15 Chinese Cookie Recipe Deliciousness Awaits You!

Published on: Mar 19, 2024

Chinese cuisine is known for its bold flavors, vibrant colors, and unique cooking techniques. One dish that has become a favorite among many is the Chinese cookie. These delectable treats are not only delicious, but also have a rich history and cultural significance. Whether you are looking to explore new flavors or simply satisfy your sweet tooth, learning how to make Chinese cookies is a must-try for any food lover.

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Chinese Orange Chicken – Modern Honey
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Chinese Orange Chicken is a popular dish that is loved by many, and for good reason. Made with tender chicken pieces coated in a sweet and tangy orange sauce, this dish is bursting with bold flavors and is sure to be a hit at any gathering or family dinner. The best part? You can easily make it using a beer can chicken recipe! The combination of the crispy skin from the beer can method and the flavorful orange sauce makes for a winning combination. So why not give this Chinese Orange Chicken recipe a try?
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If you're a fan of Chinese takeout, then you've probably had beef and broccoli before. But have you ever tried making it at home using a beer can chicken recipe? The result is a delicious and healthier version of the classic dish. Tender beef slices, crunchy broccoli, and a savory sauce make this dish a must-try. Plus, using the beer can method to cook the chicken adds a unique twist to this traditional recipe. So next time you're craving Chinese takeout, try making this homemade Chinese Beef and Broccoli dish instead!
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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No Chinese meal is complete without a side of fried rice. And with a beer can chicken recipe, you can easily make your own version of this popular dish at home. This recipe calls for simple ingredients like rice, eggs, and vegetables, but the real secret to its flavor is using day-old rice. The dry rice will crisp up better in the pan, giving you that classic fried rice texture. You can also add in your choice of protein, like diced beer can chicken, to make it a full meal. So why not give this Chinese Fried Rice recipe a try for your next dinner?
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're a fan of dark meat, then this Chinese Chicken Thighs recipe is perfect for you. The chicken thighs are marinated in a flavorful sauce made with soy sauce, honey, and Chinese five-spice powder . Then, using the beer can method, the chicken is cooked to perfection with a crispy skin and tender, juicy meat. Serve it with some steamed vegetables and rice for a complete meal that will have your taste buds dancing with joy. So why not switch things up and try this Chinese Chicken Thighs recipe for your next dinner?
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Similar to beef and broccoli, this Chinese Chicken and Broccoli dish is a popular takeout option. But instead of using beef, this recipe calls for tender chicken pieces cooked with broccoli and a savory sauce. And with the addition of beer can chicken, this dish takes on a whole new level of flavor. The beer can method helps to infuse the chicken with moisture and adds a unique crispiness to the skin. So next time you're craving Chinese takeout, give this homemade Chinese Chicken and Broccoli recipe a try!
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Egg drop soup is a staple in Chinese cuisine and is often served as a starter or side dish. And with a beer can chicken recipe, you can easily make a heartier version of this classic soup. Simply add diced beer can chicken to the broth along with some corn and green onions for a delicious and filling soup. You can also add in some Chinese black mushrooms for an extra burst of flavor. So why not warm up your soul with this homemade Chinese Egg Drop Soup?
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Pork fried rice is a classic Chinese takeout dish that is loved by many. And with a beer can chicken recipe, you can easily make it at home with a twist. This recipe calls for diced pork loin and vegetables, but you can also use diced beer can chicken for a unique flavor. The key to making this dish taste like authentic takeout is using sesame oil . The nutty and rich flavor adds a depth to the dish that is hard to replicate. So why not give this Classic Pork Fried Rice recipe a try for your next meal?
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Another popular fried rice dish in Chinese cuisine is egg fried rice. This dish may seem simple, but with the addition of diced beer can chicken, it becomes a hearty and flavorful meal. The key to making the perfect egg fried rice is using the right amount of soy sauce . Too much and the dish will be too salty, but too little and the dish will lack flavor. So be sure to taste and adjust the seasoning as needed. Try this Easy Chinese Egg Fried Rice recipe for a quick and delicious meal option.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Who doesn't love a plate of crispy and flavorful chicken wings? And with a beer can chicken recipe, you can easily make your own version of this Chinese takeout favorite. The secret to crispy chicken wings is coating them in a cornstarch and flour mixture before frying. And with the added flavor from the beer can chicken, these wings are sure to be a hit. Serve them with some soy sauce for dipping and enjoy a plate of Fried Chicken Wings, Chinese Takeout Style.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Another popular beef dish in Chinese cuisine is broccoli beef. And with a beer can chicken recipe, you can easily make your own version at home. The key to making this dish taste like authentic takeout is using oyster sauce . The savory and slightly sweet flavor adds depth to the dish that is hard to replicate. And with the added protein from the beer can chicken, this Chinese Broccoli Beef dish is a complete meal that is sure to satisfy your cravings.
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Egg rolls are a classic Chinese dish that is often served as an appetizer or side dish. And with a beer can chicken recipe, you can easily make your own version at home. This recipe calls for ground pork and vegetables, but you can also use diced beer can chicken for a unique twist. The key to making the perfect egg roll is making sure the filling is well-seasoned and using egg roll wrappers that are not too thin. Serve them with some sweet and sour sauce for dipping and enjoy these homemade Chinese Egg Rolls.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Another classic fried rice dish in Chinese cuisine is beef fried rice. And with a beer can chicken recipe, you can easily make your own version at home. The key to making this dish taste like authentic takeout is using dark soy sauce . The dark and rich flavor adds a depth to the dish that is hard to replicate. And with the added protein from the beer can chicken, this Classic Beef Fried Rice dish is a complete meal that will leave you feeling satisfied.
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Chinese BBQ Pork, also known as char siu, is a popular dish that is often served as an appetizer or side dish. And with a beer can chicken recipe, you can easily make your own version at home. The secret to making tender and flavorful BBQ pork is marinating it overnight. The marinade is made with hoisin sauce , honey , and Chinese five-spice powder , which gives the pork its signature flavor. Serve it with some steamed vegetables and rice for a complete meal.
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Stir-fries are a staple in Chinese cuisine and can be made with a variety of ingredients. And with a beer can chicken recipe, you can easily make a delicious chicken stir fry at home. This recipe calls for a mix of vegetables, but you can also add in diced beer can chicken for added protein. The key to making a good stir fry is cooking the ingredients in batches and using a hot wok or pan. Serve it with some steamed rice for a complete meal that is full of flavor.
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Sweet and Sour Chicken is a popular dish in Chinese takeout, and with a beer can chicken recipe, you can easily make your own version at home. This recipe calls for tender chicken pieces coated in a sweet and tangy sauce, along with some bell peppers and pineapple for added flavor and texture. The key to making the perfect sweet and sour sauce is balancing the sweetness and sourness with brown sugar and rice vinegar . Serve it with some steamed rice for a complete meal that will satisfy your cravings.
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Honey Prawns, also known as honey walnut shrimp, is a popular dish in Chinese cuisine. And with a beer can chicken recipe, you can easily make your own version at home. The prawns are coated in a sweet honey sauce and served with candied walnuts for added crunch. And with the addition of beer can chicken, this dish becomes a complete meal that is sure to impress. Serve it with some steamed vegetables and rice for a delicious and satisfying meal.
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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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Eggplant with Spicy Garlic Sauce is a popular vegetarian dish in Chinese cuisine. And with a beer can chicken recipe, you can easily make your own version at home. The eggplant is cooked until tender and then coated in a savory and spicy garlic sauce. And with the addition of diced beer can chicken, this dish becomes a complete meal that is both flavorful and filling. Serve it with some steamed rice for a delicious and healthy dinner option.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Chinese Fried Noodles, also known as chow mein, is a popular dish that is often served as a main course. And with a beer can chicken recipe, you can easily make your own version at home. This recipe calls for a mix of vegetables, but you can also add in diced beer can chicken for added protein. The key to making the perfect fried noodles is using egg noodles that are not too thin. Serve it with some soy sauce for a classic and delicious Chinese meal.
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Garlic Green Beans is a popular side dish in Chinese cuisine that is loved for its simplicity and bold flavors. And with a beer can chicken recipe, you can easily make your own version at home. The green beans are cooked until tender and then tossed in a savory garlic sauce. And with the addition of diced beer can chicken, this dish becomes a complete meal that is both flavorful and satisfying. Serve it with some steamed rice for a delicious and healthy dinner option.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Daddy Wu's Chinese Chicken is a family recipe that has been passed down for generations. And with a beer can chicken recipe, you can easily make this dish in the comfort of your own home. The chicken is marinated in a flavorful sauce made with Chinese cooking wine , soy sauce , and brown sugar . Then, using the beer can method, the chicken is cooked to perfection with a crispy skin and tender, juicy meat. Serve it with some steamed vegetables and rice for a complete meal that will have your family asking for seconds.

The History of Chinese Cookies

The Origins

The origins of Chinese cookies can be traced back to the 7th century in China's Tang Dynasty. During this time, small cakes and pastries were often served during tea ceremonies or as offerings at temples. These pastries were made with wheat flour, sugar, and oil, and were often shaped into various intricate designs. Over time, these treats evolved and became popular throughout China.

The Fortune Cookie

One of the most well-known Chinese cookies is the fortune cookie. Despite its popularity in Chinese restaurants around the world, fortune cookies are not actually a traditional Chinese dessert. In fact, they were first created in San Francisco in the late 19th century by Japanese immigrants. These cookies were originally made with a simple batter of flour, sugar, and water, and often contained a small slip of paper with a fortune written on it. Today, fortune cookies have become a staple in Chinese cuisine and are enjoyed by people of all cultures.

The Key Ingredients

Flour

The main ingredient in Chinese cookies is flour, which gives them their signature crunchy texture. While wheat flour is commonly used, you can also use rice flour or a combination of both for a lighter and crispier cookie.

Sugar

Chinese cookies are known for their sweetness, which comes from sugar. Traditional Chinese cookies use white sugar, but you can also use brown sugar or honey for a richer flavor.

Oil

Oil is key in giving Chinese cookies their crispy texture. Vegetable oil is the most commonly used, but you can also use other types of oil such as coconut or sesame for a unique flavor.

How to Make Chinese Cookies

Step 1: Mixing the Dough

In a mixing bowl, combine flour, sugar, and oil until well mixed. You can also add in flavorings such as vanilla extract or ground spices like cinnamon or ginger for added taste.

Step 2: Rolling and Shaping

Once the dough is mixed, roll it into a flat sheet using a rolling pin. Use cookie cutters or a knife to cut out your desired shapes. You can also use a chopstick to make a hole in the center of each cookie, which is a traditional design in Chinese culture.

Step 3: Baking

Place the cookies on a baking sheet lined with parchment paper and bake in a preheated oven at 350 degrees Fahrenheit for 10-12 minutes, or until lightly golden brown.

Step 4: Adding Fortune

If you want to make fortune cookies, you can insert a small strip of paper with a handwritten message into the center of the cookie while it is still warm and pliable. Gently fold the cookie in half over the paper, then fold the sides together to create the classic fortune cookie shape.

In Conclusion

From its humble origins in ancient China to its modern-day popularity, Chinese cookies have become a beloved treat around the world. With just a few simple ingredients and some creative shaping, you can create your own batch of delicious and unique Chinese cookies. So why not give it a try and add a touch of Chinese culture to your next baking adventure?
15 chinese cookie recipe Deliciousness awaits you!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
View Recipe

Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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