19 Chinese Chicken Wine Soup After Birth Recipe Dive Into Deliciousness!

Published on: Mar 20, 2024

Chinese chicken wine soup after birth is a traditional dish that has been passed down for generations in Chinese culture. This nourishing soup is believed to have healing properties and is often consumed by new mothers during their postpartum recovery period. Not only is it delicious and comforting, but it also contains a unique combination of ingredients that provide numerous health benefits. Let's take a closer look at this recipe and why it is a must-try for new mothers.

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1 of 20

Chinese Chicken Noodle Soup with Sesame and Green...

Main Ingredients: Skinless Boneless Chicken Breast Halves, Soy Sauce, Dry
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Add a twist to traditional chicken noodle soup with this Chinese-inspired recipe. The addition of sesame oil and green onions gives this soup a unique flavor that is sure to please your taste buds. The best part? It can be made in just one pot for easy clean-up.
Main Ingredients: Chicken Breast, Broth, Milk, Corn, Egg, Sugar, Chicken
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This classic Chinese soup is filled with tender pieces of chicken and sweet kernels of corn. It's a comforting and hearty dish that is perfect for a chilly night. The broth is flavored with ginger and garlic for an extra kick of flavor.
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These dumplings are a staple in Chinese cuisine and are a must-try for any soup lover. Filled with a savory mixture of ground chicken and vegetables, these dumplings are cooked in a flavorful broth and served steaming hot. Don't forget to dip them in a mixture of soy sauce and rice vinegar for the perfect combination of flavors.
4 of 20

One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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This recipe is perfect for those busy weeknights when you want a homemade meal without all the fuss. The chicken, noodles, and vegetables are all cooked in one pot for minimal clean-up. The broth is seasoned with soy sauce and ginger for a tasty and satisfying soup.
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Sweet corn and tender chunks of chicken are the stars of this soup. The broth is thickened with eggs for a creamy texture, making it a hearty and filling dish. Serve with a side of steamed rice for a complete meal.
6 of 20

Skinny Chinese Chicken Soup

Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
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If you're looking for a healthier version of Chinese chicken soup, this recipe is for you. The chicken is poached in a flavorful broth made with ginger, garlic, and soy sauce. Plenty of vegetables are added for a nutritious and low-calorie meal.
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This soup is perfect for mushroom lovers. The broth is packed with earthy and savory flavors from a variety of mushrooms, while the chicken adds a protein boost. Serve with a sprinkle of green onions for extra freshness.
8 of 20

Chinese Chicken Noodle Soup

Main Ingredients: Olive Oil, Bone In Skin On Chicken Thighs, Garlic
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This recipe is a Chinese take on the classic chicken noodle soup. The addition of Chinese five-spice powder gives the broth a unique and delicious flavor. Serve with noodles, chicken, and plenty of vegetables for a hearty and satisfying meal.
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This soup is the perfect combination of sweet and savory. The chicken is cooked in a flavorful broth with corn and other vegetables. The broth is thickened with cornstarch for a rich and creamy texture.
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For a lighter version of Chinese chicken and corn soup, try this recipe. The chicken is poached in a flavorful broth with plenty of vegetables and corn. The broth is thickened with egg whites for a low-fat and low-calorie meal.
11 of 20

Chinese Chicken Cabbage Noodle Soup

Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic
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This soup is packed with nutritious ingredients like cabbage and noodles. The broth is flavored with ginger, garlic, and soy sauce for a delicious and comforting meal. Garnish with green onions for added freshness.
12 of 20

Chinese Chicken Soup with Sweetcorn (Thermomix)

Main Ingredients: Garlic, Fresh Ginger, Chicken Stock, Creamed Corn
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If you have a Thermomix, this recipe is perfect for you. The chicken and vegetables are cooked in the Thermomix for a quick and easy meal. The broth is flavored with soy sauce and ginger for a classic Chinese flavor.
13 of 20

Gluten Free Chinese Chicken Noodle Soup

Main Ingredients: Fine Sea Salt, Pad Thai Noodles, Gluten Free Chicken
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This recipe is a great option for those following a gluten-free diet. The noodles are made with gluten-free flour and the broth is seasoned with gluten-free soy sauce. The chicken and vegetables make for a delicious and hearty meal.
14 of 20

Easy Chinese Pasta Soup

Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
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If you're in the mood for a fusion of Chinese and Italian flavors, try this pasta soup recipe. The broth is flavored with Chinese five-spice powder and the addition of pasta makes it a filling and satisfying meal. Serve with a sprinkle of Parmesan cheese for a cheesy twist.
15 of 20

Chinese Black Chicken Soup with Goji Soup

Main Ingredients: Chicken Meat, Jujube, Goji, Onions, Ginger, Chicken
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This soup is not only delicious, but it's also packed with health benefits. Black chicken is believed to have medicinal properties in Chinese culture, and goji berries are known for their antioxidant properties. The result is a flavorful and nutritious soup that is sure to warm you up on a cold day.
16 of 20

Chinese Braised Abalone

Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
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This dish is a Chinese delicacy and is typically reserved for special occasions. Abalone is a type of shellfish that is known for its tender and flavorful meat. It is braised in a rich and flavorful sauce for a luxurious and delicious meal.
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Paleo Chinese Chicken Sparerib Soup

Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
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For those following a paleo diet, this soup is a great option. The chicken spareribs are cooked in a flavorful broth with plenty of vegetables and herbs. The result is a comforting and nutritious soup that is perfect for cold days.
18 of 20

Chinese Chicken and Rice Corn Soup

Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
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This soup is a complete meal in a bowl. The rice and corn make for a hearty and filling dish, while the chicken adds a protein boost. The broth is seasoned with soy sauce and ginger for a classic Chinese flavor.
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This soup is a Chinese twist on the classic beef noodle soup. The beef is slow-cooked in a flavorful broth with Chinese five-spice powder and plenty of vegetables. Serve with noodles for a satisfying and delicious meal.
20 of 20

Dinner Time – Chinese Chicken Pot Sticker Soup

Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
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Pot stickers are a favorite in Chinese cuisine, and this soup version is a unique and delicious twist. The pot stickers are cooked in a flavorful broth with chicken and vegetables, resulting in a hearty and satisfying meal that is perfect for dinner time.

The Benefits of Chinese Chicken Wine Soup After Birth

1. Promotes Postpartum Healing

One of the main reasons why Chinese chicken wine soup is popular among new mothers is because it is believed to promote postpartum healing. The ingredients used in this soup, such as chicken, ginger, and rice wine, are known for their healing properties. The heat from the ginger warms the body and helps with blood circulation, while the chicken provides protein and aids in tissue repair. The rice wine also helps to expel any remaining blood clots from the body, reducing the risk of postpartum complications.

2. Boosts Breast Milk Production

Breastfeeding is essential for the health and development of newborns, and Chinese chicken wine soup can help boost breast milk production. The combination of chicken and rice wine is believed to have a lactogenic effect, helping new mothers produce more milk for their babies. This soup is also packed with essential nutrients, which can be passed on to the baby through breast milk, providing them with the nourishment they need.

3. Restores Energy and Vitality

Giving birth is a physically and emotionally taxing experience, and new mothers often feel exhausted and drained. Chinese chicken wine soup contains ingredients that help to restore energy and vitality, making it the perfect dish for postpartum recovery. The chicken provides protein, which is essential for rebuilding and repairing the body, while the rice wine helps to replenish lost nutrients and vitamins.

How to Make Chinese Chicken Wine Soup After Birth

Making Chinese chicken wine soup after birth is relatively simple, and the ingredients can be easily found in most Asian markets. Here's a basic recipe to get you started:

Ingredients:

  • 1 whole chicken, cut into pieces
  • 2 tablespoons of ginger, sliced
  • 1 cup of rice wine
  • 4 cups of water
  • Salt, to taste

Instructions:

  1. In a large pot, add the chicken, ginger, and water.
  2. Bring to a boil, then reduce heat and let it simmer for 45 minutes.
  3. Add the rice wine and continue to simmer for another 15 minutes.
  4. Add salt to taste.
  5. Remove from heat and serve hot.

In Conclusion

Chinese chicken wine soup after birth is a nourishing and comforting dish that provides numerous health benefits for new mothers. It is easy to make and can help with postpartum healing, promote breast milk production, and restore energy and vitality. So, if you're a new mother or know someone who is, give this traditional recipe a try for a speedy and healthy recovery.
19 chinese chicken wine soup after birth recipe Dive into deliciousness!

Chinese Chicken & Sweetcorn Soup

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 chicken breast or leg, deboned and finely sliced.
  • 2 pints broth
  • 1 1/2 cups milk
  • 1 cup corn frozen or canned
  • 1 egg separated
  • 1 pinch sugar
  • 1/2 teaspoon chicken powder
  • 1 teaspoon Shaoxing wine
  • 2 teaspoons light soy sauce
  • 1 teaspoon ginger powder Ground
  • 2 teaspoons corn starch
  • 1 teaspoon water
  • 1 1/2 teaspoons sesame oil
  • 1 spring onion / scallion
  • 1 teaspoon soy sauce bowl of
  • 1 teaspoon rice wine vinegar bowl of Chinese, or Sherry Vinegar or white wine vinegar.

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 80 milligrams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 19 grams
  • SaturatedFat : 2 grams
  • Sodium : 1130 milligrams
  • Sugar : 7 grams
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