18 Chinese Chicken With Broccoli Sauce Recipe Ignite Your Passion For Cooking!

Published on: Mar 23, 2024

When it comes to Chinese cuisine, one dish that is always a crowd pleaser is Chinese chicken with broccoli sauce. This flavorful and aromatic dish combines tender chicken with crispy broccoli and a savory sauce that is sure to satisfy your taste buds. Not only is this dish easy to make, but it is also a healthy and nutritious option for any meal. In this article, we will take a closer look at the ingredients and steps needed to create this delicious Chinese chicken with broccoli sauce recipe.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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Chinese Brown Sauce is a staple in many Chinese dishes. It's a savory and slightly sweet sauce that adds depth and flavor to stir-fries, meats, and vegetables. Made with soy sauce, oyster sauce, and a touch of sugar, this sauce is easy to make and can be used in a variety of dishes. It's the perfect base for a delicious Beer Can Chicken marinade.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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This Chinese Honey Chicken Sauce is the perfect combination of sweet and savory. Made with honey, soy sauce, and a touch of garlic and ginger, this sauce is packed with flavor. It's great for marinating chicken before grilling or roasting, and it's also the perfect finishing sauce for stir-fries. Make a big batch and keep it on hand for all your Beer Can Chicken recipes.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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This Chinese Garlic Sauce is a must-have for any garlic lover. It's a bold and spicy sauce made with fresh garlic, chili paste, and soy sauce. It's great for adding a kick to your Beer Can Chicken marinade, or using as a dipping sauce for dumplings or spring rolls. Just be sure to have a breath mint on hand after indulging in this delicious sauce.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

Chinese restaurant style duck sauce recipe – Artofit

If you're a fan of Chinese takeout, then you're probably familiar with duck sauce. This sweet and tangy sauce is the perfect accompaniment to egg rolls, wontons, and, of course, Beer Can Chicken. Made with apricot preserves, soy sauce, and vinegar, this sauce is easy to make and tastes just like the one you get from your favorite Chinese restaurant.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and Sour Sauce is a classic Chinese sauce that goes well with just about anything. Made with ketchup, pineapple juice, and a touch of rice vinegar, this sauce is the perfect balance of sweet and tangy. It's great for dipping, marinating, or using as a glaze for your Beer Can Chicken. Plus, it's bright red color adds a pop of color to any dish.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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This Chinese Fried Red Chili Sauce is not for the faint of heart. It's a fiery and spicy sauce made with red chili peppers, garlic, and soy sauce. It's perfect for adding heat to your Beer Can Chicken marinade, or using as a dipping sauce for fried foods. Just be sure to have a glass of water nearby!

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

Stir-fries are a staple in Chinese cuisine, and this Chinese Garlic Sauce takes them to the next level. Made with garlic, soy sauce, and a touch of brown sugar, this sauce is perfect for adding flavor and depth to your stir-fry dishes. It's also great for marinating meats, including your Beer Can Chicken.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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This is truly the best ever Sweet and Sour Sauce. Made with just a few simple ingredients, including ketchup, apple cider vinegar, and brown sugar, this sauce is easy to make and tastes amazing. It's great for using as a marinade, dipping sauce, or glaze for your Beer Can Chicken. Plus, it's so versatile that you can use it in a variety of other dishes.

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Thai Sweet Hot Garlic Sauce (Nahm Jeem Gratien)

Main Ingredients: Garlic, Pepper Flakes, White Vinegar, Water, Sugar

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This Thai Sweet Hot Garlic Sauce is a unique twist on the classic Chinese garlic sauce. Made with Thai chili peppers, garlic, and soy sauce, this sauce is spicy, sweet, and full of flavor. It's perfect for adding a kick to your Beer Can Chicken marinade, or using as a dipping sauce for spring rolls or chicken satay.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Chinese Black Bean Sauce, also known as Black Bean Paste, is a popular ingredient in many Chinese dishes. Made with fermented black beans, garlic, and soy sauce, this sauce is rich and earthy in flavor. It's great for using as a marinade or stir-fry sauce for your Beer Can Chicken. Plus, it's super easy to make at home and adds a delicious depth of flavor to any dish.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're looking for a vegetarian alternative to traditional Chinese sauces, this Chinese Vegetarian Brown Sauce is the perfect option. Made with soy sauce, vegetable broth, and a touch of sugar, this sauce is flavorful and versatile. It's great for marinating vegetables or using as a dipping sauce for your Beer Can Chicken.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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This Chinese Style Sesame Sauce is a delicious and creamy sauce that is perfect for drizzling over your Beer Can Chicken. Made with sesame seeds, soy sauce, and a touch of honey, this sauce is packed with flavor and adds a nutty and slightly sweet element to any dish. It's also great for dipping or using as a marinade for meats or vegetables.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

Chinese White Sauce recipe, Chinese Recipes

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Chinese White Sauce is a simple and versatile sauce that is a staple in many Chinese dishes. Made with chicken broth, soy sauce, and a touch of cornstarch, this sauce is light and flavorful. It's great for using as a base for stir-fries or as a dipping sauce for your Beer Can Chicken. Plus, it's easy to customize with your favorite herbs and spices.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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This Chinese Chili Sauce is a spicy and tangy sauce that is perfect for adding heat to your Beer Can Chicken. Made with chili paste, vinegar, and soy sauce, this sauce is full of flavor and pairs well with a variety of dishes. Use it as a marinade, dip, or glaze for your chicken, or add a spoonful to your favorite stir-fry for an extra kick.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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This Chinese Spicy Orange Sauce is a tangy and spicy sauce that is perfect for adding a burst of flavor to your Beer Can Chicken. Made with orange juice, ginger, and chili paste, this sauce is sweet, savory, and a little bit spicy. It's a great marinade for chicken, pork, or shrimp, and can also be used as a dipping sauce or glaze for meats and vegetables.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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If you're a fan of barbecue sauce, then you'll love this Chinese Style Barbecue Sauce. Made with hoisin sauce, honey, and soy sauce, this sauce has all the quintessential flavors of traditional barbecue sauce with a Chinese twist. It's perfect for using as a marinade for your Beer Can Chicken or as a dipping sauce for your favorite grilled meats.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

Kung Pao Sauce [vegan] - Contentedness Cooking

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Kung Pao Sauce is a popular and flavorful sauce that is typically used in Kung Pao Chicken dishes. Made with soy sauce, rice vinegar, and chili paste, this sauce is sweet, spicy, and tangy. It's perfect for adding a kick to your Beer Can Chicken marinade, or using as a dipping sauce for dumplings or egg rolls.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This Authentic Chinese Plum Sauce is a tangy and slightly sweet sauce that is perfect for using as a marinade or dipping sauce for your Beer Can Chicken. Made with plums, ginger, and soy sauce, this sauce has a unique and delicious flavor that pairs well with a variety of meats and vegetables. Plus, it's easy to make at home with just a few simple ingredients.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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This Chinese Black Bean Chili Sauce is a spicy and flavorful sauce that is perfect for adding a bold flavor to your Beer Can Chicken. Made with fermented black beans, chili paste, and soy sauce, this sauce packs a punch and pairs well with a variety of dishes. Use it as a marinade, dip, or glaze for your chicken, or add a spoonful to your favorite stir-fry for an extra kick.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

This is the BEST Chinese Black Bean Sauce you will ever taste. Made with fermented black beans, garlic, and soy sauce, this sauce is rich, savory, and full of flavor. It's perfect for using as a marinade or stir-fry sauce for your Beer Can Chicken, or as a dipping sauce for dumplings and spring rolls. Once you try this sauce, you'll never want to go back to store-bought again.

Making the Perfect Chinese Chicken with Broccoli Sauce

Ingredients:

To make the perfect Chinese chicken with broccoli sauce, you will need:

Chicken breast: 1 lb, cut into bite-sized pieces
Broccoli: 1 head, cut into florets
Garlic: 3 cloves, minced
Ginger: 1 inch, grated
Soy sauce: 2 tablespoons
Oyster sauce: 2 tablespoons
Honey: 1 tablespoon
Sesame oil: 1 tablespoon
Cornstarch: 1 tablespoon
Water: 1/4 cup
Rice: to serve

Instructions:

Now, let's get cooking!

Cook the rice: Before you start cooking the chicken and broccoli, it's important to have the rice cooking. Follow the instructions on the package to cook the rice in a separate pot.
Prepare the sauce: In a small bowl, mix together the soy sauce, oyster sauce, honey, sesame oil, cornstarch, and water. Set aside.
Cook the chicken: In a large wok or pan, heat some oil over medium-high heat. Add the chicken and cook until it is no longer pink, about 5-7 minutes. Remove the chicken from the pan and set aside.
Cook the broccoli: In the same pan, add a bit more oil if needed and add in the broccoli florets. Cook for about 5 minutes, until they are tender and slightly crispy.
Add the chicken back in: Once the broccoli is cooked, add the chicken back into the pan and mix everything together.
Add the sauce: Pour the prepared sauce over the chicken and broccoli and stir to coat everything evenly. Cook for an additional 2-3 minutes until the sauce thickens.
Serve: Serve the Chinese chicken with broccoli sauce over a bed of rice and enjoy!

This Chinese chicken with broccoli sauce recipe is a perfect combination of protein, vegetables, and delicious flavors. It can be served as a main dish for a family dinner or as a meal prep option for lunch. Plus, it's a great way to add some Chinese flavors to your cooking repertoire.