19 Chinese Chopsuey Recipe White Sauce Unleash Your Inner Chef!
Published on: Mar 22, 2024
The Chinese chopsuey recipe with white sauce is a delicious and versatile dish that has become a staple in many households. This popular stir-fry dish is a perfect balance of flavors and textures, making it a favorite among both kids and adults. Whether you're cooking for a weeknight dinner or hosting a dinner party, this Chinese chopsuey recipe is sure to impress your guests with its unique blend of ingredients and savory white sauce.
If you're looking for a versatile and flavorful sauce to use on your beer can chicken, look no further than Chinese white sauce. This creamy and savory sauce is made with a blend of chicken broth, soy sauce, oyster sauce, and sugar, giving it a balance of salty and sweet flavors. It's perfect for basting your chicken while it's cooking on the grill, or as a dipping sauce for a crispy and juicy chicken dinner.
A slightly richer and more robust option for your beer can chicken is Chinese brown sauce. Made with a combination of dark soy sauce, rice vinegar, hoisin sauce, and sesame oil, this sauce packs a punch of umami and tangy flavors. It works especially well on a chicken that has been marinated or rubbed with Chinese five-spice powder for an extra layer of depth.
If you prefer a sweeter sauce for your beer can chicken, Chinese honey chicken sauce is a great choice. This sauce is made with a base of honey, soy sauce, garlic, and ginger, giving it a sweet and slightly spicy flavor profile. It's perfect for basting your chicken on the grill or as a glaze for a crispy and sticky chicken dinner.
For a bold and garlicky option, try Chinese garlic sauce on your beer can chicken. Made with a blend of garlic, soy sauce, vinegar, and chili paste, this sauce is full of robust and spicy flavors. It's great for marinating your chicken before grilling, adding a kick of flavor to every bite.
If you're looking for a classic and familiar sauce for your beer can chicken, Chinese restaurant-style duck sauce is a great choice. Made with a base of apricot preserves, soy sauce, ginger, and mustard, this sauce is tangy, sweet, and slightly spicy. It's perfect for basting your chicken while it's on the grill or as a dipping sauce for a flavorful meal.
Another popular sauce for Chinese dishes is sweet and sour sauce, and it's also a great option for your beer can chicken. Made with a combination of ketchup, rice vinegar, brown sugar, and pineapple juice, this sauce is tangy, sweet, and slightly fruity. It's ideal for basting your chicken while it's on the grill or as a dipping sauce for a flavorful and juicy chicken dinner.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you want to add some heat to your beer can chicken, try Chinese fried red chili sauce. Made with a blend of red chili peppers, garlic, ginger, and rice vinegar, this sauce is spicy and slightly tangy. It's perfect for basting your chicken on the grill or using as a dipping sauce for a fiery and flavorful chicken meal.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
If you're making a stir-fry with your beer can chicken, Chinese garlic sauce is a must-try. Made with a combination of soy sauce, chicken broth, garlic, and ginger, this sauce is savory and packed with umami flavors. It's perfect for adding flavor and moisture to your stir-fry, making your chicken and vegetables even more delicious.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Another popular sauce for stir-fries and other Chinese dishes is black bean sauce, and it's a great option for your beer can chicken as well. Made with fermented black beans, garlic, ginger, and soy sauce, this sauce is savory, salty, and slightly pungent. It's perfect for marinating your chicken before grilling or using as a dipping sauce for a flavorful and juicy meal.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
If you want a quick and easy sauce for your beer can chicken, try this simple sweet and sour sauce recipe. Made with a blend of ketchup, honey, rice vinegar, and soy sauce, this sauce is tangy, sweet, and slightly savory. It's perfect for basting your chicken while it's grilling or using as a dipping sauce for a tasty and fuss-free meal.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're looking for a vegetarian option for your beer can chicken, try this Chinese vegetarian brown sauce. Made with a blend of mushrooms, soy sauce, vegetable broth, and cornstarch, this sauce is savory, flavorful, and perfect for adding richness to your chicken dish. It's also great for using as a dipping sauce for a vegetarian chicken alternative.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
For a unique and delicious sauce option for your beer can chicken, try this authentic Chinese plum sauce. Made with plums, soy sauce, rice vinegar, and ginger, this sauce is sweet, tangy, and slightly spicy. It pairs perfectly with grilled chicken and adds a burst of flavor to every bite.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
Sesame sauce is a popular condiment in Chinese cuisine, and it's a fantastic option for your beer can chicken. Made with sesame oil, rice vinegar, soy sauce, and honey, this sauce is nutty, tangy, and slightly sweet. It's perfect for basting your chicken on the grill or using as a dipping sauce for a flavorful and delicious meal.
For a spicy and flavorful sauce option for your beer can chicken, try Chinese chili sauce. Made with a blend of chili peppers, garlic, ginger, and rice vinegar, this sauce is hot and tangy. It's perfect for adding some heat to your chicken while it's grilling or using as a condiment for a spicy and tasty meal.
For a zesty and flavorful sauce option, try Chinese spicy orange sauce on your beer can chicken. Made with orange juice, soy sauce, ginger, and chili paste, this sauce is tangy, spicy, and slightly sweet. It's perfect for basting your chicken on the grill or using as a dipping sauce for a mouth-watering and flavorful meal.
For a classic and crowd-pleasing option, try Chinese style barbecue sauce on your beer can chicken. Made with a combination of hoisin sauce, soy sauce, honey, and garlic, this sauce is smoky, sweet, and tangy. It's perfect for basting your chicken while it's grilling or using as a dipping sauce for a lip-smacking and delicious meal.
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Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
If you're a fan of spicy and savory flavors, try Kung Pao sauce on your beer can chicken. Made with a blend of chili peppers, soy sauce, rice vinegar, and peanuts, this sauce is hot, tangy, and slightly nutty. It's perfect for adding some heat and crunch to your chicken while it's on the grill or using as a dipping sauce for a bold and flavorful meal.
For a more traditional and authentic option, try this authentic Chinese plum sauce on your beer can chicken. Made with plums, soy sauce, rice vinegar, and ginger, this sauce is sweet, tangy, and slightly spicy. It's perfect for basting your chicken while it's grilling or using as a dipping sauce for a delicious and unique meal.
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Chinese Black Bean Chili Sauce
Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
If you want to add some depth and heat to your beer can chicken, try Chinese black bean chili sauce. Made with fermented black beans, chili peppers, garlic, and rice vinegar, this sauce is savory, spicy, and slightly tangy. It's perfect for marinating your chicken before grilling or using as a dipping sauce for a bold and flavorful meal.
Another fantastic option for using fermented black beans in your beer can chicken is Chinese black bean sauce. Made with a blend of fermented black beans, soy sauce, garlic, and rice vinegar, this sauce is rich, savory, and slightly tangy. It's perfect for adding depth of flavor to your chicken while it's on the grill or using as a dipping sauce for a tasty and unique meal.
The Secret to a Perfect Chinese Chopsuey Recipe
Ingredients
To make this mouthwatering Chinese chopsuey, you will need chicken breast, shrimp, bell peppers, carrots, cabbage, mushrooms, onions, garlic, soy sauce, oyster sauce, cornstarch, sesame oil, and white sauce. The beauty of this recipe lies in the ability to customize it according to your preferences. You can add or substitute the vegetables and protein to your liking, making it a versatile dish that can cater to different dietary needs.
Preparing the Dish
Start by marinating the chicken breast and shrimp in a mixture of soy sauce, oyster sauce, and cornstarch. This will infuse the meat with flavor and help tenderize it. Then, heat up some sesame oil in a pan and stir-fry the marinated meat until it's cooked through. Remove the meat from the pan and set it aside.
In the same pan, stir-fry the bell peppers, carrots, cabbage, mushrooms, onions, and garlic until they are slightly tender. You can adjust the cooking time depending on how crunchy or soft you want your vegetables to be. Then, add the cooked meat back into the pan and mix well with the vegetables.
The Perfect White Sauce
The star of this Chinese chopsuey recipe is the white sauce. It's what gives the dish its creamy, smooth texture and brings all the flavors together. To make the white sauce, mix cornstarch, soy sauce, and water in a small bowl until well combined. Then, add this mixture to the pan with the meat and vegetables. Stir everything together until the sauce thickens and coats all the ingredients evenly.
Serving Suggestions
Now that your Chinese chopsuey is ready, you can serve it over a bed of steamed rice or with some noodles. Garnish with green onions and sprinkle some sesame seeds on top for an extra burst of flavor and presentation. This dish pairs well with a crisp white wine or light beer to complement the flavors.
In conclusion, this Chinese chopsuey recipe with white sauce is a must-try for any food lover. It's easy to make, versatile, and bursting with delicious flavors. So why not give it a try and impress your family and friends with this authentic Chinese dish?
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