's a must-try for any BBQ lover.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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For those who can handle the heat, this Chinese chili sauce is a must-try. Made with a combination of dried red chilies, garlic, and other spices, this sauce adds a fiery kick to your beer can chicken. And don't worry, the other flavors in the sauce will balance out the spiciness, creating a delicious and bold dish.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao chicken is a popular Chinese dish, and for good reason – it's packed with bold and delicious flavors. This Kung Pao sauce is perfect for marinating chicken or using as a base for your dish. Made with a combination of soy sauce, vinegar, and other ingredients, this sauce adds a sweet and spicy kick to your beer can chicken.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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For a unique and flavorful twist on traditional beer can chicken, try this Chinese spicy orange sauce. Made with a combination of orange juice, soy sauce, and other ingredients, this sauce adds a tangy and slightly sweet flavor to your dish. The spiciness of the sauce adds a delicious kick that will leave your taste buds wanting more.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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If you're a fan of plum sauce, but want to try a more authentic version, then this Chinese plum sauce is a must-try. Made with a combination of plums, soy sauce, and other ingredients, this sauce is perfect for marinating chicken or using as a dipping sauce. The complex flavors of this sauce will take your beer can chicken to the next level.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

This Chinese black bean sauce is so good, we had to include it twice. Made with fermented black beans, garlic, and other spices, this sauce adds a unique and savory flavor to your beer can chicken. Plus, it's so easy to make, you'll never have to buy store-bought black bean sauce again.

Ingredients

For the chicken:

1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 cup cornstarch
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1/2 teaspoon ginger powder
2 eggs, beaten
Oil for frying

For the lemon sauce:

1/2 cup water
1/4 cup honey
1/4 cup soy sauce
3 tablespoons lemon juice
2 cloves garlic, minced
1 teaspoon cornstarch
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes (optional)

Instructions

Step 1: Preparing the chicken

In a bowl, mix together cornstarch, salt, black pepper, garlic powder, and ginger powder. This will be the dry coating for the chicken.
Dip each piece of chicken in the beaten eggs, then coat it with the dry mixture.
In a large pan, heat oil over medium-high heat. Once hot, add the chicken and fry until it turns golden brown and crispy, about 5-7 minutes.
Remove the chicken from the pan and place it on a paper towel to drain excess oil.

Step 2: Making the lemon sauce

In a small bowl, mix together water, honey, soy sauce, lemon juice, minced garlic, cornstarch, sesame oil, and red pepper flakes (if using).
In the same pan used for frying the chicken, cook the sauce mixture over medium heat until it thickens, about 2-3 minutes.
Add the fried chicken to the pan and toss it in the sauce until it is evenly coated.

Step 3: Serving the Chinese crispy chicken with lemon sauce

This dish is best served hot and crispy. You can garnish it with some sliced green onions and sesame seeds for added flavor and presentation.

This Chinese crispy chicken with lemon sauce recipe is a perfect balance of flavors and textures. The crunchiness of the fried chicken pairs perfectly with the tangy sweetness of the lemon sauce. It is a great dish to impress your family and friends with and is a must-try for all Chinese food lovers. Enjoy!