20 Chinese Crab And Corn Soup Recipe Easy Taste The Magic Today!
Published on: Mar 23, 2024
Chinese crab and corn soup is a classic dish that is not only easy to make, but also bursting with flavor. This traditional Chinese soup is a perfect balance of sweet and savory, with chunks of succulent crab meat and tender corn kernels. With just a few simple ingredients and minimal time in the kitchen, you can recreate this delicious soup in the comfort of your own home. In this article, we will share an easy Chinese crab and corn soup recipe that will impress your family and friends. So put on your apron and get ready to cook up a delicious bowl of this comforting soup.
Main Ingredients: Crab Meat, Creamed Corn, Vegetable Stock, Ginger, Egg
If you're looking for a unique and flavorful twist on traditional chicken soup, look no further than this Chinese corn and crabmeat soup. Packed with bold flavors and hearty ingredients, this soup is sure to be a hit with your family and friends. The combination of sweet corn and succulent crabmeat creates a delicious and satisfying base for this soup. And with just a few simple ingredients, you can whip up this soup in no time.
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Louisiana Corn & Crab Bisque
Main Ingredients: Unsalted Butter, Chopped Onion, Chopped Green Bell
Bold and spicy, this Louisiana corn and crab bisque is a delicious and satisfying soup that will warm you up on cold nights. Made with fresh corn, creamy crabmeat, and a touch of Cajun seasoning, this bisque is bursting with flavor. The addition of crabmeat adds a rich and savory element to the soup, while the corn gives it a touch of sweetness. Serve this soup with a side of crusty bread for the ultimate comfort food experience.
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Asian Crab and Corn Soup
Main Ingredients: Corn Kernels, Egg White, Toasted Sesame Oil, Chicken
This Asian-inspired crab and corn soup is the perfect blend of flavors and textures. The tender crabmeat and sweet corn make a delicious combination, while the addition of traditional Asian spices and seasonings gives the soup a unique and bold flavor. This soup is perfect for a cold winter day or as a light and refreshing meal in the summer. Serve with a sprinkle of green onions for added color and flavor.
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Egg Drop Soup with Crab
Main Ingredients: Chicken Broth, Corn, Fresh Ginger, Crabmeat, Frozen
Looking for a quick and easy soup recipe? This egg drop soup with crab is the perfect solution. With just a few simple ingredients and less than 15 minutes of cooking time, you can have a delicious and satisfying soup on the table. The addition of crabmeat adds a protein-packed punch to this soup, making it a great option for a light and healthy meal. Serve with a side of steamed rice for a complete and filling meal.
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Crab & Shrimp Corn Soup – Under 300 Calories Per...
Main Ingredients: Crab, Shrimp, Skim Milk, Onion, Pepper, Chicken Broth
If you're watching your calorie intake but still want to indulge in a delicious and flavorful soup, this crab and shrimp corn soup is the perfect option. Packed with crabmeat, shrimp, and sweet corn, this soup is a satisfying and low-calorie meal option. The addition of coconut milk adds a creamy and rich texture to the soup, while lemongrass and ginger give it a refreshing and zesty flavor.
Sweet and creamy, this Chinese corn soup is a classic dish that is loved by many. The combination of chicken broth and corn gives this soup a rich and hearty base, while the addition of ginger and garlic adds a subtle kick of flavor. This soup is perfect as a starter for a Chinese-inspired meal or as a light lunch option. Top with some crispy fried onions for added texture and flavor.
Looking for a soup that is both hearty and refreshing? This Chinese chicken corn soup is the perfect balance of flavors and textures. The tender chicken and sweet corn make a delicious combination, while the addition of soy sauce and rice vinegar gives the soup a traditional Chinese flavor. Serve this soup with a side of wonton crisps for added crunch.
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My Mother's Chinese Chicken and Corn Soup
Main Ingredients: Chicken Stock, Cornstarch, Cold Water, Chicken Breast
Family recipes are always the best, and this Chinese chicken and corn soup is no exception. Passed down from generation to generation, this soup is full of traditional Chinese flavors and ingredients. The combination of chicken, corn, and scallions creates a hearty and flavorful soup that will warm your soul. Serve with a side of crispy noodles for added texture.
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Egg Drop Soup with Crab Meat
Main Ingredients: Low Sodium Chicken Broth, Minced Ginger, Ground White
This egg drop soup with crab meat is a delicious and satisfying soup that is perfect for any occasion. The addition of crabmeat adds a rich and savory element to the soup, while the egg ribbons give it a unique and delicate texture. This soup is also a great option for those following a low-carb or keto diet. Serve with a sprinkle of black pepper for added flavor.
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Crab Bacon Bisque
Main Ingredients: Crab, Thick Cut Bacon, Onion, Garlic Cloves, Celery
If you're a fan of all things bacon, you'll love this crab bacon bisque. The combination of crabmeat and bacon creates a rich and indulgent flavor that will have you coming back for seconds. The addition of heavy cream gives the soup a smooth and creamy texture, while thyme and garlic add a subtle but delicious flavor. Serve with a side of crusty bread for dipping.
This Chinese chicken and corn soup is a staple in many Chinese households. The combination of chicken, corn, and ginger creates a satisfying and flavorful soup that is loved by many. The addition of cornstarch gives the soup a thick and silky texture, while sesame oil adds a nutty and aromatic element. Serve with a sprinkle of green onions for added freshness.
Sweet and creamy, this Chinese sweet corn soup is a perfect balance of flavors and textures. The tender chicken and sweet corn make a delicious combination, while the addition of cream-style corn adds a rich and velvety texture to the soup. This soup is perfect as a starter or as a light and comforting meal. Serve with a side of crispy fried noodles for added crunch.
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Chilled Coconut Corn Soup
Main Ingredients: Coconut Oil, Medium Onion, Ginger, Ground Turmeric
If you're looking for a refreshing and unique soup option, this chilled coconut corn soup is a must-try. The combination of corn, coconut milk, and lime juice creates a delicious and unexpected flavor that is perfect for hot summer days. This soup is also a great option for those following a vegan or dairy-free diet. Serve with a sprinkle of fresh cilantro for added freshness.
This Chinese chicken and corn soup is a classic dish that is loved by many. The combination of chicken and corn creates a hearty and flavorful soup that is perfect for any occasion. The addition of traditional Chinese spices and seasonings gives this soup a unique and bold flavor. Serve with a side of steamed rice for a complete and satisfying meal.
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Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is loved by many. These dumplings are filled with a savory mixture of pork and crabmeat, and are served in a flavorful and aromatic broth. The combination of the tender dumpling wrapper and the juicy filling makes for a delicious and satisfying meal. Serve with a side of soy sauce for dipping.
If you're looking for a quick and easy soup recipe that is still packed with flavor, this Chinese chicken and sweetcorn soup is the perfect option. Made with just a handful of ingredients, this soup is a great option for a busy weeknight meal. The tender chicken and sweet corn make a delicious combination, while the addition of chicken bouillon adds a rich and savory element. Serve with a sprinkle of chopped chives for added freshness.
Egg drop soup is a classic Chinese dish that is loved by many. This recipe puts a twist on the traditional version by adding crabmeat and corn to the mix. The result is a rich and flavorful soup that is perfect for any occasion. The addition of cornstarch gives the soup a thick and silky texture, while white pepper adds a subtle but delicious flavor. Serve with a side of crispy wonton strips for added crunch.
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Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
This Chinese chicken and rice corn soup is a hearty and comforting dish that is perfect for cold winter nights. The combination of chicken, rice, and corn creates a satisfying and flavorful soup that will warm you up from the inside out. The addition of ginger and garlic adds a subtle but delicious flavor to the soup. Serve with a sprinkle of cilantro for added freshness.
For a quick and easy soup recipe that the whole family will love, try this Chinese chicken and sweet corn soup. The tender chicken and sweet corn make a delicious combination, while the addition of chicken broth and soy sauce gives the soup a rich and hearty flavor. This soup is also a great option for those following a gluten-free or dairy-free diet. Serve with a side of crispy fried wontons for added crunch.
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Pakistani-Style Chinese Chicken and Corn Soup
Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
This Pakistani-style Chinese chicken and corn soup puts a unique spin on the traditional recipe. The addition of curry powder, garam masala, and red chili flakes gives this soup a delicious and spicy flavor that will awaken your taste buds. The combination of chicken and corn creates a hearty and satisfying soup that is perfect for any occasion. Serve with a side of garlic naan for dipping.
Ingredients
1. Crab Meat
When it comes to making Chinese crab and corn soup, the most important ingredient is, of course, crab meat. You can use either fresh or canned crab meat for this recipe, whichever is easily available to you. Fresh crab meat will give the soup a more rich and flavorful taste, but canned crab meat will work just as well. Make sure to pick out any shells or cartilage before adding it to the soup.
2. Corn Kernels
The other main ingredient in this soup is corn kernels. You can use either canned or frozen corn, or you can even use fresh corn if it's in season. If using fresh corn, make sure to remove the kernels from the cob and blanch them in boiling water for a few minutes before adding them to the soup. The sweet and juicy corn kernels add a great texture and flavor to the soup.
3. Chicken Broth
To give the soup its base and depth of flavor, we will be using chicken broth. You can use homemade chicken broth or store-bought, whichever you prefer. If using store-bought broth, make sure to use low-sodium broth so you can control the amount of salt in the soup.
4. Seasonings
To add more flavor to the soup, we will be using a combination of seasonings such as ginger, garlic, white pepper, and soy sauce. These ingredients are commonly used in Chinese cuisine and will give the soup its distinct and delicious taste.
5. Cornstarch
To thicken the soup, we will be using cornstarch. This will give the soup a nice, creamy texture. Make sure to mix the cornstarch with a bit of water before adding it to the soup, to avoid any lumps.
Instructions
1. Prepare the ingredients
Start by gathering all the ingredients and preparing them accordingly. Make sure to chop the ginger and garlic into small pieces, and drain the canned corn and crab meat if using.
2. Cook the aromatics
In a large pot, heat some oil over medium heat and add in the chopped ginger and garlic. Cook for a minute until fragrant.
3. Add the broth and seasonings
Next, pour in the chicken broth and add in the white pepper and soy sauce. Bring the soup to a boil, then reduce the heat to a simmer.
4. Add the crab meat
Once the soup is simmering, add in the crab meat and let it cook for a few minutes until it starts to break apart and become tender.
5. Thicken the soup
In a small bowl, mix together some cornstarch and water to make a slurry. Slowly pour the slurry into the soup while stirring constantly. This will help thicken the soup and give it a creamy consistency.
6. Add the corn kernels
Finally, add in the corn kernels and let the soup simmer for another 5 minutes. Taste and adjust the seasonings according to your preference.
Serve and enjoy
Your Chinese crab and corn soup is now ready to be served. Ladle it into bowls and garnish with some chopped green onions or cilantro for some extra freshness and flavor. This soup is perfect for any occasion and is sure to be a crowd-pleaser. Enjoy!
