18 Chinese Chilli Chicken Recipe Restaurant Style Savor The Mouthwatering Goodness!
Published on: Mar 20, 2024
Chinese cuisine is a favorite amongst food lovers all over the world. From mouth-watering noodles to flavorful stir-fries, Chinese food has something to offer for every palate. One dish that stands out in particular is the Chinese chilli chicken. This restaurant-style dish is a perfect blend of heat, spice, and umami flavors that will leave you craving for more. If you're looking to recreate this delicious dish at home, look no further. In this article, we'll walk you through a professional and well-organized introduction to the Chinese chilli chicken recipe. Get ready to impress your family and friends with this restaurant-style dish!
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
Chinese Chilli Chicken is a popular dish in Chinese cuisine that is loved for its spicy and savory flavors. The chicken is marinated in a blend of Chinese spices and then stir-fried with vegetables and a spicy sauce. It is a perfect dish for those who love a little heat in their meals.
2of 20
KeywordIndo Chinese Chilli Chicken Dry
Main Ingredients: Chicken, White Vinegar, Ginger Garlic Paste, Chili
Indo Chinese Chilli Chicken Dry is a fusion dish that combines Indian and Chinese flavors. The chicken is marinated in a spicy blend of Indian spices and then stir-fried with Chinese sauces and vegetables. The result is a delicious and flavorful dish that is sure to please your taste buds.
3of 20
Chilli Chicken Dry, Chinese Chilli Chicken
Main Ingredients: Oil, Boneless Chicken, Chilli Sauce, Soya Sauce
Chilli Chicken Dry is a popular Chinese dish that is loved for its hot and spicy flavors. The chicken is marinated in a blend of Chinese spices and then stir-fried with vegetables and a spicy sauce. It is a perfect dish for those who love a little heat in their meals.
4of 20
Chongqing Chilli Chicken
Main Ingredients: Fresh Ginger, Five Spice Powder, Boned Chicken Thighs
Chongqing Chilli Chicken is a famous dish from the Chongqing region in China. It is made with marinated chicken pieces that are stir-fried with Szechuan peppercorns, dried red chilies, and other spices. The result is a fiery and flavorful dish that is perfect for those who love spicy food.
5of 20
Pan Fried Chinese Chilli Chicken
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Yellow Bell
Pan Fried Chinese Chilli Chicken is a dish that is loved for its crispy and flavorful chicken pieces. The chicken is marinated in a spicy blend of Chinese spices and then pan-fried until crispy. It is then tossed in a spicy sauce and served with vegetables, making it a delicious and satisfying meal.
6of 20
Chinese Chilli Beef
Main Ingredients: Beef Strips, Brown Sugar, Ginger, Spring Onion, Tomato
Chinese Chilli Beef is a popular dish in Chinese cuisine that is loved for its tender and flavorful beef. The beef is marinated in a blend of Chinese spices and then stir-fried with vegetables and a spicy sauce. It is a perfect dish for those who love a little heat in their meals.
7of 20
Adam Liaw's American-Chinese orange chicken
Main Ingredients: Egg, Cornstarch, Self Raising Flour, Chicken Breasts
Adam Liaw's American-Chinese orange chicken is a dish that combines the flavors of American and Chinese cuisines. The chicken is coated in a crispy batter and then tossed in a sweet and tangy orange sauce. It is a delicious and unique dish that is sure to be a hit at any dinner party.
8of 20
Indo Chinese Chilli Chicken Dry
Main Ingredients: Chicken, Maida, Cornflour, Salt, Black Pepper, Soy
Indo Chinese Chilli Chicken Dry is a fusion dish that combines Indian and Chinese flavors. The chicken is marinated in a spicy blend of Indian spices and then stir-fried with Chinese sauces and vegetables. The result is a delicious and flavorful dish that is sure to please your taste buds.
9of 20
General Tso’s Chicken, America’s Most Popular Chinese...
Main Ingredients: Skinless Chicken Thighs, Chillies, Garlic, Ginger
General Tso's Chicken is a popular dish in Chinese cuisine that has become a staple in American Chinese restaurants. The dish is made with crispy chicken pieces that are coated in a sweet and spicy sauce. It is a favorite among many and is a must-try for anyone who loves Chinese food.
10of 20
Chinese Style One-pot Chicken Rice (葱油鸡饭)
Main Ingredients: Chicken Drumsticks, Shaoxing Rice Wine, White Pepper
Chinese Style One-pot Chicken Rice is a popular dish in Chinese cuisine that is loved for its simplicity and delicious flavors. The dish is made by cooking chicken and rice together in a pot with Chinese sauces and spices. It is a one-pot meal that is perfect for a quick and easy dinner.
11of 20
Chilli Chicken
Main Ingredients: Chicken, Ginger Garlic Paste, Chilli Sauce, Soya Sauce
Chilli Chicken is a popular dish in Chinese cuisine that is loved for its spicy and savory flavors. The chicken is marinated in a blend of Chinese spices and then stir-fried with vegetables and a spicy sauce. It is a perfect dish for those who love a little heat in their meals.
12of 20
Coca Cola Chilli Chicken
Main Ingredients: Chicken, Cornflour, Light Soy Sauce, Chilli, Ginger
Coca Cola Chilli Chicken is a unique dish that uses Coca Cola as a marinade for the chicken. The chicken is then stir-fried with vegetables and a spicy sauce, creating a sweet and spicy flavor that is sure to be a hit with anyone who tries it.
13of 20
Chilli chicken with ginger & coriander - Gordon Ramsay
Main Ingredients: Chicken, Chopped Garlic, Ginger, Chilli, Lemon Juice
Chilli chicken with ginger and coriander is a dish created by the famous chef Gordon Ramsay. The chicken is marinated in a blend of Chinese spices and then stir-fried with ginger, coriander, and a spicy sauce. The result is a flavorful and aromatic dish that is sure to impress.
14of 20
Spicy Long Beans with Chicken
Main Ingredients: Long Beans, Chicken Thigh Fillets, Chilli, Garlic
Spicy Long Beans with Chicken is a popular dish in Chinese cuisine that is loved for its spicy and savory flavors. The dish is made with long beans, chicken, and a spicy sauce, creating a delicious and satisfying meal that is perfect for any occasion.
15of 20
Chinese Omelettes
Main Ingredients: Chicken Stock, Oyster Sauce, Dry Sherry, Cornflour
Chinese Omelettes are a popular dish in Chinese cuisine that is loved for its simplicity and delicious flavors. The omelettes are made with eggs, vegetables, and a variety of Chinese sauces and spices, making them a tasty and easy meal option.
16of 20
Firecracker Chicken
Main Ingredients: Vegetable Oil, Red Chilli, Chilli Sauce, Garlic Cloves
Firecracker Chicken is a dish that is loved for its crispy and flavorful chicken pieces. The chicken is coated in a spicy batter and then deep-fried until crispy. It is then tossed in a spicy sauce and served with vegetables, making it a delicious and satisfying meal.
17of 20
Chicken Egg-Fried Rice
Main Ingredients: Sesame Oil, Garlic Cloves, Ginger, Spring Onions
Chicken Egg-Fried Rice is a popular dish in Chinese cuisine that is loved for its simple and delicious flavors. The dish is made with fried rice, chicken, and a variety of Chinese sauces and spices, making it a tasty and satisfying meal option.
18of 20
Salt and Pepper Chicken
Main Ingredients: Chicken Thighs, Chicken Breasts, Salt, White Pepper
Salt and Pepper Chicken is a popular dish in Chinese cuisine that is loved for its crispy and flavorful chicken pieces. The chicken is coated in a blend of salt, pepper, and other spices and then deep-fried until crispy. It is then served with vegetables and a spicy sauce, creating a delicious and satisfying meal.
19of 20
Copycat Firecracker Chicken
Main Ingredients: Vegetable Oil, Red Chilli, Chilli Sauce, Garlic Cloves
Copycat Firecracker Chicken is a dish that is inspired by the popular Chinese dish. The chicken is coated in a spicy batter and then deep-fried until crispy. It is then tossed in a spicy sauce and served with vegetables, making it a delicious and satisfying meal that is easy to make at home.
20of 20
Fried Crab in Chilli Sauce
Main Ingredients: Crabs, Cornflour, Oil, Egg, Chillies, Ginger, Chopped
Fried Crab in Chilli Sauce is a popular dish in Chinese cuisine that is loved for its spicy and savory flavors. The crab is coated in a spicy batter and then deep-fried until crispy. It is then tossed in a spicy sauce and served with vegetables, creating a delicious and unique dish that is sure to impress.
Ingredients you will need:
The chicken
To make this Chinese chilli chicken recipe, you will need boneless chicken breasts or thighs, cut into bite-sized pieces. Make sure to remove any excess fat and pat the chicken dry before marinating it.
Featured keywords: Chinese chilli chicken, boneless chicken breasts, bite-sized pieces, marinating
The marinade
The key to a delicious Chinese chilli chicken lies in the marinade. To make the perfect marinade, you will need soy sauce, rice vinegar, ginger, garlic, and green onions. These ingredients not only add flavor but also tenderize the chicken, making it juicy and succulent.
Featured keywords: marinade, soy sauce, rice vinegar, ginger, garlic, green onions
The sauce
The sauce is what brings all the flavors together in this dish. To make the perfect Chinese chilli chicken sauce, you will need chilli sauce, tomato ketchup, honey, and cornstarch. The combination of sweet, spicy, and tangy flavors in the sauce is what makes this dish irresistible.
Featured keywords: sauce, chilli sauce, tomato ketchup, honey, cornstarch
Vegetables and aromatics
To add some crunch and freshness to the dish, you will need bell peppers, onions, and green chillies. Garnish with some sesame seeds and spring onions for extra flavor and texture.
Featured keywords: vegetables, bell peppers, onions, green chillies, garnish, sesame seeds, spring onions
Method:
Marinating the chicken
To get the most flavor out of your Chinese chilli chicken, it's important to marinate the chicken for at least 30 minutes. In a bowl, mix together the soy sauce, rice vinegar, ginger, garlic, and green onions. Add the chicken pieces and let it marinate in the refrigerator.
Featured keywords: marinating, soy sauce, rice vinegar, ginger, garlic, green onions, chicken pieces, refrigerator
Preparing the sauce
In a separate bowl, mix together the chilli sauce, tomato ketchup, honey, and cornstarch. This will be the base for your Chinese chilli chicken sauce.
Featured keywords: sauce, chilli sauce, tomato ketchup, honey, cornstarch
Cooking the Chinese chilli chicken
In a wok or a large pan, heat some oil and add the marinated chicken. Cook until the chicken is almost done, then add the vegetables and cook for a few more minutes. Finally, add the prepared sauce and cook until the chicken and vegetables are fully coated and the sauce has thickened.
Featured keywords: cooking, wok, oil, marinated chicken, vegetables, prepared sauce, thickened
Finishing touches
Garnish your Chinese chilli chicken with some sesame seeds and spring onions. Serve hot with some steamed rice or noodles for a complete meal.
Featured keywords: garnish, sesame seeds, spring onions, serve, steamed rice, noodles
In conclusion, with the right ingredients and method, you can easily recreate this popular restaurant-style dish at home. Impress your loved ones with this flavorful and spicy Chinese chilli chicken recipe. Don't forget to experiment with different vegetables and spices to make it your own. Happy cooking!