17 Chinese Crackers Recipe In Urdu Taste The Magic Today!
Published on: Mar 23, 2024
Chinese crackers, also known as "Chinese fortune cookies," have become a popular treat all around the world. These crispy, golden cookies are traditionally served at the end of a meal in Chinese restaurants, but they can also be made at home with this easy recipe. Not only are they delicious, but they also have a fun surprise inside - a slip of paper with a fortune or words of wisdom. In this article, we will explore the step-by-step process of making Chinese crackers in Urdu, so you can enjoy this tasty treat with your family and friends.
Jian Bing is a popular street food in China, often sold by vendors on the side of the road. These savory crepes are made with a batter of flour, eggs, and water, and then filled with a variety of ingredients such as scallions, cilantro, sesame seeds, and hoisin sauce. They are then folded up and enjoyed on the go, making them a perfect option for a quick and easy meal. Here is a delicious recipe for Jian Bing that you can make at home.
This savory Chinese crepe is a versatile dish that can be filled with any ingredients you desire. The crepe itself is made with a simple batter of flour, eggs, and water, and then cooked in a pan until crispy. For the filling, you can use a variety of vegetables and meats, such as mushrooms, chicken, and bell peppers. Top it off with a drizzle of soy sauce and sesame oil for an added depth of flavor.
This traditional Chinese dish is a comforting and hearty soup that is perfect for a cold day. The base of the soup is made with chicken broth, rice cakes, and vegetables, and then topped with slices of tender chicken. The rice cakes give the soup a chewy texture, while the vegetables add a pop of color and nutrition. This soup is sure to warm you up from the inside out.
If you're looking for a healthy and flavorful salad, then this Chinese chicken salad is a must-try. It features a mix of crispy romaine lettuce, shredded carrots, cabbage, and mandarin oranges, topped with grilled chicken and a homemade sesame dressing. The combination of sweet and savory flavors in this salad will have your taste buds dancing.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
This Chinese rice porridge, also known as Sampan Congee, is a popular breakfast dish in China. It is made with white rice, chicken broth, and ginger, and then topped with a variety of toppings such as green onions, sesame oil, and crispy fried wonton strips. This dish is simple yet satisfying, and the perfect way to start your day.
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Easy Chinese Stir-fried Nian Gao Rice Cakes
Main Ingredients: Korean Rice Cake, Cooking Oil, Garlic, Boneless Chicken
Nian Gao rice cakes are a staple in Chinese cuisine, especially during the Lunar New Year celebrations. These chewy and slightly sweet cakes are made from glutinous rice flour and are often stir-fried with a variety of ingredients. This easy recipe calls for shrimp, vegetables, and eggs, making it a well-rounded and delicious meal.
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Homemade Rosemary Crackers
Main Ingredients: Crackers, Unbleached All Purpose Flour, Whole Wheat
If you're a fan of crackers, then you have to try making these homemade rosemary crackers. They are surprisingly easy to make and require only a handful of ingredients, including flour, butter, and fresh rosemary. These crackers are perfect for snacking on their own or can be used as a base for dips and spreads.
Orange chicken is a popular dish in American Chinese cuisine, and for good reason – it's delicious! This recipe calls for boneless chicken thighs that are coated in a crispy cornstarch batter and then tossed in a sweet and tangy orange sauce. Serve it over a bed of rice for a complete meal that will rival your favorite takeout spot.
Beef and broccoli is a classic dish in Chinese cuisine, and it's a favorite among many. This recipe calls for sliced flank steak that is marinated in a flavorful soy sauce-based mixture and then stir-fried with broccoli and bell peppers. Serve it over a bed of rice for a delicious and satisfying meal.
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Glazed Bacon Crackers
Main Ingredients: Bacon, Crackers, Brown Sugar, Cayenne Pepper
If you're a fan of sweet and savory combinations, then these glazed bacon crackers are a must-try. They are made with butter crackers, brown sugar, and bacon, and are baked until crispy and delicious. These addictive crackers make for a great appetizer or snack, and are sure to be a hit at any gathering.
Fried rice is a staple in Chinese cuisine and is a great way to use up any leftover rice you may have. This recipe calls for cooked rice, eggs, vegetables, and soy sauce for a simple and delicious meal. You can also add in chicken, shrimp, or beef for added protein.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
These Chinese-style chicken thighs are marinated in a flavorful mixture of soy sauce, sesame oil, and ginger, and then baked until crispy and juicy. The marinade helps to infuse the chicken with a delicious umami flavor that pairs well with a variety of side dishes. Serve it with rice or noodles for a complete meal.
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Keto Friendly Cheese Crackers {Low Carb}
Main Ingredients: Havarti, Cracker, Cheese Slices, Aged Cheddar, Red
If you're following a low-carb or keto diet, these cheese crackers are a great snack option. They are made with almond flour, cheese, and butter, and are baked until crispy and golden. These crackers are perfect for dipping in your favorite spreads or enjoyed on their own as a crunchy snack.
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Buffalo Chicken Dip
Main Ingredients: Cream Cheese, Buffalo Wing Sauce, Blue Cheese Dressing
This buffalo chicken dip is a crowd-pleaser and is perfect for game day or any gathering. It's made with a creamy combination of cream cheese, shredded chicken, and hot sauce, and is topped with a layer of blue cheese crumbles. Serve it with crackers or veggies for a delicious and addictive dip.
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Low-Carb Almond Flour Crackers
Main Ingredients: Almond Flour, Garlic Powder, Sesame Seeds, Baking Soda
These low-carb almond flour crackers are a great option for those following a keto or gluten-free diet. They are made with a combination of almond flour, parmesan cheese, and spices, and are baked until crispy. These crackers are perfect for snacking on their own or can be paired with your favorite dips and spreads.
Similar to the beef and broccoli dish mentioned earlier, this recipe features tender chicken instead. The chicken is marinated in a flavorful soy sauce-based mixture and then stir-fried with broccoli and carrots. Serve it over a bed of rice for a delicious and easy weeknight meal.
This Chinese egg drop soup is a comforting and simple dish that is perfect for a cold day or when you're feeling under the weather. It is made with a chicken broth base and then thickened with cornstarch. The egg is added in a thin stream, creating delicate and fluffy ribbons in the soup. Add in some green onions and tofu for added flavor and texture.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
This rich and indulgent dip is perfect for any gathering or party. It's made with a combination of cream cheese, sour cream, ham, and cheese, and is baked until hot and bubbly. Serve it with crackers or vegetables for a delicious and addictive dip that will have everyone coming back for more.
This Chinese-style chicken curry is a comforting and flavorful dish that is perfect for any night of the week. The chicken is simmered in a fragrant curry sauce that is made with a combination of coconut milk, curry powder, and spices. Serve it over a bed of rice for a satisfying and delicious meal.
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Chinese Hoisin Pork Ribs
Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper
These Chinese-style pork ribs are marinated in a flavorful hoisin sauce mixture and then baked until tender and juicy. The marinade helps to infuse the pork with a rich and savory flavor that pairs well with a variety of side dishes. This dish is perfect for a family dinner or a special occasion.
Ingredients for Chinese Crackers
Gather the following ingredients to make Chinese crackers:
Butter: 3 tablespoons, melted
Flour: 1/2 cup
Sugar: 1/2 cup
Egg whites: 2
Water: 2 tablespoons
Vanilla extract: 1/2 teaspoon
These ingredients are easily available and can be found in most kitchens. You can also get them from your local grocery store if needed. Now, let's move on to the step-by-step process of making Chinese crackers.
Step-by-Step Guide for Making Chinese Crackers in Urdu
Step 1: Preheat the Oven
The first step to making Chinese crackers is to preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
Step 2: Mix the Ingredients
In a mixing bowl, combine the melted butter, flour, sugar, egg whites, water, and vanilla extract. Mix the ingredients together until you have a smooth batter.
Step 3: Make the Cookies
Next, using a spoon or a small ladle, pour the batter onto a greased cookie sheet. Make sure to leave enough space between each cookie, as they will spread while baking.
Step 4: Bake the Cookies
Place the cookie sheet in the preheated oven and bake for 10-12 minutes, or until the edges of the cookies turn golden brown.
Step 5: Shape the Cookies
As soon as the cookies are taken out of the oven, use a spatula to gently remove them from the cookie sheet. Quickly flip the cookies over and place a fortune or a slip of paper with a message in the center. Fold the cookie in half, then fold the edges towards each other to create the classic fortune cookie shape.
Step 6: Let the Cookies Cool
Place the shaped cookies in a muffin tin or on a plate to cool and harden. This will take about 5 minutes.
And there you have it - delicious Chinese crackers ready to be enjoyed with your loved ones. Serve them as a sweet treat after a meal or surprise your guests with personalized fortunes. This recipe is easy to follow and will give you perfect Chinese crackers every time. So, why not give it a try and add a touch of Chinese culture to your next gathering?
Tip: You can also add food coloring to the batter to create different colored cookies. Just make sure to add it in small amounts and mix well before baking.
In Conclusion
Making Chinese crackers at home is not as difficult as it may seem. With this simple recipe and a little bit of creativity, you can make these delicious treats in no time. So, gather your ingredients and follow the steps above to enjoy homemade Chinese crackers with a personal touch. Happy baking!
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