18 Chinese Chicken Whiskey Soup Recipe Experience Culinary Bliss Now!

Published on: Mar 20, 2024

Chinese chicken whiskey soup is a hearty and flavorful dish that combines traditional Chinese ingredients with the bold flavors of whiskey. This fusion of cultures creates a unique and delicious soup that is perfect for cold winter nights or when you're feeling under the weather. In this article, we will share with you a professional and well-organized recipe for making Chinese chicken whiskey soup at home. So put on your apron and get ready to impress your family and friends with this delicious and comforting dish.

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This traditional Chinese soup is a classic comfort food that is loved by many. Made with succulent chicken pieces, sweet corn, and a flavorful broth, this soup is sure to warm you up on a chilly day. The combination of tender chicken and sweet corn in a clear broth is both hearty and nourishing. Serve it with some steamed rice for a complete meal.
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Another popular variation of Chinese chicken soup is the Chinese chicken corn soup. This soup is made with a rich broth, tender chicken pieces, and sweet corn. The broth is thickened with cornstarch, giving it a smooth and velvety texture. The addition of corn not only adds a touch of sweetness but also gives the soup a nice crunch. This soup is perfect for a quick and easy weeknight dinner.
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For a heartier version of Chinese chicken soup, try making Chinese chicken noodle soup. This soup is made with tender chicken pieces, vegetables, and noodles in a flavorful broth. The noodles add a nice texture and make the soup more filling. This soup is perfect for a cold winter day or when you're feeling under the weather.
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Paleo Chinese Chicken Sparerib Soup

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Chinese Chicken and Rice Corn Soup

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This Chinese chicken and rice corn soup is a comforting and satisfying meal on its own. Made with tender chicken pieces, rice, and sweet corn, this soup is both filling and flavorful. The rice adds a nice heartiness to the soup, making it a great option for a comforting dinner. Feel free to add some extra veggies for a more nutritious meal.
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Dinner Time – Chinese Chicken Pot Sticker Soup

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For a unique twist on traditional Chinese chicken soup, try making this Chinese chicken pot sticker soup. This soup is made with tender chicken pieces, dumplings, and vegetables in a flavorful broth. The dumplings add a nice chewy texture and make the soup more filling. Serve it with some steamed veggies for a satisfying meal.
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This one-pot Chinese chicken noodle soup is a great option for a quick and easy weeknight dinner. Made with tender chicken pieces, vegetables, and noodles in a flavorful broth, this soup is both delicious and convenient. The best part? You only need one pot to make this flavorful soup, making clean-up a breeze.
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If you want to make your own Chinese chicken soup from scratch, you'll need a good chicken stock recipe. This Chinese chicken stock is made in a thermal cooker, which helps to intensify the flavors and make the stock more concentrated. Use this stock as a base for all your Chinese soup recipes for a flavorful and nourishing meal.
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Chinese Chicken And Greens Ramen Noodle Soup

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Chinese Chicken Soup with Sweetcorn (Thermomix)

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If you have a Thermomix, this Chinese chicken soup with sweetcorn is a must-try recipe. Made with tender chicken pieces, sweet corn, and a flavorful broth, this soup is both hearty and delicious. The Thermomix helps to intensify the flavors and make the soup more concentrated.

Ingredients

1. Chicken: The star of this soup is the chicken, which provides protein and a rich flavor. You can use boneless chicken breast or thighs, depending on your preference.

2. Chinese herbs: To give this soup its distinct Chinese flavor, we will be using traditional Chinese herbs such as goji berries, shiitake mushrooms, and ginseng.

3. Whiskey: The whiskey adds a smoky and slightly sweet flavor to the soup. Use a good quality whiskey that you enjoy drinking for the best results.

4. Vegetables: Carrots, celery, and onions are added to the soup for extra flavor and nutrients.

5. Broth: Use chicken broth or stock as the base for the soup. You can also use vegetable broth for a vegetarian option.

6. Spices: Garlic, ginger, and chili flakes add depth and a spicy kick to the soup.

Instructions

1. In a large pot, heat some oil over medium-high heat. Add the chicken and cook until browned, about 5 minutes. Remove the chicken from the pot and set aside.

2. In the same pot, sauté the onions, carrots, and celery until they are softened, about 5 minutes. Add in the garlic, ginger, and chili flakes and cook for an additional 2 minutes.

3. Return the chicken to the pot and add in the Chinese herbs and whiskey. Stir everything together and let it cook for 2 minutes.

4. Pour in the chicken broth and bring the soup to a simmer. Let it cook for 15-20 minutes, until the chicken is fully cooked and the vegetables are tender.

5. Taste the soup and adjust the seasoning with salt and pepper as needed. Serve hot and enjoy your delicious Chinese chicken whiskey soup!

In summary, this Chinese chicken whiskey soup recipe is a perfect example of how two cultures can come together to create something truly delicious. The combination of Chinese herbs and whiskey adds a unique and flavorful twist to a traditional chicken soup. So why not give this recipe a try and impress your taste buds with this comforting and flavorful dish?

18 chinese chicken whiskey soup recipe Experience culinary bliss now!

Chinese Chicken & Sweetcorn Soup

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 chicken breast or leg, deboned and finely sliced.
  • 2 pints broth
  • 1 1/2 cups milk
  • 1 cup corn frozen or canned
  • 1 egg separated
  • 1 pinch sugar
  • 1/2 teaspoon chicken powder
  • 1 teaspoon Shaoxing wine
  • 2 teaspoons light soy sauce
  • 1 teaspoon ginger powder Ground
  • 2 teaspoons corn starch
  • 1 teaspoon water
  • 1 1/2 teaspoons sesame oil
  • 1 spring onion / scallion
  • 1 teaspoon soy sauce bowl of
  • 1 teaspoon rice wine vinegar bowl of Chinese, or Sherry Vinegar or white wine vinegar.

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 80 milligrams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 19 grams
  • SaturatedFat : 2 grams
  • Sodium : 1130 milligrams
  • Sugar : 7 grams
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