15 Chinese Christmas Cookies Recipe Delight In These Amazing Recipes!
Published on: May 3, 2024
Chinese Christmas cookies, also known as almond cookies, are a delicious treat that originated in China but have become popular around the world. These crunchy, buttery cookies are a staple in Chinese households during the holiday season and are often given as gifts to friends and family. Made with simple ingredients and easy to make, this Chinese Christmas cookies recipe is perfect for anyone looking to add some international flair to their holiday baking. So, let's get started and learn how to make these delectable treats!
Main Ingredients: Butter, Shortening, Packed Brown Sugar, Baking Soda
Get into the holiday spirit with these delicious Mountain Christmas cookies! Made with a combination of oats, cranberries, and white chocolate chips, these cookies are sure to be a hit with your family and friends. The perfect treat for a cozy night in or to share at a holiday party.
Transport yourself to Italy with these traditional Italian Christmas cookies. Made with anise extract and topped with colorful sprinkles, these cookies have a unique and delicious flavor that will have everyone asking for the recipe. Perfect with a cup of coffee or hot cocoa on a cold winter's night.
These Kris Kringle Christmas cookies are a fun and festive treat to make with kids. The dough is shaped into cute little Santas and decorated with red and green sprinkles. Not only are they adorable, but they also taste delicious with a soft and buttery texture.
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Cranberry Christmas Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
For a tangy and sweet twist on traditional Christmas cookies, try these cranberry cookies. Made with dried cranberries and white chocolate chips, these cookies are bursting with flavor and have a beautiful pop of color. A perfect addition to any holiday cookie platter.
These snowball Christmas cookies are a classic holiday treat that everyone loves. Made with pecans and rolled in powdered sugar, these cookies melt in your mouth and have a rich and buttery flavor. Perfect for a snowy winter day or to leave out for Santa on Christmas Eve.
If you're short on time but still want to make some delicious Christmas cookies, these easy cookies are the perfect solution. Made with just a few simple ingredients, including cake mix, these cookies are quick and easy to whip up. Customize them with your favorite holiday sprinkles for a festive touch.
Simple yet delicious, these classic Christmas cookies are a must-have for the holiday season. Made with a traditional sugar cookie dough and decorated with colorful frosting and sprinkles, these cookies are a crowd-pleaser. Get creative and use different cookie cutters to make festive shapes like snowflakes, Christmas trees, and gingerbread men.
If you're a fan of chocolate and brownies, then you'll love these chocolate brownie Christmas cookies. These rich and fudgy cookies are packed with chocolate chips and topped with a festive peppermint kiss. The perfect combination of brownies and cookies in one delicious treat.
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Chocolate Brownie Christmas Cookies
Main Ingredients: Nestle Toll House, Unsalted Butter, Large Eggs, Sugar
Yes, you read that right – these Christmas cookies only require 4 ingredients! Made with cake mix, eggs, and butter, these cookies are soft and chewy with a subtle vanilla flavor. Add some festive sprinkles on top for a touch of holiday cheer.
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4 Ingredient Christmas Cookies
Main Ingredients: Devil S Food Cake Mix, Eggs, Oil, Hershey Kisses
Who says sprinkles are just for kids? These funfetti Christmas cookies are a fun and colorful addition to any holiday cookie platter. Made with a sugar cookie dough and filled with rainbow sprinkles, these cookies are sure to put a smile on everyone's face.
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Funfetti Christmas Cookies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
Warm up on a cold winter night with these hot cocoa cookies. Made with hot cocoa mix, these cookies have a rich and chocolatey flavor and are topped with mini marshmallows. A delicious and unique twist on traditional Christmas cookies.
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Hot Cocoa Cookies- Christmas Cookiess
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Eggs, Vanilla
Add some crunch to your holiday cookies with these toffee pecan cookies. Made with chopped pecans and toffee bits, these cookies have a deliciously buttery and nutty flavor. The perfect treat to enjoy with a cup of coffee or tea.
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Toffee Pecan Christmas Cookies
Main Ingredients: Light Brown Sugar, Granulated Sugar, Country Crock
Get creative with these ginger crinkle snowflake Christmas cookies. Made with gingerbread dough and topped with a dusting of powdered sugar, these cookies have a beautiful snowflake design and a warm and spicy flavor. Perfect for a cozy night in with some hot cocoa.
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Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
Transport yourself to France with these traditional French Christmas cookies. Made with almond flour and filled with a delicious raspberry jam, these cookies have a delicate and buttery texture and a burst of fruity flavor. A unique and delicious addition to any holiday cookie platter.
For a sweet and salty twist on traditional Christmas cookies, try these Ritz cracker cookies. Made with Ritz crackers, peanut butter, and chocolate, these cookies have a unique and delicious flavor that will have your guests asking for more. Quick and easy to make, they're perfect for a last-minute treat.
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Ritz Cracker Christmas Cookies
Main Ingredients: Ritz Crackers, White Chocolate Melting Wafers, Coconut
If you're short on time or just prefer bar cookies, these Christmas cookie bars are the perfect solution. Made with a sugar cookie crust and topped with festive M&M's, these bars are easy to make and even easier to eat. Cut them into squares or use cookie cutters to make fun shapes.
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Christmas Cookies Bars
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Crisco
Add a touch of European flair to your holiday cookie platter with these traditional Belgian Christmas cookies. Made with a buttery dough and filled with a variety of delicious fillings, such as apricot jam, chocolate, or marzipan, these cookies are a delight for the taste buds.
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Belgian Christmas Cookies — Christmas Cookies from...
Main Ingredients: Flour, Baking Powder, Salt, Butter, Brown Sugar, Egg
These Hungarian Christmas cookies are a unique and delicious addition to any holiday gathering. Made with a flaky and buttery dough and filled with a sweet and nutty filling, these cookies are a traditional Hungarian treat that will transport you to Eastern Europe with every bite.
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Hungarian Christmas Cookies
Main Ingredients: All Purpose Flour, Butter, Rapid Rise Yeast, Sugar
Indulge in the flavors of Sicily with these delicious Sicilian Christmas cookies. Made with a blend of almond paste and honey, these cookies have a chewy and nutty texture and a hint of sweetness. Perfect for those who prefer less sugary treats.
Bring some holiday cheer to your kitchen with these adorable snowman Christmas cookies. Made with a sugar cookie dough and decorated with royal icing, these cookies are fun to make and even more fun to eat. Get creative and add different expressions to each snowman for a playful touch.
The History of Chinese Christmas Cookies
The Origin of Almond Cookies
Almond cookies have been a part of Chinese cuisine for centuries, with their history dating back to the Tang Dynasty (618–907 AD). They were traditionally made with ground almonds, sugar, and lard, and were served as a special treat during festivals and celebrations. However, it wasn't until the 1920s that these cookies were introduced to the Western world during the Chinese immigration to the United States.
Chinese Christmas Cookies
During the 1960s, Chinese almond cookies were given a festive twist, becoming a popular treat during Christmas in Chinese households. The addition of red and green food coloring and festive designs made these cookies perfect for the holiday season. Today, Chinese Christmas cookies are not only enjoyed by Chinese families, but they have also become a beloved treat for people of all backgrounds during the holidays.
The Ingredients You'll Need
To make Chinese Christmas cookies, you'll need all-purpose flour, almond flour, butter, sugar, egg yolks, baking powder, salt, almond extract, and red and green food coloring. These simple ingredients can easily be found in your local grocery store, making this recipe accessible to everyone.
How to Make Chinese Christmas Cookies
Step 1: Cream the Butter and Sugar
In a mixing bowl, cream together the butter and sugar until light and fluffy using an electric mixer.
Step 2: Add the Egg Yolks
Add the egg yolks to the butter-sugar mixture and mix until well combined.
Step 3: Mix in the Dry Ingredients
In a separate bowl, mix together the all-purpose flour, almond flour, baking powder, and salt. Slowly add this mixture to the butter-sugar-egg mixture and mix until a dough forms.
Step 4: Add Almond Extract and Food Coloring
Add almond extract to the dough for a delicious almond flavor. If you want to add a festive touch, divide the dough into two equal parts and add red food coloring to one and green to the other. Mix until the dough is evenly colored.
Step 5: Shape the Cookies
Roll the dough into small balls and place them on a baking sheet lined with parchment paper. Gently press down on each ball to flatten it slightly. You can also use cookie cutters to create different shapes.
Step 6: Bake and Enjoy!
Bake the cookies in a preheated oven at 350°F for 12-15 minutes or until they are lightly golden. Let them cool before serving and enjoy your homemade Chinese Christmas cookies!
In Conclusion
With its simple ingredients and easy steps, this Chinese Christmas cookies recipe is perfect for anyone looking to add some international flavor to their holiday baking. So why not try making these delicious almond cookies this holiday season? Your family and friends will love them!
