20 Chinese Coconut Chicken Recipe Unlock Flavor Sensations!
Published on: Mar 19, 2024
For anyone looking to add some Asian-inspired flavors to their dinner routine, this Chinese Coconut Chicken recipe is a must-try. The combination of tender chicken, fragrant coconut milk, and a blend of aromatic spices creates a delicious and satisfying meal that is perfect for any occasion. Not only is this recipe easy to make, but it also packs a punch of flavor that will leave your taste buds wanting more. So put on your apron and get ready to impress your family and friends with this delicious dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a tasty and unique twist on the classic beer can chicken, then look no further than these Chinese Fried Wontons. These crispy and flavorful bites are perfect for any gathering or party, and are sure to be a hit with your guests.
Made with a flavorful mixture of ground chicken, vegetables, and seasonings, these wontons are then deep-fried to perfection. The end result is a delicious fusion of Chinese flavors and the traditional beer can chicken technique.
For an extra kick of flavor, try serving these wontons with a side of sweet and sour sauce for dipping.
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Whole30 Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil, Avocado
For those looking for a healthier version of the classic Chinese takeout dish, this Whole30 Chinese Orange Chicken is the perfect choice. Made with fresh, whole ingredients, this dish is not only delicious but also nutritionally balanced and gluten-free.
The secret to this recipe is the homemade orange sauce, which is made with fresh orange juice, coconut aminos, and a touch of honey for sweetness. The chicken is then baked in the oven until crispy and coated in the flavorful sauce. Serve over a bed of cauliflower rice for a complete and healthy meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Take your beer can chicken to the next level with these Homemade Chinese Fried Noodles. Made with a mix of crunchy vegetables, tender chicken, and flavorful noodles, this dish is a crowd-pleaser.
The key to this recipe is the homemade sauce, which is a combination of soy sauce, sesame oil, and a touch of honey for sweetness. Toss the noodles in the sauce and top with the cooked chicken for a delicious and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, then you'll love this Sticky Chinese Pork Belly recipe. The combination of sweet and savory flavors in this dish is simply irresistible.
The pork belly is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being slow-cooked in the oven. The result is a tender and flavorful dish that pairs perfectly with your beer can chicken.
If you like a little heat in your food, then this Chinese Spicy Chicken is the perfect recipe for you. Made with a spicy chili garlic sauce, this chicken is bursting with flavor and is sure to be a hit at any gathering.
Simply combine the chicken with the sauce and let it marinate before grilling or baking. The end result is a tender and spicy chicken that complements the flavors of your beer can chicken perfectly.
This classic Chinese takeout dish gets a homemade upgrade with this delicious Chinese Orange Chicken recipe. Made with fresh orange juice, soy sauce, and a touch of honey, this dish is sure to be a hit with your family and friends.
The chicken is first marinated in the flavorful sauce before being grilled or baked to perfection. Serve over a bed of white rice for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a more budget-friendly option, try this Chinese Chicken Thighs recipe. Chicken thighs are marinated in a flavorful mixture of soy sauce, honey, and Chinese five-spice powder before being grilled or baked.
These chicken thighs are juicy, tender, and packed with flavor. Serve alongside your beer can chicken for a variety of flavors and textures on your dinner table.
Looking to add some vegetables to your beer can chicken meal? This Chinese Chicken and Broccoli recipe is the perfect solution. Tender chicken and steamed broccoli are coated in a flavorful sauce made with soy sauce, brown sugar, and sesame oil.
This dish is not only delicious but also a quick and easy meal option for any busy weeknight.
For a more traditional Chinese dish, try these delicious Chinese Wontons. Made with a flavorful mixture of ground pork, ginger, and green onions, these wontons are perfect for dipping in a hot bowl of soup or serving as an appetizer.
The wontons are then steamed or boiled until cooked through and can be served alongside your beer can chicken or as a standalone dish.
If you're feeling adventurous in the kitchen, try making these Chinese Soup Dumplings. These dumplings are filled with a flavorful mixture of ground pork, chives, and sesame oil, and are steamed to perfection.
The secret to these dumplings is the delicious broth that is trapped inside. Serve alongside your beer can chicken for a tasty and unique meal experience.
Put a spin on traditional chicken wings with these Chinese Sticky Wings. The wings are coated in a sticky and flavorful sauce made with soy sauce, honey, and rice vinegar.
These wings are perfect for serving as an appetizer or alongside your beer can chicken for a variety of flavors and textures.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a more budget-friendly option, try these Crispy Chinese-style chicken legs. Marinated in a flavorful mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, these chicken legs are then oven-baked until crispy and golden brown.
Serve alongside your beer can chicken for a delicious and budget-friendly meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For those who can't get enough of Chinese takeout, try these Fried Chicken Wings, Chinese Takeout Style. These wings are first marinated in a flavorful mixture of soy sauce, hoisin sauce, and garlic, before being deep-fried to crispy perfection.
The end result is a crispy and flavorful wing that will be a hit with your beer can chicken meal.
Add a healthy and refreshing side dish to your beer can chicken meal with this Chinese Chicken Salad. Made with a mix of fresh vegetables, tender chicken, and a homemade ginger dressing, this salad is a delicious and light addition to any meal.
The flavors in this salad perfectly complement those in the beer can chicken, making for a well-balanced and satisfying meal.
If you're a fan of curry, then this Chinese Chicken Curry is a must-try. Made with tender chicken, vegetables, and a flavorful curry sauce, this dish is perfect for serving over a bed of white rice.
The combination of spices and flavors in this dish will have your taste buds dancing and is a great addition to your beer can chicken meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Add some crunch to your beer can chicken meal with these Chinese Egg Rolls for Kraft Makers. Made with a mix of vegetables, chicken, and hoisin sauce, these egg rolls are a crowd-pleaser.
Just wrap the filling in egg roll wrappers and fry until crispy. Serve alongside your beer can chicken for a variety of textures and flavors on your dinner table.
For a quick and easy meal option, try this Chinese Chicken Stir Fry. Made with a mix of fresh vegetables, tender chicken, and a flavorful stir fry sauce, this dish is perfect for those busy weeknights.
Simply stir-fry the chicken and vegetables in the sauce and serve over a bed of rice or noodles for a complete and satisfying meal.
If you're in the mood for something sweet and tangy, then this Chinese Sweet and Sour Chicken is the perfect dish. Made with a combination of pineapple juice, soy sauce, and brown sugar, this sauce is sure to be a hit with the whole family.
The chicken is coated in the flavorful sauce and then grilled or baked to perfection. Serve alongside your beer can chicken for a tasty and satisfying meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
For a unique and flavorful noodle dish, try this Dan Dan Mian. Made with ground pork, sesame paste, and Sichuan peppercorns, this dish is full of spicy and savory flavors.
The noodles are then topped with the cooked pork and a homemade chili oil for an extra kick of heat. Serve as a side dish or alongside your beer can chicken for a delicious and unique meal experience.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
End your beer can chicken meal on a high note with this delicious and easy to make Daddy Wu’s Chinese Chicken. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being slow-cooked in the oven until tender and juicy.
Serve alongside your beer can chicken for a variety of flavors and a satisfying end to your meal.
Ingredients:
For the Marinade:
1 lb boneless, skinless chicken breast, cut into bite-sized pieces
1/4 cup coconut milk
2 cloves garlic, minced
1 tsp grated ginger
1 tspsesame oil
1 tbsp soy sauce
1 tspsriracha
For the Sauce:
1/4 cup coconut milk
1 tbsphoisin sauce
1 tbsprice vinegar
1 tbspsoy sauce
1 tspsriracha
For the Stir-Fry:
2 tbspcoconut oil
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 onion, sliced
1 cup snow peas
1/4 cupchopped cashews
2 tbspchopped green onions
Instructions:
In a medium bowl, mix together the marinade ingredients.
Add the chicken pieces and toss to coat. Let marinate for at least 30 minutes, or overnight for maximum flavor.
In a small bowl, whisk together the sauce ingredients and set aside.
In a large wok or skillet, heat coconut oil over high heat.
Add the marinated chicken and stir-fry for 3-4 minutes, until browned and cooked through.
Remove the chicken from the wok and set aside.
In the same wok, add the sliced bell peppers, onion, and snow peas. Stir-fry for 2-3 minutes, until slightly softened.
Add the cooked chicken back into the wok and pour in the sauce. Stir-fry for an additional 2-3 minutes, until everything is well coated and heated through.
Serve over rice and top with chopped cashews and green onions for garnish.
Pro Tip: For a vegetarian option, simply substitute tofu for the chicken and vegetable broth for the chicken broth in the marinade and sauce. You can also add in extra vegetables like broccoli, mushrooms, or carrots for a more filling meal.
The combination of coconut milk, sesame oil, and sriracha in this recipe creates a unique and flavorful sauce that will have your taste buds dancing with joy. The marinade not only adds flavor to the chicken, but also helps to keep it tender and juicy. Using coconut oil for stir-frying adds to the coconut flavor and also provides health benefits, as it is a healthier alternative to other cooking oils.
This Chinese Coconut Chicken recipe is also a great option for meal prep, as it can easily be made in larger batches and stored in the fridge for a few days. Simply reheat and serve over rice for a quick and delicious meal.
In conclusion, this Chinese Coconut Chicken recipe is a perfect blend of sweet, spicy, and savory flavors that will transport your taste buds to the streets of China. It is a simple and versatile dish that is sure to become a favorite in your household. So why not give it a try and add some Asian-inspired flair to your dinner rotation?