16 Chinese Chicken With Cashews Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
Chinese chicken with cashews is a delicious and nutritious dish that combines the bold flavors of Chinese cuisine with the satisfying crunch of cashews. This recipe is perfect for those looking to add more protein and healthy fats to their diet, without sacrificing taste. The combination of tender chicken, crisp vegetables, and savory sauce makes for a well-balanced meal that can be enjoyed any day of the week. Follow along to learn how to make this mouth-watering Chinese chicken with cashews dish at home.
Main Ingredients: Ground Chicken, Cashews, Dried Shiitake Mushrooms
If you're looking for a fun and unique way to enjoy your beer can chicken, try making these Chinese minced chicken wraps. The combination of savory minced chicken and crispy lettuce wrapped in a soft flour tortilla is sure to be a hit with your friends and family.
Stir fry is a classic Chinese dish that is quick and easy to make. Instead of using beef or pork, try using your leftover beer can chicken for a delicious twist on this traditional dish. The tender chicken pairs perfectly with crunchy vegetables and a flavorful sauce.
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Chinese Chicken & Cashew Salad
Main Ingredients: Asian Slaw, Cooked Chicken, Cashews, Soy Sauce, Apple
For a light and refreshing meal, try this Chinese chicken and cashew salad. The combination of juicy chicken, crunchy cashews, and fresh vegetables creates a perfect balance of textures and flavors. Plus, the homemade dressing adds a tangy and slightly sweet element to the dish.
This recipe for the best ever Chinese chicken is a must-try for any beer can chicken lover. The chicken is marinated in a delicious blend of Chinese spices and then roasted to perfection on the grill. The end result is a juicy and flavorful chicken that will have everyone coming back for seconds.
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Spicy Chinese Cashew Chicken
Main Ingredients: Chicken Breast Tenders, Cornstarch, Salt, Black Pepper
Add some heat to your beer can chicken with this spicy Chinese cashew chicken recipe. The chicken is tossed in a spicy sauce made from chili paste, soy sauce, and other seasonings and then topped with crunchy cashews. Serve over rice for a complete and satisfying meal.
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Perfect Cashew Chicken
Main Ingredients: Cashews, Chicken, Green Onions, Avocado Oil, Garlic
If you're a fan of cashew chicken, you have to try this perfect cashew chicken recipe. The combination of tender chicken, crunchy cashews, and a savory sauce is simply irresistible. This dish is sure to become a go-to for any beer can chicken leftovers.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
Transform your beer can chicken into a delicious Chinese-inspired meal with this recipe for Chinese chicken with garlic and cashew nuts. The chicken is stir-fried with garlic, cashews, and other vegetables and served over a bed of flavorful egg fried rice. It's a complete and satisfying meal in one.
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Chinese Chicken Salad + Orange-Ginger Sesame Dressing
Main Ingredients: Rice Wine Vinegar, Sesame Oil, Soy Sauce, Orange
This Chinese chicken salad is a refreshing and healthy way to use up leftover beer can chicken. The crispy lettuce, juicy chicken, and crunchy almonds are tossed in a homemade orange-ginger sesame dressing that adds a burst of flavor to every bite. It's the perfect light lunch or dinner option.
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Chinese Fried Shrimps with Cashew Nut
Main Ingredients: Shrimps, Cashew, Cucumber, Egg White, Ginger
If you're a fan of seafood, this Chinese fried shrimp with cashew nut recipe is a must-try. The shrimp is coated in a delicious batter and then fried to crispy perfection. The addition of cashews adds a nice crunch and pairs well with the juicy shrimp.
This simple and delicious Chinese cashew chicken recipe is a great way to use up leftover beer can chicken. The chicken is stir-fried with cashews, vegetables, and a savory sauce made from soy sauce, oyster sauce, and other seasonings. Serve over rice for a complete meal.
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Chinese Chicken Salad with Sesame Ginger Dressing
Main Ingredients: Chicken Breasts, Peanut Oil, Kosher Salt, Pepper, Rice
This Chinese chicken salad is a crowd-pleaser that is sure to be a hit at any gathering. The combination of juicy chicken, crispy lettuce, and crunchy wontons is tossed in a homemade sesame ginger dressing that adds a burst of flavor to every bite. It's a perfect way to use up your leftover beer can chicken.
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Cashew Chicken
Main Ingredients: Chicken Breasts, Onion, Broccoli, Water Chestnuts
For a simple and delicious way to use up your beer can chicken, try this cashew chicken recipe. The chicken is stir-fried with cashews, vegetables, and a flavorful sauce made from soy sauce, hoisin sauce, and other seasonings. Serve over rice for a complete and satisfying meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Transform your beer can chicken into a delicious Chinese-inspired meal with this recipe for perfect Chinese fried rice. The chicken is stir-fried with rice, vegetables, and a savory sauce for a complete and satisfying meal in one. Plus, the addition of chicken adds a nice protein boost to this classic dish.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Celebrate Chinese New Year with this festive and flavorful cashew chicken recipe. The chicken is marinated in a delicious blend of traditional Chinese spices and then stir-fried with cashews and vegetables. Serve over rice for a complete and satisfying meal.
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Chinese Cashew and Zucchini Chicken
Main Ingredients: Chicken Breast, Zucchini, Cashew, Kosher Salt, Garlic
This Chinese cashew and zucchini chicken is a great way to add some extra veggies to your leftover beer can chicken. The chicken is stir-fried with zucchini, cashews, and a flavorful sauce made from soy sauce, hoisin sauce, and other seasonings. It's a delicious and healthy meal option.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, this Chinese chicken thigh recipe is a great way to use up your beer can chicken. The chicken thighs are marinated in a flavorful blend of Chinese spices and then roasted to perfection on the grill. Serve over rice for a complete and satisfying meal.
This Chinese chicken and broccoli recipe is a classic dish that is sure to be a hit with the whole family. The tender chicken and crunchy broccoli are stir-fried in a savory sauce made from soy sauce, oyster sauce, and other seasonings. Serve over rice for a complete and satisfying meal.
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HOMEMADE GENERAL TSO'S CHICKEN
Main Ingredients: Chicken, Sauce, Cornstarch, Egg White, Soy Sauce
General Tso's chicken is a popular Chinese takeout dish, but you can easily make it at home with your leftover beer can chicken. The chicken is coated in a sweet and spicy sauce and then stir-fried with vegetables and topped with sesame seeds. Serve over rice for a homemade version of this classic dish.
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Gong Bao Chicken With Cashews (Gong Bao Ji Ding)
Main Ingredients: Chicken, Shaoxing Wine, Salt, Cashews, Black Vinegar
If you're a fan of spicy food, you have to try this Gong Bao chicken with cashews recipe. The chicken is stir-fried with cashews, vegetables, and a spicy sauce made from chili paste, soy sauce, and other seasonings. Serve over rice for a delicious and flavorful meal.
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Copycat Spicy Cashew Chicken
Main Ingredients: Peanut Oil, Chicken Breast, Cashews, Green Onions
This copycat spicy cashew chicken recipe is a great way to satisfy your craving for Chinese takeout at home. The chicken is stir-fried with cashews, vegetables, and a spicy sauce made from chili paste, soy sauce, and other seasonings. Serve over rice for a complete and satisfying meal.
- 2 tablespoons vegetable oil
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 1/2 cup cashews, toasted
- Green onions, thinly sliced for garnish
Instructions:
1. Marinate the chicken
In a bowl, mix together the chicken, soy sauce, rice wine, and cornstarch. Let it marinate for at least 30 minutes to allow the flavors to infuse into the chicken.
2. Prepare the sauce
In a separate bowl, mix together the oyster sauce, hoisin sauce, soy sauce, rice wine, cornstarch, and sesame oil. Set aside.
3. Stir-fry the vegetables
In a wok or large skillet, heat vegetable oil over high heat. Add the bell peppers, onion, and garlic and stir-fry for 2-3 minutes until they start to soften.
4. Add the chicken
Push the vegetables to the side of the wok and add the marinated chicken to the center. Stir-fry for 3-4 minutes until the chicken is cooked through.
5. Add the sauce and cashews
Pour the prepared sauce over the chicken and vegetables. Stir-fry for an additional 2-3 minutes until the sauce thickens and coats the chicken and vegetables. Add the cashews and toss to combine.
6. Serve and garnish
Remove from heat and transfer to a serving dish. Garnish with thinly sliced green onions for a pop of color and added flavor.
This Chinese chicken with cashews recipe is a perfect balance of protein, healthy fats, and delicious flavors. Serve over a bed of steamed rice or with your favorite noodles for a complete and satisfying meal. Try it out today and impress your family and friends with your culinary skills.
