17 Chinese Choy Sum Oyster Sauce Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Aside from being a staple in Chinese cuisine, choy sum is also a versatile and nutritious vegetable that can be prepared in various ways. One popular and delicious method is to toss it with oyster sauce, creating a savory and flavorful dish that is sure to satisfy any palate. This Chinese choy sum oyster sauce recipe is not only easy to make, but it also highlights the natural flavors and textures of the vegetable, making it a perfect addition to any meal. So, if you're looking for a quick and tasty way to incorporate more vegetables into your diet, look no further than this delectable recipe.
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're looking for a delicious and flavorful sauce to accompany your beer can chicken, look no further than this Chinese vegetarian brown sauce. Made with a blend of soy sauce, hoisin sauce, and a variety of spices, this sauce is the perfect balance of sweet and savory. It's also vegetarian-friendly, making it a great option for those looking to add more plant-based meals to their diet.
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Szechuan Red Chili Oil Wonton Sauce
Main Ingredients: Szechwan Peppercorns, Chili Oil, Soy Sauce, Oyster
Spice up your beer can chicken with this Szechuan red chili oil wonton sauce. This sauce is traditionally used as a dipping sauce for wontons, but it also pairs well with chicken. The combination of spicy, savory, and slightly sweet flavors will take your beer can chicken to the next level. Just be sure to have a cold drink on hand to cool down your taste buds!
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Real Chinese All Purpose Stir Fry Sauce
Main Ingredients: Light Soy Sauce, Soy Sauce, Oyster Sauce, Wine
This all-purpose stir fry sauce is a staple in Chinese cooking, and for good reason. Made with a blend of soy sauce, oyster sauce, and sesame oil, this sauce is perfect for adding flavor to your beer can chicken as well. It's versatile enough to use in a variety of dishes, so you can easily use any leftover sauce for your next stir fry or marinade.
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Yakisoba Sauce
Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire
For a unique twist on beer can chicken, try using yakisoba sauce as a marinade. This Japanese sauce is typically used for stir fry noodles, but it also works well as a marinade for chicken. Made with soy sauce, Worcestershire sauce, and other savory ingredients, this sauce will give your chicken a delicious umami flavor.
If you're a fan of traditional Chinese dishes, you'll love this Chinese brown sauce as a marinade for your beer can chicken. Made with a blend of soy sauce, oyster sauce, and other spices, this sauce is full of rich and savory flavors. It's the perfect balance of sweet and salty, making it a great complement to the smoky and juicy flavors of beer can chicken.
For a touch of sweetness, try using this Chinese honey chicken sauce as a marinade for your beer can chicken. Made with honey, soy sauce, and other spices, this sauce adds a delicious glaze to your chicken. The honey also helps to caramelize the skin, giving it a beautiful golden color.
Garlic lovers, this one's for you! This Chinese garlic sauce is a must-try for any beer can chicken enthusiast. Made with a generous amount of garlic, soy sauce, and other savory ingredients, this sauce adds a burst of flavor to your chicken. It's also great for dipping or drizzling over your chicken for an extra punch of garlic goodness.
If you've ever been to a Chinese restaurant, you're probably familiar with the sweet and tangy duck sauce that's often served with appetizers. This sauce is also great for marinating chicken, especially beer can chicken. Made with apricot preserves, soy sauce, and other spices, this sauce adds a unique and delicious flavor to your chicken.
Sweet and sour sauce is a classic Chinese condiment that pairs well with a variety of dishes, including beer can chicken. Made with a blend of pineapple juice, vinegar, and other ingredients, this sauce adds a tangy and slightly sweet flavor to your chicken. It's also great for dipping or drizzling over your chicken for an extra burst of flavor.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you love spicy food, this Chinese fried red chili sauce is a must-try for your beer can chicken. Made with a blend of red chilies, garlic, and other spices, this sauce packs a punch of heat and flavor. It's perfect for those who like their chicken with a little extra kick.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
This Chinese garlic sauce is another great option for those who can't get enough of garlic. It's especially great for stir-fries, but it also works well as a marinade for beer can chicken. Made with a generous amount of garlic, soy sauce, and other savory ingredients, this sauce adds a delicious depth of flavor to your chicken.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
For an easy and delicious sauce to accompany your beer can chicken, try this simple sweet and sour sauce. Made with just four ingredients - ketchup, brown sugar, soy sauce, and cornstarch - this sauce is quick to make and full of flavor. It's also great for dipping or drizzling over your chicken for added sweetness and tanginess.
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Easy Homemade Stir Fry Sauce
Main Ingredients: Soy Sauce, Chicken Broth, Freshly Grated Ginger, Dry
If you're a fan of stir fries, you'll love this easy homemade stir fry sauce as a marinade for your beer can chicken. Made with a blend of soy sauce, oyster sauce, and other savory ingredients, this sauce adds a delicious umami flavor to your chicken. It's also great for using in stir fry dishes or as a dipping sauce.
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BEST Char Siu Sauce
Main Ingredients: Hoisin Sauce, Soy Sauce, Honey, Brown Sugar, Chinese
For a taste of Chinese barbecue, try using this char siu sauce as a marinade for your beer can chicken. This sauce is typically used for Chinese-style barbecue pork, but it also works well with chicken. Made with a blend of hoisin sauce, honey, and other spices, this sauce adds a delicious sweet and savory flavor to your chicken.
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Sarawak Black Pepper Sauce
Main Ingredients: Black Peppercorns, Red Onion, Garlic, Fresh Ginger, Red
This Malaysian-style black pepper sauce is a unique and delicious option for your beer can chicken. Made with a blend of black pepper, soy sauce, and other spices, this sauce adds a bold and spicy flavor to your chicken. It's perfect for those who love a little heat in their meals.
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Wagamama Firecracker Sauce
Main Ingredients: Yakitori Sauce, Oyster Sauce, Sriracha Sauce, Chilli
For a taste of Japanese cuisine, try using this Wagamama firecracker sauce as a marinade for your beer can chicken. This sauce is typically used for their popular dish, firecracker chicken, but it also works well with other chicken dishes. Made with a blend of soy sauce, chili sauce, and other spices, this sauce adds a delicious kick of heat to your chicken.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Black bean sauce is a staple in Chinese cooking and is often used in dishes like stir fries and noodles. This sauce is also great for marinating chicken, especially beer can chicken. Made with fermented black beans, garlic, and other savory ingredients, this sauce adds a rich and flavorful taste to your chicken.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
This Chinese style sesame sauce is a delicious and unique option for your beer can chicken. Made with a blend of sesame paste, soy sauce, and other spices, this sauce adds a nutty and savory flavor to your chicken. It's also great for using in other dishes like noodles or as a dipping sauce.
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UNIVERSAL Stir Fry Sauce
Main Ingredients: Oyster Sauce, Soy Sauce, Fish Sauce, Sauce
If you're looking for a versatile sauce that you can use for a variety of Chinese dishes, this universal stir fry sauce is the one for you. Made with a blend of soy sauce, hoisin sauce, and other savory ingredients, this sauce is perfect for marinating your beer can chicken. It's also great for using in stir fries or as a dipping sauce.
Last but not least, we have Chinese white sauce. This sauce is typically used in dishes like moo goo gai pan, but it also works well as a marinade for beer can chicken. Made with a blend of chicken broth, soy sauce, and other spices, this sauce adds a savory and slightly sweet flavor to your chicken. It's also great for using in other Chinese dishes or as a dipping sauce.
The Perfect Balance of Flavors
Ingredients:
1 bunch choy sum, washed and trimmed
2 tablespoons oyster sauce
1 tablespoon soy sauce
1 clove garlic, minced
1 teaspoon ginger, minced
1 tablespoon vegetable oil
Salt and pepper, to taste
Choy sum, also known as Chinese flowering cabbage, is a leafy green vegetable that is similar to bok choy. It has a slightly sweet and earthy flavor, making it a perfect pairing with the savory oyster sauce. The oyster sauce, along with the soy sauce, garlic, and ginger, creates a well-balanced blend of umami and aromatic flavors. These ingredients work together to enhance the natural taste of the choy sum, resulting in a mouth-watering dish that is full of depth and complexity.
Instructions:
Prepare the choy sum by washing and trimming off the ends. Cut the leaves and stems into bite-sized pieces, keeping them separate.
In a small bowl, mix together the oyster sauce, soy sauce, minced garlic, and ginger.
In a large pan or wok, heat the vegetable oil over medium-high heat.
Add the choy sum stems to the pan and stir-fry for 1-2 minutes, until they start to soften.
Add the choy sum leaves to the pan and continue to stir-fry for another 2-3 minutes, until they are wilted.
Pour the oyster sauce mixture over the choy sum and stir to evenly coat the vegetables.
Season with salt and pepper, to taste.
Cook for an additional 1-2 minutes, until the choy sum is fully cooked and the sauce has thickened slightly.
Remove from heat and serve immediately as a side dish or over rice for a complete meal.
This Chinese choy sum oyster sauce recipe is not only delicious, but it is also a great way to add more vegetables to your diet. Plus, it can be easily customized by adding other ingredients such as mushrooms, tofu, or even protein like chicken or shrimp. With its perfect balance of flavors and simple cooking process, this dish is a must-try for any fan of Chinese cuisine.
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