19 Chinese Chive Stir Fry Recipe Cook Up Something Special!
Published on: Mar 23, 2024
The Chinese chive stir fry recipe is a classic dish that has been enjoyed by many for its simple yet flavorful taste. This traditional dish is a staple in many Chinese households and can easily be recreated in your own kitchen. In this article, we will provide a step-by-step guide on how to make this delicious and healthy dish. From the ingredients needed to the cooking process, we've got you covered.
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
Get your daily dose of veggies with this flavorful Vegetable Stir Fry recipe. Fresh vegetables such as bell peppers, broccoli, and carrots are tossed in a savory sauce and paired with tender Beer Can Chicken. This dish is a colorful and nutritious meal that is perfect for a quick weeknight dinner.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
Take your cabbage to the next level with this Chinese Style Cabbage Stir Fry. Thinly sliced cabbage is lightly stir-fried with garlic and ginger and served with succulent Beer Can Chicken. The aromatic flavors of this dish will have you craving for more.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
If you're looking for a healthy and delicious meal, this Spiralized Sesame Carrot Tofu Stir Fry is the one for you. Thinly sliced carrots are spiralized and stir-fried with tofu and a sesame sauce that adds a nutty and crunchy texture. This dish is perfect for vegetarians and meat-lovers alike.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
This Chinese Water Spinach Stir Fry is a simple yet flavorful dish that is perfect for a light and healthy meal. The fresh water spinach is quickly stir-fried with garlic and oyster sauce and served with tender Beer Can Chicken. This dish is a must-try for any spinach lover.
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Garlic Chive with Dried Tofu, a Chinese Vegetarian...
Main Ingredients: Chive, Tofu, Cooking Oil, Sauce, Chili Bean Paste
For all the vegetarians out there, this Garlic Chive with Dried Tofu dish is a must-try. Chives and dried tofu are stir-fried with garlic and a savory sauce to create a flavorful and filling meal. Pair it with some Beer Can Chicken for a complete and satisfying meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Spring is in the air, and what better way to celebrate than with this Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry. Tender shrimp and crunchy sugar snap peas are stir-fried with a sesame sauce and served with juicy Beer Can Chicken. This dish is a fresh and delicious addition to your spring menu.
You can't have a list of Chinese stir-fry recipes without including a classic Chinese Chicken Stir Fry. Tender chicken is stir-fried with fresh vegetables and a savory sauce to create a flavorful and filling meal. Serve it with some Beer Can Chicken for a complete and satisfying dinner.
Vegetable lovers rejoice, because this Chinese Vegetable Stir-Fry is a colorful and delicious dish that is perfect for a quick and healthy meal. Assorted vegetables are stir-fried with a savory sauce and paired with tender Beer Can Chicken. This dish is a must-try for anyone looking to add more vegetables into their diet.
Shrimp lovers, this one's for you. This Chinese Shrimp Stir Fry is a flavorful and easy dish that can be made in under 30 minutes. Tender shrimp is stir-fried with fresh vegetables and a savory sauce and served with juicy Beer Can Chicken. This dish is perfect for a quick and satisfying meal.
If you're in the mood for something comforting and hearty, this Chinese Wonton Broth is the perfect dish for you. Homemade wontons are served in a flavorful broth and paired with tender Beer Can Chicken. This dish is a delicious and satisfying meal that will warm you up on a chilly day.
Looking for a balanced and delicious meal? This Chinese Shrimp and Broccoli Stir Fry is the perfect choice. Tender shrimp and nutritious broccoli are stir-fried with a savory sauce and served with Beer Can Chicken. This dish is a complete and satisfying meal that will leave you feeling energized and full.
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Garlic Chive Flowers Stir-fry
Main Ingredients: Flowering Garlic Chives, Olive Oil, Sesame Oil, Soy
Take your stir-fry game to the next level with this Garlic Chive Flowers Stir-fry recipe. Garlic chive flowers are stir-fried with garlic and a savory sauce to create a flavorful and unique dish. Serve it with some Beer Can Chicken for a delicious and satisfying meal.
Looking for a simple and delicious side dish? This Chinese Steamed Egg is the perfect choice. Eggs are steamed with a savory sauce and topped with shredded Beer Can Chicken. This dish is a comforting and satisfying addition to any meal.
If you're a fan of dumplings, you have to try these Chinese Chive Dumplings. Homemade dumplings are filled with chives and served with a savory dipping sauce. Pair it with some Beer Can Chicken for a complete and satisfying meal.
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King Oyster Mushroom Chinese
Main Ingredients: King Oyster Mushrooms, Garlic, Ginger, Chives, Oyster
Get ready to be wowed by this flavorful King Oyster Mushroom Chinese recipe. King oyster mushrooms are stir-fried with a variety of vegetables and a savory sauce and served with tender Beer Can Chicken. This dish is a colorful and delicious addition to any meal.
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Garlic & Ginger Bok Choy
Main Ingredients: Bok Choy, Garlic, Fresh Ginger, Sugar, Salt, Water
Bok choy lovers, this one's for you. This Garlic & Ginger Bok Choy dish is a simple and flavorful side dish that pairs perfectly with Beer Can Chicken. Garlic and ginger are stir-fried with bok choy to create a delicious and nutritious dish.
Who doesn't love fried chicken? This Chinese Style Fried Chicken is a crispy and flavorful dish that will have you craving for more. Marinated chicken is fried to perfection and served with a savory dipping sauce. Pair it with some Beer Can Chicken for a delicious and satisfying meal.
For all the pork lovers out there, this Chinese Pork Adobo is a must-try dish. Pork is marinated and braised in a sweet and savory sauce and served with Beer Can Chicken. This dish is a flavorful and filling meal that will leave you wanting more.
This Chinese Cabbage Stir-Fry is a simple yet flavorful dish that is perfect for a light and healthy meal. Thinly sliced cabbage is stir-fried with a savory sauce and served with Beer Can Chicken. This dish is a delicious and nutritious addition to any meal.
And last but definitely not least, we have Chinese Fried Rice. This popular and delicious dish is a staple in Chinese cuisine. Rice is stir-fried with vegetables and a variety of seasonings and served with Beer Can Chicken. This dish is a satisfying and flavorful meal that is perfect for any occasion.
Ingredients:
• 1 pound of Chinese chives
• 4 cloves of garlic, minced
• 1 tablespoon of vegetable oil
• 2 teaspoons of soy sauce
• Salt and pepper to taste
To start off, you will need 1 pound of Chinese chives for this recipe. Chinese chives are also known as garlic chives and can be found in most Asian supermarkets. They have a slightly garlicky flavor and a crisp texture, making them the perfect ingredient for stir fry dishes.
Next, you will need 4 cloves of garlic, minced. Garlic adds a fragrant and savory taste to the dish, complementing the Chinese chives perfectly.
1 tablespoon of vegetable oil will be used to stir fry the ingredients. You can use any type of vegetable oil, such as canola or peanut oil.
To add some depth of flavor, 2 teaspoons of soy sauce will be added to the dish. This will give the dish a slightly salty and umami taste.
Lastly, you will need salt and pepper to taste. These seasonings will bring out the flavors of the dish and add a touch of spiciness.
Cooking Process:
Now that you have all the ingredients ready, it's time to start cooking!
Step 1: Preparing the Chinese Chives
Start by washing and drying the 1 pound of Chinese chives. Cut them into 2-inch pieces and set aside.
Step 2: Heating the Pan
Heat a wok or a large pan over high heat. Once hot, add 1 tablespoon of vegetable oil and swirl it around to coat the surface of the pan.
Step 3: Stir Frying the Garlic
Add the 4 cloves of minced garlic to the hot pan and stir fry for about 30 seconds or until fragrant.
Step 4: Adding the Chinese Chives
Add the prepared Chinese chives to the pan and stir fry for 2-3 minutes, or until they are wilted and tender.
Step 5: Seasoning
Once the Chinese chives are cooked, add 2 teaspoons of soy sauce and season with salt and pepper to taste. Stir fry for an additional minute to ensure the flavors are well combined.
Step 6: Serving
Remove the stir fry from the heat and transfer it to a serving dish. Serve hot as a side dish or with rice for a complete meal.
There you have it, a simple and delicious Chinese chive stir fry recipe that can be easily recreated at home. Impress your family and friends with this traditional Chinese dish and enjoy the flavorful combination of garlic and Chinese chives. Happy cooking!
