18 Chinese Cong You Bing Recipe Deliciousness Awaits You!
Published on: Mar 23, 2024
Chinese cong you bing, also known as scallion pancakes, are a popular and delicious dish that can be found throughout China. This savory pancake is made from a simple dough that is filled with chopped scallions and then pan-fried to perfection. It is a staple breakfast item in many Chinese households, but can also be enjoyed as a snack or appetizer. In this article, we will explore the traditional recipe for Chinese cong you bing and provide tips for making them at home.
Main Ingredients: Flour, Baking Powder, Kosher Salt, Canola Oil, Toasted
If you're a fan of Chinese cuisine, then you've probably heard of Cong You Bing, also known as scallion pancakes. These savory pancakes are a popular street food in China, and for good reason - they are crispy, flavorful, and oh so delicious. But did you know that they can also be made with beer? Yes, you read that right. In this article, we'll be sharing the top 20 beer can chicken recipes that will take your Cong You Bing to the next level.
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Chinese Scallion Pancake (Cong You Bing)
Main Ingredients: All Purpose Flour, Salt, Water, Scallions, Oil
One of the most popular variations of Cong You Bing is the Chinese scallion pancake. This version is made with a dough that is rolled out and then sprinkled with chopped scallions before being folded and pan-fried until golden and crispy. The addition of beer to the dough adds a depth of flavor and a slight tanginess that pairs perfectly with the scallions.
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Street-style Chinese Scallion Pancakes (Cong You Bing)
Main Ingredients: All Purpose Flour, Hot Water, Green Onion, Cooking Oil
If you've ever been to China, you've probably seen street vendors selling Cong You Bing. These street-style pancakes are made with a dough that is rolled out and filled with a mixture of scallions, oil, and spices before being pan-fried. The use of beer in the dough adds an extra layer of flavor and makes these pancakes even more irresistible.
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Chinese Scallion Pancakes (Cong You Bing 葱油饼)
Main Ingredients: All Purpose Flour, Boiling Water, Cold Water, Sliced
In Mandarin, Cong You Bing is written as 葱油饼, which translates to "scallion oil pancake". This version of the pancake is made by brushing the dough with a mixture of scallion-infused oil before it is rolled up and pan-fried. The addition of beer to the dough gives these pancakes a unique and delicious flavor that will have you coming back for more.
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Chinese Scallion Pancakes /Cong You Bing with...
Main Ingredients: All Purpose Flour, Green Onion, Warm Water, Salt, Oil
If you're looking for a Cong You Bing recipe that is packed with flavor, then look no further. This recipe combines the classic scallion pancake with a variety of ingredients, including sesame seeds, bacon, and spicy chili oil for a mouthwatering twist on the traditional dish. And of course, the use of beer in the dough adds a depth of flavor that takes these pancakes to the next level.
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Scallion Pancake (Cong You Bing) | 蔥油餅
Main Ingredients: All Purpose Flour, Salt, Cold Water, Hot Water
This next recipe is a twist on the classic Chinese scallion pancake. Instead of using a traditional dough, this version is made with a beer batter that is infused with scallions and sesame seeds. The result is a light and crispy pancake that is bursting with flavor. Serve it with your favorite dipping sauce for a delicious and unique appetizer.
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Scallion Pancakes (Cong You Bing)
Main Ingredients: Dough, Hot Water, Vegetable Oil, All Purpose Flour
If you're looking for a simple yet delicious Cong You Bing recipe that uses beer, then this is the one for you. Made with just a few ingredients, including flour, beer, and scallions, these pancakes are easy to make and perfect for a quick snack or appetizer. The beer adds a subtle flavor to the dough and makes these pancakes light and fluffy.
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Spring Onion Pancake (Cong you bing)
Main Ingredients: Plain Flour, Salt, Hot Water, Cold Water, Spring
Spring onions, also known as green onions, are a staple in Chinese cuisine. So it's no surprise that they are a popular ingredient in Cong You Bing recipes. This version of the pancake is made with a beer batter that is infused with spring onions and pan-fried until crispy. The result is a delicious and flavorful pancake that will have you craving more.
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Green Onion Pancake (Chinese Fried Scallion Pancakes...
Main Ingredients: Flour, Hot Water, Salt, Sesame Oil, Canola Oil, Green
If you love the combination of scallions and beer, then this recipe is for you. These green onion pancakes are made with a beer batter that is infused with chopped scallions and then pan-fried until golden and crispy. Serve them as a side dish or appetizer, and watch as they disappear in no time.
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Spring onion pancake, Cong You Bing (葱油饼)
Main Ingredients: Plain Flour, Boiling Water, Lard, Ground Sichuan
This recipe is a twist on the classic Chinese scallion pancake. Instead of using just scallions, this version also includes chopped garlic for an extra punch of flavor. The beer in the dough adds a subtle tanginess that pairs perfectly with the scallions and garlic. Serve these pancakes as a side dish or as a tasty snack.
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Scallion bread, oven-baked Cong You Bing(烤葱油饼)
Main Ingredients: All Purpose Flour, Instant Dry Yeast, Sugar, Lukewarm
If you're looking for a Cong You Bing recipe that is a little bit different, then give this one a try. Instead of pan-frying the pancakes, they are baked in the oven, resulting in a crispy and flaky bread-like texture. The addition of beer to the dough gives the bread a unique and delicious flavor that will have you hooked.
Moving away from Cong You Bing, let's take a look at some other delicious Chinese dishes that can be made with beer. First up, we have Chinese orange chicken. This popular dish is made with crispy fried chicken pieces coated in a sweet and tangy orange sauce. The addition of beer to the batter for the chicken adds a subtle flavor that pairs perfectly with the orange sauce.
Another classic Chinese dish that can be enhanced with the addition of beer is beef and broccoli. In this recipe, the beef is marinated in a mixture of soy sauce, beer, and spices before being stir-fried with broccoli. The beer in the marinade adds a depth of flavor to the beef and makes it tender and juicy.
Fried rice is a staple in Chinese cuisine, and for good reason - it's delicious and versatile. This recipe takes fried rice to the next level by using beer in the sauce that coats the rice. The result is a flavorful and slightly tangy fried rice that is perfect as a side dish or as a main course.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful protein that is commonly used in Chinese cooking. In this recipe, the chicken is marinated in a mixture of beer, soy sauce, and spices before being baked in the oven. The beer in the marinade adds a depth of flavor to the chicken and makes it tender and juicy.
If you're a fan of the classic Chinese dish, chicken and broccoli, then you'll love this recipe. The chicken is marinated in a mixture of beer, soy sauce, and spices before being stir-fried with broccoli and a garlic and ginger sauce. The beer in the marinade adds a unique and delicious flavor to the dish.
Egg drop soup is a popular appetizer in Chinese cuisine, and it's surprisingly easy to make at home. This recipe uses beer in the broth, adding a subtle tanginess that pairs perfectly with the eggs and green onions. Serve this soup as a starter or as a light meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Another takeout favorite, pork fried rice is a simple and delicious dish that is perfect for busy weeknights. This recipe uses beer in the sauce that coats the rice, giving it a unique and tasty flavor. Serve it as a side dish or add some protein, like shrimp or chicken, to make it a complete meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a quick and easy Chinese dish that can be made with beer, then try this egg fried rice recipe. Made with just a few ingredients, including eggs, rice, and beer, this dish is full of flavor and can be on the table in under 30 minutes. Serve it as a side dish or add some vegetables and protein to make it a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who doesn't love crispy and flavorful fried chicken wings? This recipe takes a Chinese takeout favorite to the next level by using beer in the batter for the wings. The result is a crispy, tangy, and oh so delicious chicken wing that will have you licking your fingers. Serve them as a snack or as part of a meal.
Ingredients:
Dough:
- 2 cups all-purpose flour
- 1 cup water
- 2 tablespoons vegetable oil
- 1 teaspoon salt
Filling:
- 1 bunch of scallions, chopped
- 1 tablespoon vegetable oil
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions:
1. Prepare the dough.
In a mixing bowl, combine the flour, water, vegetable oil, and salt. Mix until a soft dough forms. Knead the dough on a floured surface for 5 minutes until it becomes smooth and elastic. Cover the dough with a clean cloth and let it rest for 30 minutes.
2. Make the filling.
In a separate bowl, mix together the chopped scallions, vegetable oil, salt, and black pepper. Set aside.
3. Roll out the dough.
Divide the dough into 8 equal pieces. Roll out each piece into a thin circle, about 7 inches in diameter.
4. Add the filling.
Spread a thin layer of the scallion filling onto one half of the dough circle, leaving a small border around the edge.
5. Fold and seal.
Fold the other half of the dough over the filling and press the edges together to seal the pancake.
6. Pan-fry the pancakes.
Heat a non-stick pan over medium-high heat. Add a small amount of vegetable oil and place the pancakes in the pan. Cook for 2-3 minutes on each side until golden brown and crispy.
7. Serve and enjoy!
Cut the pancakes into wedges and serve hot with your favorite dipping sauce.
Chinese cong you bing are a delicious and versatile dish that can be easily made at home. The dough can also be filled with other ingredients such as meat or vegetables to create different variations of the pancake. With this traditional recipe, you can now enjoy these tasty pancakes in the comfort of your own kitchen. So why not give it a try and experience a taste of authentic Chinese cuisine?
