19 Chinese Chive Recipe They're Simply Irresistible!
Published on: Mar 20, 2024
Chinese chives, also known as garlic chives or Chinese leeks, are a staple ingredient in many Chinese dishes. Their delicate onion and garlic flavors add a unique kick to any dish, making them a popular choice among home cooks and professional chefs alike. Not only do they add flavor, but they also offer a host of health benefits, including vitamins and minerals. In this article, we will dive into the world of Chinese chives and explore a delicious recipe that showcases their delicious flavor.
Main Ingredients: Unbleached Flour, Salt, Warm Water, Canola Oil
If you're looking for a unique twist on beer can chicken, try this Chinese chive and pressed tofu turnover recipe. The combination of chives and tofu creates a flavorful and healthy filling for the chicken. The crispy pastry adds a nice crunch to the dish, making it a hit at any dinner party.
For a more traditional Chinese-inspired dish, try making beer can chicken with Chinese chive dumplings. The dumplings are filled with a savory mixture of ground pork, chives, and spices, and are steamed to perfection. The combination of the juicy chicken and flavorful dumplings is sure to leave your taste buds satisfied.
If you're in the mood for a handheld version of beer can chicken, try making Chinese chive pockets. These tasty pockets are filled with a mixture of chives, ground pork, and other seasonings, and are fried to a golden brown. They make for a great appetizer or snack, and are perfect for a summer barbecue.
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Chinese Chive Pockets (韭菜盒子, Chinese Chive Dumplings)
Main Ingredients: Peanut Oil, All Purpose Flour, Salt, Sugar, Water
If you can't decide between dumplings or pockets, why not try both in one dish? These Chinese chive pockets are filled with the same delicious mixture as the dumplings, but are folded into a pocket instead. This gives them a unique shape and adds a fun twist to the traditional dumpling recipe.
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Salted Chili & Chinese Chive Frittata
Main Ingredients: Large Eggs, Sugar, Shaoxing Wine, Ground White Pepper
If you're looking for a quick and easy beer can chicken recipe, try this salted chili and Chinese chive frittata. This dish combines the flavors of salted chili and chives with eggs and cheese to create a tasty and satisfying meal. It's perfect for a busy weeknight or for a lazy weekend brunch.
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Chinese Chive Frittata with Tomatoes
Main Ingredients: Eggs, Water, Garlic Chives, Small Tomato, Scallion
For a lighter and healthier version of the frittata, try making it with tomatoes and Chinese chives. The combination of the juicy tomatoes and flavorful chives creates a fresh and tasty dish that is perfect for any occasion. Plus, the vibrant colors make it a feast for the eyes as well.
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Chinese Chive Dumplings (Jiu Cai Jiao)
Main Ingredients: Soy Sauce, Shaoxing Rice Wine, Cornstarch, Shrimp
These traditional Chinese chive dumplings are a must-try for any fan of beer can chicken. The dumplings are filled with a mixture of chives, ground pork, and other seasonings, and are steamed to perfection. The addition of sesame oil gives them a rich and savory flavor that will keep you coming back for more.
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Chinese Chive and Egg Stir Fry
Main Ingredients: Eggs, Chinese Chives, Salt, Cooking Oil, Light Soy Sauce
If you're looking for a light and healthy beer can chicken recipe, try this Chinese chive and egg stir fry. The chives and eggs are stir-fried with soy sauce and other seasonings to create a simple yet flavorful dish. It's perfect for a quick and easy weeknight dinner.
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Chinese Chive Boxes (韭菜盒子)
Main Ingredients: Water, All Purpose Flour, Safflower Oil, Chinese
These Chinese chive boxes are a delicious and unique way to enjoy beer can chicken. The chives and ground pork are wrapped in a thin layer of dough and fried to a golden brown. The crispy exterior and savory filling make for a satisfying and tasty meal.
If you're feeling adventurous, try making a giant version of the Chinese chive box. This large, open-faced version is filled with chives, ground pork, and other seasonings, and is baked to a crispy perfection. It's a fun and impressive dish to serve at a dinner party or potluck.
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Garlic Chive with Dried Tofu, a Chinese Vegetarian...
Main Ingredients: Chive, Tofu, Cooking Oil, Sauce, Chili Bean Paste
This vegetarian version of beer can chicken is perfect for those looking for a meatless option. The combination of garlic chives and dried tofu creates a flavorful and protein-packed dish that is sure to satisfy. Plus, it's a great way to incorporate more vegetables into your diet.
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How to Make Vegan Chinese Chive Pockets (韭菜盒子)
Main Ingredients: All Purpose Flour, Water, Salt, Chinese Chives, Firm
For a vegan-friendly version of Chinese chive pockets, try this recipe made with tofu and vegetables. The filling is made with tofu, mushrooms, and other vegetables, and is wrapped in a thin layer of dough and fried. It's a tasty and healthy alternative to the traditional pork-filled version.
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Juicy Pork & Chive Pan-Fried Dumplings
Main Ingredients: All Purpose Flour, Boiling Water, Table Salt
If you're a fan of pan-fried dumplings, you'll love this version made with pork and chives. The juicy pork filling is mixed with chives and other seasonings and then pan-fried to create a crispy and flavorful dumpling. Serve them with a side of soy sauce for dipping.
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Stir-fried Chive Buds
Main Ingredients: Chive, Straw Mushrooms, Shrimp, Scallops, Shaoxing
For a unique twist on beer can chicken, try cooking it with stir-fried chive buds. These tender and flavorful buds are sautéed with garlic and other seasonings to create a simple yet tasty side dish. They pair perfectly with the chicken and add a pop of color to the plate.
If you're looking for a light and flavorful soup to go with your beer can chicken, try making Chinese wonton broth. The broth is made with chicken broth, soy sauce, and wontons filled with chives and ground pork. It's a comforting and delicious dish that will warm you up on a cold day.
This simple and healthy dish is a staple in Chinese cuisine and pairs perfectly with beer can chicken. The eggs are steamed and then topped with a mixture of chives, soy sauce, and other seasonings. It's a light and flavorful accompaniment to any meal.
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King Oyster Mushroom Chinese
Main Ingredients: King Oyster Mushrooms, Garlic, Ginger, Chives, Oyster
If you're looking for a meatless version of beer can chicken, try using king oyster mushrooms instead. These meaty mushrooms are marinated in a Chinese-style sauce and then cooked on the grill for a delicious and flavorful meal. Serve them with a side of chive dumplings for a complete vegetarian feast.
Add a Chinese twist to your fried chicken by using chives and other Chinese seasonings. The combination of crispy chicken and flavorful chives creates a delicious and unique dish that will be a hit with everyone. Serve it with a side of rice and steamed vegetables for a complete meal.
This Filipino-inspired dish is made with pork, chives, and a tangy adobo sauce. The pork is marinated in a mixture of soy sauce, vinegar, and other seasonings before being cooked to perfection. The addition of chives adds a unique twist to this classic dish.
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Chive Pan-fried Buns [韭菜水煎包]
Main Ingredients: Minced Pork, Cabbage, Shallot, Chive, Ginger, Salt
For a fun and tasty variation on beer can chicken, try making these chive pan-fried buns. The buns are filled with a mixture of chives, ground pork, and other seasonings, and are pan-fried to create a crispy and flavorful dumpling. Serve them with a side of soy sauce for dipping.
Health Benefits of Chinese Chives
Bursting with Nutrients
Chinese chives are an excellent source of vitamins A, C, and K, as well as folate, calcium, and iron. These nutrients are essential for maintaining a healthy immune system, strong bones, and healthy blood cells. They also contain antioxidants that help reduce inflammation in the body and may lower the risk of chronic diseases.
Heart-Healthy
Chinese chives have been linked to improved heart health due to their high levels of allicin, a compound that helps lower cholesterol and blood pressure. Including Chinese chives in your diet may help prevent heart disease and stroke.
Boosts Digestion
Chinese chives are a good source of fiber, which is crucial for maintaining a healthy digestive system. Fiber helps keep you regular and may also reduce the risk of digestive disorders such as constipation, diverticulosis, and hemorrhoids.
Chinese Chive Recipe: Stir-Fried Shrimp and Chives
Now that we know about the health benefits of Chinese chives, let's explore a delicious recipe that incorporates them. This stir-fried shrimp and chives dish is a quick and easy meal that is full of flavor and packed with nutrients.
Ingredients:
1 pound shrimp, peeled and deveined
1 bunch of Chinese chives, chopped into 2-inch pieces
2 cloves garlic, minced
1 tablespoon soy sauce
1 teaspoon sesame oil
1 teaspoon cornstarch
1 tablespoon vegetable oil
Salt and pepper to taste
Instructions:
In a small bowl, mix together the soy sauce, sesame oil, and cornstarch. Set aside.
Heat the vegetable oil in a wok or large skillet over high heat. Add the garlic and sauté for 30 seconds.
Add the shrimp to the wok and stir-fry for 2-3 minutes until they turn pink.
Season with salt and pepper, then add the chopped Chinese chives to the wok and stir-fry for an additional 2-3 minutes.
Pour the soy sauce mixture over the shrimp and chives, stirring until the sauce thickens and coats the shrimp and chives.
Remove from heat and serve hot over rice or noodles.
In Conclusion
Chinese chives are not only a delicious addition to any dish, but they also offer a variety of health benefits. This stir-fried shrimp and chives recipe is a great way to incorporate them into your diet. Give it a try and see for yourself the delicious flavors and health benefits that Chinese chives have to offer.