16 Chinese Cod Recipe Bbc Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
If you're looking to impress your dinner guests with a flavorful and authentic Chinese dish, then look no further than this delicious Chinese cod recipe from BBC Good Food. This recipe combines tender cod fillets with a savory sauce made from common Chinese pantry staples, creating a dish that is sure to please even the most discerning palates. Let's dive into the details of this mouthwatering Chinese cod recipe and learn how to make it at home.
Main Ingredients: Cod, Soy Sauce, Curry Powder, Spice, Peanut Oil
If you're looking for a unique twist on traditional beer can chicken, try this Chinese-style pork stir-fry recipe. Marinated in a flavorful blend of soy sauce, garlic, and ginger, this chicken is roasted on the grill with a can of beer for added moisture and tenderness. The result is a juicy and flavorful dish that will have your taste buds dancing.
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Easy Chinese Fish Congee (Bubur Ikan)
Main Ingredients: Long Grain Rice, Chicken Broth, Bouillon, Sole
This simple and delicious fish congee recipe is perfect for a quick and easy weeknight meal. Made with fragrant jasmine rice, flaky white fish, and a variety of traditional Chinese spices, this congee is a hearty and satisfying dish. Top it off with some fresh herbs and a squeeze of lime for a burst of flavor.
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Steamed Murray cod with red chilli oil
Main Ingredients: Cod, Salt, Soy Sauce, Shaoxing Wine, Sugar, Ginger
This steamed Murray cod recipe is a flavorful and healthy way to enjoy this popular fish. Marinated in a zesty blend of garlic, chili, and sesame oil, the fish is steamed to perfection and topped with a spicy red chili oil for an extra kick. Serve this dish with some steamed vegetables for a complete and nutritious meal.
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Buttered Cod in Skillet
Main Ingredients: Cod, Unsalted Butter, Garlic Powder, Salt, Ground
This buttered cod recipe is a simple and tasty way to prepare this mild and flaky fish. Sautéed in a skillet with butter, garlic, and lemon, this cod is a quick and easy weeknight dinner option that will please the whole family. Serve it with a side of rice or vegetables for a well-rounded meal.
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Garlic Butter Baked Cod
Main Ingredients: Butter, Olive Oil, Garlic, Paprika, Salt, Finely
If you're in the mood for a flavorful and indulgent meal, try this garlic butter baked cod recipe. Served with a rich and creamy garlic butter sauce, this cod is baked to perfection and topped with a sprinkle of fresh herbs for added flavor. Serve it with some crusty bread to soak up all the delicious sauce.
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Broiled Cod
Main Ingredients: Cod, Lemon, Melted Butter, Garlic Clove, Fresh Parsley
This broiled cod recipe is a quick and easy way to prepare this versatile fish. Marinated in a blend of soy sauce, honey, and garlic, the fish is broiled in the oven for a few minutes until it's flaky and tender. Serve it with some steamed vegetables for a healthy and satisfying meal.
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Mister Jiu’s Seafood Dumplings
Main Ingredients: All Purpose Flour, Fronds, Kosher Salt, Hot Water
If you're a fan of dim sum, you have to try this recipe for Mister Jiu's seafood dumplings. Stuffed with a flavorful mix of shrimp, scallops, and cod, these dumplings are steamed to perfection and served with a tangy dipping sauce. They make for a delicious appetizer or a light and flavorful meal.
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Pan-Fried Cod Fish (Easy!)
Main Ingredients: Cod, Eggs, All Purpose Flour, Old Bay Seasoning, Salt
This pan-fried cod recipe is a simple and delicious way to prepare this popular fish. Coated in a crispy panko and parmesan crust, this cod is pan-fried until it's golden and flaky. Serve it with some lemon wedges for a burst of citrus flavor.
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Parmesan and Panko Encrusted Cod
Main Ingredients: Panko Bread Crumbs, Flour, Parmesan Cheese, Cayenne
This parmesan and panko encrusted cod recipe is a delicious and easy way to add some texture and flavor to your cod. The fish is coated in a mixture of parmesan cheese, panko breadcrumbs, and herbs, then baked to perfection. Serve it with a side of roasted vegetables for a well-rounded meal.
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Baked Cod with Lemon
Main Ingredients: Cod, Kosher Salt, Fresh Ground Black Pepper, Lemon
This baked cod with lemon recipe is a simple and flavorful way to prepare this mild and flaky fish. Marinated in a blend of lemon, garlic, and herbs, the cod is baked in the oven until it's tender and flaky. Serve it with some rice or quinoa for a complete and healthy meal.
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Easy One Pan Mediterranean Cod
Main Ingredients: Olive Oil, Small Onion, Fennel, Garlic, Diced Tomato
This easy one pan Mediterranean cod recipe is a delicious and healthy meal option for busy weeknights. Made with a variety of Mediterranean-inspired ingredients like olives, tomatoes, and capers, the cod is baked in the oven until it's flaky and tender. Serve it with some crusty bread for a satisfying meal.
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Pan Fried Cod
Main Ingredients: Cod, Smoked Paprika, Garlic Powder, Onion Powder
For a simple and flavorful meal, try this pan-fried cod recipe. Coated in a flavorful mixture of herbs and spices, the cod is pan-fried until it's crispy and golden. Serve it with some steamed vegetables for a nutritious and delicious meal.
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Cod Piccata
Main Ingredients: Cod, Blanched Almond Flour, Sea Salt, All Purpose
This cod piccata recipe is a delicious and elegant way to prepare this mild and flaky fish. Sautéed in a tangy and flavorful lemon and caper sauce, the cod is cooked to perfection and served with a sprinkle of fresh herbs. Serve it with some pasta or rice for a complete meal.
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Air Fryer Cod
Main Ingredients: Cod, Egg, All Purpose Flour, Panko Breadcrumbs, Taco
If you have an air fryer, you have to try this recipe for air fryer cod. Made with a flavorful blend of garlic, herbs, and parmesan cheese, the cod is air fried until it's crispy and tender. Serve it with some lemon wedges for a burst of citrus flavor.
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15 Minute Wild Cod Piccata
Main Ingredients: Cod, Salt, Flour, Butter, Extra Virgin Olive Oil, Fresh
This 15 minute wild cod piccata recipe is perfect for those busy weeknights when you need a quick and easy meal. Coated in a zesty lemon and caper sauce, the cod is pan-fried to perfection and served with a sprinkle of fresh herbs. Serve it with some rice or quinoa for a complete and satisfying meal.
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Beer Battered Fried Cod with Fresh Chips
Main Ingredients: Cod, All Purpose Flour, Ground Cayenne Pepper, Cumin
This beer battered fried cod with fresh chips recipe is a delicious and indulgent way to enjoy this popular fish. Coated in a crispy beer batter and served with homemade potato chips, this cod is a crowd-pleasing dish that will have everyone coming back for more.
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Lemon Butter Baked Cod
Main Ingredients: Olive Oil, Shallot, Garlic, Butter, Vegetable Stock
This lemon butter baked cod recipe is a simple and flavorful way to prepare this mild and flaky fish. Marinated in a tangy and buttery lemon sauce, the cod is baked in the oven until it's tender and flaky. Serve it with some rice or vegetables for a complete and healthy meal.
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Baked Cod (Low Carb, Keto)
Main Ingredients: Cod, Grated Parmesan Cheese, Fresh Parsley, Paprika
If you're following a low carb or keto diet, this baked cod recipe is a must-try. Coated in a flavorful blend of herbs and spices, the cod is baked in the oven until it's crispy and tender, making it a delicious and healthy meal option. Serve it with a side salad for a well-rounded meal.
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Delicious Lemon Pepper Cod
Main Ingredients: Cod, Fresh Lemon Juice, Ground Black Pepper, Sea Salt
This delicious lemon pepper cod recipe is a quick and easy way to prepare this mild and flaky fish. Marinated in a zesty and flavorful lemon pepper sauce, the cod is pan-fried to perfection and served with a sprinkle of fresh herbs. Serve it with some rice or quinoa for a complete and satisfying meal.
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Classic Cod Cakes
Main Ingredients: Cod, Potatoes, Parsley, Salt, Oil
For a fun and tasty twist on traditional fish cakes, try this classic cod cakes recipe. Made with a blend of cod, potatoes, and herbs, these cakes are pan-fried until they're golden and crispy. Serve them with some tartar sauce for a delicious and satisfying meal.
Ingredients You'll Need
Fish:
Cod fillets: The star of this dish, cod fillets are a mild and flaky white fish that are perfect for absorbing the flavors of the sauce.
Cornflour: This will be used to coat the fish before frying, giving it a crispy and golden exterior.
Oil: Any neutral-flavored oil, such as vegetable or canola oil, will work for frying the cod.
Sauce:
Soy sauce: This adds a salty and savory umami flavor to the dish.
Rice vinegar: This adds a tangy and slightly sweet note to the sauce.
Honey: This adds a touch of sweetness to balance out the saltiness of the soy sauce.
Ginger: Fresh ginger adds a spicy and aromatic element to the sauce.
Garlic: Garlic adds a pungent and savory flavor to the sauce.
Sesame oil: This adds a nutty and toasty flavor to the sauce.
Garnish:
Green onions: Finely chopped green onions add a fresh and bright pop of flavor to the dish.
Sesame seeds: Toasted sesame seeds add a nutty and crunchy texture to the dish.
How to Make Chinese Cod
To start, you'll need to coat the cod fillets in cornflour before frying. This helps to create a crispy exterior and also helps the fish to hold its shape. Heat oil in a pan over medium-high heat and fry the cod fillets for about 3-4 minutes on each side, until they are golden brown and cooked through. Set the fish aside on a plate while you make the sauce.
To make the sauce, simply mix together soy sauce, rice vinegar, honey, minced ginger, minced garlic, and sesame oil in a bowl. Then, pour the sauce into the same pan you used to fry the fish, and let it simmer for a few minutes until it thickens slightly.
Once the sauce is ready, add the fried cod back into the pan and coat it with the sauce. Cook for an additional minute to let the flavors meld together. Then, remove the fish from the pan and place it on a serving dish. Garnish with chopped green onions and toasted sesame seeds for an extra burst of flavor and texture.
This Chinese cod recipe is perfect for a quick and easy weeknight dinner, but it also makes a great dish for special occasions. Serve it with steamed rice and your favorite vegetables for a complete and satisfying meal. Now that you know how to make this delicious Chinese cod recipe, it's time to get cooking!
Get Creative in the Kitchen
Now that you have the basics of this Chinese cod recipe down, feel free to get creative and add your own twist to it. You can try using different types of fish, such as tilapia or halibut, or even add some vegetables like bell peppers or snap peas to the sauce for a more well-rounded dish. The possibilities are endless, so have fun experimenting and making this recipe your own.
A Healthy and Flavorful Option
This Chinese cod recipe is not only delicious, but it's also a healthier option compared to many other Chinese takeout dishes. By making it at home, you have control over the ingredients and can make adjustments to suit your dietary needs. Plus, the use of cornflour instead of traditional breading makes this dish gluten-free.
So why not give this Chinese cod recipe a try for your next meal? With its bold flavors and simple preparation, it's sure to become a favorite in your household. Enjoy!
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