16 Chinese Cold Sesame Noodles Recipe Taste The Magic Today!

Published on: Mar 20, 2024

Cold sesame noodles are a popular dish in Chinese cuisine that have gained popularity in Western countries as well. These noodles are usually served as a cold appetizer or side dish and are made with a flavorful sesame sauce. The dish is not only delicious, but also easy to make at home. In this article, we will share a professional and well-organized introduction on how to make Chinese cold sesame noodles, including the main ingredients and steps needed to create this tasty dish.

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1 of 20

Wonton Soup

Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
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For a comforting and delicious meal, try making Wonton Soup. This traditional Chinese dish is made with flavorful broth, delicate wonton wrappers, and your choice of filling. Whether you prefer a classic pork and shrimp filling or a vegetarian option, this recipe is sure to please your taste buds. Plus, with minimal prep work and cooking time, it's a great option for a quick and satisfying meal.
2 of 20

Cold Sesame Noodles

Main Ingredients: Cucumber, Carrot, Vegetable Oil, Salt, Soba Noodles
Easy Cold Sesame Noodles - Sunny with Shadows
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Cold Sesame Noodles are a classic Chinese dish that is perfect for a hot summer day. The combination of chewy noodles, crunchy vegetables, and a creamy sesame sauce is simply irresistible. This dish can be served as a main course or as a side dish to complement your favorite Chinese dishes. Plus, it's easy to customize by adding your choice of protein such as chicken, shrimp, or tofu.
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A variation of the classic Cold Sesame Noodles, this recipe adds a Chinese twist to the dish. The addition of Chinese five-spice powder and Sichuan peppercorns gives the noodles a unique and bold flavor. Topped with green onions and cilantro, this dish is not only delicious but also visually appealing. It's a great option for anyone looking to add some excitement to their regular Cold Sesame Noodle routine.
4 of 20

Chinese Cold Noodles

Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
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Another variation of Cold Sesame Noodles, Chinese Cold Noodles are a simpler and more traditional version of the dish. Made with just a few ingredients such as soy sauce, sesame oil, and chili oil, this dish is all about the balance of flavors. The noodles are served cold and topped with a sprinkle of sesame seeds for added texture. It's a perfect dish for anyone who loves the bold flavors of Chinese cuisine.
5 of 20

Cold Sesame Noodles, An Old Chinese favorite

Main Ingredients: Noodles, Scallion, Shredded Carrots, Cucumber, Bean
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Cold Sesame Noodles have been a beloved Chinese dish for generations. This dish has a rich history and is often served at special occasions and festivals. The combination of noodles, peanuts, and sesame sauce is believed to bring good luck and prosperity. So why not try making this dish at home and see if it brings you good fortune?
6 of 20

Szechuan Cold Sesame Noodles

Main Ingredients: Szechuan Peppercorns, Sesame Oil, Toasted Sesame Oil
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If you're a fan of spicy food, then Szechuan Cold Sesame Noodles are a must-try. This dish combines the traditional Cold Sesame Noodle recipe with the bold and fiery flavors of Szechuan cuisine. With the addition of Szechuan peppercorns, chili oil, and garlic, these noodles will definitely pack a punch. So be sure to have a glass of water nearby when you try this dish!
7 of 20

Cold Noodles with Rich Taste

Main Ingredients: Noodle, Garlic, Cucumber, Carrot, Spring Onion, Sesame
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For a more indulgent version of Cold Sesame Noodles, try adding some rich and flavorful ingredients. This recipe includes peanut butter, honey, and sesame paste for a creamy and decadent sauce that will leave your taste buds wanting more. Don't be afraid to experiment with different sauces and toppings to find your perfect combination of flavors.
8 of 20

24-hour Veggie Ramen, With The Added Cultural...

Main Ingredients: Large Eggs, Soy Sauce, Mirin, Water, Dried Shiitake
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Ramen is a popular Japanese dish that has gained worldwide popularity. This 24-hour Veggie Ramen recipe gives a unique twist to the traditional dish by adding Chinese ingredients and flavors. The noodles are cooked in a flavorful broth made with Chinese spices and topped with a variety of vegetables. This dish is not only delicious but also packed with nutrients, making it a great option for vegetarians.
9 of 20

Asian Cold Sesame Noodles (Nut Free)

Main Ingredients: Noodles, Dark Sesame Oil, Tahini, Regular Soy Sauce
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If you have a nut allergy, you may think that you can't enjoy Cold Sesame Noodles. But fear not, this recipe is completely nut-free and just as delicious. The peanut butter in the sauce is replaced with tahini, a sesame seed paste, to create a creamy and nutty flavor. This dish is perfect for anyone with allergies or simply looking for a healthier alternative.
10 of 20

Japchae (Chap Chae)

Main Ingredients: Noodles, Spinach, Oil, Garlic, Onion, Dried Shiitake
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Japchae, also known as Chap Chae, is a popular Korean noodle dish that is similar to Cold Sesame Noodles. Made with glass noodles, a variety of vegetables, and a soy sauce-based sauce, this dish is both flavorful and nutritious. It can be served cold or warm, making it a great option for any season.
11 of 20

Vegan Pad Thai

Main Ingredients: Noodles, Zucchini, Carrots, Red Bell Pepper, Scallion
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For a vegan twist on the classic Thai dish, try making Vegan Pad Thai. This recipe uses rice noodles, tofu, and a variety of vegetables to create a colorful and flavorful dish. The sauce is made with tamarind paste, soy sauce, and chili sauce for a perfect balance of sweet, salty, and spicy flavors. It's a great option for anyone looking to add more plant-based meals to their diet.
12 of 20

Sesame Chilli Mushroom Noodles

Main Ingredients: Noodles, Sesame Oil, Spring Onion, Garlic, Ginger
If you love mushrooms, then this recipe is for you. Sesame Chilli Mushroom Noodles combine the earthy flavors of mushrooms with the bold and spicy flavors of Chinese cuisine. The addition of chili paste and chili oil gives the dish a nice kick, while the sesame seeds add a nutty and crunchy texture. It's a great dish for anyone looking for a vegetarian option with a bit of heat.
13 of 20

Wasabi Noodles with Beans and Tofu

Main Ingredients: Tofu, Soy Sauce, Noodles, Beans, Salt, Sesame, Wasabi
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For a unique and flavorful dish, try making Wasabi Noodles with Beans and Tofu. The wasabi adds a spicy and refreshing kick to the dish, while the beans and tofu provide a good source of protein. This dish is perfect for anyone looking for a healthier and more adventurous option.
14 of 20

Spicy And Sour Asian Noodle Salad | Chinese Summer...

Main Ingredients: Noodles, Cucumber, Chopped Peanuts, Paprika, Garlic
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As the name suggests, Spicy and Sour Asian Noodle Salad is a perfect dish for a hot summer day. This refreshing and flavorful salad combines rice noodles, crunchy vegetables, and a tangy dressing made with soy sauce, vinegar, and chili paste. It's a great option for a light and satisfying meal that won't weigh you down in the summer heat.
15 of 20

Pad Thai Noodles with Prawn/Shrimp and Paneer

Main Ingredients: Prawns, Ground Black Pepper, Lime, Tamarind, Sweet
Pad Thai is a popular Thai dish that is loved by many. This recipe adds a twist to the traditional dish by adding prawns/shrimp and paneer, a type of Indian cheese. The combination of sweet, sour, and savory flavors make this dish a crowd-pleaser. Plus, it's quick and easy to make, making it a great option for a weeknight dinner.
16 of 20

Pork Ramen

Main Ingredients: Boneless Pork Shoulder, Kosher Salt, Canola Oil, Yellow
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Ramen is a versatile dish that can be customized with various protein options. Pork Ramen is a popular choice that combines the rich and savory flavors of pork with the comforting taste of the broth. This dish is perfect for a cozy night in or when you're craving some hearty and satisfying comfort food.
17 of 20

Easy Chinese Sesame Pie

Main Ingredients: Flour, Egg, Lard, Water, Pork, Coriander, Water
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For a unique and delicious appetizer, try making Easy Chinese Sesame Pie. This dish is made with a flaky and crispy crust filled with a savory and aromatic filling made with sesame seeds, soy sauce, and green onions. It's a great option for a party or gathering, as it can be made in advance and served at room temperature.
18 of 20

Chinese Pancakes with Green Onion

Main Ingredients: All Purpose Flour, Boiling Water, Salt, Sesame
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Chinese Pancakes with Green Onion, also known as Cong You Bing, are a popular street food in China. These savory pancakes are made with a simple dough and filled with green onions for a burst of flavor. They are then pan-fried to perfection and served hot and crispy. It's a great option for a quick and tasty snack.
19 of 20

Cold Sesame Chicken Salad

Main Ingredients: Chicken Breast Meat, Japanese Cucumber, Carrot, Sesame
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If you're a fan of Cold Sesame Noodles, then you'll love this Cold Sesame Chicken Salad. It combines all the flavors of the classic dish with the addition of tender and juicy chicken. This salad is perfect for a light and refreshing meal or as a side dish to complement your favorite Chinese dishes.
20 of 20

Instant Pot Ramen

Main Ingredients: Chicken Tenders, Salt, Ground Black Pepper, Vegetable
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For a quick and easy meal, try making Instant Pot Ramen. This recipe uses the popular kitchen appliance, the Instant Pot, to create a rich and flavorful broth in a fraction of the time. You can customize this dish with your choice of protein and toppings to create your perfect bowl of ramen. It's a great option for a busy weeknight or when you're craving some comforting and satisfying ramen.

Ingredients

Gather the following ingredients to make Chinese cold sesame noodles:

  • 8 ounces of Chinese egg noodles
  • 2 tablespoons of sesame oil
  • 2 tablespoons of soy sauce
  • 2 tablespoons of rice vinegar
  • 1 tablespoon of honey
  • 1 tablespoon of chili paste
  • 2 cloves of garlic, minced
  • 1 teaspoon of grated ginger
  • 1 tablespoon of peanut butter
  • 1/4 cup of hot water
  • 1/4 cup of chopped green onions

Instructions

Follow these simple steps to make Chinese cold sesame noodles:

  1. Boil the egg noodles according to the package instructions, then drain and rinse with cold water to stop the cooking process.
  2. In a small bowl, mix together the sesame oil, soy sauce, rice vinegar, honey, chili paste, minced garlic, grated ginger, and peanut butter.
  3. Add hot water to the sauce mixture and stir until well combined.
  4. Pour the sauce over the cold noodles and toss to evenly coat the noodles.
  5. Garnish with chopped green onions and serve chilled.

Variations

You can customize this recipe to your own taste by:

  • Adding protein such as shredded chicken, tofu, or shrimp to make it a more filling dish.
  • Adding vegetables like shredded carrots, sliced cucumbers, or chopped bell peppers for a pop of color and crunch.
  • Adjusting the amount of chili paste and soy sauce to make it spicier or less spicy.
  • Using different types of noodles such as soba or udon noodles for a twist on the traditional recipe.

In Conclusion

By following these simple steps and using high-quality ingredients, you can easily recreate this popular Chinese dish at home. Impress your friends and family with this flavorful and refreshing cold sesame noodles recipe. Serve it as an appetizer or side dish at your next gathering and watch it disappear within minutes. Enjoy!
16 chinese cold sesame noodles recipe Taste the magic today!

Wonton Soup

yield: 4 total time: 51 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 1/2 cup savoy cabbage or finely chopped Napa
  • 1/2 teaspoon coarse salt
  • 6 ounces ground pork not all lean
  • 3 whole green onions finely chopped
  • 1 tablespoon peeled fresh ginger finely chopped and
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame toasted
  • oil
  • 24 wonton wrappers 3½ by 3-inch, rectangular or square
  • 29 ounces reduced sodium chicken broth
  • 1 teaspoon coarse salt
  • 3 whole green onions thinly sliced on the diagonal
  • 3 teaspoons rice vinegar
  • 1/2 teaspoon toasted sesame oil

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 35 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 15 grams
  • SaturatedFat : 4 grams
  • Sodium : 1740 milligrams
  • Sugar : 1 grams
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