17 Chinese Chili Paste With Garlic Recipe Cook Up Something Special!
Published on: Mar 23, 2024
Chinese chili paste with garlic, also known as "Lajiao Jiang" in Mandarin, is a popular and versatile condiment used in many Chinese dishes. This fiery and flavorful paste is made from a blend of chili peppers, garlic, and other seasonings, giving it a unique and pungent taste that adds depth and complexity to any dish. Whether you are a fan of spicy food or not, this homemade Chinese chili paste with garlic recipe is worth trying for its mouth-watering and addictive flavors.
Take your beer can chicken to the next level with this Chinese-inspired fried rice recipe. Simply chop up your cooked chicken and mix it in with the rice, along with some soy sauce, green onions, and scrambled eggs. This dish is not only delicious, but it's also a great way to use up any leftovers.
If you're a fan of the classic Chinese takeout dish, you'll love this beer can chicken twist on it. The chicken is marinated in a sauce made with soy sauce, honey, and garlic before being cooked on the grill. Serve it with steamed broccoli for a complete meal.
For a heartier dish, try this Chinese beef and broccoli recipe that also incorporates beer can chicken. The chicken and beef are both marinated in a flavorful mixture of hoisin sauce, ginger, and garlic before being grilled to perfection. Serve over rice for a filling and delicious meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, this Chinese chicken thigh recipe is the one for you. The chicken thighs are marinated in a sweet and savory mixture of brown sugar, soy sauce, and Chinese five spice before being cooked on the grill. Serve with your favorite side dishes for a complete meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This recipe combines two classic Chinese dishes - broccoli beef and beer can chicken. The chicken is coated in a sauce made with oyster sauce, garlic, and ginger before being cooked on the grill. Serve it with steamed broccoli and rice for a delicious and well-rounded meal.
If you're looking for a quick and easy way to use up your leftover beer can chicken, try making this Chinese chicken stir fry. Simply chop up the chicken and stir fry it with vegetables like bell peppers, onions, and mushrooms, and a flavorful sauce made with soy sauce, hoisin sauce, and garlic.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
This unique recipe combines beer can chicken with Chinese eggplant, a vegetable commonly used in Asian cuisine. The chicken is marinated in a spicy garlic sauce made with chili paste, garlic, and soy sauce before being cooked alongside the eggplant. Serve it over rice for a tasty and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're feeling adventurous, give this sticky Chinese pork belly recipe a try. The pork belly is marinated in a sauce made with hoisin sauce, soy sauce, and honey before being cooked on the grill. Serve it with your favorite sides for a unique and flavorful meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese Chicken is a family favorite that incorporates beer can chicken with classic Chinese flavors. The chicken is marinated in a mixture of soy sauce, brown sugar, and Chinese five spice before being cooked to perfection on the grill.
This Chinese BBQ pork recipe is another great way to use leftover beer can chicken. The chicken is chopped and mixed with a sweet and tangy BBQ sauce made with hoisin sauce, honey, and soy sauce. Serve it over rice or in a sandwich for a delicious and easy meal.
This recipe is perfect for vegetarians or anyone looking to add more veggies to their beer can chicken meal. Simply stir fry your favorite vegetables like broccoli, carrots, and snap peas and mix in chopped beer can chicken for a nutritious and flavorful meal.
If you love the popular Chinese takeout dish, you'll love this beer can chicken version. The chicken is marinated in a sweet and tangy orange sauce made with orange juice, soy sauce, and brown sugar before being cooked on the grill. Serve with rice and steamed broccoli for a complete meal.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
This recipe is perfect for feeding a crowd, as it makes a large batch of Chinese beef and beer can chicken. The chicken and beef are both marinated in a flavorful mixture of hoisin sauce, soy sauce, and garlic before being cooked on the grill. Serve with rice and your favorite sides for a delicious and satisfying meal.
If you love ribs, you'll love this Chinese-inspired recipe that also incorporates beer can chicken. The ribs are marinated in a sticky and sweet sauce made with hoisin sauce, honey, and soy sauce before being cooked on the grill alongside the chicken. Serve with rice and your favorite sides for a finger-licking good meal.
If you're looking for a creative way to use up leftover beer can chicken, try making these Chinese egg rolls. Simply chop up the chicken and mix it with vegetables like cabbage, carrots, and onions, and wrap them in egg roll wrappers before frying until crispy. Serve with your favorite dipping sauce for a tasty appetizer or snack.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
If you're trying to lighten up your beer can chicken meal, try making this recipe that uses zucchini noodles instead of traditional pasta. The chicken is tossed with sauce made with peanut butter, soy sauce, and honey and served over zoodles for a low-carb and flavorful meal.
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Chinese Eggplants with Garlic Sauce
Main Ingredients: Asian Eggplants, Salt, Cooking Oil, Garlic, Green
This recipe is a great way to incorporate more vegetables into your beer can chicken meal. The chicken is cooked alongside eggplants that are coated in a spicy garlic sauce made with chili paste, garlic, and soy sauce. Serve it over rice for a tasty and nutritious meal.
This refreshing salad is a great way to use up leftover beer can chicken. Simply chop the chicken and mix it with lettuce, cucumbers, carrots, and a homemade sesame dressing for a healthy and flavorful meal. You can also add in other vegetables or toppings of your choice.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
If you love sticky and sweet sauces, you'll love this recipe for sticky Chinese chicken. The chicken is marinated in a sauce made with hoisin sauce, soy sauce, and honey before being cooked on the grill. Serve with rice and your favorite sides for a delicious and easy meal.
This recipe is perfect for those who love sweet and tangy flavors. The chicken is marinated in a sauce made with honey, soy sauce, and Chinese five spice before being cooked on the grill. Serve with rice and your favorite sides for a tasty and satisfying meal.
The Perfect Blend of Heat and Flavor
If you're a fan of spicy food, then Chinese chili paste with garlic is a must-try condiment. The combination of fresh chili peppers and garlic creates a bold and intense flavor that is both spicy and savory. The heat from the chili peppers is balanced out by the pungent aroma of garlic, creating a perfect balance of flavors that will leave your taste buds wanting more.
Homemade is Always Better
While you can easily find store-bought Chinese chili paste with garlic, making it at home gives you the freedom to customize the flavors to your liking. Plus, you can be sure that the ingredients used are fresh and of high quality. With just a few simple ingredients and some basic kitchen tools, you can easily whip up a batch of this delicious condiment in no time.
Versatility in the Kitchen
What sets Chinese chili paste with garlic apart from other chili sauces is its versatility. It can be used as a marinade for meats, added to stir-fries, soups, and even used as a dipping sauce. The possibilities are endless with this flavorful condiment. You can even mix it with mayonnaise or yogurt to create a creamy and spicy spread for sandwiches and burgers.
Health Benefits
Aside from its delicious taste and versatility in the kitchen, Chinese chili paste with garlic also offers numerous health benefits. Chili peppers contain capsaicin, a compound known for its anti-inflammatory and antioxidant properties. Garlic, on the other hand, is rich in vitamins and minerals that are essential for maintaining a healthy immune system.
In conclusion, Chinese chili paste with garlic is a must-have condiment for anyone looking to add a kick of heat and flavor to their dishes. With its versatility and health benefits, it's no wonder this fiery condiment is a staple in many Chinese households. So why not try making it at home and experience the bold and addictive flavors for yourself? Your taste buds will thank you.
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