16 Chinese Chili Oil Chicken Recipe Deliciousness Awaits You!
Published on: Mar 23, 2024
If you're a fan of spicy and flavorful dishes, then you must try this Chinese chili oil chicken recipe. This dish is a perfect combination of tender chicken and fiery chili oil, creating a mouthwatering and unforgettable taste. Whether you're looking for a quick and easy weeknight meal or something to impress your guests, this recipe is sure to impress. So let's dive into the steps to make this delicious and addictive Chinese chili oil chicken.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a delicious and easy appetizer that will impress your guests, look no further than Chinese fried wontons. These crispy and flavorful bites are perfect for any occasion and are sure to be a hit at your next party.
To make Chinese fried wontons, you'll need wonton wrappers, ground pork or chicken, green onions, soy sauce, sesame oil, and your choice of seasonings. The filling is then wrapped in the wonton wrappers and fried until golden brown and crispy. Serve with a side of sweet and sour sauce or spicy Chinese mustard for dipping, and watch as these tasty bites disappear in no time.
For those who love a little heat in their food, Chinese chili oil is a must-try. This spicy and flavorful condiment is made with dried chili peppers, Szechuan peppercorns, and other spices, and is perfect for adding a kick to your favorite Chinese dishes.
To make your own Chinese chili oil, you'll need dried chili peppers, vegetable oil, Szechuan peppercorns, garlic, and ginger. The oil is heated with the peppers and spices until fragrant and then strained. Use it as a topping for dumplings, noodles, or stir-fry dishes for an added burst of flavor and heat.
3of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of Chinese takeout, you've probably had the pleasure of indulging in a plate of crispy and delicious fried noodles. But did you know that you can easily make your own version at home? Homemade Chinese fried noodles are surprisingly simple to make and taste even better than the ones from your favorite restaurant.
All you need to make homemade Chinese fried noodles is a pack of Chinese egg noodles, soy sauce, oyster sauce, sesame oil, and your choice of protein and vegetables. The noodles are fried until crispy and then tossed in the sauce and toppings for a mouthwatering and satisfying meal.
One of the most popular Chinese dishes in America, Chinese orange chicken is a delicious combination of crispy fried chicken and sweet and tangy orange sauce. While it may seem complicated to make at home, this recipe is surprisingly easy and can be made in just 30 minutes.
The key to making the perfect Chinese orange chicken is to get the crispy coating just right. The chicken is coated in a mixture of cornstarch and flour before being fried until crispy and golden brown. It is then tossed in a sauce made with orange juice, soy sauce, and honey for a flavorful and addictive dish.
For those who love a little heat in their food, Chinese spicy chicken is a must-try dish. This flavorful and spicy chicken dish is made with marinated chicken, Szechuan peppercorns, chili peppers, and other spices, and is sure to satisfy your cravings for something spicy.
To make Chinese spicy chicken, start by marinating chicken thighs in a mixture of soy sauce, ginger, garlic, and chili flakes. The chicken is then cooked in a pan with Szechuan peppercorns and dried chili peppers for a spicy and aromatic dish. Serve with rice and your favorite vegetables for a complete meal.
6of 20
Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sticky and flavorful meats, you have to try Chinese pork belly. This tender and succulent dish is made with a crispy and caramelized glaze that will have you licking your fingers for more.
To make sticky Chinese pork belly, you'll need a few key ingredients such as pork belly, soy sauce, brown sugar, and Chinese five-spice powder. The pork is first marinated and then slow-roasted until tender and crispy. The glaze is then brushed on and broiled until sticky and caramelized, making for a truly irresistible dish.
7of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For an easy and flavorful weeknight dinner, you can't go wrong with Chinese chicken thighs. This recipe is perfect for those who love the flavors of Chinese cuisine but don't have a lot of time to spend in the kitchen.
To make Chinese chicken thighs, you'll need bone-in chicken thighs, soy sauce, honey, garlic, and ginger. The chicken is marinated in the sauce and then baked until tender and juicy. Serve with rice and your choice of stir-fry vegetables for a complete and delicious meal.
Looking for a healthy and tasty meal that's also quick and easy to make? Chinese chicken and broccoli is the perfect choice. This dish is a classic favorite in Chinese restaurants and is just as delicious when made at home.
To make Chinese chicken and broccoli, you'll need chicken breast, broccoli, soy sauce, oyster sauce, and other seasonings. The chicken is first cooked in a pan and then combined with the broccoli and sauce for a simple and satisfying meal. Serve over rice for a complete and well-balanced dish.
9of 20
Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
If you're in the mood for something spicy and satisfying, look no further than Chinese chicken chili. This dish is a fusion of Chinese and Indian flavors and is perfect for those who love a little heat in their food.
To make Chinese chicken chili, you'll need chicken breast, chili powder, cumin, and other spices. The chicken is marinated and then cooked with onions, peppers, and tomatoes for a flavorful and spicy dish. Serve with rice or naan bread for a complete meal.
10of 20
Sichuan-Inspired Wonton Meatballs in Chili Oil
Main Ingredients: Ground Pork, Ground Chicken, Kosher Salt, White Pepper
If you're a fan of Sichuan cuisine, you have to try these wonton meatballs in chili oil. These spicy and flavorful meatballs are perfect for appetizers or as a main dish and are sure to impress your taste buds.
To make Sichuan-inspired wonton meatballs in chili oil, you'll need ground pork, green onions, ginger, and other seasonings. The meatballs are then cooked in a spicy chili oil sauce for a burst of flavor in every bite. Serve with steamed rice and stir-fried vegetables for a complete and satisfying meal.
If you're a fan of dumplings, you have to try Chinese wontons. These bite-sized pockets of deliciousness are perfect for appetizers or as a main dish and are surprisingly easy to make at home.
To make Chinese wontons, you'll need wonton wrappers, ground pork, green onions, and other seasonings. The wontons are then boiled and served in a savory broth with your choice of vegetables for a comforting and satisfying meal.
If you've ever had the pleasure of eating Chinese soup dumplings, you know just how delicious and addictive they can be. These dumplings are filled with a flavorful broth and meat filling, making for a unique and delicious eating experience.
To make Chinese soup dumplings, you'll need dumpling wrappers, ground pork, green onions, and other seasonings. The dumplings are then steamed until cooked through, and when you bite into them, the delicious broth inside will burst in your mouth. Serve with a side of soy sauce or Chinese black vinegar for dipping.
13of 20
Chinese Pork Dumplings + Chili Oil
Main Ingredients: Ground Pork, Large Egg, Low Sodium Soy Sauce, Sesame
Pork dumplings are a staple in Chinese cuisine and are enjoyed by people all over the world. These delicious and versatile dumplings can be fried, steamed, or boiled and are perfect for a quick and easy meal or as a party appetizer.
To make Chinese pork dumplings, you'll need dumpling wrappers, ground pork, green onions, and other seasonings. The dumplings are then cooked in a pan until crispy and served with a side of spicy chili oil for dipping. Serve with steamed rice and vegetables for a complete and satisfying meal.
If you're a fan of chicken wings, you have to try Chinese sticky wings. These wings are coated in a sweet and sticky glaze that will have you licking your fingers for more.
To make Chinese sticky wings, you'll need chicken wings, hoisin sauce, honey, and other seasonings. The wings are then baked until crispy and coated in the delicious glaze. Serve with steamed rice and stir-fried vegetables for a complete and tasty meal.
15of 20
Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a budget-friendly and flavorful meal, try making crispy Chinese-style chicken legs. This dish is a delicious way to enjoy chicken without breaking the bank, and the crispy coating and flavorful sauce will have you coming back for more.
To make crispy Chinese-style chicken legs, you'll need chicken legs, cornstarch, soy sauce, and other seasonings. The chicken is first coated in the cornstarch and then fried until crispy and golden brown. Serve with a side of stir-fried noodles or rice for a complete and satisfying meal.
16of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout, why not try making your own version at home? These fried chicken wings are just as tasty as the ones you get from your favorite Chinese restaurant and are sure to become a staple in your household.
To make fried chicken wings, you'll need chicken wings, flour, cornstarch, and other seasonings. The wings are then fried until crispy and coated in a delicious sweet and sticky sauce. Serve with steamed rice and vegetables for a complete and satisfying meal.
17of 20
Beef Chili Dry, Chinese Hot and Spicy Beef
Main Ingredients: Beef, Tenderloin, Flank Steak, Flour, Pepper, Salt, Soy
If you're a fan of spicy and flavorful dishes, you have to try beef chili dry. This Chinese hot and spicy beef dish is made with marinated beef, Szechuan peppercorns, chili peppers, and other spices, and is sure to satisfy your cravings for something spicy.
To make beef chili dry, you'll need beef, soy sauce, chili powder, and other seasonings. The beef is marinated and then stir-fried with vegetables and spices for a mouthwatering and spicy dish. Serve with noodles or rice for a complete and satisfying meal.
18of 20
Chicken Cilantro Wontons with Red Chili Oil
Main Ingredients: Vegetable, Black Cardamom Pods, Fresh Ginger Root
If you're looking for a unique and flavorful take on traditional wontons, try making chicken cilantro wontons with red chili oil. These wontons are filled with a delicious mixture of chicken, cilantro, and other seasonings and are served in a spicy chili oil sauce for an extra kick.
To make chicken cilantro wontons, you'll need wonton wrappers, ground chicken, cilantro, and other seasonings. The wontons are then boiled and served in a flavorful chili oil sauce for a delicious and satisfying meal. Serve with steamed rice and vegetables for a complete and well-balanced dish.
For a refreshing and healthy meal, try making Chinese chicken salad. This salad is a combination of crispy lettuce, juicy chicken, and a flavorful dressing, making for a delicious and satisfying dish.
To make Chinese chicken salad, you'll need lettuce, chicken breast, mandarin oranges, and a homemade dressing made with soy sauce, honey, and other seasonings. Toss all the ingredients together for a light and refreshing meal that's perfect for lunch or dinner.
20of 20
How to Make Fresh Chinese Chili Oil
Main Ingredients: Sichuan Peppercorn, Chili Flakes, Chinese Five Spice
If you're a fan of spicy food, you have to try making your own fresh Chinese chili oil. This condiment is perfect for adding a kick to your favorite Chinese dishes and is surprisingly easy to make at home.
To make fresh Chinese chili oil, you'll need vegetable oil, dried chili peppers, and other spices such as Szechuan peppercorns and garlic. The oil is heated with the spices until fragrant and then strained, resulting in a flavorful and spicy condiment that will take your Chinese dishes to the next level.
Ingredients You Will Need:
For the chicken:
1 pound boneless, skinless chicken breast, cut into bite-size cubes
1 tablespoon soy sauce
1 tablespoon rice wine
1 tablespoon cornstarch
1 teaspoon sesame oil
1 egg white
1 tablespoon vegetable oil
For the chili oil:
1/4 cup vegetable oil
2 tablespoons red pepper flakes
1 tablespoon Szechuan peppercorns
2 cloves of garlic, minced
1 teaspoon ginger, minced
1 tablespoon soy sauce
1 tablespoon Chinese black vinegar
1 tablespoon sugar
For serving:
Steamed rice
Green onions, thinly sliced
Cilantro, chopped
Instructions:
In a large bowl, mix together soy sauce, rice wine, cornstarch, sesame oil, and egg white. Add the chicken cubes and marinate for at least 30 minutes.
Meanwhile, make the chili oil by heating vegetable oil in a pan over medium heat. Add red pepper flakes and Szechuan peppercorns and cook for 1-2 minutes until fragrant. Add minced garlic and ginger and cook for an additional minute.
Remove the pan from heat and let it cool for 5 minutes. Then, add soy sauce, Chinese black vinegar, and sugar to the chili oil and mix well.
Heat a skillet over high heat and add 1 tablespoon of vegetable oil. Once the oil is hot, add the marinated chicken cubes and cook for 2-3 minutes on each side until golden brown and fully cooked.
Serve the chicken over steamed rice and drizzle with the homemade chili oil. Garnish with sliced green onions and chopped cilantro. Enjoy your delicious and spicy Chinese chili oil chicken!
This Chinese chili oil chicken recipe is a perfect balance of heat and flavor. The marinated chicken is tender and juicy, while the homemade chili oil adds a fiery kick to the dish. The combination of soy sauce, rice wine, and sesame oil in the marinade gives the chicken a rich and savory taste, while the Szechuan peppercorns and red pepper flakes in the chili oil bring a numbing and spicy sensation to your taste buds.
This dish is not only delicious but also healthy. It's packed with protein from the chicken and essential vitamins and minerals from the chili oil. Plus, it's a great way to incorporate more spicy and flavorful dishes into your diet.
So the next time you're craving something spicy, give this Chinese chili oil chicken recipe a try. It's easy to make, bursting with flavor, and sure to become a new favorite in your household.