17 Chinese Crepe Recipe Delight In These Amazing Recipes!
Published on: Mar 19, 2024
The Chinese crepe, also known as jianbing, is a popular street food in China that has gained popularity around the world. This savory and satisfying dish has a crispy exterior and a flavorful filling, making it a favorite among many. In this article, we will explore the history of the Chinese crepe and provide you with a delicious and authentic recipe to make it at home.
If you're looking for a unique twist on the classic beer can chicken, try this savory Chinese crepe recipe. The combination of tender chicken and flavorful Chinese spices will have your taste buds singing. Plus, it's an easy recipe that's perfect for a weeknight dinner or a backyard barbecue.
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Multi Grain Savory Chinese Crepe
Main Ingredients: Flour, Whole Milk, Large Egg, Oil, Salt
For a healthier option, try this multi-grain savory Chinese crepe. The combination of different grains adds a nutty flavor and a boost of fiber to the dish. It's a great way to get some extra nutrients while still indulging in your favorite beer can chicken.
If you love the tangy and sweet flavors of orange chicken from your favorite Chinese restaurant, then you'll love this beer can chicken version. The chicken is marinated in a delicious orange sauce and then grilled to perfection. It's a crowd-pleaser that will have everyone asking for the recipe.
For a hearty and satisfying meal, try this Chinese beef and broccoli recipe. Tender strips of beef are marinated in a flavorful sauce and grilled alongside fresh broccoli. The combination of the two creates a delicious and healthy dish that's perfect for any occasion.
No Chinese meal is complete without a side of fried rice. This beer can chicken recipe takes it up a notch by incorporating the chicken into the dish. The crispy bits of chicken add a delicious texture and flavor to the already delicious fried rice.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly option, try using chicken thighs in your beer can chicken recipe. They are a cheaper cut of meat but are still packed with flavor when grilled with Chinese spices. Plus, they are easy to cook and always turn out juicy and tender.
If you love the classic Chinese dish of chicken and broccoli, then you'll love this beer can chicken version. The chicken is marinated in a delicious sauce and then grilled alongside fresh broccoli. The result is a flavorful and healthy meal that's perfect for a family dinner or potluck.
This beer can chicken recipe takes a traditional Chinese soup and turns it into a hearty and satisfying meal. The chicken adds a delicious protein to the soup, while the Chinese spices give it a flavorful kick. It's the perfect comfort food for a cold night.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of pork fried rice from your local Chinese takeout spot, then you'll love this homemade version. The tender pieces of beer can chicken add a delicious twist to this classic recipe. It's also a great way to use up any leftovers from a previous meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're short on time but still want to enjoy some delicious Chinese-inspired flavors, try this easy egg fried rice recipe. It only takes a few minutes to whip up, and the addition of beer can chicken makes it a satisfying and tasty meal. It's the perfect quick and easy weeknight dinner.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a fun twist on traditional chicken wings, try this Chinese takeout-inspired recipe. The chicken wings are marinated in a savory sauce and grilled to perfection. The result is a finger-licking good appetizer or main dish that's perfect for any occasion.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you love the classic Chinese dish of broccoli beef, then you'll love this beer can chicken version. The chicken is marinated in a flavorful sauce and grilled alongside fresh broccoli. The combination of the two creates a delicious and healthy dish that's perfect for any occasion.
For a fun and tasty appetizer, try this Chinese egg roll recipe. The addition of beer can chicken adds a unique twist to this classic dish. The crispy exterior and flavorful filling make for a delicious party snack or addition to a Chinese-inspired meal.
This Chinese BBQ pork recipe is a must-try for any beer can chicken lover. The combination of tender chicken and sweet and savory BBQ sauce is simply irresistible. It's the perfect dish to serve at a backyard barbecue or potluck.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic beef fried rice recipe is a staple at many Chinese takeout restaurants, but you can easily recreate it at home with beer can chicken. The chicken adds a delicious twist to this dish and makes it a hearty and satisfying meal. It's also a great way to use up any leftover chicken from a previous meal.
For a quick and easy weeknight dinner, try this Chinese chicken stir-fry recipe. The combination of tender chicken and fresh vegetables in a flavorful sauce is a guaranteed crowd-pleaser. Plus, it's a great way to incorporate more veggies into your diet.
If you love the tangy and sweet flavors of sweet and sour chicken, then you'll love this beer can chicken version. The chicken is marinated in a delicious sauce and then grilled to perfection. The result is a crowd-pleasing dish that's perfect for any occasion.
This Chinese honey prawn recipe is a delicious and unique way to enjoy beer can chicken. The chicken is grilled in a sweet and spicy honey sauce, giving it a delicious glaze that pairs perfectly with fresh prawns. It's a great option for a special occasion or dinner party.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
No Chinese meal is complete without a side of crispy fried noodles. This homemade version incorporates beer can chicken and Chinese spices for a delicious twist on a classic dish. It's the perfect accompaniment to any Chinese-inspired meal.
For a healthy and flavorful side dish, try these Chinese garlic green beans. The addition of beer can chicken adds a boost of protein to this already nutritious dish. The combination of garlic and green beans creates a delicious and aromatic flavor that pairs perfectly with the chicken.
The Origins of the Chinese Crepe
The history of the Chinese crepe can be traced back to the Shandong province in Northern China. It was originally created as a quick breakfast option for workers and students, but its popularity quickly spread throughout the country. Today, you can find jianbing stands on almost every street corner in China, with each vendor putting their own unique spin on the dish.
The Ingredients
To make the perfect Chinese crepe, you will need flour, water, eggs, scallions, cilantro, hoisin sauce, chili sauce, and a crispy fried wonton wrapper. The combination of these ingredients creates a delicious balance of flavors and textures that will leave your taste buds wanting more.
The Method
To start, mix together the flour and water to create the batter. It should have a consistency similar to pancake batter. Heat a non-stick pan over medium-high heat and pour a thin layer of batter onto the pan. Crack an egg on top of the batter and spread it evenly with a spatula. Sprinkle chopped scallions and cilantro on top of the egg and let it cook for a few minutes.
Once the batter starts to bubble and the edges are crispy, fold the crepe in half and add a drizzle of hoisin sauce and chili sauce. Place a crispy fried wonton wrapper on top and fold the crepe in half again. Cook for another minute until the crepe is golden brown and crispy.
Customize to Your Liking
One of the best things about the Chinese crepe is its versatility. You can add any fillings you like, such as shredded chicken, beef, or tofu, to make it a heartier meal. You can also adjust the amount of hoisin sauce and chili sauce to suit your taste preferences.
Now that you have the recipe and some background on the Chinese crepe, it's time to get cooking! Impress your friends and family with your newfound knowledge and delicious homemade jianbing. Try out this recipe and taste the flavors of China in the comfort of your own home.
