20 Chinese Crab Rangoon Recipe Try These Culinary Delights!

Published on: Mar 19, 2024

Chinese cuisine is known for its delicious and diverse range of dishes, and one popular appetizer that has made its way into the hearts and stomachs of many is crab rangoon. This delectable treat consists of a crispy wonton wrapper filled with a creamy and savory crab and cream cheese mixture. While you can find crab rangoon at many Chinese restaurants, why not try making it at home with this authentic Chinese crab rangoon recipe? Not only is it surprisingly easy to make, but it also allows you to customize the filling to your liking. So grab your apron and get ready to impress your friends and family with this mouth-watering dish.

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Crab Rangoon

Main Ingredients: Crabmeat, Cream Cheese, Scallion, Garlic

Extra Crispy Crab Rangoon - All Recipes - cookbookkitchens.com, Indian ...

Crab Rangoon (Crispy Recipe) ⋆ Seasoned by Jin

Crab Rangoon is a popular appetizer that originated from Chinese-American cuisine. It is a delicious combination of creamy crab meat and cream cheese, wrapped in a crispy wonton wrapper. This dish has gained popularity over the years and is now a staple in many Asian restaurants. However, did you know that you can also make this dish at home in many different ways? Here are 19 creative and mouth-watering recipes for Crab Rangoon that will take your taste buds on a flavorful journey.

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Crab Rangoon Dip

Main Ingredients: Won Ton Wrappers, Cream Cheese, Mayonnaise, Sour Cream

Easy Crab Rangoon Dip Recipe | The Gracious Wife

If you love the flavors of Crab Rangoon but don't want the hassle of wrapping individual wontons, then this Crab Rangoon Dip recipe is perfect for you. This creamy and cheesy dip is made with crab meat, cream cheese, sour cream, and seasonings, and is baked until golden and bubbly. Serve it with crispy wonton chips for a delicious and easy appetizer for any party or game night.

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Crab Rangoon Egg Rolls

Main Ingredients: Vegetable Oil, Crab Meat, Cream Cheese, Garlic, Green

Air Fryer Crab Rangoon Egg Rolls Recipe – Best – Appetizer – Dinner ...

[Homemade] Crab Rangoon and Egg rolls : r/food

If you're a fan of both Egg Rolls and Crab Rangoon, then this recipe is a match made in heaven for you. These Crab Rangoon Egg Rolls are filled with a creamy crab meat and cream cheese mixture, along with green onions and seasonings. The egg rolls are then fried until crispy and served with a sweet and sour dipping sauce. This fusion appetizer will surely be a hit at your next gathering.

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Killer Crab Rangoon

Main Ingredients: Cream Cheese, Shredded Mozzarella Cheese, Crab

Crab Rangoon | Appetizer | The Best Blog Recipes

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This Killer Crab Rangoon recipe is a classic take on the popular appetizer. It uses a simple mixture of crab meat, cream cheese, and seasonings, but adds a tangy kick with the addition of Worcestershire sauce and hot sauce. The mixture is then wrapped in wonton wrappers and fried until crispy. Serve it with a side of sweet and sour sauce for a crowd-pleasing appetizer.

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Crab Rangoon III

Main Ingredients: Oil, Cream Cheese, Crabmeat, Garlic Powder, Paprika

This Crab Rangoon III recipe is a twist on the traditional Crab Rangoon, using puff pastry instead of wonton wrappers. The result is a flaky and crispy appetizer that is filled with a creamy crab and cream cheese mixture. These bite-sized treats are perfect for parties or as a delicious snack any time of the day.

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Crab Rangoon Pizza!

Main Ingredients: Flatbread, Cream Cheese, Green Onions, Crab

Homemade Crab Rangoon Pizza - Rants From My Crazy Kitchen

[Homemade] Crab Rangoon Pizza. : r/food

If you're a fan of pizza and Crab Rangoon, then this recipe is a must-try for you. This Crab Rangoon Pizza is loaded with all the flavors of the popular appetizer, including a creamy crab and cream cheese mixture, green onions, and wonton strips. The pizza is then baked until golden and crispy, creating a unique and delicious fusion dish.

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Crab Rangoon Fat Bombs

Main Ingredients: Cream Cheese, Crab, Shredded Mozzarella Cheese, Minced

For those following a low-carb or keto diet, these Crab Rangoon Fat Bombs are the perfect appetizer to satisfy your cravings. These bite-sized treats are made with a mixture of cream cheese, crab meat, and seasonings, and are then rolled in crushed pork rinds before being baked until golden and crispy. These fat bombs are not only delicious but also packed with protein and healthy fats.

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Crab Rangoon II

Main Ingredients: Oil, Vegetable Oil, Garlic, Minced Onion, Bok Choy

Crab Rangoon Dip with Wonton Chips - 4 Sons 'R' Us

This Crab Rangoon II recipe is another classic take on the popular appetizer. It uses a simple yet flavorful mixture of cream cheese, crab meat, green onions, and seasonings, which is then stuffed into wonton wrappers and fried until crispy. Serve it with a side of sweet and sour sauce for a delicious and addictive appetizer.

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Chinese Crab with Scallions and Ginger

Main Ingredients: Crabs, Scallions, Fresh Ginger, Garlic, Chinese Cooking

Malaysian-Style Ginger-Chile Crab Recipe - NYT Cooking

Ginger and Scallion Crab in 2021 | Crab recipes, Fried crabs recipe, Crab

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Cooked Crab Crab Shelleriocheir Sinensiscrab Clawchinese Hairy Crab ...

This Chinese Crab with Scallions and Ginger recipe is a traditional Chinese dish that is similar to Crab Rangoon. It uses fresh crab meat, ginger, scallions, and seasonings to create a flavorful and aromatic dish. This dish is best served with steamed rice and is perfect for a fancy dinner party or a special occasion.

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Crab Rangoon Bombs

Main Ingredients: Cream Cheese, Shredded Mozzarella Cheese, Crab

CRAB RANGOON FAT BOMBS - NURIZELIA FOODS

Bacon Crab Rangoon Fat Bombs | Savoury Keto Crab & Bacon Fatbombs

Pin on Keto, Paleo & Low-Carb |Healthy Recipe Ideas

If you're looking for a fun and unique way to serve Crab Rangoon, then these Crab Rangoon Bombs are the way to go. These bite-sized treats are made with wonton wrappers, filled with a creamy crab and cream cheese mixture, and then wrapped around a piece of mozzarella cheese. They are then baked until golden and crispy, creating a delicious explosion of flavors in every bite.

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Baked Crab Rangoon

Main Ingredients: Garlic Pepper, Light Cream Cheese, Crab, Worcestershire

If you want to enjoy the flavors of Crab Rangoon without the added calories from frying, then this Baked Crab Rangoon recipe is perfect for you. These wontons are filled with a creamy crab and cream cheese mixture and are then baked until crispy and golden. They are a healthier alternative to the traditional fried version, without compromising on taste.

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Crab Rangoon Deviled Eggs

Main Ingredients: Hardboiled Eggs, Mayonnaise, Cream Cheese, Crab, Sliced

Crab Rangoon Deviled Eggs. Cream Cheese and Smoke Salmon Deviled Eggs ...

Easy Crab Rangoon Egg Rolls (Air Fryer Option) - Butter & Thyme

If you're a fan of deviled eggs, then you'll love this Crab Rangoon Deviled Eggs recipe. These deviled eggs are filled with a creamy and flavorful crab and cream cheese mixture, and are then topped with crispy wonton strips and green onions. They are a unique and delicious twist on a classic appetizer.

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Crab Rangoon Wontons

Main Ingredients: Whipped Cream Cheese, Crab Meat, Mayonnaise, Green

Crab Wontons {Crab Rangoon} Recipe | Life's Ambrosia

CRAB RANGOON WONTONS - Maria's Mixing Bowl

If you're looking for a quick and easy appetizer, then these Crab Rangoon Wontons are the way to go. These bite-sized treats are made with a simple and flavorful mixture of crab meat, cream cheese, and seasonings, and are then wrapped in wonton wrappers and fried until crispy. Serve them with a side of sweet and sour sauce for a delicious and addictive snack.

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Making Crab Rangoon But Better

Main Ingredients: All Purpose Flour, Tapioca Starch, Salt, Vegetable Oil

CREAMY Crab Rangoon Dip with Homemade Wonton Chips - Tiffy Cooks

How to Make the Best Crab Rangoon | Diy food recipes, Interesting food ...

How to make Crab Rangoon in the Air Fryer - Garnished Plate

This Making Crab Rangoon But Better recipe takes the classic appetizer to a whole new level. The wontons are filled with a creamy and flavorful crab and cream cheese mixture, along with green onions and seasonings. But what makes this recipe stand out is the addition of bacon, which adds a smoky and salty flavor to the dish. These Crab Rangoon are truly better than the rest.

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Creamy Crab Rangoon Dip

Main Ingredients: Cream Cheese, Sour Cream, Crab, Water Chestnuts, Finely

Crab Rangoon Dip with Crispy Won Ton Chips - Cake 'n Knife

Most Delicious Appetizer Recipes perfect for any Party

If you're a fan of creamy dips, then this Creamy Crab Rangoon Dip is a must-try for you. This dip is made with a combination of crab meat, cream cheese, sour cream, mayonnaise, and seasonings, and is then baked until hot and bubbly. It is a perfect appetizer for any party or game night, and is best served with crispy wonton chips.

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Crab Rangoon Stuffed Mushrooms

Main Ingredients: Baby Bella Mushrooms, Cream Cheese, Green Onion, Panko

Easy Crab Stuffed Mushrooms - heaven on a plate!

Crab Stuffed Mushrooms Recipe - Peas and Crayons Blog

Seafood Stuffed Mushrooms | Crab Stuffed Mushrooms- Momsdish

If you're looking for a unique and delicious appetizer, then these Crab Rangoon Stuffed Mushrooms are the way to go. The mushrooms are stuffed with a creamy and flavorful crab and cream cheese mixture, and are then topped with crispy wonton strips and green onions. They are a perfect bite-sized appetizer for any gathering.

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Crab Rangoon Grilled Cheese

Main Ingredients: Bread, Butter, Cream Cheese, Sliced Green Onions, Crab

some fried food on a white plate with dipping sauce

Crab Rangoon Recipe (Crab & Cream Cheese filled Wontons) - Girls Dishes

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For all the cheese lovers out there, this Crab Rangoon Grilled Cheese is a must-try. This sandwich is filled with a creamy and flavorful crab and cream cheese mixture, along with crispy wonton strips and melty mozzarella cheese. It is then grilled until golden and crispy, creating a delicious and indulgent meal.

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Crispy Crab Rangoon

Main Ingredients: Cream Cheese, Crab Meat, Green Onions, Minced Garlic

This crispy Crab Rangoon is just like from a restaurant and so fun and ...

This Crispy Crab Rangoon recipe is a simple yet delicious take on the popular appetizer. The wontons are filled with a creamy and flavorful crab and cream cheese mixture, and are then fried until crispy and golden. Serve them with a side of sweet and sour sauce for a delicious and addictive snack.

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Baked Crab Rangoon Cups

Main Ingredients: Lump Crab Meat, Cream Cheese, Hellman S Mayonnaise

If you love crab rangoon, you'll LOVE these baked Crab Rangoon Wonton ...

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How about an easy Crab Rangoon recipe that requires no folding and ...

If you're looking for a creative and elegant way to serve Crab Rangoon, then these Baked Crab Rangoon Cups are perfect for you. These bite-sized treats are made with wonton wrappers, filled with a creamy crab and cream cheese mixture, and are then baked in a muffin tin until crispy and golden. They are a perfect appetizer for any party or event.

Ingredients:

8 oz. cream cheese, softened
1 can of crab meat, drained and shredded
2 green onions, finely chopped
1 clove of garlic, minced
1 tsp soy sauce
1 tsp Worcestershire sauce
1 tsp sesame oil
1 package of wonton wrappers
Oil for frying

Instructions:

In a mixing bowl, combine the softened cream cheese, crab meat, green onions, garlic, soy sauce, Worcestershire sauce, and sesame oil. Mix well until all the ingredients are evenly distributed.
Take a wonton wrapper and place a spoonful of the filling in the center.
Wet the edges of the wrapper with water and fold it in half to form a triangle. Press the edges to seal the wrapper.
Repeat with the remaining wrappers and filling.
In a deep pan, heat oil over medium-high heat.
Carefully place the filled wontons in the hot oil and fry until golden brown and crispy.
Remove the crab rangoon from the oil and place them on a paper towel to drain excess oil.
Serve hot and enjoy your homemade Chinese crab rangoon!

Additional Tips:

For a twist on the traditional recipe, try adding shredded carrots, water chestnuts, or diced bell peppers to the filling for added texture and flavor.
If you don't have wonton wrappers on hand, you can use egg roll wrappers or even puff pastry as a substitute.
Be careful not to overfill the wonton wrappers, as this can cause them to burst during frying.

With this simple and delicious Chinese crab rangoon recipe, you can now satisfy your cravings for this popular appetizer anytime you want. Impress your loved ones with your cooking skills and enjoy a taste of authentic Chinese cuisine in the comfort of your own home.