18 Chinese Cream Cake With Fruits Recipe You Must Try Them!
Published on: Mar 23, 2024
If you have a sweet tooth and love to experiment with different types of desserts, then you must try making a Chinese cream cake with fruits. This delectable dessert combines the rich, creamy texture of a traditional Chinese cake with the burst of flavors from fresh fruits. Not only is it visually appealing with its colorful layers, but it also tastes heavenly. In this article, we will share a professional and well-organized recipe for making a Chinese cream cake with fruits that will impress your family and friends. So, let's get started!
Get your taste buds ready for a burst of sweet and tangy flavors with this Chinese Orange Chicken recipe. Juicy chicken thighs are coated in a sticky orange sauce made with fresh orange juice, soy sauce, and honey. The chicken is then roasted in a beer can for added moisture and flavor. Serve it with rice and vegetables for a complete and delicious meal.
If you're craving your favorite Chinese takeout dish, look no further than this homemade Chinese Beef and Broccoli recipe. Tender slices of flank steak are stir-fried with broccoli and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Serve it over rice for a satisfying and healthy meal that's better than any takeout.
Transform your leftover rice into a mouth-watering Chinese Fried Rice with this easy recipe. The key to making the perfect fried rice is using cold rice, which helps prevent it from getting mushy. This recipe also includes eggs, peas, carrots, and green onions for added flavor and nutrition. It's a quick and delicious meal that the whole family will love.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Upgrade your usual chicken thighs with this Chinese-inspired recipe. The chicken is marinated in a flavorful mixture of soy sauce, rice vinegar, and brown sugar, and then roasted in a beer can for added juiciness. Serve it with rice and your favorite vegetables for a complete and hearty meal that's sure to become a family favorite.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Take your fried rice to the next level with this Egg Fried Rice recipe. This dish is made with fluffy scrambled eggs, rice, peas, and carrots, all cooked in a savory sauce made with soy sauce, oyster sauce, and sesame oil. It's a simple and delicious meal that can be made in just under 30 minutes.
This Chinese Chicken and Broccoli recipe is a healthier and more flavorful version of the classic takeout dish. Tender chicken breast is stir-fried with broccoli, garlic, and ginger, and then coated in a savory sauce made with soy sauce, rice vinegar, and honey. Serve it over rice for a delicious and balanced meal.
Warm up on a chilly day with a bowl of comforting Chinese Egg Drop Soup. This soup is made with chicken broth, eggs, and green onions, and gets a flavor boost from soy sauce, ginger, and garlic. It's a simple and satisfying soup that can be enjoyed as a starter or as a light meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Put a twist on a classic takeout dish with this homemade Classic Pork Fried Rice recipe. Tender pieces of pork are stir-fried with rice, eggs, and vegetables, and then coated in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. It's a crowd-pleasing dish that's easy to make and much healthier than takeout.
You won't be able to resist these flavorful Chinese Garlic Green Beans. Fresh green beans are stir-fried with garlic, ginger, and chili flakes, and then coated in a savory sauce made with soy sauce, rice vinegar, and brown sugar. It's a simple and delicious side dish that pairs well with any Chinese-inspired meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
Take your taste buds on a journey with this Chinese Eggplant with Spicy Garlic Sauce recipe. Tender eggplant is stir-fried with garlic, ginger, and chili flakes, and then coated in a spicy sauce made with soy sauce, rice vinegar, and chili paste. Serve it over rice or noodles for a satisfying and flavorful meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Experience a burst of flavors with this Daddy Wu's Chinese Chicken recipe. Marinated chicken thighs are grilled to perfection on a beer can, giving it a smoky and juicy taste. The chicken is then coated in a sticky sauce made with honey, soy sauce, and ginger. Serve it with rice and vegetables for a restaurant-style meal at home.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving some crispy and flavorful chicken wings? Look no further than this Fried Chicken Wings, Chinese Takeout Style recipe. The wings are marinated in a mixture of soy sauce, rice vinegar, and spices, and then coated in a crunchy batter before being deep-fried to perfection. Serve them with your favorite dipping sauce for a delicious appetizer or main dish.
If you love spicy food, then this Chinese Spicy Chicken recipe is a must-try. Tender chicken breast is stir-fried with garlic, ginger, and chili flakes, and then tossed in a spicy sauce made with soy sauce, rice vinegar, and chili paste. Serve it over rice for a fiery and flavorful meal that will leave your taste buds tingling.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
Add a tropical twist to your Chinese-inspired meal with this Chinese Pineapple Chicken recipe. Juicy chicken breast is stir-fried with pineapple, bell peppers, and onions, and then coated in a tangy and sweet sauce made with soy sauce, rice vinegar, and pineapple juice. Serve it over rice for a colorful and tasty meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Skip the takeout and make this Chinese Broccoli Beef recipe at home. Tender slices of beef are stir-fried with broccoli and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Serve it over rice for a tasty and well-balanced meal that's better than any takeout.
Warm your soul with a bowl of comforting Chinese Wonton Broth. This soup is made with chicken broth, wontons, and bok choy, and gets a flavor boost from soy sauce, ginger, and garlic. It's a simple and satisfying soup that can be enjoyed as a starter or as a light meal.
Get your daily dose of vegetables with this Chinese Vegetable Stir-Fry recipe. Colorful vegetables like bell peppers, broccoli, carrots, and mushrooms are stir-fried in a savory sauce made with soy sauce, oyster sauce, and sesame oil. Serve it over rice for a delicious and healthy meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
Add some variety to your grilling game with these Chinese Chicken Skewers. Tender chunks of chicken breast are marinated in a flavorful mixture of soy sauce, rice vinegar, and spices, and then grilled to perfection on skewers. Serve them with rice and vegetables for a tasty and easy meal.
No Chinese meal is complete without a side of noodles. This Chinese Noodles recipe is made with egg noodles, vegetables, and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. It's a quick and satisfying meal that can be customized with your favorite protein or vegetables.
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Chinese-Style Peanut Noodles with Cucumber
Main Ingredients: English Cucumber, Fresh Ginger, Garlic, Peanut Butter
Elevate your noodle game with these Chinese-Style Peanut Noodles with Cucumber. This dish is made with chewy noodles, fresh cucumbers, and a creamy peanut sauce made with soy sauce, rice vinegar, and peanut butter. Serve it cold or at room temperature for a refreshing and tasty meal.
Ingredients
For the cake:
3 cups of all-purpose flour
1 ½ cups of granulated sugar
1 cup of milk
1 cup of unsalted butter, softened
4 large eggs
2 teaspoons of baking powder
1 teaspoon of vanilla extract
1/4 teaspoon of salt
1/4 cup of Featured Keyword: chopped almonds
For the cream filling:
2 cups of heavy cream
1 cup of powdered sugar
1 teaspoon of vanilla extract
1 cup of Featured Keyword: diced mixed fruits (such as strawberries, kiwis, and mangoes)
Instructions
Step 1: Preparing the cake
In a mixing bowl, cream the Featured Keyword: butter and Featured Keyword: sugar until light and fluffy.
Add in the Featured Keyword: eggs one at a time, beating well after each addition.
In a separate bowl, mix together the Featured Keyword: flour, Featured Keyword: baking powder, and Featured Keyword: salt.
Add the dry ingredients to the wet ingredients in batches, alternating with the Featured Keyword: milk.
Stir in the Featured Keyword: vanilla extract and Featured Keyword: chopped almonds.
Pour the batter into a greased Featured Keyword: 9-inch cake pan and bake at Featured Keyword: 350°F for 30-35 minutes.
Let the cake cool completely before removing it from the pan.
Step 2: Preparing the cream filling
In a mixing bowl, beat the Featured Keyword: heavy cream until soft peaks form.
Add in the Featured Keyword: powdered sugar and Featured Keyword: vanilla extract and continue beating until stiff peaks form.
Gently fold in the Featured Keyword: diced mixed fruits.
Step 3: Assembling the cake
Cut the cooled cake horizontally into Featured Keyword: 3 layers.
Place one layer on a cake stand and spread a thick layer of the Featured Keyword: cream filling on top.
Repeat with the remaining layers, ending with a layer of the Featured Keyword: cream filling on top.
Decorate the top of the cake with fresh Featured Keyword: fruits and Featured Keyword: chopped almonds.
Refrigerate the cake for at least Featured Keyword: 1 hour before serving.
Step 4: Serving and enjoying
Slice the cake and serve it chilled for the best taste.
Enjoy the creamy and fruity goodness of this Chinese cream cake with your loved ones!
This Chinese cream cake with fruits is a perfect dessert for any occasion. Its light and airy texture combined with the sweetness of the cream and the tangy freshness of the fruits will leave your taste buds wanting more. So, why not try making this delicious treat today and impress your family and friends with your baking skills? Make sure to use the Featured Keyword: chopped almonds and Featured Keyword: diced mixed fruits to add a unique twist and burst of flavors to this Chinese dessert.
