15 Chinese Chicken Vegetable Curry Recipe Delight In These Amazing Recipes!
Published on: Mar 22, 2024
If you're looking for a delicious and healthy meal that is packed with flavor, then look no further than this Chinese chicken vegetable curry recipe. Not only is this dish easy to make, it also incorporates a variety of vegetables, making it a nutritious choice for any meal. In this article, we will guide you through the steps to create this mouth-watering curry that is sure to become a staple in your kitchen. So, let's get cooking!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a tasty and unique way to enjoy beer can chicken, look no further than this Chinese inspired recipe for fried wontons. The crispy exterior of the wontons paired with the tender and juicy chicken will have your taste buds dancing with delight. Plus, the combination of flavors from the Chinese spices and the beer infused chicken is a match made in culinary heaven.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate the Chinese New Year with a twist on the classic fried rice dish. This recipe incorporates shredded beer can chicken, giving the dish an extra level of flavor and protein. The colorful vegetables add a pop of freshness and crunch, while the soy sauce and spices provide a savory kick. It's a festive and delicious way to ring in the Lunar New Year.
For a lighter and healthier take on traditional Chinese dishes, try these chicken lettuce wraps. The beer can chicken is mixed with a flavorful sauce and stuffed into crisp lettuce leaves, making for a delicious and low-carb meal. You can customize the level of spiciness to your liking and add in some crunchy toppings like chopped peanuts or crispy noodles for added texture.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
Switch up your usual fried rice routine by using quinoa instead. This recipe combines the nutty and protein-packed grain with tender beer can chicken and a medley of colorful vegetables. The flavors are enhanced with soy sauce, ginger, and garlic, giving you a nutritious and satisfying meal with an Asian twist.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
If you're looking for a vegetarian option, these crispy tofu lettuce wraps are a must-try. The marinated and fried tofu adds a hearty and savory element to the dish, while the orange peel adds a citrusy kick. Wrap it all up in fresh lettuce leaves for a light and flavorful meal that's perfect for a warm summer day.
Orange chicken is a popular Chinese takeout dish, but you can make a homemade version that's even better. This recipe uses beer can chicken as the base and pairs it with a tangy and sweet orange sauce. The chicken is first marinated in a spicy and flavorful sauce before being fried to crispy perfection. Serve it over rice for a complete and tasty meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Why order takeout when you can make your own Chinese noodles at home? This recipe uses beer can chicken to add a meaty and savory element to the dish. The noodles are stir-fried with a variety of vegetables and a delicious sauce, creating a colorful and flavorful dish that will have you going back for seconds.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This Chinese pork belly dish is a crispy, sweet, and slightly spicy delight. The beer can chicken is used to add a juicy and flavorful element to the dish. The pork is coated in a sticky and irresistible sauce, making for a dish that will have you licking your fingers clean. Serve it with some steamed rice for a complete and satisfying meal.
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Teriyaki Chicken (Yoshinoya Copycat)
Main Ingredients: Boneless Skin On Chicken Thighs, Shaoxing Wine, Salt
If you're a fan of the popular fast-food chain Yoshinoya, you'll love this homemade version of their teriyaki chicken. The beer can chicken is used to create tender and juicy chicken pieces that are then coated in a sweet and umami packed teriyaki sauce. Serve it over a bowl of rice for a filling and delicious meal.
Got leftover turkey from Thanksgiving? Use it to make this delicious Chinese stir-fry dish. The beer can chicken is replaced with lean and protein-packed turkey, which is mixed with an array of colorful vegetables and a spicy and flavorful sauce. It's a great way to use up leftovers and create a healthy and delicious meal.
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Chicken Fried Rice
Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
No list of Chinese recipes would be complete without the classic chicken fried rice. This recipe takes it up a notch by using beer can chicken, making for a richer and more flavorful dish. The chicken is mixed with a variety of colorful vegetables and aromatic herbs and spices, creating a satisfying and delicious meal that's perfect for any night of the week.
Spice up your dinner routine with this Chinese spicy chicken recipe. The beer can chicken is used to create tender and juicy chicken pieces that are coated in a fiery and flavorful sauce. It's a dish that's perfect for those who like a little heat in their meals. Serve it over rice and pair it with some cooling cucumber slices for a well-balanced and delicious meal.
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Indo Chinese Chilli Garlic Noodles
Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
If you're a fan of spicy and flavorful noodles, this Indo Chinese recipe is for you. The beer can chicken is used to create juicy and tender chicken pieces that are then tossed with chili and garlic infused noodles. The combination of flavors and textures in this dish will have you craving it over and over again.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
Celebrate the Lunar New Year with a homemade version of the popular General Tso's chicken dish. The beer can chicken is used to create tender and flavorful chicken pieces that are coated in a sweet, spicy, and sticky sauce. The dish is then topped with crunchy peanuts and aromatic green onions, making for a festive and delicious meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white meat, this Chinese chicken thigh recipe is for you. The beer can chicken thighs are marinated in a savory and flavorful sauce before being baked to tender and juicy perfection. Serve them with some steamed rice and fresh stir-fried vegetables for a complete and satisfying meal.
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Nourishing Chinese Soup in 15 minutes
Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
For a quick and easy Chinese-inspired soup, give this recipe a try. The beer can chicken is used to create a rich and flavorful broth, which is then mixed with nutritious vegetables and aromatic herbs and spices. This soup is warming, comforting, and perfect for those cold winter days.
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Chinese dumplings / potstickers for Lunar New Year
Main Ingredients: Dumpling Skins, Ground Meat, Veggies, Soy Sauce, Sesame
No Chinese New Year celebration is complete without some dumplings or potstickers. This recipe uses beer can chicken as the filling, making for a meaty and savory dumpling. The dough is made from scratch and the dumplings are steamed and then pan-fried for a crispy and delicious texture. Serve them with a dipping sauce and enjoy them as a festive appetizer or main dish.
If you're looking for a vegetarian version of the classic fried rice dish, this recipe is for you. The beer can chicken is replaced with a colorful mix of vegetables, giving the dish a fresh and healthy twist. The flavors are enhanced with soy sauce, ginger, and garlic, making for a dish that's both satisfying and delicious.
This Chinese chicken and broccoli dish is a classic and timeless combination. The beer can chicken is used to create juicy and tender chicken pieces, while the broccoli adds a crunchy and nutritious element to the dish. The sauce is made from a mix of savory and sweet ingredients, creating a well-balanced and delicious meal.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
If you love bold and spicy flavors, this Chinese black pepper chicken recipe is a must-try. The beer can chicken is used to create tender and flavorful chicken pieces that are coated in a spicy and aromatic black pepper sauce. Serve it over rice and pair it with some fresh vegetables for a satisfying and delicious meal.
Ingredients
For the curry sauce:
Curry powder - 2 tablespoons
Garlic - 2 cloves, minced
Ginger - 1 inch, grated
Soy sauce - 2 tablespoons
Honey - 2 tablespoons
Chicken broth - 1 cup
Sesame oil - 1 teaspoon
Sriracha sauce - 1 teaspoon
For the chicken and vegetables:
Chicken breast - 1 pound, cut into bite-sized pieces
Vegetable oil - 2 tablespoons
Onion - 1, chopped
Carrots - 2, sliced
Bell pepper - 1, sliced
Broccoli - 1 cup, chopped
Green beans - 1 cup, chopped
Salt - to taste
Pepper - to taste
Instructions
Step 1: Prepare the curry sauce
In a bowl, mix together the curry powder, garlic, ginger, soy sauce, honey, chicken broth, sesame oil, and sriracha sauce. Set aside.
Step 2: Cook the chicken and vegetables
In a large skillet or wok, heat vegetable oil over medium-high heat.
Add the chicken pieces and cook until they are no longer pink, about 5-7 minutes.
Remove the chicken from the skillet and set aside.
In the same skillet, add onion, carrots, bell pepper, broccoli, and green beans. Cook for 5-7 minutes, until the vegetables are tender.
Add the cooked chicken back into the skillet with the vegetables.
Season with salt and pepper, to taste.
Step 3: Add the curry sauce
Pour the prepared curry sauce over the chicken and vegetables in the skillet.
Stir to coat the chicken and vegetables with the sauce.
Cook for an additional 2-3 minutes, until the sauce has thickened and everything is well combined.
Step 4: Serve and enjoy!
Remove the skillet from heat and serve the Chinese chicken vegetable curry over rice or noodles.
Garnish with chopped green onions for an added burst of flavor.
This Chinese chicken vegetable curry is a perfect balance of protein, vegetables, and spices, making it a nutritious and satisfying meal. With its bold flavors and easy preparation, this recipe is sure to become a family favorite in no time. So, give it a try and impress your loved ones with this delicious and healthy curry dish!
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