19 Chinese Chicken Wings Recipe 31856 Get Ready To Indulge!
Published on: Mar 23, 2024
Chinese chicken wings are a popular dish that has become a staple in many households. These crispy and flavorful wings are a perfect appetizer or main course for any occasion. While there are many variations of this dish, we have a tried and tested recipe that will satisfy your cravings and impress your taste buds. Here, we will take you through step by step on how to make the perfect Chinese chicken wings that will leave you wanting more. So, get your apron on and let's start cooking!
Looking for a unique twist on traditional beer can chicken? Kowloon's Chinese Chicken Wings will not disappoint. These wings are marinated in a flavorful blend of Chinese spices and seasonings, then grilled to perfection. The result is tender and juicy chicken wings with a crispy, charred exterior that will leave you craving more.
For a simple and classic take on Chinese-inspired beer can chicken, try this recipe for Chinese Chicken Wings. The wings are coated in a delicious marinade made with soy sauce, honey, and five spice powder, then grilled until golden brown and crispy. Serve with a side of sesame seeds for that extra crunch.
3of 20
Dad's Chinese Chicken Wings
Main Ingredients: Soy Sauce, Rice Wine, Water, Scallions, Garlic, Fresh
Looking for a recipe that will impress your dad? Look no further than Dad's Chinese Chicken Wings. These wings are marinated in a flavorful blend of hoisin sauce, garlic, and ginger, then grilled to perfection. The result is a tender and juicy chicken wing with a deliciously sticky glaze that will have your dad begging for the recipe.
4of 20
Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
If you love sticky and sweet flavors, then these Sticky Chinese Chicken Wings are for you. The wings are coated in a honey and soy sauce marinade, then slow-cooked until the meat falls off the bone. The result is tender and flavorful wings that will have you licking your fingers clean.
5of 20
Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
If you're looking for a healthier alternative to traditional fried wings, try these Baked Chinese Chicken Wings. The wings are coated in a flavorful Chinese five spice rub, then baked until crispy and golden brown. Serve with a side of sweet chili sauce for dipping.
6of 20
Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
Following a Whole30 diet doesn't mean you have to give up on your favorite dishes. These Whole30 Crispy Chinese Chicken Wings are compliant and delicious. The wings are coated in a coconut aminos and ginger marinade, then baked until crispy. Serve with a side of homemade ranch dressing for dipping.
7of 20
Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
If you have an air fryer, you have to try these Air Fryer Chinese Chicken Wings. The wings are coated in a hoisin sauce and rice vinegar marinade, then air-fried until crispy and golden brown. Serve with a side of spicy mayo for dipping.
8of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving Chinese takeout, but want to save some money? Try making these Fried Chicken Wings, Chinese Takeout Style at home. The wings are coated in a cornstarch and flour mixture, then fried until crispy and golden. Toss in a spicy garlic sauce for that delicious takeout taste.
For those who love a little heat, these Spicy Chinese Chicken Wings are a must-try. The wings are marinated in a blend of soy sauce, sambal oelek, and rice vinegar, then grilled until crispy and charred. Serve with a side of spicy mustard for dipping.
For a twist on traditional fried chicken, try these Chinese Fried Chicken Wings. The wings are coated in a flour and cornstarch mixture, then fried until crispy and golden. Toss in a sweet and sour sauce for that classic Chinese flavor.
11of 20
Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Garlic lovers, this one's for you. These Crispy Chinese Garlic Chicken Wings are packed with flavor. The wings are marinated in a blend of garlic, ginger, and soy sauce, then baked until crispy and golden. Serve with a side of garlic aioli for dipping.
12of 20
Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
If you love the bold flavor of black pepper, you have to try these Crispy Chinese Black Pepper Chicken Wings. The wings are marinated in a blend of black pepper, soy sauce, and rice vinegar, then grilled until crispy and charred. Serve with a side of black pepper dipping sauce for an extra kick.
13of 20
Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
For a unique blend of flavors, try these Chinese 5 Spice Chicken Wings With Soy, Balsamic, and Brown Sugar. The wings are marinated in a savory and sweet sauce, then grilled until tender and juicy. Serve with a side of sesame seeds for that extra crunch.
14of 20
Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
For a simple and flavorful beer can chicken recipe, try these Chinese-Style Chicken Wings. The wings are marinated in a blend of hoisin sauce, soy sauce, and garlic, then grilled until golden brown and crispy. Serve with a side of green onions for added freshness.
If you love sticky and sweet flavors, these Chinese Sticky Chicken Wings will hit the spot. The wings are coated in a honey and soy sauce marinade, then slow-cooked until the meat falls off the bone. Serve with a side of sesame seeds for added texture.
16of 20
Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
For those who love a little heat, these Chinese Baked Hot Wings are a must-try. The wings are coated in a spicy chili sauce and honey marinade, then baked until crispy and golden. Serve with a side of blue cheese dressing for dipping.
17of 20
Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
Looking to add some bold flavor to your beer can chicken? Try these Chinese Five Spice Chicken Wings. The wings are marinated in a blend of five spice powder, soy sauce, and rice vinegar, then grilled until crispy and charred. Serve with a side of chili garlic sauce for an extra kick.
18of 20
Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
If you're a fan of Chinese food, you have to try these Chinese Chicken Wings with Mumbo Sauce. The wings are coated in a flavorful mumbo sauce, then grilled until crispy and charred. Serve with a side of steamed rice for a complete meal.
19of 20
Chinese Chicken Wings - Chicken Wing - Chinese Food
Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
For a simple and delicious Chinese-inspired beer can chicken recipe, try these Chinese Chicken Wings. The wings are marinated in a blend of soy sauce, garlic, and ginger, then grilled until golden brown and crispy. Serve with a side of chow mein noodles for a complete Chinese meal.
20of 20
Easy-peasy Chinese chicken wings
Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
Short on time but still want to enjoy some delicious Chinese-inspired beer can chicken? These Easy-peasy Chinese chicken wings are the perfect solution. The wings are coated in a teriyaki sauce, then grilled until crispy and charred. Serve with a side of steamed vegetables for a well-rounded meal.
The Secret Ingredient
One of the key elements that sets these Chinese chicken wings apart from others is the use of five-spice powder. This traditional Chinese spice blend is made up of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, giving it a unique and complex flavor profile. It adds a depth of flavor to the wings that will keep you coming back for more.
Gather Your Ingredients
To make these delicious wings, you will need:
2 pounds of chicken wings
2 tablespoons of five-spice powder
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of ground ginger
1 teaspoon of salt
½ teaspoon of black pepper
2 tablespoons of soy sauce
2 tablespoons of honey
2 tablespoons of rice vinegar
2 tablespoons of vegetable oil
1 tablespoon of sesame oil
2 cloves of garlic, minced
1-inch piece of ginger, grated
Marinating the Wings
To get the full flavor of the five-spice powder, it is important to marinate the wings for at least 2 hours, or even overnight. In a large bowl, mix together the five-spice powder, garlic powder, onion powder, ground ginger, salt, and black pepper. Add in the chicken wings and toss to coat evenly. Cover and refrigerate for at least 2 hours.
Making the Sauce
In a small bowl, mix together the soy sauce, honey, rice vinegar, vegetable oil, sesame oil, minced garlic, and grated ginger. Set aside.
Cooking the Wings
Preheat your oven to 375°F (190°C). Place the marinated wings onto a lined baking sheet and bake for 25-30 minutes, flipping halfway through. Once the wings are cooked through and crispy, remove them from the oven and brush generously with the sauce mixture. Return to the oven and bake for an additional 10 minutes.
Serving and Enjoying
Once the wings are done, remove them from the oven and let them cool for a few minutes. Serve them hot and garnish with some sesame seeds and chopped green onions. These Chinese chicken wings are perfect on their own, but you can also serve them with some rice or noodles for a complete meal.
Now that you have the recipe for the perfect Chinese chicken wings, it's time to try it out for yourself and impress your family and friends with your cooking skills. This dish is sure to be a hit at your next gathering or even for a cozy night in. So, go on and give it a try – your taste buds will thank you!
