18 Chinese Chilli Prawn Gravy Recipe Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
Prawn is a popular seafood ingredient in Chinese cuisine, and one of the most delicious ways to enjoy it is in a spicy chilli prawn gravy. This dish is packed with bold flavors and a perfect balance of heat and sweetness, making it a favorite among seafood lovers. Here, we will share with you a professional and well-organized recipe for Chinese chilli prawn gravy that will satisfy your taste buds like never before. So, let's get cooking!
Main Ingredients: Chicken Pieces, Prawns, Bean Curd, Dried Prawns, Oyster
Are you looking for a new and exciting way to cook chicken? Look no further than these delicious beer can chicken recipes! Whether you're a beer lover or just in search of a flavorful and juicy chicken dish, these recipes are sure to impress. Beer can chicken, also known as beer butt chicken, is a popular cooking method where a whole chicken is placed on top of an open beer can and roasted in the oven or on the grill. The steam from the beer infuses the chicken with flavor and keeps it moist, resulting in a tender and flavorful meat.
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Nyonya Fried Rice
Main Ingredients: Vegetable Oil, Chillies, Garlic, Shallots, Dried
This Asian-inspired fried rice recipe is a perfect accompaniment to your beer can chicken. Made with fragrant spices and fresh ingredients, this dish adds a burst of flavor to any meal. The combination of chicken, shrimp, and rice makes it a filling and hearty dish that will leave you wanting more. The term "Nyonya" refers to the Peranakan culture, a mix of Chinese and Malay influences, and this dish is a perfect representation of that. The use of spices such as turmeric, coriander, and cumin adds a unique and delicious flavor to the fried rice.
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Spicy Prawn Chow Mein
Main Ingredients: Vegetable Oil, Prawns, Red Chilli, Ginger, Garlic
If you're a fan of spicy food, this recipe is for you. This chow mein dish is packed with bold and spicy flavors that will leave your taste buds tingling. The combination of prawns, vegetables, and noodles makes it a well-balanced meal that can be enjoyed as a main dish or a side dish with your beer can chicken. The key to making the perfect chow mein is to cook the noodles just until they are al dente, so they don't become mushy when mixed with the other ingredients. The spicy sauce made with soy sauce, oyster sauce, and chili flakes adds a fiery kick to the dish.
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Simple Prawn Sambal
Main Ingredients: Prawns, Salt, Sugar, Tamarind Juice, Chillies, Red
Sambal is a popular chili-based condiment in Southeast Asian cuisine, and it pairs perfectly with prawns. This simple yet flavorful recipe is a great addition to your beer can chicken meal. The combination of sweet, spicy, and tangy flavors will take your taste buds on a journey. The key to making a good sambal is to use fresh ingredients and blend them well. The prawns are cooked in the sambal sauce, allowing them to absorb all the wonderful flavors.
If you want to switch things up and have a break from chicken, this Chinese steamed fish recipe is a great alternative. It's a light and healthy dish that is full of flavor and perfect for a summer meal. The combination of soy sauce, ginger, and garlic gives the fish a delicious savory taste. The key to making this dish is to use a fresh and firm white fish, such as tilapia or sea bass. The fish is steamed with the ingredients, allowing it to absorb all the flavors and stay tender and moist.
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Steamed Garlic Prawns With Vermicelli (蒜蓉粉丝蒸虾)
Main Ingredients: Vermicelli Noodles, Tiger Prawns, Cooking Oil, Minced
This Chinese-style steamed prawn dish is a wonderful addition to your beer can chicken meal. The combination of garlic, ginger, and soy sauce gives the prawns a delicious umami flavor. The vermicelli noodles add a nice texture and make it a filling and satisfying dish. This dish is relatively easy to make, and the key is to not overcook the prawns. They should be cooked just until they turn pink and are slightly firm to the touch.
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Spicy Chilli Prawn Pasta (Shrimp)
Main Ingredients: Fettuccine, Olive Oil, Prawns, Anchovies, Garlic Clove
Who says you can't have pasta with your beer can chicken? This spicy chilli prawn pasta is a perfect pairing for your meal. The combination of prawns, garlic, chili, and lemon creates a delicious and flavorful sauce that coats the pasta beautifully. The key to making this dish is to use a good quality pasta, and to cook it just until al dente. The prawns are added to the sauce just before serving, so they don't overcook and become rubbery.
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Classic Tom Yum Soup
Main Ingredients: Chillies, Lemongrass, Galangal, Kaffir Lime Leaves
This Thai-inspired soup is a perfect starter for your beer can chicken meal. The combination of spicy, sweet, and sour flavors makes it a delicious and refreshing dish. The key to making the perfect tom yum soup is to use fresh ingredients and to balance the flavors well. The soup is made with a broth made from lemongrass, galangal, and kaffir lime leaves, giving it a unique and aromatic flavor. The prawns are added to the soup just before serving, so they don't overcook and become tough.
This Chinese-style honey prawn dish is a delicious and sweet addition to your beer can chicken meal. The combination of honey, soy sauce, and garlic creates a sticky and flavorful sauce that coats the prawns perfectly. The key to making this dish is to not overcook the prawns, so they stay tender and juicy. This dish is usually served as an appetizer, but it can also be enjoyed as a main dish with some rice or noodles on the side.
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Chilli Prawn Noodles
Main Ingredients: Chilli, King Prawns, Cherry Tomatoes, Chopped Onions
If you're a fan of noodles, this dish is a must-try. The combination of prawns, vegetables, and noodles creates a delicious and satisfying meal. The addition of chili flakes adds a spicy kick to the dish, making it a perfect pairing for your beer can chicken. The key to making this dish is to use fresh and crunchy vegetables, and to not overcook the prawns. The sauce made with soy sauce, oyster sauce, and chili flakes adds a flavorful and savory touch to the noodles.
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Masala Prawns
Main Ingredients: Prawns, Turmeric, Chilli Powder, Coriander Seeds, Cumin
This Indian-inspired dish is a delicious and flavorful addition to your beer can chicken meal. The combination of spices such as cumin, coriander, and garam masala give the prawns a delicious and aromatic flavor. The addition of coconut milk adds a creamy and rich texture to the dish. The key to making this dish is to marinate the prawns in the spice mixture for at least 30 minutes before cooking. This allows the flavors to infuse into the prawns, resulting in a delicious and well-seasoned dish.
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Chilli Prawn Pasta
Main Ingredients: Olive Oil, Spaghetti, Fresh Red Chilli, Garlic
If you enjoyed the spicy chilli prawn pasta earlier, here's a different version for you to try. This recipe uses a combination of chili paste, tomato sauce, and cream to create a delicious and creamy sauce that pairs perfectly with the prawns and pasta. The addition of fresh herbs adds a nice touch of freshness to the dish. The key to making this dish is to cook the pasta just until al dente, and to not overcook the prawns. The sauce can be adjusted to your preferred level of spiciness.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese-style prawn stir fry is a quick and easy dish that is perfect for a weeknight meal. The combination of prawns, vegetables, and a flavorful sauce creates a delicious and well-balanced dish that goes well with your beer can chicken. The key is to not overcook the prawns, so they don't become tough and chewy. The sauce is made with soy sauce, oyster sauce, and a touch of honey, adding a nice balance of salty and sweet to the dish. You can also add some chili flakes for a spicy kick.
If you're feeling adventurous, why not try making your own wontons to go with your beer can chicken? These Chinese-style dumplings are filled with a savory prawn and pork mixture and are served in a flavorful broth. The key to making good wontons is to make sure the filling is well-seasoned and the wonton wrappers are sealed properly. The wontons are cooked in a broth made with chicken stock, soy sauce, and sesame oil, giving them a delicious and flavorful base. You can also add some vegetables or noodles to make it a more filling meal.
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Garlic & Chilli Prawn Linguine
Main Ingredients: King Prawns, Olive Oil, Shallots, Garlic, Chilli, Thyme
If you're a fan of garlic and chili, this dish is a must-try. This prawn linguine is a simple yet flavorful dish that is perfect for a quick and easy meal. The key to making this dish is to use fresh and high-quality ingredients, and to not overcook the prawns. The sauce is made with butter, garlic, and chili flakes, giving it a rich and spicy flavor. The prawns are added to the sauce just before serving, so they stay tender and juicy.
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Homemade Paella
Main Ingredients: Chicken Breasts, Chorizo, Prawns, Diced Onion, Garlic
This Spanish-inspired dish is a great way to switch things up and add some variety to your beer can chicken meal. Paella is a rice dish cooked with a variety of seafood, including prawns, and flavored with saffron and other spices. The combination of flavors and textures in this dish is sure to impress your taste buds. The key to making a good paella is to use high-quality ingredients and to cook the rice just until it's al dente. The saffron gives the dish a beautiful golden color and adds a unique and delicious flavor.
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Keto Tom Yum Soup
Main Ingredients: Prawns, Heavy Whipping Cream, Chilli Sauce, Oyster
For those following a keto diet, this soup is a perfect addition to your beer can chicken meal. This low-carb version of the classic tom yum soup is just as flavorful and delicious as the original, without the added carbs. The combination of spicy, sweet, and sour flavors will leave you wanting more. The soup is made with chicken broth, coconut milk, and a variety of herbs and spices, giving it a rich and aromatic flavor. The prawns are added just before serving, so they stay tender and juicy.
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Creamy Garlic Prawns
Main Ingredients: Prawns, Onion, Garlic, Butter, Plain Flour, White Wine
This creamy garlic prawn dish is a perfect pairing for your beer can chicken. The combination of cream, garlic, and herbs creates a rich and flavorful sauce that goes well with the prawns. The key to making this dish is to not overcook the prawns, so they stay tender and juicy. The sauce is made with butter, cream, and garlic, and is flavored with herbs such as thyme and parsley. You can adjust the amount of garlic to your liking, but the more, the better in our opinion.
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Crab and Prawn Cakes
Main Ingredients: Prawns, Crab Meat, Potato, Curry Leaves, Coriander
If you want to add some seafood to your beer can chicken meal, these crab and prawn cakes are a great option. These crispy and flavorful cakes are made with a mixture of crab meat, prawns, and herbs and spices. They make a great appetizer or side dish to your main meal. The key to making these cakes is to make sure the mixture is well-combined and to cook them until they are golden and crispy on the outside. They can be served with a delicious dipping sauce of your choice.
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Thai Chicken Fried Rice With Homemade Thai Curry Paste
Main Ingredients: Rice, Chicken, Prawns, Onion, Green Pepper, Beans, Red
Our final dish is a delicious and flavorful Thai-style fried rice with chicken. This dish is made with a homemade Thai curry paste, giving it a unique and authentic taste. The combination of chicken, vegetables, and rice makes it a filling and satisfying meal. The key to making this dish is to use fresh ingredients and to cook the rice just until it's al dente. The homemade curry paste is made with a variety of herbs and spices, giving it a burst of flavor and aroma.
Ingredients:
For the prawns:
- 500g prawns, deveined and shells removed
- 1 tablespoon shaoxing wine
- 1 teaspoon soy sauce
- 1 teaspoon corn starch
- ½ teaspoon salt
- ½ teaspoon black pepper
For the gravy:
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 inch piece ginger, minced
- 2 Thai chillies, chopped
- 1 onion, sliced
- 1 red bell pepper, sliced
- 1 tablespoon oyster sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon rice vinegar
- 1 tablespoon tomato paste
- 1 teaspoon Chinese five-spice powder
- 1 cup chicken broth
- 1 tablespoon sugar
- 1 tablespoon corn starch
- Salt, to taste
- Spring onions and sesame seeds for garnish
Instructions:
1. In a bowl, combine the deveined prawns with shaoxing wine, soy sauce, corn starch, salt, and black pepper. Mix well and set aside for 10 minutes to marinate.
2. In a wok or large pan, heat vegetable oil over high heat. Add in the marinated prawns and stir-fry for 2-3 minutes until they turn pink. Remove the prawns from the wok and set aside.
3. In the same wok, add in minced garlic, ginger, and chopped Thai chillies. Stir-fry for 1 minute until fragrant.
4. Add in the sliced onion and red bell pepper. Stir-fry for 2-3 minutes until they soften.
5. In a small bowl, mix together oyster sauce, hoisin sauce, rice vinegar, tomato paste, and Chinese five-spice powder. Pour this mixture over the vegetables in the wok.
6. Add in chicken broth and let the mixture come to a simmer.
7. In a separate bowl, mix corn starch with 2 tablespoons of water to make a slurry. Pour this into the wok and stir well.
8. Let the gravy thicken and then add in the cooked prawns. Stir well to coat the prawns in the gravy.
9. Add salt, to taste.
10. Garnish with chopped spring onions and sesame seeds before serving.
Now you have a delicious and authentic Chinese chilli prawn gravy ready to be enjoyed with a bowl of steaming rice. This dish is perfect for dinner parties, family gatherings, or simply when you're craving a flavorful seafood dish. Impress your loved ones with this restaurant-style delicacy made right in your kitchen. Give this recipe a try and satisfy your cravings for a spicy and sweet seafood dish.
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