17 Chinese Chilli Ribs Recipe Discover Culinary Perfection!

Published on: Mar 23, 2024

Ribs are a popular dish in Chinese cuisine, loved for their tender and succulent meat and bold flavors. One of the most famous and beloved Chinese rib dishes is the Chinese chilli ribs. These ribs are marinated in a spicy and savory sauce, then grilled to perfection. The result is a mouth-watering dish that will have your taste buds dancing with delight. In this article, we will share with you a professional and well-organized introduction to this delicious Chinese chilli ribs recipe.

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1 of 20

Indo-Chinese Ribs

Main Ingredients: Pork Ribs, Rapeseed Oil, Five Spice, Star Anise, Red
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Take your beer can chicken to the next level with these succulent Indo-Chinese ribs. Marinated in a flavorful blend of spices and sauces, these ribs are then cooked on the grill until they are fall-off-the-bone tender. Serve them up alongside your beer can chicken for a delicious and satisfying meal.
2 of 20

Chinese Omelettes

Main Ingredients: Chicken Stock, Oyster Sauce, Dry Sherry, Cornflour
Who says omelettes are just for breakfast? This Chinese-inspired twist on the classic dish features tender chicken, crunchy vegetables, and a spicy kick. Perfect for a quick and easy lunch or dinner, these omelettes are a tasty addition to any beer can chicken meal.
3 of 20

Chinese Chilli Beef

Main Ingredients: Beef Strips, Brown Sugar, Ginger, Spring Onion, Tomato
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Add some heat to your beer can chicken with this spicy Chinese chilli beef recipe. The tender strips of beef are coated in a flavorful sauce made with garlic, ginger, and chili paste. Serve it up with your beer can chicken for a mouthwatering combination of flavors.
4 of 20

Spicy Vermicelli Stir-fry (蚂蚁上树)

Main Ingredients: Vermicelli Noodles, Cooking Oil, Bean Paste, Chilli
Stir Fried Vermicelli with Pork (Ma Yi Shang Shu, 蚂蚁上树) - Omnivore's ...
Stir Fried Vermicelli with Pork (Ma Yi Shang Shu, 蚂蚁上树) - Omnivore's ...
Ants Climbing A Tree (Ma Yi Shang Shu) | That Spicy Chick
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This classic Chinese dish is a must-try for any beer can chicken lover. In this recipe, vermicelli noodles are stir-fried with tender chicken, vegetables, and a spicy sauce. The result is a flavorful and satisfying dish that pairs perfectly with a cold beer and your beer can chicken.
5 of 20

Chinese Chinkiang Beef

Main Ingredients: Onion, Ground Cumin, Fennel Seeds, Minced Beef
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This Chinese Chinkiang beef recipe is a delicious and unique way to enjoy your beer can chicken. The beef is marinated in a tangy and slightly sweet sauce made with black vinegar, soy sauce, and spices. Grill it up alongside your beer can chicken for a tasty and flavorful meal.
6 of 20

Chinese Spiced Beef And Potato Stew

Main Ingredients: Beef, Onions, Vegetable Oil, Ginger, Star Anises
Sweet Potato Beef Stew - Damn Delicious
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For a hearty and comforting meal, try this Chinese spiced beef and potato stew. The tender beef and potatoes are cooked in a flavorful broth made with soy sauce, star anise, and other spices. Serve it up with your beer can chicken for a satisfying and delicious dinner.
7 of 20

Adam Liaw's American-Chinese orange chicken

Main Ingredients: Egg, Cornstarch, Self Raising Flour, Chicken Breasts
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Get ready to impress your taste buds with this American-Chinese twist on the classic orange chicken. The tender chicken is coated in a tangy and sweet sauce made with orange juice, soy sauce, and other flavorful ingredients. Perfect for pairing with your beer can chicken on a warm summer evening.
8 of 20

Chinese Beef Stew – Fork Tender Beef

Main Ingredients: Boneless Beef Short Ribs, Garlic, Onion, Carrot
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This Chinese beef stew is a must-try for any beer can chicken enthusiast. The beef is cooked until it is fork-tender in a flavorful broth made with soy sauce, ginger, and star anise. Serve it up alongside your beer can chicken for a hearty and satisfying meal.
Main Ingredients: Vegetable Oil, Potato, Dried Chilli, Sichuan
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Looking for a tasty side dish to pair with your beer can chicken? Look no further than this Chinese potato stir-fry. Thinly sliced potatoes are stir-fried with garlic, chili paste, and other flavorful ingredients for a dish that is both spicy and satisfying.
10 of 20

Steamed Pork Ribs with Salted Black Beans

Main Ingredients: Riblets, Bicarbonate Of Soda, Water, Fermented Black
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This steamed pork rib recipe is a delicious and unique addition to your beer can chicken menu. The ribs are steamed until they are tender and then coated in a flavorful sauce made with salted black beans, garlic, and ginger. Serve it up alongside your beer can chicken for a mouthwatering meal.
11 of 20

Chinese pork burger (Rou Jia Mo 肉夹馍)

Main Ingredients: Pork Belly, Ginger, Spring Onion, Anise, Bay Leaf
If you're looking for a fun and unique way to enjoy your beer can chicken, try these Chinese pork burgers. The tender and flavorful pork is stuffed inside a soft and fluffy bun for a delicious and satisfying meal. Perfect for a summer BBQ or a quick weeknight dinner.
12 of 20

Chinese-style Spaghetti Salad (凉拌意面)

Main Ingredients: Spaghetti, Ham, Red Bell Pepper, Courgette, Eggs
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Add some Asian flair to your pasta salad with this Chinese-style spaghetti salad. The spaghetti is tossed in a flavorful dressing made with soy sauce, sesame oil, and other delicious ingredients. Serve it up alongside your beer can chicken for a refreshing and tasty meal.
13 of 20

Twice Cooked Sticky and Tender Chinese Pork Belly

Main Ingredients: Pork Belly, Groundnut Oil, Brown Sugar, Garlic Cloves
Twice-Cooked Pork Belly – Spice the Plate
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If you're a fan of pork belly, this recipe is a must-try. The pork belly is first cooked until it is tender and then coated in a sticky and flavorful sauce made with soy sauce, ginger, and other spices. Serve it up with your beer can chicken for a flavorful and satisfying meal.
14 of 20

Chinese Style One-pot Chicken Rice (葱油鸡饭)

Main Ingredients: Chicken Drumsticks, Shaoxing Rice Wine, White Pepper
This Chinese-style one-pot chicken rice dish is a delicious and convenient way to enjoy your beer can chicken. The chicken is cooked in a flavorful broth with rice, mushrooms, and other tasty ingredients. Serve it up alongside your beer can chicken for a complete and satisfying meal.
15 of 20

General Tso’s Chicken, America’s Most Popular Chinese...

Main Ingredients: Skinless Chicken Thighs, Chillies, Garlic, Ginger
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No list of Chinese recipes would be complete without General Tso's chicken. This American-Chinese favorite features crispy chicken coated in a sweet and spicy sauce. Serve it up with your beer can chicken for a delicious and satisfying meal that is sure to be a hit with everyone.
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Spicy Long Beans with Chicken

Main Ingredients: Long Beans, Chicken Thigh Fillets, Chilli, Garlic
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This easy one pan green bean, chicken & potato dinner takes no time to ...
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Add some spice to your beer can chicken meal with this tasty and flavorful dish. The long beans are stir-fried with tender chicken, garlic, and chili paste for a dish that is both spicy and satisfying. Perfect for pairing with your beer can chicken on a warm summer evening.
17 of 20

Chongqing Chilli Chicken

Main Ingredients: Fresh Ginger, Five Spice Powder, Boned Chicken Thighs
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This Chongqing chili chicken recipe is a delicious and unique way to enjoy your beer can chicken. The chicken is fried until crispy and then coated in a flavorful sauce made with chili peppers, garlic, and ginger. Serve it up alongside your beer can chicken for a flavorful and satisfying meal.
18 of 20

Firecracker Chicken

Main Ingredients: Vegetable Oil, Red Chilli, Chilli Sauce, Garlic Cloves
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For a dish that is bursting with flavor, try this firecracker chicken recipe. The tender chicken is coated in a spicy and tangy sauce made with chili paste, garlic, and soy sauce. Serve it up with your beer can chicken for a meal that is sure to impress.
19 of 20

Chicken Egg-Fried Rice

Main Ingredients: Sesame Oil, Garlic Cloves, Ginger, Spring Onions
Chicken Fried Rice 4 - 30minutesmeals.com
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This chicken egg-fried rice is a tasty and satisfying side dish for your beer can chicken. The rice is stir-fried with tender chicken, vegetables, and scrambled eggs for a dish that is both flavorful and filling. Serve it up alongside your beer can chicken for a complete and delicious meal.
20 of 20

Sichuan Spicy Fish

Main Ingredients: White Fish Fillets, Bean, Snow Pea Shoots, Spring
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For a dish that is sure to pack a punch, try this Sichuan spicy fish recipe. The tender fish is coated in a spicy and flavorful sauce made with chili paste, garlic, and other spices. Serve it up with your beer can chicken for a meal that is both spicy and satisfying.

Ingredients You Will Need

Marinade:

  • 1/2 cup soy sauce
  • 1/4 cup honey
  • 2 tablespoons hoisin sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons chilli paste
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 teaspoon sesame oil

Ribs:

  • 2 pounds pork ribs
  • 1/2 cup soy sauce
  • 1/4 cup honey
  • 2 tablespoons chilli paste
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 teaspoon sesame oil

To make this Chinese chilli ribs recipe, you will need a few key ingredients. For the marinade, you will need soy sauce, honey, hoisin sauce, rice vinegar, chilli paste, garlic, ginger, and sesame oil. These ingredients come together to create a flavorful and spicy marinade that will infuse the ribs with deliciousness.

For the ribs, you will need pork ribs, soy sauce, honey, chilli paste, garlic, ginger, and sesame oil. These ingredients will be used to marinate the ribs and add even more depth of flavor to the dish.

Marinating the Ribs

To begin, start by preparing the marinade. In a large bowl, mix together the soy sauce, honey, hoisin sauce, rice vinegar, chilli paste, garlic, ginger, and sesame oil. This will create a rich and flavorful marinade for the ribs.

Next, place the ribs in a large resealable plastic bag and pour the marinade over them. Seal the bag and let the ribs marinate in the fridge for at least 2 hours, or overnight for maximum flavor.

Grilling the Ribs

Once the ribs have marinated, preheat your grill to medium-high heat. Remove the ribs from the marinade and discard the excess marinade. Place the ribs on the grill and cook for 15-20 minutes, turning occasionally, until they are cooked through and slightly charred.

Once the ribs are cooked, remove them from the grill and let them rest for a few minutes before serving. This will allow the juices to redistribute and make the ribs even more tender and flavorful.

Serving and Enjoying

Serve the Chinese chilli ribs hot with your favorite side dishes, such as rice, noodles, or stir-fried vegetables. The ribs will be tender, juicy, and packed with spicy and savory flavors that will have your taste buds begging for more.

So why not give this delicious Chinese chilli ribs recipe a try? It's a perfect dish for a weekend barbecue or a weeknight dinner with the family. Enjoy!

17 chinese chilli ribs recipe Discover culinary perfection!

Indo-Chinese Ribs

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pork ribs racks of, trimmed
  • 1 tablespoon rapeseed oil
  • 2 tablespoons five spice Chinese
  • 3 star anise
  • 3 red onions
  • 2 cloves garlic
  • 1 3/16 inches ginger piece of, grated
  • 1 teaspoon coriander seeds crushed
  • 3 tablespoons water or apple juice
  • 3 tablespoons soy sauce
  • 2 tablespoons honey
  • 1 tablespoon tomato ketchup
  • 1 tablespoon vinegar
  • 2 spring onions
  • 2 chillies fresh
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