18 Chinese Chicken Wonton Recipe Discover Culinary Perfection!
Published on: Mar 20, 2024
Chinese chicken wontons are a delicious and popular dish that originated from the Cantonese region of China. These bite-sized dumplings are filled with a flavorful mixture of chicken, vegetables, and spices, and then boiled or fried to perfection. While there are many variations of the recipe, the traditional Chinese chicken wonton is a must-try for any food lover. In this article, we will share a professional and well-organized introduction to this delectable dish, along with a simple and easy-to-follow recipe that you can make at home. So, get your chopsticks ready and let's dive into the world of Chinese chicken wontons!
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
This traditional Chinese dish is the ultimate comfort food. Made with chicken broth and rice, it's a simple and flavorful dish that can be enjoyed for breakfast, lunch, or dinner. The chicken broth adds a rich and savory flavor, while the rice creates a creamy and comforting texture. Top it off with shredded chicken and green onions for added protein and freshness.
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Wonton Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
This classic Chinese soup is a staple in many households. The wontons, which are small dumplings filled with ground pork and shrimp, are the star of the dish. They are served in a flavorful broth made with chicken stock, soy sauce, and sesame oil. The wontons are the perfect balance of savory and delicate, making this soup a crowd-pleaser.
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Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
A twist on the classic chicken noodle soup, this recipe adds a Chinese flair with the addition of wontons. The wontons are filled with a mixture of ground chicken, garlic, and ginger, and are served in a broth made with chicken stock, soy sauce, and sesame oil. The noodles add heartiness to the dish, making it a filling and comforting meal.
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Chopped Chinese Chicken Salad With Sesame Peanut...
Main Ingredients: Romaine Lettuce, Chopped Carrots, Zucchini, Red Bell
This refreshing and satisfying salad is perfect for a light lunch or dinner. It features shredded chicken, crunchy vegetables, and a creamy sesame peanut dressing. The peanut adds a nutty and sweet flavor to the dressing, while the sesame adds a toasted and savory note. This salad is a great way to incorporate Asian flavors into your everyday meals.
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Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
This hearty and flavorful soup is a meal on its own. The wontons and BBQ pork add a meaty and savory element to the dish, while the noodles add a filling and comforting component. The broth is made with a combination of chicken stock, soy sauce, and hoisin sauce, creating a rich and savory base for the soup.
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Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
This flavor-packed soup is a staple in Cantonese cuisine. Char siu, a sweet and savory Chinese BBQ pork, is the star of the dish. The wontons, filled with ground pork and shrimp, add a savory and juicy element to the soup. The noodles and broth, made with chicken stock, soy sauce, and sesame oil, bring all the flavors together for a delicious and satisfying meal.
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Easy Bbq Chicken Wonton Cups
Main Ingredients: Chicken, Bbq Sauce, Wontons, Crumbled Blue Cheese
These adorable and flavorful wonton cups are perfect for entertaining or as a snack. The wonton wrappers are filled with BBQ chicken, corn, and cheese, and baked until crispy and golden. The BBQ chicken adds a sweet and smoky flavor, while the corn adds a crunchy and sweet element. These wonton cups are sure to be a hit at any gathering.
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Asian Chicken Salad Wonton Cups
Main Ingredients: Wonton, Chicken, Broccoli Slaw, Red Cabbage, Green
Another twist on the classic wonton cups, these feature a fresh and flavorful Asian chicken salad. The shredded chicken, crunchy vegetables, and creamy dressing are served in crispy wonton wrappers. The Asian flavors, such as soy sauce, sesame oil, and rice vinegar, add a savory and slightly tangy note to the dish.
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Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
For those busy days when you want a quick and easy meal, this wonton soup is the perfect solution. It only takes 10 minutes to make and requires minimal ingredients. The wontons, filled with ground pork and shrimp, are served in a flavorful broth made with chicken stock, soy sauce, and sesame oil. This soup is satisfying and delicious without all the fuss.
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Vegetarian Wontons with Spicy Soy Dipping Sauce
Main Ingredients: Red Onion, Ginger, Shiitake Mushrooms, White Cabbage
This vegetarian version of wontons is just as satisfying and flavorful as the traditional ones. The wontons are filled with a mixture of tofu, mushrooms, and vegetables, and served with a spicy soy dipping sauce. The dipping sauce, made with soy sauce, rice vinegar, and chili paste, adds a spicy and tangy kick to the wontons.
This refreshing and flavorful salad is perfect for a light lunch or dinner. It features shredded chicken, crunchy vegetables, and a zesty dressing. The dressing, made with soy sauce, sesame oil, and rice vinegar, adds a savory and tangy element to the salad. This is a great way to incorporate Asian flavors into your everyday meals.
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Kolo Mee (Sarawak Malaysian Dry Noodles)
Main Ingredients: Vegetable Oil, Onion Flakes, Shallots, Garlic, Lean
This popular street food in Malaysia is a must-try for any noodle lover. The noodles are tossed in a flavorful sauce made with pork, soy sauce, and oyster sauce, and topped with slices of pork and wontons. The sauce adds a rich and savory note to the dish, while the pork and wontons add a meaty and satisfying element.
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Thai One On Dip with Wonton Chips
Main Ingredients: Wontons, Garlic Powder, Salt, Spray Oil, Ground
This addictive and flavorful dip is the perfect appetizer for any party or gathering. The dip is a combination of cream cheese, sour cream, and Thai curry paste, and is served with crispy wonton chips. The Thai curry paste adds a spicy and flavorful kick, while the wonton chips provide the perfect crunchy and salty vessel for the dip.
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Vegetable Wonton Soup
Main Ingredients: Wontons, Broth, Deveined Shrimp, Broccoli, Other
This light and healthy soup is perfect for those looking for a vegetarian option. The wontons are filled with a mixture of tofu, mushrooms, and vegetables, and served in a broth made with vegetable stock, soy sauce, and sesame oil. The broth is flavorful and satisfying, making this soup a great option for a light meal.
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Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
This rich and savory soup is a delicious and unique twist on wonton soup. The wontons, filled with a mixture of shiitake mushrooms and tofu, are served in a broth made with oxtail, soy sauce, and ginger. The oxtail adds a meaty and rich flavor to the broth, while the shiitake mushrooms add a distinctive and savory note.
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Kylie Kwong's everyday fried rice
Main Ingredients: Free Range Eggs, Vegetable Oil, Red Onion, Ginger
This simple and flavorful fried rice recipe is a staple in many Chinese households. The rice is stir-fried with eggs, garlic, and green onions, and seasoned with soy sauce and sesame oil. It's a great way to use up leftover rice and can be customized with your favorite protein or vegetables. This dish is a great option for a quick and satisfying meal.
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Copycat Cheesecake Factory Chinese Chicken Salad
Main Ingredients: Iceberg Lettuce, Romaine Lettuce, Red Cabbage, Bean
This copycat recipe of the popular Chinese chicken salad from The Cheesecake Factory is a must-try for any salad lover. The shredded chicken, crunchy vegetables, and zesty dressing are a perfect combination of savory and sweet. The dressing, made with soy sauce, sesame oil, and ginger, adds a bold and flavorful note to the salad.
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Thai Garden Vegetable Chicken Wonton Soup
Main Ingredients: Ground Chicken, Garlic, Green Onions, Oyster Sauce
This light and flavorful soup is a great option for those looking for a healthy meal. The wontons are filled with ground chicken and vegetables, and served in a broth made with chicken stock, soy sauce, and coconut milk. The coconut milk adds a creamy and sweet element to the broth, while the vegetables add a fresh and crunchy element.
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Wonton and Chicken Mushroom Noodles Soup
Main Ingredients: Wonton Wrappers, Minced Chicken, Shelled Shrimp
This satisfying and flavorful soup is a meal on its own. The wontons, filled with ground chicken and mushrooms, add a savory and meaty element to the dish. The noodles and broth, made with chicken stock, soy sauce, and sesame oil, bring all the flavors together for a delicious and satisfying meal.
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15 Minute Wonton Soup
Main Ingredients: Leek, Ginger, Olive Oil, Chicken Broth, Wontons, Salt
This quick and easy wonton soup is perfect for those busy days when you need a fast and satisfying meal. The wontons, filled with ground pork and shrimp, are served in a broth made with chicken stock, soy sauce, and sesame oil. The broth is flavorful and satisfying, making this soup a great option for a quick and easy meal.
Ingredients for Chinese Chicken Wontons
Wonton Wrappers
The foundation of any wonton dish is the wonton wrapper, which is a thin sheet of dough made from flour, eggs, and water. These can be found in most Asian grocery stores or can be easily made at home with just a few ingredients.
Ground Chicken
The filling for Chinese chicken wontons typically consists of ground chicken, which is a lean and flavorful meat. You can also use ground pork or a combination of both meats for a richer taste.
Vegetables and Spices
To add texture and flavor to the filling, you can include finely chopped vegetables such as cabbage, carrots, and green onions. And for a burst of flavor, add in some garlic, ginger, and soy sauce to the mix.
Broth or Dipping Sauce
Chinese chicken wontons are often served in a savory broth or with a tangy dipping sauce. You can use chicken or vegetable broth, or make a simple sauce with soy sauce, rice vinegar, and chili oil.
Instructions for Making Chinese Chicken Wontons
Making the Filling
To make the filling for your wontons, start by mixing together the ground chicken, vegetables, and spices in a bowl. Then, take a wonton wrapper and place a small spoonful of the filling in the center. Wet the edges of the wrapper with water and fold it in half, pressing the edges together to seal the wonton.
Cooking the Wontons
There are two ways to cook Chinese chicken wontons - boiling or frying. To boil, simply add the wontons to a pot of boiling water and cook for 3-4 minutes until they float to the surface. To fry, heat oil in a pan and fry the wontons for 2-3 minutes until they are golden brown and crispy.
Serving the Wontons
Once cooked, you can serve the wontons in a bowl of broth or with a dipping sauce on the side. Garnish with some extra chopped green onions and enjoy your homemade Chinese chicken wontons!
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