16 Chinese Chicken Teriyaki Sauce Recipe Dive Into Deliciousness!
Published on: Mar 23, 2024
Whether you're looking to spice up your weeknight dinner routine or impress guests at your next dinner party, this Chinese chicken teriyaki sauce recipe is a must-try. This savory and sweet sauce is a staple in Chinese cuisine and can be used to elevate a variety of dishes, from chicken and beef to vegetables and tofu. In this article, we'll provide you with a step-by-step guide on how to make this delicious sauce at home, so you can enjoy authentic Chinese flavors in the comfort of your own kitchen.
Main Ingredients: Pineapple Juice, Teriyaki Sauce, Soy Sauce, Lemon
Add an exotic twist to your beer can chicken recipe with this Asian-inspired pineapple sauce. Made with a combination of sweet and tangy flavors, this sauce is sure to take your dish to the next level. Simply combine pineapple juice, soy sauce, ginger, garlic, and a touch of brown sugar in a saucepan and let it simmer until thickened. Brush it onto your chicken during the last few minutes of grilling for a flavorful and juicy finish. This sauce also works well as a marinade for chicken or pork.
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Teriyaki Sauce
Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider
Teriyaki sauce is a classic choice for chicken, and for good reason. The combination of soy sauce, honey, ginger, and garlic creates a sweet and savory glaze that pairs perfectly with the smoky flavors of beer can chicken. For an extra kick, add a splash of spicy Sriracha to the mix. Brush the sauce onto your chicken throughout the grilling process for a deliciously sticky and flavorful result.
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Pineapple Teriyaki Sauce
Main Ingredients: Teriyaki Sauce, Pineapple Juice, Peach Preserves, Bbq
For a tropical twist on the classic teriyaki sauce, try this recipe that adds a punch of tangy pineapple to the mix. The addition of fresh pineapple chunks and juice adds a sweet and fruity flavor to the sauce, perfect for pairing with a refreshing beer on a hot summer day. Serve alongside your beer can chicken for a delicious island-inspired meal.
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Avocado Pizza with Blackened Corn Salsa and Chipotle...
Main Ingredients: Pizza Crust, Avocado, Corn Salsa, Corn, Tomato, Red
If you're looking to switch things up and try something new, this avocado pizza recipe is a must-try. The combination of creamy avocado, blackened corn salsa, and spicy chipotle mayo creates a unique and flavorful dish that will impress your guests. Top it off with crumbled bacon for an added layer of smokiness.
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4-Ingredient Stir-Fry Sauce
Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
For a quick and easy sauce that packs a lot of flavor, try this 4-ingredient stir-fry sauce. Simply combine soy sauce, honey, garlic, and toasted sesame oil in a pan and let it reduce until thickened. Brush it onto your chicken during the last few minutes of grilling for a deliciously glazed finish. This sauce also works well with vegetables or as a marinade.
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Bourbon Glaze
Main Ingredients: Water, Pineapple Juice, Teriyaki Sauce, Soy Sauce, Dark
This bourbon glaze adds a touch of sophistication to your beer can chicken recipe. The combination of bourbon, brown sugar, and Dijon mustard creates a sweet and tangy glaze that pairs perfectly with the smoky flavors of the chicken. Serve it alongside your chicken for a deliciously indulgent meal.
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Teriyaki BBQ Sauce
Main Ingredients: Sesame Oil, Onion, Garlic, Ginger, Crushed Pineapple In
Combine two classic flavors with this teriyaki BBQ sauce. The combination of teriyaki sauce and BBQ sauce creates a sweet and smoky glaze that is perfect for grilling. Brush it onto your chicken throughout the cooking process for a delicious and flavorful finish. This sauce also works well as a marinade for chicken, beef, or pork.
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TGI Friday's Jack Daniels Sauce
Main Ingredients: Minced Garlic, Olive Oil, Water, Pineapple Juice
Recreate the famous TGI Friday's Jack Daniels sauce at home with this recipe. The combination of Jack Daniels whiskey, brown sugar, and spices creates a rich and flavorful glaze that is perfect for grilling. Brush it onto your chicken during the last few minutes of cooking for a deliciously caramelized finish.
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Jack Daniels Glaze
Main Ingredients: Water, Pineapple Juice, Teriyaki Sauce, Soy Sauce, Dark
For a simpler version of the TGI Friday's sauce, try this Jack Daniels glaze. Made with just three ingredients - Jack Daniels whiskey, honey, and soy sauce - this glaze is easy to make and adds a deliciously boozy flavor to your chicken. Brush it onto your chicken during the last few minutes of cooking for a flavorful and sticky finish.
This Chinese brown sauce is a staple in many Asian dishes, and it pairs perfectly with beer can chicken. Made with a combination of soy sauce, oyster sauce, and hoisin sauce, this sauce adds a savory and slightly sweet flavor to your chicken. Brush it onto your chicken during the last few minutes of cooking for a deliciously caramelized finish.
This Chinese honey chicken sauce is a deliciously sticky and sweet glaze that is perfect for grilling. Made with honey, soy sauce, garlic, and rice vinegar, this sauce adds a tangy and slightly spicy flavor to your chicken. Brush it onto your chicken throughout the grilling process for a deliciously glazed finish.
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T.G.I. Friday's Jack Daniel's Marinade And Dipping...
Main Ingredients: Diced Red Onions, Garlic, Water, Brown Sugar, Teriyaki
For a versatile sauce that can be used as both a marinade and dipping sauce, try this TGI Friday's Jack Daniel's recipe. Made with Jack Daniels whiskey, soy sauce, and Worcestershire sauce, this sauce adds a savory and slightly tangy flavor to your chicken. Use it to marinate your chicken before grilling, and serve it as a dipping sauce on the side.
This Chinese garlic sauce is a must-try for garlic lovers. Made with a combination of soy sauce, black bean sauce, and lots of minced garlic, this sauce adds a bold and savory flavor to your chicken. Brush it onto your chicken during the last few minutes of cooking for a deliciously fragrant finish.
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Dr Pepper Glaze
Main Ingredients: Dr Pepper, Balsamic Vinegar, Honey, Teriyaki Sauce
For a unique and flavorful sauce, try this Dr Pepper glaze. Made with the sweet and bubbly soda, along with some brown sugar and spices, this glaze adds a sweet and slightly spicy flavor to your chicken. Brush it onto your chicken throughout the grilling process for a deliciously caramelized finish.
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Copycat Whiskey Glaze
Main Ingredients: Roasted Garlic, Garlic, Olive Oil, Salt, Pineapple
If you've ever had the whiskey glazed chicken at a popular restaurant, you know how delicious it is. Now you can recreate that same flavor at home with this copycat recipe. Made with whiskey, brown sugar, and apple cider vinegar, this glaze adds a sweet and tangy flavor to your chicken. Brush it onto your chicken during the last few minutes of cooking for a deliciously caramelized finish.
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Spicy Mango Mayonnaise
Main Ingredients: Mayonnaise, Mango, Dijon Mustard, Creole Seasoning
This spicy mango mayonnaise adds a flavorful and creamy element to your beer can chicken. Made with mango puree, spicy chili paste, and mayonnaise, this sauce adds a sweet and spicy kick to your chicken. Serve it alongside your chicken for a deliciously creamy and tangy dip.
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Homemade Teriyaki Sauce
Main Ingredients: Light Brown Sugar, Soy Sauce, Rice Vinegar, Hoisin
This homemade teriyaki sauce is a must-try for anyone looking to make their own sauces from scratch. Made with soy sauce, honey, garlic, and rice wine, this sauce is simple to make and packs a lot of flavor. Brush it onto your chicken throughout the grilling process for a deliciously glazed finish.
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French Onion Cheese Sauce
Main Ingredients: Butter, All Purpose Flour, Milk, Water, French Onion
For a rich and indulgent sauce, try this French onion cheese sauce. Made with caramelized onions, beef broth, and Gruyere cheese, this sauce adds a savory and creamy flavor to your chicken. Serve it on top of your beer can chicken for a decadent and flavorful meal.
This Chinese restaurant-style duck sauce is a tangy and slightly sweet sauce that pairs perfectly with beer can chicken. Made with apricot jam, soy sauce, and rice vinegar, this sauce adds a fruity and tangy flavor to your chicken. Serve it on the side for dipping or brush it onto your chicken during the last few minutes of cooking for a deliciously glazed finish.
This Chinese sweet and sour sauce is a classic choice for chicken. Made with a combination of ketchup, white vinegar, and brown sugar, this sauce creates a sweet and tangy glaze that is perfect for grilling. Brush it onto your chicken throughout the cooking process for a deliciously sticky and flavorful finish.
Ingredients You'll Need
Gather all the necessary ingredients for your Chinese chicken teriyaki sauce:
1/2 cup soy sauce
1/4 cup honey
1/4 cup brown sugar
2 cloves garlic, minced
1 tablespoon sesame oil
1 teaspoon fresh ginger, grated
1/4 teaspoon black pepper
1/4 teaspoon red pepper flakes
1 tablespoon cornstarch
1/4 cup water
How to Make Chinese Chicken Teriyaki Sauce
Now that you have all your ingredients, it's time to put them together to create the perfect Chinese chicken teriyaki sauce.
In a small saucepan, combine soy sauce, honey, brown sugar, garlic, sesame oil, ginger, black pepper, and red pepper flakes over medium heat.
Stir the mixture until the sugar has dissolved, then let it simmer for 2-3 minutes.
In a small bowl, mix cornstarch and water until smooth.
Add the cornstarch mixture to the saucepan and stir until the sauce thickens, about 2-3 minutes.
Remove from heat and let the sauce cool for a few minutes before using it.
Tips for Making the Perfect Chinese Chicken Teriyaki Sauce
To make sure your Chinese chicken teriyaki sauce turns out perfectly every time, here are some tips to keep in mind:
For a thicker sauce, add more cornstarch to the mixture.
For a spicier sauce, add more red pepper flakes.
For a sweeter sauce, increase the amount of honey or brown sugar.
If you prefer a milder garlic flavor, use garlic powder instead of fresh garlic.
Make sure to let the sauce cool before using it to avoid burns.
Ways to Use Chinese Chicken Teriyaki Sauce
Now that you have your homemade Chinese chicken teriyaki sauce, here are some ideas on how to use it:
Marinate chicken, beef, or tofu in the sauce for at least 30 minutes before grilling or stir-frying.
Toss cooked vegetables in the sauce for a flavorful side dish.
Use it as a dipping sauce for sushi rolls or dumplings.
Add it to fried rice or noodles for an extra burst of flavor.
Drizzle it over roasted vegetables or tofu for a tasty and healthy dish.
In conclusion, this Chinese chicken teriyaki sauce recipe is a versatile and delicious addition to any meal. With just a few simple ingredients, you can create a flavorful sauce that will impress your taste buds and your guests. So don't hesitate to give it a try and add some authentic Chinese flavor to your cooking.