15 Chinese Cold Platter Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
In the world of Chinese cuisine, cold platters are a popular and beloved dish. They are typically served as an appetizer or as part of a larger meal. The combination of different flavors, textures, and colors make for a visually appealing and delicious dish. While there are many variations of the Chinese cold platter, this article will provide a professional and well-organized introduction to a traditional recipe that is sure to impress your family and friends.
If you're looking for a delicious and unique way to cook your Beer Can Chicken, try this recipe for Chinese Orange Chicken. The combination of tangy orange sauce and tender, juicy chicken is sure to be a crowd-pleaser. Plus, it's a great way to add some Asian-inspired flavors to your cookout menu.
This recipe for Chinese Beef and Broccoli is another great option for using your Beer Can Chicken. The rich, savory flavors of the beef and broccoli pair perfectly with the flavorful chicken. Plus, it's a simple and easy way to add a little variety to your traditional cookout dishes.
If you're looking for a side dish to go with your Beer Can Chicken, try making some Chinese Fried Rice. This classic takeout favorite is easy to make at home and pairs perfectly with the flavorful chicken. Plus, you can add in your favorite veggies and protein to make it your own.
4of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a twist on traditional Beer Can Chicken, try using chicken thighs instead of a whole chicken. The tender and juicy thighs will be infused with the delicious flavors of your beer and spices. Serve them up with some stir-fried veggies for a complete Chinese-inspired meal.
If you love the combination of chicken and broccoli, try this Chinese-inspired recipe. The chicken is cooked on a beer can for added flavor and tenderness, while the broccoli is stir-fried with a flavorful sauce. It's a simple and delicious way to enjoy your Beer Can Chicken.
For a light and refreshing starter to your Beer Can Chicken dinner, try making Chinese Egg Drop Soup. This simple and easy soup is full of flavor and pairs perfectly with the rich flavors of your chicken. Plus, it's a great way to warm up on a cool evening.
7of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This Classic Pork Fried Rice recipe is a staple in Chinese takeout restaurants, but it's easy to make at home too. With tender pieces of pork, flavorful rice, and colorful veggies, it's a delicious way to enjoy your Beer Can Chicken. Add in some soy sauce and sesame oil for an extra burst of flavor.
8of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a simple and easy dish to serve with your Beer Can Chicken, try making Egg Fried Rice. It's a classic Chinese dish that is perfect for using up leftover rice and veggies. Top it off with some scrambled eggs and green onions for a filling and flavorful side dish.
9of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a finger-licking good appetizer to go with your Beer Can Chicken, try making Fried Chicken Wings Chinese takeout style. These crispy and flavorful wings are coated in a delicious sauce made from soy sauce, honey, and garlic. Serve them up with some sesame seeds for an extra crunch.
10of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Another delicious way to enjoy your Beer Can Chicken is by making Chinese Broccoli Beef. The tender and flavorful beef is paired with crunchy broccoli and coated in a savory sauce made from oyster sauce, soy sauce, and hoisin sauce. Serve it over rice for a complete and satisfying meal.
Egg rolls are a classic Chinese dish that pairs perfectly with Beer Can Chicken. These crispy and flavorful rolls are filled with tender vegetables and protein, making them a great side dish or appetizer. Plus, they're easy to make at home with a homemade sauce for dipping.
12of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
For a classic and delicious way to enjoy your Beer Can Chicken, try making Classic Beef Fried Rice. This dish is full of tender beef, flavorful rice, and colorful vegetables. Top it off with some chopped peanuts for an added crunch.
This Chinese BBQ Pork recipe is a great way to add some bold and flavorful protein to your Beer Can Chicken dinner. The tender pork is marinated in a homemade BBQ sauce and grilled to perfection. Serve it up with some steamed rice and vegetables for a complete meal.
If you're looking for a quick and easy way to enjoy your Beer Can Chicken, try making Chinese Chicken Stir Fry. This dish is packed with colorful veggies and tender chicken, all coated in a flavorful sauce made from hoisin sauce, soy sauce, and rice vinegar. Serve it over rice for a complete and satisfying meal.
15of 20
Cold Chinese Sesame Noodles
Main Ingredients: Dried Udon Noodles, Sesame Oil, Black Soy Sauce
For a refreshing and flavorful side dish to go with your Beer Can Chicken, try making Cold Chinese Sesame Noodles. The tender noodles are coated in a delicious sauce made from sesame oil, peanut butter, and soy sauce. Top it off with some green onions and sliced cucumbers for a delicious crunch.
16of 20
Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
Another great option for a cold noodle dish to serve with your Beer Can Chicken is Chinese Cold Noodles. These noodles are tossed in a flavorful sauce made from sesame oil, rice vinegar, and garlic. Add in some julienned carrots and peanuts for an extra burst of flavor and texture.
Sweet and Sour Chicken is a popular Chinese dish that pairs perfectly with Beer Can Chicken. The tender and flavorful chicken is coated in a tangy and sweet sauce made from pineapple juice, ketchup, and brown sugar. Serve it up with some steamed rice for a complete meal.
If you're looking for a seafood option to pair with your Beer Can Chicken, try making Chinese Honey Prawns. These tender and juicy prawns are marinated in a honey and soy sauce mixture and grilled to perfection. Serve them up with some stir-fried vegetables for a complete and flavorful meal.
19of 20
Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
Eggplant is a great vegetable to pair with Beer Can Chicken, and this Chinese-inspired recipe is a delicious way to enjoy it. The eggplant is cooked in a spicy and flavorful sauce made from chili paste, garlic, and soy sauce. Serve it up with some steamed rice for a complete and satisfying meal.
20of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're looking for a unique and flavorful side dish to serve with your Beer Can Chicken, try making Homemade Chinese Fried Noodles. These crispy and flavorful noodles are coated in a savory sauce made from oyster sauce, hoisin sauce, and rice vinegar. Top it off with some chopped green onions and sliced bell peppers for a delicious crunch.
The Main Ingredients
Fresh and Vibrant Vegetables
The key to a successful Chinese cold platter is using fresh and vibrant vegetables. Cucumbers, carrots, and bell peppers are commonly used in this recipe, but you can also add bean sprouts, radishes, and asparagus for added color and flavor.
Protein-Packed Meats
To add a savory and protein-packed element to the platter, pork belly and chicken breast are the traditional choices. However, you can also use shrimp or beef if preferred. These meats are typically marinated in a mixture of soy sauce, garlic, ginger, and Chinese five-spice powder before being cooked and sliced.
The Assembly Process
Slicing and Arranging the Vegetables
Once the vegetables are washed and dried, they should be sliced into thin and even strips. Cucumbers and carrots can be sliced into matchsticks, while bell peppers can be cut into thin strips. The bean sprouts and asparagus can be left whole. These vegetables are then arranged on a large platter in a visually appealing manner.
Adding the Marinated Meats
The pork belly and chicken breast should be cooked until they are tender and then sliced into thin strips. They are then placed on top of the vegetables, adding both flavor and protein to the platter. If using shrimp or beef, these should be cooked separately and then arranged on the platter.
The Finishing Touches
To complete the cold platter, a delicious honey garlic sauce can be drizzled over the entire dish. This sauce is made by combining honey, soy sauce, garlic, and sesame oil. Sesame seeds can also be sprinkled on top for added crunch and flavor.
Impress Your Guests with this Chinese Cold Platter
With its vibrant colors, flavorful ingredients, and beautiful presentation, this Chinese cold platter is sure to impress your family and friends. It is a perfect appetizer or addition to any meal. So next time you are looking for a show-stopping dish, give this recipe a try and enjoy the delicious flavors of Chinese cuisine.
![[Chinese Recipes] Szechuan Cold Noodles - All Asian Recipes For You](http://1.bp.blogspot.com/-nO7sJL3ULFY/VdwV3xmMSnI/AAAAAAAAHB8/9vOndYeQoG0/s1600/Sichuan-Cold-Noodles-5.jpg)
