17 Chinese Chicken With Cashew Nuts Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
For those who love Chinese cuisine, this recipe for Chinese chicken with cashew nuts is sure to become a new favorite. It combines the bold flavors of soy sauce and oyster sauce with the crunch of cashew nuts for a delicious and satisfying meal. Plus, it's easy to make and can be on the table in just 30 minutes. So, put down the takeout menu and try this homemade version of a classic Chinese dish.
Main Ingredients: Ground Chicken, Cashews, Dried Shiitake Mushrooms
These Chinese Minced Chicken Wraps are the perfect appetizer for your next dinner party. The savory minced chicken is wrapped in a crispy lettuce leaf and drizzled with a tangy hoisin sauce. It's a crowd-pleasing dish that will have your guests coming back for more.
This Chinese Chicken Stir Fry recipe is a quick and easy weeknight meal that's bursting with flavor. Tender chicken, colorful vegetables, and a savory sauce come together to create a delicious one-pan dish that the whole family will love. Serve it over a bed of rice for a complete meal.
For a dish that will impress even the pickiest eaters, try this Best Ever Chinese Chicken recipe. The chicken is marinated in a flavorful blend of soy sauce, honey, and ginger, then roasted in the oven until crispy and golden brown. Serve it with steamed vegetables and rice for a complete meal.
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Chinese Chicken & Cashew Salad
Main Ingredients: Asian Slaw, Cooked Chicken, Cashews, Soy Sauce, Apple
This Chinese Chicken & Cashew Salad is a light and refreshing meal that's perfect for those hot summer days. Tender chicken, crunchy cashews, and crisp vegetables are tossed in a tangy dressing for a dish that's bursting with flavor and texture. It's a great option for a healthy lunch or dinner.
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Perfect Cashew Chicken
Main Ingredients: Cashews, Chicken, Green Onions, Avocado Oil, Garlic
This Perfect Cashew Chicken recipe is a classic Chinese dish that never goes out of style. Tender chicken is stir-fried with crunchy cashews, colorful vegetables, and a savory sauce for a meal that's both satisfying and delicious. Serve it over steamed rice for a complete and balanced meal.
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Spicy Chinese Cashew Chicken
Main Ingredients: Chicken Breast Tenders, Cornstarch, Salt, Black Pepper
If you're a fan of spicy food, then this Spicy Chinese Cashew Chicken recipe is a must-try. Tender chicken is marinated in a spicy sauce, then stir-fried with cashews and vegetables for a dish that's packed with heat and flavor. Serve it over rice to balance out the spiciness.
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Chinese Chicken Salad + Orange-Ginger Sesame Dressing
Main Ingredients: Rice Wine Vinegar, Sesame Oil, Soy Sauce, Orange
This Chinese Chicken Salad is a refreshing and flavorful dish that's perfect for a light lunch or dinner. Tender chicken, crisp vegetables, and crunchy wonton strips are tossed in a tangy orange-ginger sesame dressing for a dish that's bursting with flavor and texture.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This Chinese Chicken with Garlic and Cashew Nuts recipe is a delicious and satisfying meal that's easy to make at home. Tender chicken is stir-fried with garlic, cashews, and vegetables, then served over a bed of fluffy egg fried rice. It's a complete meal that will satisfy your Chinese food cravings.
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Chinese Fried Shrimps with Cashew Nut
Main Ingredients: Shrimps, Cashew, Cucumber, Egg White, Ginger
For a seafood twist on a classic Chinese dish, try this Chinese Fried Shrimps with Cashew Nut recipe. Tender shrimp is stir-fried with crunchy cashews, colorful vegetables, and a savory sauce for a dish that's both delicious and easy to make. Serve it over rice for a complete meal.
This Chinese Cashew Chicken recipe is a staple in many Chinese restaurants, and for good reason. Tender chicken is stir-fried with crunchy cashews, colorful vegetables, and a savory sauce for a dish that's bursting with flavor and texture. Serve it over rice for a complete and satisfying meal.
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Chinese Chicken Salad with Sesame Ginger Dressing
Main Ingredients: Chicken Breasts, Peanut Oil, Kosher Salt, Pepper, Rice
This Chinese Chicken Salad with Sesame Ginger Dressing is a delicious and healthy option for a light lunch or dinner. Tender chicken, crisp vegetables, and crunchy wonton strips are tossed in a tangy dressing for a dish that's both satisfying and flavorful.
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Cashew Chicken
Main Ingredients: Chicken Breasts, Onion, Broccoli, Water Chestnuts
This Cashew Chicken recipe is a quick and easy weeknight meal that's perfect for busy days. Tender chicken, crunchy cashews, and colorful vegetables are stir-fried together in a savory sauce for a dish that's both delicious and satisfying. Serve it over rice for a complete meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This Perfect Chinese Fried Rice recipe is a staple in many Chinese restaurants, and now you can make it at home. Fluffy rice is stir-fried with colorful vegetables, tender chicken, and a savory sauce for a dish that's packed with flavor and texture. Serve it as a side dish or add protein for a complete meal.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
This Chinese New Year Cashew Chicken recipe is a festive and delicious dish to celebrate the holiday. Tender chicken is stir-fried with crunchy cashews, colorful vegetables, and a savory sauce for a dish that's bursting with flavor and texture. Serve it over rice to complete the meal.
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Chinese Cashew and Zucchini Chicken
Main Ingredients: Chicken Breast, Zucchini, Cashew, Kosher Salt, Garlic
This Chinese Cashew and Zucchini Chicken recipe is a light and flavorful dish that's perfect for a healthy lunch or dinner. Tender chicken is stir-fried with crunchy cashews, zucchini, and a savory sauce for a dish that's both nutritious and delicious.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're looking for a new way to enjoy chicken, try these Chinese Chicken Thighs. Marinated in a flavorful blend of soy sauce, hoisin, and spices, these chicken thighs are roasted to perfection and served with a tangy sauce for dipping. It's a great option for a weeknight dinner or a party appetizer.
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HOMEMADE GENERAL TSO'S CHICKEN
Main Ingredients: Chicken, Sauce, Cornstarch, Egg White, Soy Sauce
This HOMEMADE GENERAL TSO'S CHICKEN recipe is a healthier version of the traditional Chinese dish. Tender chicken is coated in a crispy batter and stir-fried with a sweet and tangy sauce for a dish that's both satisfying and flavorful. Serve it over rice for a complete meal.
This Chinese Chicken and Broccoli recipe is a quick and easy weeknight meal that's loaded with flavor. Tender chicken and crisp broccoli are stir-fried in a savory sauce for a dish that's both nutritious and delicious. Serve it over rice for a complete meal.
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Gong Bao Chicken With Cashews (Gong Bao Ji Ding)
Main Ingredients: Chicken, Shaoxing Wine, Salt, Cashews, Black Vinegar
This Gong Bao Chicken With Cashews recipe is a classic Chinese dish that's easy to make at home. Tender chicken is stir-fried with crunchy cashews, colorful vegetables, and a spicy sauce for a dish that's bursting with flavor and texture. Serve it over rice for a complete meal.
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Copycat Spicy Cashew Chicken
Main Ingredients: Peanut Oil, Chicken Breast, Cashews, Green Onions
If you're a fan of takeout, then you'll love this Copycat Spicy Cashew Chicken recipe. Tender chicken is stir-fried with crunchy cashews, colorful vegetables, and a spicy sauce for a dish that's even better than the original. Serve it over rice for a complete and satisfying meal.
Marinate the chicken: In a bowl, combine the thinly sliced chicken breast with soy sauce, oyster sauce, and minced garlic. Let it marinate for 15 minutes.
Heat up a wok or large skillet: Add vegetable oil and heat it over medium-high heat.
Stir-fry the chicken: Add the marinated chicken and stir-fry for about 2-3 minutes until it's cooked through. Remove the chicken from the wok and set it aside.
Stir-fry the vegetables: In the same wok, add the onion, red bell pepper, and broccoli florets. Stir-fry for 2-3 minutes until the vegetables are slightly softened.
Add the chicken back to the wok: Return the chicken to the wok and stir-fry with the vegetables for another 1-2 minutes.
Season and add cashew nuts: Season the dish with salt, pepper, and sesame oil. Add the cashew nuts and stir-fry for another minute.
Garnish and serve: Garnish with chopped green onions and sesame seeds. Serve hot over rice or noodles.
This Chinese chicken with cashew nuts recipe is a perfect balance of protein, vegetables, and nuts. It's a great dish to make when you're short on time but still want a flavorful and nutritious meal. The combination of soy sauce and oyster sauce gives the dish a rich umami flavor, while the cashew nuts add a satisfying crunch. Plus, with the addition of colorful vegetables, it's a feast for both the eyes and the taste buds.
Health Benefits:
This Chinese chicken with cashew nuts recipe is not only delicious but also packed with health benefits. Cashew nuts are a good source of healthy fats, protein, and essential minerals like copper, zinc, and magnesium. They also contain antioxidants that can help protect against heart disease and cancer. Additionally, the vegetables in this dish provide a good dose of vitamins, fiber, and other nutrients. So, you can enjoy this Chinese chicken with cashew nuts guilt-free knowing that it's both delicious and nutritious.
Tips:
To make this recipe even healthier, you can substitute the vegetable oil with a healthier option like coconut oil or olive oil. You can also add more vegetables like carrots, snow peas, or mushrooms to increase the nutritional value. And for a vegetarian version, you can substitute the chicken with tofu or tempeh and use vegetable broth instead of oyster sauce.
Conclusion:
This Chinese chicken with cashew nuts recipe is a must-try for anyone who loves Chinese cuisine. It's easy to make, packed with flavor and nutrients, and can be customized to fit your dietary preferences. So, next time you're craving Chinese food, skip the takeout and make this delicious homemade version instead. Your taste buds and your body will thank you.
