18 Chinese Chow Mein Recipe Uk Elevate Your Taste Buds!
Published on: Mar 22, 2024
Chow mein is a popular Chinese dish that has gained widespread popularity in the UK. This stir-fried noodle dish is not only delicious but also quick and easy to make, making it a go-to option for busy weeknights. The best part about this recipe is that you can customize it to your liking, adding your choice of vegetables, protein, and sauces. In this article, we will take a closer look at the ingredients and steps to make authentic Chinese chow mein right in your own kitchen.
Main Ingredients: Flour, Sesame Seeds, Ground Black Pepper, Spice
First up on our list is a flavorful and easy-to-make sesame chicken chow mein recipe. The combination of tender chicken, crunchy vegetables, and savory sauce makes this dish a winner. The addition of sesame oil adds a rich and nutty flavor that will have you coming back for seconds.
2of 11
Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Boneless Skinless Chicken Breasts
If you're a fan of the classic chicken chow mein, you'll love this recipe. It's a simple and delicious dish that is perfect for a quick weeknight dinner. The combination of tender chicken, crisp vegetables, and flavorful sauce will satisfy all of your cravings.
3of 11
Chicken Chow Mein Casserole
Main Ingredients: Unsalted Butter, Celery, Carrots, Large Red Bell
Looking for a new way to enjoy your favorite chow mein flavors? Try this chicken chow mein casserole recipe. It's a hearty and comforting dish that is perfect for feeding a crowd. The addition of noodles and cheese takes this classic dish to a whole new level.
4of 11
Easy Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Chicken Breasts, Cole Slaw Mix
If you're short on time but still want to enjoy a delicious chicken chow mein, this easy recipe is for you. With just a few simple ingredients and minimal prep time, you can have a flavorful and satisfying meal on the table in no time. It's a great option for busy weeknights or lazy weekends.
5of 11
Grandma’s Extra Creamy Chicken Chow Mein Casserole
Main Ingredients: Chicken, Finely Chopped Onion, Carrot, Chopped Celery
This chicken chow mein casserole recipe is a family favorite that has been passed down for generations. The creamy and cheesy sauce combined with tender chicken and vegetables makes for a comforting and delicious meal. It's perfect for when you want to indulge in a little bit of comfort food.
6of 11
CHICKEN CHOW MEIN WITH THE BEST CHOW MEIN SAUCE
Main Ingredients: Chicken Breast Boneless, Olive Oil, Chow Mein Noodles
If you're a fan of bold and intense flavors, this chicken chow mein with the best chow mein sauce is the recipe for you. The sauce is the star of this dish, with its perfect balance of sweet and savory flavors. It's a great option for those who like a little bit of heat in their meals.
7of 11
Chicken Chow Mein Noodles
Main Ingredients: Chicken Breast, Spaghetti, Ginger, Garlic, Cornstarch
For a lighter and healthier option, try this chicken chow mein noodles recipe. The use of zucchini noodles instead of traditional noodles makes it a great low-carb and gluten-free option. The combination of fresh vegetables and tender chicken makes for a satisfying and guilt-free meal.
8of 11
Skinny Chicken Chow Mein
Main Ingredients: Spaghetti, Celery, Onion, Cabbage, Cooked Chicken
If you're watching your calorie intake but still want to enjoy a delicious chicken chow mein, this skinny version is perfect for you. With a few simple swaps, this dish is lightened up without compromising on flavor. It's a great option for those who are trying to eat healthier without sacrificing taste.
9of 11
Chicken Chow Mein the Easy Way
Main Ingredients: Spaghetti, Chicken Broth, Apple Juice, Corn Starch, Soy
This chicken chow mein recipe is all about simplicity. With just a few ingredients and minimal prep time, you can have a tasty and satisfying meal on the table in no time. It's perfect for those busy days when you still want to enjoy a home-cooked meal.
10of 11
Gluten Free Chicken Chow Mein
Main Ingredients: Linguini, Peanut Oil, Carrot, Napa Cabbage, Onion
For those who follow a gluten-free diet, this recipe is a must-try. It's a delicious and flavorful dish that is completely gluten-free and safe for those with celiac disease or gluten sensitivities. The use of gluten-free noodles and soy sauce ensures that you can enjoy your favorite chow mein flavors without any worries.
11of 11
Mushroom and Garlic Chicken Chow Mein
Main Ingredients: Chinese Egg Noodles, Soy Sauce, Oyster Sauce, Hoisin
Last but not least, we have a unique twist on the classic chicken chow mein recipe. The addition of mushrooms and garlic adds a depth of flavor that will have your taste buds dancing. It's a hearty and filling dish that is perfect for a chilly evening or when you're in need of some comfort food.
There you have it, our top 11 beer can chicken recipes. We hope these creative and delicious dishes inspire you to try something new and add some excitement to your meals. So grab your apron and get cooking, your taste buds will thank you!
Ingredients for Chinese Chow Mein
1. Noodles
The key ingredient for any chow mein recipe is the noodles. You can use egg noodles or lo mein noodles for this dish. These noodles are thin and have a slightly chewy texture, making them perfect for stir-frying.
2. Protein
Traditionally, chow mein is made with chicken, shrimp, or beef. However, you can also make it vegetarian by using tofu or adding more vegetables. The protein is usually marinated in a combination of soy sauce, oyster sauce, and cornstarch to add flavor and help tenderize the meat.
3. Vegetables
The beauty of chow mein is that you can add any vegetables you like. Cabbage, carrots, bell peppers, and onions are commonly used in this dish, but you can also add mushrooms, broccoli, or any other vegetables you have on hand.
4. Sauce
The sauce is what brings all the flavors together in a chow mein dish. You can make a simple sauce with soy sauce, oyster sauce, sesame oil, and rice vinegar. For a spicy kick, you can also add some chili paste or Sriracha sauce.
Steps to Make Chinese Chow Mein
1. Prepare the Noodles
Start by boiling the noodles according to the package instructions. Once cooked, drain them and rinse with cold water to prevent them from sticking together.
2. Marinate the Protein
If using chicken, beef, or shrimp, marinate the meat in a mixture of soy sauce, oyster sauce, and cornstarch for about 10-15 minutes. This will add flavor and help tenderize the meat.
3. Stir-Fry the Vegetables
In a wok or large pan, heat some oil and stir-fry the vegetables until they are slightly softened.
4. Add the Protein and Noodles
Push the vegetables to the side and add the marinated protein to the center of the pan. Stir-fry until cooked through, then add the noodles and toss everything together.
5. Pour in the Sauce
Pour the sauce over the noodles and toss everything together until well coated.
6. Serve and Enjoy!
Garnish with some sesame seeds or chopped spring onions and serve your homemade Chinese chow mein hot. You can also top it with some crispy noodles for added texture.
Now that you know the basics of making Chinese chow mein, you can experiment with different ingredients and flavors to create your own unique version of this popular dish. With this easy recipe, you can satisfy your cravings for Chinese takeout without even leaving your house. Give it a try and impress your family and friends with your newfound culinary skills!
HTML Code:
<h2>Ingredients for Chinese Chow Mein</h2>
<h3>1. Noodles</h3>
The key ingredient for any chow mein recipe is the noodles. You can use <b>egg noodles</b> or <b>lo mein noodles</b> for this dish. These noodles are thin and have a slightly chewy texture, making them perfect for stir-frying.
<h3>2. Protein</h3>
Traditionally, chow mein is made with <b>chicken, shrimp, or beef</b>. However, you can also make it vegetarian by using tofu or adding more vegetables. The protein is usually marinated in a combination of <b>soy sauce, oyster sauce, and cornstarch</b> to add flavor and help tenderize the meat.
<h3>3. Vegetables</h3>
The beauty of chow mein is that you can add any vegetables you like. <b>Cabbage, carrots, bell peppers, and onions</b> are commonly used in this dish, but you can also add mushrooms, broccoli, or any other vegetables you have on hand.
<h3>4. Sauce</h3>
The sauce is what brings all the flavors together in a chow mein dish. You can make a simple sauce with <b>soy sauce, oyster sauce, sesame oil, and rice vinegar</b>. For a spicy kick, you can also add some <b>chili paste or Sriracha sauce</b>.
<h2>Steps to Make Chinese Chow Mein</h2>
<h3>1. Prepare the Noodles</h3>
Start by boiling the noodles according to the package instructions. Once cooked, drain them and rinse with cold water to prevent them from sticking together.
<h3>2. Marinate the Protein</h3>
If using chicken, beef, or shrimp, marinate the meat in a mixture of soy sauce, oyster sauce, and cornstarch for about 10-15 minutes. This will add flavor and help tenderize the meat.
<h3>3. Stir-Fry the Vegetables</h3>
In a wok or large pan, heat some oil and stir-fry the vegetables until they are slightly softened.
<h3>4. Add the Protein and Noodles</h3>
Push the vegetables to the side and add the marinated protein to the center of the pan. Stir-fry until cooked through, then add the noodles and toss everything together.
<h3>5. Pour in the Sauce</h3>
Pour the sauce over the noodles and toss everything together until well coated.
<h3>6. Serve and Enjoy!</h3>
Garnish with some <b>sesame seeds or chopped spring onions</b> and serve your homemade Chinese chow mein hot. You can also top it with some <b>crispy noodles</b> for added texture.
<p>
Now that you know the basics of making Chinese chow mein, you can experiment with different ingredients and flavors to create your own unique version of this popular dish. With this easy recipe, you can satisfy your cravings for Chinese takeout without even leaving your house. Give it a try and impress your family and friends with your newfound culinary skills!
</p>
