17 Chinese Cream Corn Soup Recipe Get Cooking And Enjoy!
Published on: Mar 20, 2024
The Chinese cream corn soup is a popular dish in Chinese cuisine that is loved for its creamy texture and rich flavor. This easy-to-make soup is a staple in many Chinese households and is often served as a comfort food during cold winter days. In this article, we will share with you a traditional Chinese cream corn soup recipe that you can easily recreate at home.
If you're a fan of Chinese cuisine and love a good bowl of soup, then you'll definitely want to give this easy Chinese corn soup recipe a try. With just a few simple ingredients, you can create a delicious and comforting soup that will warm you up on a cold day or satisfy your cravings any time of the year.
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Corn and Egg Flower Soup
Main Ingredients: Chicken Broth, Cream Style Corn, Sesame Oil, Oyster
This classic Chinese soup is a perfect combination of sweet corn and delicate egg flowers. The smooth texture of the eggs and the sweetness of the corn make this soup a crowd-pleaser. It's also a great way to use up leftover corn on the cob from your summer BBQs.
For a heartier version of the traditional Chinese corn soup, add some shredded chicken. The tender chicken adds an extra layer of flavor and protein to this already delicious soup. It's a great way to turn a light soup into a satisfying meal.
This soup is a staple in many Chinese households, and for good reason. It's easy to make and bursting with flavor. With just a handful of ingredients, you can create a soup that will transport you to the streets of China. It's perfect for a quick and comforting meal.
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Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
For a heartier and more filling version of the classic Chinese corn soup, add some rice. The rice adds a nice texture and makes this soup a complete meal. It's perfect for those days when you need something warm and comforting to fill you up.
This creamy and flavorful soup is perfect for those cold winter nights when you just want to cozy up with a bowl of soup. The combination of chicken, sweet corn, and creamy broth will warm you up from the inside out.
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My Mother's Chinese Chicken and Corn Soup
Main Ingredients: Chicken Stock, Cornstarch, Cold Water, Chicken Breast
There's nothing quite like a recipe passed down from your mother, and this Chinese chicken and corn soup is no exception. With a few simple ingredients and a lot of love, this soup is sure to become a family favorite in your household too.
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Comforting Chicken Corn Soup
Main Ingredients: Low Sodium Chicken Stock, Creamed Corn, Corn Kernels
This soup is the ultimate comfort food. With tender chicken, sweet corn, and a flavorful broth, it's like a warm hug in a bowl. It's the perfect soup for when you're feeling under the weather or just need a little pick-me-up.
This creamy corn soup is a little different than the traditional Chinese corn soup, but it's just as delicious. The addition of cream and a hint of spice takes this soup to a whole new level. It's perfect for those who like a little more richness in their soups.
If you love egg drop soup, then you'll love this Chinese corn egg drop soup. It combines the classic egg drop soup with sweet corn for a soup that's both comforting and satisfying. It's also a great way to sneak some extra veggies into your diet.
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Chinese Corn And Crabmeat Soup
Main Ingredients: Crab Meat, Creamed Corn, Vegetable Stock, Ginger, Egg
For a more decadent version of Chinese corn soup, try adding some crabmeat. The combination of sweet corn and savory crabmeat is a match made in heaven. It's a great soup to serve at a dinner party or to impress your family and friends.
This easy Chinese egg drop soup is perfect for those busy weeknights when you don't have a lot of time to cook. With just a handful of ingredients and a few minutes, you can have a delicious and comforting soup on the table in no time.
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Chinese Chicken Soup with Sweetcorn (Thermomix)
Main Ingredients: Garlic, Fresh Ginger, Chicken Stock, Creamed Corn
If you're lucky enough to own a Thermomix, then you have to try this Chinese chicken soup with sweetcorn. The Thermomix makes it super easy to whip up this soup in no time, and the end result is a flavorful and creamy soup that will have you going back for seconds.
For a more traditional version of Chinese chicken and corn soup, look no further. This recipe is simple, delicious, and perfect for those who love the classic flavors of Chinese cuisine. It's a great soup to have on hand for those days when you need a quick and tasty meal.
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Chinese Corn Soup with Chicken
Main Ingredients: Chicken Broth, Creamed Corn, Soy Sauce, Chinese Cooking
This Chinese corn soup with chicken is a little different than the others on this list, as it uses chicken broth instead of water. This adds an extra layer of flavor to the soup and makes it even more satisfying. It's perfect for a chilly day or when you need a comforting meal.
This version of Chinese chicken and sweet corn soup is a little more decadent than the others. With the addition of cream and a hint of spice, it's a soup that will warm you up and leave you feeling satisfied. It's perfect for when you want to treat yourself to something special.
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Egg Drop Soup with Crab Meat
Main Ingredients: Low Sodium Chicken Broth, Minced Ginger, Ground White
If you love crab and egg drop soup, then you'll love this combination of the two. The addition of crab meat takes this soup to a whole new level and adds a touch of elegance. It's perfect for a dinner party or when you want to impress your guests.
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Chicken And Egg Noodle Soup
Main Ingredients: Egg Noodles, Creamed Corn, White Pepper, Ginger
This Chinese-style chicken and egg noodle soup is a fun twist on the classic chicken noodle soup. With the addition of Chinese flavors and spices, it's a soup that will warm you up and leave you feeling satisfied. It's perfect for a cold winter day or when you're feeling under the weather.
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Creamy Shrimp & Corn Soup
Main Ingredients: Onions, Butter, Olive Oil, Red Potato, Creole
If you're a fan of seafood, then you have to try this creamy shrimp and corn soup. The combination of sweet corn and succulent shrimp is a match made in heaven. It's a soup that's both elegant and comforting, and perfect for a special occasion.
Last but not least, we have the classic Chinese egg drop soup. This soup is a staple in many Chinese restaurants, and for good reason. It's simple, flavorful, and perfect for any occasion. Whether you're looking for a quick and easy meal or a tasty appetizer, this soup has got you covered.
Ingredients:
1. Fresh Corn
Fresh corn is the star ingredient of this soup. Make sure to use fresh and sweet corn for the best flavor. You can use either white or yellow corn, or a combination of both.
2. Chicken Stock
To make the soup base, you will need chicken stock. You can use homemade chicken stock or store-bought ones. If you are vegetarian, you can substitute with vegetable stock.
3. Heavy Cream
The creaminess of this soup comes from heavy cream. You can also use half-and-half or milk, but heavy cream will give the soup a thicker and richer consistency.
4. Eggs
Eggs are the secret ingredient that adds a velvety texture to the soup. Make sure to use fresh eggs for the best result.
5. Salt and Pepper
To season the soup, you will need salt and pepper. You can also add other seasonings like chicken bouillon or white pepper powder to enhance the flavor.
Instructions:
1. Shuck the corn and remove the kernels from the cob using a sharp knife. Set aside.
2. In a large pot, bring the chicken stock to a boil.
3. Add the corn kernels to the pot and let it simmer for 10 minutes.
4. In a separate bowl, beat the eggs and set aside.
5. Slowly pour the beaten eggs into the pot while stirring the soup with a ladle. This will create egg ribbons in the soup.
6. Add the heavy cream and stir well.
7. Season the soup with salt and pepper according to your taste.
8. Let the soup simmer for another 5 minutes.
9. Serve hot and enjoy your homemade Chinese cream corn soup!
This creamy and comforting soup is a perfect way to warm up during chilly days. The sweetness of the corn combined with the richness of the cream and the savory chicken stock creates a perfect balance of flavors. You can also add other ingredients like diced chicken or vegetables to make it a more filling meal. This Chinese cream corn soup is not only easy to make, but it is also nutritious and delicious. So why not give it a try and impress your family and friends with this authentic Chinese dish!