17 Chinese Cold Cucumber Salad Recipe Deliciousness Awaits You!

Published on: Mar 20, 2024

If you're looking for a refreshing and healthy dish to add to your summer menu, look no further than this Chinese cold cucumber salad recipe. Made with crisp cucumbers, tangy vinegar, and fragrant spices, this dish is not only delicious but also packed with nutrients. In this article, we'll dive into the history of this popular salad and provide you with a step-by-step guide on how to make it at home.

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This refreshing and tangy salad is a perfect side dish for your beer can chicken. It's made with cucumbers, carrots, and red bell peppers, and tossed with a spicy dressing made with soy sauce, rice vinegar, and sambal oelek. It's a great way to add some Asian flair to your meal.
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This vibrant and colorful salad is loaded with fresh greens, crunchy vegetables, and savory tofu for a nutritious and delicious accompaniment to your beer can chicken. The homemade soy-sesame dressing adds a nutty and tangy flavor to the dish.
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This traditional Chinese salad is made by smashing cucumbers to release their juices and then tossing them with a garlicky dressing. It's a simple and refreshing dish that pairs well with the rich and smoky flavors of beer can chicken.
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Chinese-Style Shredded Cold Vegetables and Tofu

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If you're looking to add some protein to your meal, this vegetarian-friendly salad is a great choice. It's made with shredded vegetables like cabbage and carrots, and marinated tofu for a satisfying and flavorful dish.
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Chinese Garlic Cucumber Salad

Main Ingredients: Cucumbers, Fresh Garlic, Soy Sauce, Rice Vinegar
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This garlic-infused cucumber salad is a great way to add some bold flavors to your meal. It's made with cucumbers, garlic, chili oil, and Sichuan peppercorns for a spicy and aromatic dish that pairs well with beer can chicken.
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Chinese-Inspired Smashed Cucumber Salad

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This refreshing and light salad is made with smashed cucumbers and scallions, and tossed with a simple dressing made with rice vinegar, soy sauce, and sesame oil. It's a great side dish to balance out the richness of beer can chicken.
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Chinese Shredded Chicken and Cucumber Salad

Main Ingredients: Chicken, Cucumbers, Garlic, Scallions, Sesame Oil, Salt
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If you have some leftover chicken, this salad is a great way to use it up. It's made with shredded chicken, cucumbers, and scallions, and tossed with a simple dressing made with rice vinegar, soy sauce, and sesame oil.
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The Hirshon Chinese Smashed Cucumber Salad – 拍黄瓜

Main Ingredients: Cucumbers, Salt, Sugar, Dressing, Black Rice Vinegar
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This spicy and refreshing salad is made with smashed cucumbers, garlic, and chili oil, and tossed with a tangy dressing made with Chinese black vinegar, soy sauce, and Sichuan peppercorns. It's a flavorful and zingy dish that pairs well with beer can chicken.
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Yunnan Style Cucumber Salad

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This unique and flavorful salad is inspired by the Yunnan province in China. It's made with cucumbers, leeks, Sichuan peppercorns, and chili oil for a spicy and aromatic dish that's perfect for pairing with your beer can chicken.
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This Asian-inspired coleslaw is made with cabbage, carrots, and fresh herbs like cilantro and mint, and tossed with a light and tangy dressing made with rice vinegar and sesame oil. It's a great crunchy and flavorful side dish for beer can chicken.
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Chinese Sliced Tofu Salad (凉拌豆腐丝)

Main Ingredients: Tofu, Sesame Oil, Garlic, Carrot, Cucumber, Rice
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This refreshing and protein-packed salad is made with sliced tofu, cucumbers, and carrots, and tossed with a spicy dressing made with chili paste, soy sauce, and rice vinegar. It's a light and healthy option to pair with your beer can chicken.
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Cucumber Salad

Main Ingredients: Cucumbers, Salt, Red Onion, Sour Cream, Sugar
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This classic cucumber salad is made with sliced cucumbers, red onion, and dill, and tossed with a simple dressing made with lemon juice and olive oil. It's a light and refreshing side dish that pairs well with the smoky flavors of beer can chicken.

The History of Chinese Cold Cucumber Salad

The Origins

The origins of Chinese cold cucumber salad can be traced back to the Qing dynasty in the 17th century. During this time, the dish was known as "liang ban huang gua" or "cold mixed cucumber." It was a popular dish among the wealthy and was often served as an appetizer at lavish banquets.

The Evolution

Over the years, the recipe for Chinese cold cucumber salad has evolved, with different regions and households adding their own unique twists. Some variations include the addition of peanuts, sesame seeds, or chili oil, depending on personal preference and availability of ingredients.

The Health Benefits

Apart from its delicious taste, Chinese cold cucumber salad also boasts numerous health benefits. Cucumbers are a low-calorie and hydrating vegetable, making this dish a perfect addition to any weight-loss or healthy eating plan. The vinegar used in the salad is also known to aid in digestion and provide a boost of antioxidants.

How to Make Chinese Cold Cucumber Salad

Ingredients

To make this refreshing dish, you will need the following ingredients:
  • 2 large cucumbers
  • 2 tablespoons of Chinese black vinegar
  • 1 tablespoon of soy sauce
  • 1 teaspoon of sugar
  • 1 garlic clove, minced
  • 1 teaspoon of chili oil (optional)
  • Sesame seeds for garnish (optional)

Instructions

  1. Start by peeling and slicing the cucumbers into thin rounds. You can also use a vegetable peeler to create ribbons if you prefer a different texture.
  2. In a small bowl, mix together the Chinese black vinegar, soy sauce, sugar, minced garlic, and chili oil (if using).
  3. Toss the sliced cucumbers in the dressing and let it marinate for at least 30 minutes in the refrigerator.
  4. Before serving, sprinkle sesame seeds on top for added flavor and crunch.
  5. Enjoy your homemade Chinese cold cucumber salad!

In Conclusion

Chinese cold cucumber salad is a simple yet delicious dish that has been enjoyed for centuries. With its refreshing taste and numerous health benefits, it's no wonder this salad has stood the test of time. Give this recipe a try and impress your family and friends with your newfound knowledge and culinary skills.
17 chinese cold cucumber salad recipe Deliciousness awaits you!

Chinese Cucumber Salad

yield: 4 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 cucumbers medium sized
  • 2 tablespoons sea salt for soaking water
  • black sesame seeds for garnishing salad, optional but fun
  • 4 tablespoons red wine vinegar
  • 4 tablespoons soy sauce I used low-sodium,]; use gluten-free soy sauce like Tamari if needed.
  • 3 tablespoons sugar Stevia in the Raw Granulated, or Splenda, use Stevia or Splenda for South Beach Diet
  • 4 teaspoons sesame oil
  • 2 teaspoons Sriracha sauce or other hot sauce of your choice
  • salt original recipe had, in the dressing, but I left it out this time
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