19 Chinese Coconut Raisin Bread Recipe You Must Try Them!
Published on: Mar 23, 2024
Coconut and raisin bread is a popular treat in many cultures, and the Chinese have their own delicious version of this beloved bread. The combination of tender coconut flakes and juicy raisins creates a perfect balance of flavors and textures, making this bread a favorite among both children and adults. With a few simple ingredients and basic baking skills, you can easily recreate this Chinese coconut raisin bread recipe in your own kitchen.
Main Ingredients: Bread Flour, Yeast, Sugar, Honey, Water, Flax Seed
If you're a fan of coconut and almonds, then you'll definitely love this unique twist on traditional raisin bread. The combination of flavors in this bread is simply irresistible, and it's the perfect treat for breakfast or a mid-day snack.
This bread is made with a combination of whole wheat flour, almond flour, and shredded coconut, giving it a slightly nutty and tropical flavor. It's also loaded with juicy raisins, which add a touch of sweetness to every bite.
Make sure to toast a slice of this bread and spread some creamy butter on top for the ultimate indulgence.
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Homemade Cinnamon Raisin Bread
Main Ingredients: Milk, Brown Sugar, Yeast, Neutral Oil, Eggs, All
There's nothing quite like the smell of freshly baked bread, and this homemade cinnamon raisin bread is no exception. It's a classic recipe that will fill your home with the comforting aroma of cinnamon and raisins.
The dough is made with a mix of all-purpose flour and whole wheat flour, giving it a hearty and wholesome texture. The addition of cinnamon and raisins gives this bread a warm and cozy flavor that pairs perfectly with a hot cup of coffee or tea.
Indulge in this homemade bread for a special breakfast treat or enjoy it as a dessert with a scoop of vanilla ice cream on top.
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Cinnamon Raisin Bread
Main Ingredients: Milk, Warm Water, Active Dry Yeast, Egg, White Sugar
If you're looking for a traditional and foolproof recipe for cinnamon raisin bread, then look no further. This recipe is simple and straightforward, but produces a loaf of bread that is soft, fluffy, and bursting with cinnamon and raisin flavor.
The dough is made with a combination of all-purpose flour and whole wheat flour, giving it a satisfying texture. The filling is made by mixing together cinnamon, sugar, and raisins, and is generously spread onto the dough before rolling it up and baking it to perfection.
Enjoy a slice of this classic bread toasted and topped with honey or jam for a delicious breakfast or snack.
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Bread Machine Cinnamon Raisin Bread
Main Ingredients: Water, Butter, Salt, Brown Sugar, Bread Flour, Nonfat
Don't have time to make bread from scratch? No problem! This bread machine recipe for cinnamon raisin bread is a game-changer. With just a few simple ingredients and the help of a bread machine, you can have a warm loaf of bread ready in no time.
The dough for this bread is made using a bread machine, and then it's shaped and baked in the oven, giving it a perfectly crispy crust and soft and fluffy interior. The cinnamon and raisins are added in during the kneading process, ensuring that every bite is filled with their delicious flavors.
Use this bread to make a delicious french toast or simply enjoy it with a smear of peanut butter for a quick and easy breakfast.
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Banana-Nut Oatmeal-Raisin Smoothie with Coconut
Main Ingredients: Banana, Raisins, Coconut, Walnut Halves, Oats, Almond
If you're in need of a quick and healthy breakfast option, then this smoothie is perfect for you. It's packed with bananas, oats, raisins, and coconut, making it a nutritious and delicious start to your day.
The combination of bananas and oats makes this smoothie creamy and filling, while the addition of raisins and coconut adds a touch of sweetness and tropical flavor. It's also a great way to use up any ripe bananas you may have on hand.
Blend up this smoothie and enjoy it on-the-go or as a post-workout snack to keep you energized and satisfied.
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Coconut Raisin Banana Bread
Main Ingredients: Ground Flax Seeds, Water, Gluten Free Flour Blend
If you love banana bread and coconut, then this recipe is a must-try. It takes the classic banana bread to the next level by adding in shredded coconut and raisins, creating a sweet and tropical twist on the traditional loaf.
The coconut and raisins add a pleasant chewiness to the bread, while the bananas keep it moist and flavorful. This bread is perfect for breakfast, as a snack, or even as a dessert topped with a scoop of coconut ice cream.
Make sure to save this recipe for when you have overripe bananas and are in need of a delicious and unique way to use them up.
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Easy Cinnamon Raisin Bread
Main Ingredients: Butter, Sugar, Egg, Flour, Baking Powder, Salt, Milk
If you're new to baking bread, then this recipe is perfect for you. It's a simple and straightforward recipe for cinnamon raisin bread that requires minimal ingredients and can be made with ease.
The dough for this bread is made with all-purpose flour, making it light and fluffy. The filling is made with a mix of cinnamon, sugar, and raisins, giving it a warm and sweet flavor.
This bread is perfect for beginner bakers or for anyone looking to satisfy their craving for cinnamon raisin bread without spending hours in the kitchen.
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Raisin Bread
Main Ingredients: Bread Flour, Rye Flour, Sugar, Salt, Active Dry Yeast
Sometimes, simple is best. This recipe for raisin bread is a classic and traditional recipe that will never go out of style. It's a no-fuss recipe that produces a loaf of bread that is soft, moist, and loaded with raisins.
The dough for this bread is made with a mix of all-purpose flour and whole wheat flour, giving it a satisfying and wholesome texture. The raisins are added in during the mixing process, ensuring that they are evenly distributed throughout the bread.
Enjoy this bread toasted and spread with butter or jam, or use it to make a delicious bread pudding.
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Oatmeal Raisin Cookies
Main Ingredients: Butter, Brown Sugar, Sugar, All Purpose Flour, Baking
Oatmeal raisin cookies are a classic and beloved treat that never goes out of style. This recipe takes the traditional oatmeal raisin cookie and adds a few extra ingredients to make them even more delicious.
In addition to the usual suspects of oats and raisins, this recipe also includes cinnamon, nutmeg, and almond extract, giving these cookies a warm and comforting flavor. They are also made with a mix of all-purpose flour and whole wheat flour, making them a slightly healthier option.
Make a batch of these cookies and share them with friends and family, or keep them all to yourself for a tasty and satisfying treat.
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Coconut Oatmeal Raisin Cookies
Main Ingredients: All Purpose Flour, Rolled Oats, Sugar, Coconut
If you're a fan of coconut, then you'll love these coconut oatmeal raisin cookies. They are a delicious twist on the classic oatmeal raisin cookie, with the addition of shredded coconut.
The combination of oats, raisins, and coconut creates a chewy and flavorful cookie that is perfect for any occasion. They are also made with a mix of all-purpose flour and whole wheat flour, making them a slightly healthier option.
These cookies are perfect for satisfying your sweet tooth without feeling guilty, and they also make a great homemade gift for friends and family.
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Raisin Nut Crunch Cereal
Main Ingredients: Sunflower Seeds, Pumpkin Seeds, Squash Seeds, Almond
Who says cereal has to be boring? This homemade raisin nut crunch cereal is a delicious and healthy way to start your day. It's made with a mix of oats, nuts, raisins, and coconut oil, giving it a satisfying crunch and a touch of sweetness.
This cereal is also customizable, so feel free to add in your favorite nuts and seeds for added flavor and texture. It's a great option for those who are looking for a healthier breakfast choice, and it can easily be made in bulk and stored for quick and easy breakfasts throughout the week.
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Raisin Pumpkin Spice Vegan Overnight Oats
Main Ingredients: Oats, Almond Milk, Chia Seeds, Pumpkin, Chopped
Overnight oats are a lifesaver for busy mornings. This recipe for raisin pumpkin spice vegan overnight oats is not only delicious but also incredibly easy to make.
The oats are soaked in a combination of almond milk, pumpkin puree, and spices overnight, giving them a creamy and flavorful base. The raisins are added in the morning for a burst of sweetness and texture.
This breakfast is perfect for fall, but can be enjoyed all year round. It's also a great option for those following a vegan or dairy-free diet.
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No-Knead Cinnamon Raisin Bread
Main Ingredients: Bread Flour, Granulated Sugar, Kosher Salt, Active Dry
If you're intimidated by the thought of making bread from scratch, then this recipe is for you. This no-knead cinnamon raisin bread requires minimal effort and produces a beautiful loaf of bread that is soft, fluffy, and loaded with cinnamon and raisins.
The dough is made by simply mixing together the ingredients and letting it rise overnight, meaning there's no need for any kneading. The result is a delicious and impressive loaf of bread that will make you look like a bread-making pro.
Enjoy this bread toasted and topped with honey or jam, or use it to make a delicious french toast or bread pudding.
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Low-Carb Oatmeal Raisin Cookies
Main Ingredients: Egg, Butter, Gluten Free Oats, Almond Meal, Vanilla
Just because you're trying to cut back on carbs doesn't mean you have to give up your favorite treats. These low-carb oatmeal raisin cookies are a delicious and guilt-free option for those looking to satisfy their cookie cravings.
The cookies are made with a mix of almond flour, coconut flour, and flaxseed meal, making them a healthier alternative to traditional oatmeal cookies. The raisins and cinnamon add a touch of sweetness and warmth, making these cookies the perfect afternoon snack or after-dinner treat.
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Walnut Raisin (or Date) Granola
Main Ingredients: Rolled Oats, Chopped Walnuts, Sunflower Seeds, Coconut
Granola is a versatile and delicious snack that can be enjoyed at any time of day. This recipe for walnut raisin (or date) granola is a great option for those looking for a healthier alternative to store-bought granola.
The base of this granola is made with a mix of oats, nuts, and seeds, and is sweetened with honey and coconut oil. The addition of raisins or dates gives this granola a chewy and sweet texture. Enjoy it as a topping for yogurt, as a cereal with milk, or simply as a snack on its own.
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Vegan Oatmeal Raisin Cookies – Easy + Variations
Main Ingredients: Apple, Roasted Cashews, Honey Roasted Peanuts, Chopped
These vegan oatmeal raisin cookies are the perfect option for those following a vegan or dairy-free diet. They are made with a mix of oats, flaxseed meal, and almond milk, making them a healthier alternative to traditional oatmeal cookies.
The raisins give these cookies a touch of sweetness, but feel free to add in other mix-ins such as chocolate chips, nuts, or seeds to switch up the flavor and texture.
These cookies are a great option for those with dietary restrictions, but they are so delicious that everyone will enjoy them.
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Baked Cinnamon Raisin Protein Oat Bars
Main Ingredients: Ground Flax, Quick Oats, Baking Soda, Baking Powder
These baked cinnamon raisin protein oat bars are the perfect on-the-go breakfast or snack for anyone looking to add some extra protein to their diet. They are made with a combination of oats, protein powder, and raisins, and are sweetened with honey and coconut oil.
The cinnamon and raisins give these bars a warm and comforting flavor, while the protein powder adds a boost of nutrition. These bars are great for meal prep and can be stored in the fridge or freezer for a quick and satisfying snack.
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No-Bake Apricot Raisin Coconut Balls
Main Ingredients: Dried Apricots, Raisins, Almond Extract, Raw Almonds
If you're in need of a healthy and energizing snack, then these no-bake apricot raisin coconut balls are perfect for you. They are made with a mix of dates, apricots, raisins, and coconut, and are rolled into bite-sized balls for a convenient and delicious snack.
The combination of dried fruits and coconut in these balls provides a burst of natural sweetness, while the flaxseed meal adds some healthy fats and fiber. These balls are great for satisfying your sweet tooth without any added sugars, and they are also a great option for a pre-workout snack.
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Oatmeal & Raisin Energy Balls ~ A Healthy Protein Snack
Main Ingredients: Gluten, Cashew Butter, Honey, Vanilla Protein Powder
These oatmeal and raisin energy balls are a healthy and satisfying snack that will give you a boost of energy whenever you need it. They are made with a combination of oats, dates, raisins, and almond butter, and are rolled in a mix of chia seeds and coconut for added nutrition and flavor.
These energy balls are a great alternative to store-bought energy bars, as they are made with natural ingredients and have no added sugars. They are also customizable, so feel free to add in your favorite nuts, seeds, or spices for a personalized touch.
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Chai Spice No-Oatmeal Raisin Cookies (Vegan, Paleo)
Main Ingredients: Cashew Butter, Almond Butter, Coconut Sugar, Maple
If you're following a vegan or paleo diet, you may think that you have to give up your favorite treats. But these chai spice no-oatmeal raisin cookies prove that you can still enjoy delicious and healthy cookies.
The Key Ingredients
Coconut
Coconut is the star ingredient in this recipe, providing a distinctive tropical flavor and a satisfying crunch in every bite. Shredded coconut is commonly used in this bread, but you can also use coconut flakes for a chewier texture. Make sure to use unsweetened coconut to avoid an overly sweet bread.
Raisins
Raisins add a burst of sweetness and a touch of chewiness to the bread. Golden raisins are often used in Chinese coconut raisin bread, but you can also use regular raisins if that's what you have on hand. Soak the raisins in warm water for a few minutes before adding them to the bread dough to make them plumper and juicier.
Bread Flour
To achieve the perfect texture for this bread, it is important to use bread flour instead of all-purpose flour. Bread flour has a higher protein content, which helps create a lighter and fluffier bread.
The Recipe
To make this Chinese coconut raisin bread, you will need:
3 cups bread flour
1/4 cup sugar
1 tsp salt
1 tbsp active dry yeast
1 cup warm milk
2 tbsp butter, softened
1 egg
1 cup shredded coconut
1 cup raisins
Step 1: Prepare the Dough
In a large mixing bowl, combine the bread flour, sugar, salt, and active dry yeast. Make a well in the center and pour in the warm milk, softened butter, and beaten egg. Mix everything together until a soft dough forms.
Step 2: Knead the Dough
Turn the dough onto a floured surface and knead for about 10 minutes, until the dough is smooth and elastic. If the dough is too sticky, add a little more flour. If it is too dry, add a little more milk.
Step 3: Add the Coconut and Raisins
Once the dough is smooth, add the shredded coconut and raisins. Knead for a few more minutes until they are evenly distributed throughout the dough.
Step 4: Let it Rise
Place the dough in a greased bowl and cover with a clean kitchen towel. Let it rise in a warm place for about 1 hour, until it doubles in size.
Step 5: Shape and Bake
Punch down the risen dough and shape it into a loaf. Place it in a greased loaf pan and let it rise for another 30 minutes. Preheat your oven to 375°F (190°C) and bake the bread for 30-35 minutes, until it is golden brown and sounds hollow when tapped on the bottom.
Enjoy!
Once the bread has cooled, slice it and enjoy a slice of this delicious Chinese coconut raisin bread with a cup of tea or coffee. This bread also makes a great gift for friends and family, so why not bake a few extra loaves to share? With its sweet and tropical flavors, this bread is sure to become a favorite in your household.
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