16 Chinese Coke Chicken Wings Recipe Discover Culinary Perfection!

Published on: Mar 23, 2024

Chinese cuisine is renowned for its bold flavors and aromatic spices, and one dish that perfectly embodies this is chinese coke chicken wings. These crispy and flavorful wings are a popular appetizer or main dish in Chinese restaurants around the world. However, you don't have to go out to enjoy this delicious dish, as it can easily be recreated in the comfort of your own kitchen. In this article, we will walk you through a professional and well-organized introduction to the chinese coke chicken wings recipe, so you can impress your family and friends with your cooking skills.

Jump to Recipe
Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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Get ready to take your taste buds on a trip to China with these delicious Kowloon's Chinese Chicken Wings. This recipe combines the flavors of traditional Chinese cuisine with the classic American favorite, chicken wings. These wings are crispy, flavorful, and perfect for any occasion.
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There's nothing like sinking your teeth into a perfectly cooked wing, and these Chinese Chicken Wings are no exception. Marinated in a savory blend of soy sauce, garlic, and ginger, these wings are then baked to crispy perfection. Serve them up at your next party or game night, and watch them disappear in minutes.
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Fried Chicken Wings, Chinese Takeout Style

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If you're looking for a way to recreate the delicious flavors of your favorite Chinese takeout at home, look no further than these Fried Chicken Wings, Chinese Takeout Style. These wings are coated in a crispy batter and fried to golden perfection, then tossed in a sweet and savory sauce. Serve them up with some rice and veggies for a complete meal.
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For a twist on traditional fried chicken, try these Chinese Fried Chicken Wings. The secret to their crispy exterior is a coating of cornstarch and flour, which creates a crunchy texture when fried. Toss them in a tangy sauce made with soy sauce, honey, and five-spice powder for a burst of flavor in every bite.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Garlic lovers, this one's for you. These Crispy Chinese Garlic Chicken Wings are loaded with garlicky goodness, from the marinade to the sauce. The wings are baked to crispy perfection and then tossed in a sauce made with garlic, soy sauce, and hoisin sauce. Serve them up with some rice and steamed vegetables for a complete meal.
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Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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If you prefer your wings on the sweeter side, these Sticky Chinese Chicken Wings are the perfect choice. Marinated in a blend of soy sauce, honey, and rice vinegar, these wings are then baked to sticky perfection. Sprinkle some sesame seeds on top for an extra crunch.
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Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
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If you like a little kick in your wings, these Crispy Chinese Black Pepper Chicken Wings are sure to please. The wings are coated in a black pepper and flour mixture, giving them a bold and flavorful crust when fried. Toss them in a sauce made with soy sauce, oyster sauce, and black pepper for a burst of flavor.
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Baked Chinese Chicken Wings

Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
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For a healthier option, try these Baked Chinese Chicken Wings. These wings are marinated in a blend of soy sauce, honey, and garlic powder, then baked to crispy perfection. Serve them up with your favorite dipping sauce, like sriracha mayo or sweet chili sauce.
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Chinese-Style Chicken Wings

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These Chinese-Style Chicken Wings are a crowd-pleaser, with a perfect balance of sweet and savory flavors. The wings are first marinated in a blend of hoisin sauce, soy sauce, and honey, then baked to crispy perfection. Serve them up with some steamed rice and veggies for a complete meal.
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If you're a fan of sticky wings, you'll love these Chinese Sticky Chicken Wings. They're marinated in a blend of soy sauce, honey, and rice vinegar, then coated in a sticky glaze made with hoisin sauce, brown sugar, and garlic. They're the perfect appetizer for your next party or game night.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...

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These Chinese 5 Spice Chicken Wings are bursting with flavor. They're marinated in a blend of soy sauce, balsamic vinegar, and Chinese five-spice powder, then baked to crispy perfection. Serve them up with some chili garlic sauce for an extra kick.
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Chinese Five Spice Chicken Wings

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For a simpler version of the previous recipe, try these Chinese Five Spice Chicken Wings. They're marinated in a blend of soy sauce, honey, and Chinese five-spice powder, then baked to crispy perfection. They're the perfect appetizer for any occasion.
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Whole30 Crispy Chinese Chicken Wings

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For those following a Whole30 diet, these Crispy Chinese Chicken Wings are a must-try. They're coated in a blend of almond flour and spices, then baked to crispy perfection. Toss them in a sauce made with coconut aminos, almond butter, and garlic for a flavorful and healthy appetizer.
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Air Fryer Chinese Chicken Wings

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If you have an air fryer, you have to try these Air Fryer Chinese Chicken Wings. They're coated in a blend of cornstarch and spices, then cooked to crispy perfection in the air fryer. Toss them in a sauce made with soy sauce, honey, and hoisin sauce for a delicious and easy appetizer.
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Salt and Pepper Chicken Wings - Chinese Style

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Tired of the same old salt and pepper wings? Try these Salt and Pepper Chicken Wings - Chinese Style. They're marinated in a blend of soy sauce, garlic powder, and Chinese five-spice powder, then coated in a mixture of cornstarch, salt, and pepper before being fried to crispy perfection.
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Chinese Salt and Pepper Chicken Wings

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If you're a fan of the previous recipe, you'll love these Chinese Salt and Pepper Chicken Wings. They're marinated in a blend of soy sauce, garlic powder, and Chinese five-spice powder, then coated in a mixture of cornstarch, salt, and pepper before being baked to crispy perfection. Serve them up with some sweet chili sauce for dipping.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
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Mumbo sauce is a popular condiment in Chinese cuisine, and it pairs perfectly with these Chinese Chicken Wings with Mumbo Sauce. The wings are marinated in a blend of soy sauce, Chinese five-spice powder, and garlic, then coated in a tangy and slightly sweet sauce made with hoisin sauce, ketchup, and honey.
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Chinese Chicken Wings - Chicken Wing - Chinese Food

Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
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Take your taste buds on a trip to China with these Chinese Chicken Wings. They're marinated in a blend of soy sauce, Chinese five-spice powder, and garlic, then coated in a mixture of cornstarch, salt, and pepper before being fried to crispy perfection. Serve them up with some hot mustard for an extra kick.
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Easy-peasy Chinese chicken wings

Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
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If you're looking for a quick and easy appetizer, these Easy-peasy Chinese Chicken Wings are the perfect choice. They're marinated in a blend of soy sauce, honey, and garlic powder, then baked to crispy perfection. Serve them up with your favorite dipping sauce, like teriyaki or sriracha mayo.
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Chinese-style Orange Chicken Wings

Main Ingredients: Freshly Squeezed Orange Juice, Dark Brown Sugar
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Orange chicken is a popular dish in Chinese cuisine, and these Chinese-style Orange Chicken Wings are a delicious take on the classic. The wings are coated in a batter made with flour, cornstarch, and orange juice, then fried to crispy perfection. Toss them in a tangy sauce made with orange juice, soy sauce, and brown sugar for a burst of flavor in every bite.

Ingredients

For the wings:

  • 2 pounds chicken wings, tips removed and separated into drumettes and flats
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 cup all-purpose flour
  • Oil for frying

For the sauce:

  • 1 cup coca-cola
  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated

Instructions

Step 1: Marinate the chicken wings

In a large bowl, mix together the salt, black pepper, garlic powder, onion powder, and paprika. Add the chicken wings and toss to coat evenly. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 2 hours.

Step 2: Prepare the sauce

In a small saucepan, combine the coca-cola, soy sauce, ketchup, honey, garlic, and ginger. Bring to a simmer over medium heat and let it reduce for about 10 minutes. The sauce should thicken and become slightly sticky. Set aside.

Step 3: Fry the wings

In a deep skillet or fryer, heat oil to 375°F. Dredge the marinated wings in flour and shake off any excess. Fry the wings in batches for about 10 minutes, or until they are golden brown and crispy. Drain on a paper towel-lined plate.

Step 4: Coat the wings in sauce

In a large bowl, toss the fried wings with the prepared sauce until each piece is evenly coated.

Step 5: Serve and enjoy!

Transfer the wings to a serving platter and garnish with chopped green onions or sesame seeds. These chinese coke chicken wings are best enjoyed hot and crispy, so serve them immediately and watch them disappear!

Conclusion

Now that you have a professional and well-organized introduction to the chinese coke chicken wings recipe, it's time to roll up your sleeves and start cooking. With the combination of crispy wings and sticky, flavorful sauce, this dish is sure to be a hit at any gathering or simply as a tasty meal at home. So, next time you're craving Chinese food, skip the takeout and try making these delicious wings yourself. Your taste buds will thank you.
16 chinese coke chicken wings recipe Discover culinary perfection!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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