19 Chinese Chive Soup Recipe Experience Culinary Bliss Now!
Published on: Mar 23, 2024
Chinese chive soup, also known as "jiu cai he zi tang" in Mandarin, is a traditional dish that has been enjoyed for centuries in China. This hearty soup is not only delicious but also packed with health benefits. It is a staple in Chinese households, especially during the colder months when chives are in season. If you're looking to add some variety to your soup repertoire, this Chinese chive soup recipe is a must-try. With its simple yet flavorful ingredients, it is the perfect dish to warm you up on a chilly day.
Creamy Cauliflower Soup with Crispy Capers and Chive...
Main Ingredients: Sweet Onion, Olive Oil, Unsalted Butter, Cauliflower
If you're looking for a delicious and unique way to enjoy your beer can chicken, try this creamy cauliflower soup recipe. The crispy capers and chives add a burst of flavor and texture to the dish, making it a standout among other chicken recipes. This soup is perfect for a cozy night in or to impress guests at a dinner party.
This Chinese-inspired wonton broth is a spin on traditional chicken noodle soup. The wontons are filled with a flavorful mixture of ground chicken, ginger, and garlic, and are cooked in a savory broth with noodles and bok choy. The result is a delicious and comforting soup that will satisfy any craving for Asian cuisine.
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Wonton Noodle Soup
Main Ingredients: Pork Bones, Chicken, Dried Shrimps, Ginger, Water
Wonton noodle soup is a classic Chinese dish that is loved by many. This hearty soup features wontons filled with ground pork and shrimp, served in a flavorful broth with noodles and vegetables. The combination of flavors and textures in this dish is sure to please your taste buds.
This Chinese egg drop soup is a simple and easy way to enjoy your beer can chicken. The chicken is shredded and added to a flavorful broth with beaten eggs, creating delicate ribbons of egg throughout the soup. It's a light and comforting dish that is perfect for any occasion.
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Beef Dumplings In Hot & Sour Soup (酸汤水饺)
Main Ingredients: All Purpose Flour, Salt, Water, Minced Beef, Spring
Hot and sour soup is a popular Chinese dish, and when combined with beef dumplings, it becomes a hearty and satisfying meal. The dumplings are filled with a flavorful mixture of ground beef, ginger, and scallions, and are cooked in a spicy and tangy broth. This dish is perfect for those who enjoy a little heat in their meals.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This quick and easy Chinese noodle soup is perfect for those busy nights when you don't have a lot of time to cook. It's made with a flavorful chicken broth, thin egg noodles, and tender chunks of beer can chicken. It's a delicious and comforting meal that can be on the table in under 30 minutes.
Another Chinese favorite, hot and sour soup is a flavor-packed dish that is sure to warm you up on a cold day. This version features beer can chicken, tofu, and mushrooms, all simmered in a spicy and tangy broth. It's a filling and delicious meal that will leave you wanting more.
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Old Fashioned Potato Soup
Main Ingredients: Potatoes, Onion, Butter, Whole Milk, Heavy Cream, Salt
This old fashioned potato soup is a classic comfort food that never goes out of style. It's a creamy and hearty soup that features chunks of beer can chicken, tender potatoes, and flavorful seasonings. Serve it with some crusty bread for a satisfying and delicious meal.
These Chinese soup dumplings are a unique and delicious way to enjoy your beer can chicken. The dumplings are filled with a flavorful mixture of chicken and vegetables, and are served in a savory broth. They are a fun and tasty dish to add to your meal rotation.
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Tomato Soup
Main Ingredients: Olive Oil, Butter, Sweet Onion, Garlic, All Purpose
If you're a fan of classic tomato soup, you'll love this version that features chunks of beer can chicken. The chicken adds a heartiness to the soup, making it a more filling and satisfying meal. Serve it with some grilled cheese for the ultimate comfort food experience.
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Baked Potato Soup
Main Ingredients: Russet Potatoes, Cauliflower, Fat Free Chicken Broth
This baked potato soup is another classic comfort food that is perfect for using up leftover beer can chicken. It's a thick and creamy soup that features chunks of chicken, potatoes, and bacon for a delicious and indulgent meal. Top it with some shredded cheese and green onions for added flavor.
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Crab Soup
Main Ingredients: Unsalted Butter, All Purpose Flour, Half Half, Old
This crab soup is a seafood lover's dream. It features chunks of beer can chicken, succulent crab meat, and a flavorful broth that is sure to please your taste buds. Serve it with some crusty bread for a complete and satisfying meal.
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Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
This Chinese Napa cabbage soup is a light and healthy way to enjoy your beer can chicken. The cabbage adds a nice crunch to the dish, while the chicken provides a hearty and satisfying element. It's a great option for those looking for a lighter meal option.
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Loaded Potato Soup
Main Ingredients: Butter, Garlic, Russet Potatoes, Sea Salt, Ground Black
Loaded potato soup is a hearty and indulgent dish that is perfect for using up leftover beer can chicken. It's a thick and creamy soup that is loaded with potatoes, cheese, bacon, and of course, chicken. It's a satisfying and delicious meal that the whole family will love.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This quick and easy Chinese noodle soup is a go-to meal for those busy nights when you need something quick and delicious. It's made with a flavorful chicken broth, thin egg noodles, and tender chunks of beer can chicken. It's a delicious and comforting meal that can be on the table in under 30 minutes.
This Chinese chicken corn soup is a unique and tasty way to enjoy your beer can chicken. The combination of chicken, corn, and egg creates a rich and flavorful broth that is sure to satisfy your cravings. Serve it with some crispy wonton strips for added texture.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong is a popular Korean noodle soup that is full of flavor and spice. This version features beer can chicken, shrimp, clams, and squid, all simmered in a spicy broth with thick noodles. It's a hearty and delicious meal that will warm you up from the inside out.
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Chicken and Dumplings
Main Ingredients: All Purpose Flour, Egg, Baking Powder, Salt, Chives
Chicken and dumplings is a classic comfort food that is perfect for using up leftover beer can chicken. The dumplings are made from a simple dough and are cooked in a flavorful broth with chunks of chicken. It's a hearty and delicious meal that is sure to become a family favorite.
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The Ultimate Creamy Potato Soup
Main Ingredients: Gold Potatoes, Bacon, Butter, All Purpose Flour, Yellow
This ultimate creamy potato soup is a rich and indulgent dish that is perfect for using up leftover beer can chicken. The potatoes are cooked until tender and then blended with cream and cheese to create a thick and creamy soup. Serve it with some crusty bread for a satisfying and delicious meal.
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Slow Cooker Potato Soup
Main Ingredients: Cooked Bacon, Chicken Broth, Yukon Gold Potatoes
If you're looking for a hands-off way to enjoy your beer can chicken, try this slow cooker potato soup. Simply add all the ingredients to your slow cooker and let it cook until the potatoes are tender. The result is a creamy and flavorful soup that is perfect for a busy day.
Ingredients:
- 2 cups of chicken broth
- 1 cup of water
- 1 cup of chopped Chinese chives
- 1 cup of diced tofu
- 2 cloves of minced garlic
- 1 teaspoon of sesame oil
- 1 teaspoon of soy sauce
- Salt and pepper to taste
Chinese chives, also known as garlic chives, are a staple in Chinese cuisine and are readily available in most Asian grocery stores. They have a delicate garlic flavor and are packed with vitamins and minerals, making them a great addition to any dish. The sesame oil and soy sauce add a rich umami flavor to the soup, while the tofu adds protein and a nice texture.
Instructions:
1. In a pot, bring the chicken broth and water to a boil.
2. Add the minced garlic and Chinese chives to the pot and let it simmer for 5 minutes.
3. Stir in the diced tofu, sesame oil, and soy sauce and let it simmer for an additional 5 minutes.
4. Season with salt and pepper to taste.
5. Serve hot and enjoy!
This Chinese chive soup is not only delicious but also incredibly easy to make. It is a great option for a quick and nutritious meal. The key to this soup is to not overcook the chives and tofu, as they can become mushy. This recipe can also be easily customized by adding other vegetables or protein of your choice.
In Chinese culture, chives are believed to have many health benefits, such as improving digestion and boosting the immune system. They are also a good source of vitamins A, C, and K, as well as folate and iron. This Chinese chive soup is a great way to incorporate these nutritious greens into your diet.
In conclusion, Chinese chive soup is a simple yet flavorful dish that is loved by many. Its combination of ingredients not only makes it delicious but also provides numerous health benefits. So why not give this traditional Chinese recipe a try and warm up with a bowl of hearty and nutritious Chinese chive soup.