18 Chinese Chicken Stir Fry Recipe With Vegetables Unlock Flavor Sensations!
Published on: Mar 20, 2024
Chinese cuisine is known for its bold flavors and vibrant colors, and one dish that perfectly embodies these qualities is the Chinese chicken stir fry with vegetables. This dish is not only delicious and satisfying, but it's also quick and easy to make. In this article, we will share with you a professional and well-organized introduction to this mouthwatering dish, complete with tips and tricks to make the perfect stir fry every time.
The classic Chinese chicken stir fry is a simple yet delicious dish that is perfect for weeknight dinners. It typically consists of marinated chicken, stir-fried with a variety of vegetables such as bell peppers, onions, and broccoli, and tossed in a flavorful sauce. This dish is easy to make and requires minimal preparation, making it a go-to for busy individuals and families.
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Chinese Chicken Stir Fry 101
Main Ingredients: Chicken Breast, Stir Fry Vegetables, Carrots, Broccoli
If you're new to Chinese cuisine, the Chinese chicken stir fry is a great place to start. It's a versatile dish that can be made with a variety of ingredients, making it perfect for experimentation. The key to a good Chinese chicken stir fry is to have all your ingredients prepped and ready to go before you start cooking. This includes marinating the chicken, chopping the vegetables, and making the sauce.
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My Mother's Chinese Chicken Stir Fry
Main Ingredients: Bone In Chicken, Curry Leaves, Pandan Leaves, Green
A traditional Chinese chicken stir fry recipe is often passed down from generation to generation, and no one makes it quite like your mother. Whether it's the secret ingredient in the sauce or the way she tosses the vegetables in the wok, there's something special about your mother's Chinese chicken stir fry. So why not try recreating her recipe and relive those nostalgic flavors?
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
For our vegetarian and vegan friends, a vegetable stir fry is a perfect alternative to the traditional Chinese chicken stir fry. It's packed full of flavor and nutrients and can be made with a variety of vegetables such as mushrooms, carrots, and snow peas. Tofu can also be added for a protein boost. Serve over a bed of rice for a complete and satisfying meal.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
Cabbage is an underrated vegetable that is often overlooked, but it's a staple in Chinese cuisine. This Chinese style cabbage stir fry is a tasty and affordable way to incorporate more veggies into your diet. It's also a great way to use up any leftover cabbage you may have in your fridge. With a touch of soy sauce and a sprinkle of sesame seeds, this dish is sure to become a household favorite.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
If you're looking for a more unique twist on the traditional Chinese chicken stir fry, try this spiralized sesame carrot tofu stir fry. This dish uses spiralized carrots instead of traditional rice or noodles, making it a healthier alternative. The tofu adds a nice protein boost, and the sesame sauce adds a delicious nutty flavor. It's a colorful and flavorful dish that's sure to impress.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
Also known as morning glory or kangkong, Chinese water spinach is a popular vegetable used in Chinese cooking. It has a slightly sweet and earthy flavor and pairs well with garlic and oyster sauce. This Chinese water spinach stir fry is a quick and easy side dish that's perfect for any meal. It's also a great way to incorporate more greens into your diet.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
Moo Goo Gai Pan, which translates to "mushroom chicken slices," is a popular Chinese dish that can be found on many Chinese takeout menus. It's a simple yet flavorful dish that consists of chicken and mushrooms stir-fried in a savory sauce. This recipe is a must-try for any Chinese food lover.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Looking for a recipe that screams spring? This spring sesame shrimp and sugar snap pea stir-fry is the perfect dish to welcome the season. With its vibrant colors and fresh flavors, it's sure to be a hit at your next gathering. The sugar snap peas add a nice crunch to the dish, while the shrimp adds a touch of seafood flavor. Serve over rice for a complete meal.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
Chinese leeks, also known as garlic chives, are a staple in Chinese cooking and have a strong garlicky flavor. When stir-fried with Chinese sausages, they make for a delicious and aromatic dish. This stir-fry Chinese leeks with Chinese sausages recipe is a great way to switch up your stir fry game and introduce new flavors to your palate.
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Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
Chinese broccoli, also known as gai lan, is a staple in Chinese cuisine and can be found in many dishes, including stir-fries. It has a slightly bitter and nutty flavor that pairs well with chicken. This chicken stir-fry with Chinese broccoli recipe is a great way to incorporate more greens into your diet and try out a new vegetable.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
If you love the combination of chicken and broccoli, then this Chinese chicken broccoli stir fry is the perfect dish for you. It's a classic combination that never fails to satisfy. The chicken and broccoli are stir-fried in a flavorful sauce, making it a quick and easy meal that can be on the table in under 30 minutes.
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Chinese Chicken Coleslaw Stir Fry
Main Ingredients: Sesame Oil, Olive Oil, Chicken, Soy Sauce, Green
For a refreshing and crunchy twist on the traditional Chinese chicken stir fry, try this Chinese chicken coleslaw stir fry recipe. The coleslaw mix adds a nice crunch, while the dressing adds a sweet and tangy flavor. It's a great dish to serve at summer BBQs or as a side for any meal.
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Easy Stir Fry Chicken and Broccoli
Main Ingredients: Marinade, Chicken, Rice Wine, Soy Sauce, Egg White
Short on time but still want a tasty and satisfying meal? This easy stir fry chicken and broccoli recipe has got you covered. With minimal ingredients and minimal preparation, this dish can be on the table in no time. It's also a great recipe for beginners who are new to Chinese cooking.
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Chinese Ginger & Leek Chicken Stir Fry
Main Ingredients: Chicken Tenderloins, Light Soy Sauce, Indonesian Sweet
This Chinese ginger & leek chicken stir fry is a flavorful and aromatic dish that is sure to impress. The ginger adds a nice spicy kick, while the leeks add a subtle onion flavor. This dish is perfect for those who love a bit of heat in their meals.
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Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
For those looking for a vegetarian or vegan option, this Chinese mixed vegetables stir fry is a great choice. It's packed full of colorful and nutritious vegetables such as bell peppers, mushrooms, and broccoli, and is tossed in a delicious sauce. It's a great way to use up any leftover veggies in your fridge and create a tasty and healthy meal.
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Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
Ramen noodles are a popular ingredient in Chinese cuisine and are often used in stir-fries. This chicken broccoli ramen stir fry is a hearty and flavorful dish that combines tender chicken, crispy broccoli, and chewy ramen noodles. It's a great way to switch up your stir fry game and add a new texture to your dish.
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Low Calorie Chinese Chicken Stir Fry
Main Ingredients: Dark Sesame Oil, Garlic Clove, Chicken Breast
For those looking for a healthier option, this low-calorie Chinese chicken stir fry is a great choice. It's packed full of vegetables and lean protein, making it a nutritious and satisfying meal. The sauce is made with low-sodium soy sauce and honey, making it a healthier alternative to traditional stir fry sauces.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
A simple and classic dish, this chicken broccoli stir-fry is a favorite among many. It's a great dish to have in your recipe arsenal for those busy weeknights when you need to get dinner on the table fast. The combination of chicken, broccoli, and a savory sauce is sure to please everyone at the dinner table.
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Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
For a healthier twist on the classic Chinese chicken stir fry, try this healthy chicken and broccoli stir-fry recipe. The chicken is marinated in a light soy sauce, and the broccoli is stir-fried in a garlic and ginger sauce. It's a flavorful and nutritious dish that is perfect for any meal.
This Chinese-style beer can chicken recipe is definitely a crowd-pleaser. The combination of soy sauce, ginger, and garlic creates a savory and flavorful marinade for the chicken. Simply place a beer can inside the chicken and let it cook on the grill for an hour. Serve with some stir-fried vegetables and rice for a complete meal.
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Chinese Chicken Stir Fry 101
Main Ingredients: Chicken Breast, Stir Fry Vegetables, Carrots, Broccoli
If you're new to making stir-fry, this Chinese chicken stir fry recipe is a great place to start. With a simple marinade of soy sauce, honey, and sesame oil, this beer can chicken is full of flavor. The key is to let the chicken marinate for at least an hour before cooking. Serve with some rice and veggies for a delicious and easy meal.
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My Mother's Chinese Chicken Stir Fry
Main Ingredients: Bone In Chicken, Curry Leaves, Pandan Leaves, Green
This recipe is a family favorite and has been passed down for generations. The chicken is marinated in a mixture of hoisin sauce, soy sauce, and garlic before being grilled to perfection. The marinade is also used to make a delicious glaze that is brushed on the chicken while it cooks. Trust us, you won't be able to get enough of this mouthwatering dish.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
If you're looking for a healthier option, this vegetable stir fry recipe is for you. The chicken is marinated in a simple mixture of soy sauce, garlic, and honey and then grilled to perfection. Serve with your favorite vegetables, such as broccoli, bell peppers, and carrots, for a colorful and nutritious meal.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
This unique recipe combines beer can chicken with a delicious cabbage stir fry. The cabbage is cooked with a variety of Asian sauces, including oyster sauce and soy sauce, for a flavorful and hearty side dish. The chicken is marinated in a mixture of Chinese five-spice powder, garlic, and ginger, giving it a delicious and aromatic flavor.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
If you're looking for a vegetarian option, this spiralized sesame carrot tofu stir fry is a must-try. The tofu is marinated in a mixture of soy sauce, sesame oil, and rice vinegar, giving it a delicious and tangy flavor. Serve with some spiralized carrots and your favorite veggies for a healthy and satisfying meal.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This classic Chinese dish is made with tender chicken and savory mushrooms, making it a perfect pairing for beer can chicken. The chicken is marinated in a mixture of soy sauce, oyster sauce, and garlic before being grilled and served over a bed of stir-fried vegetables. It's a delicious and easy meal that is sure to impress your friends and family.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
If you're looking to add some greens to your beer can chicken dinner, this Chinese water spinach stir fry is a great option. The chicken is marinated in a mixture of soy sauce, honey, and ginger, giving it a delicious and sweet flavor. Serve with some stir-fried water spinach for a colorful and tasty meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
This recipe is perfect for springtime, with fresh shrimp and sugar snap peas as the star ingredients. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, giving it a delicious and savory flavor. Serve with some stir-fried shrimp and sugar snap peas for a light and refreshing meal.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
Chinese leeks are a popular ingredient in many Asian dishes, and this stir-fry recipe is no exception. The chicken is marinated in a mixture of soy sauce, rice wine, and garlic before being grilled. Serve with some stir-fried Chinese leeks and Chinese sausages for a flavorful and unique meal.
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Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
This recipe is all about the delicious and hearty Chinese broccoli. The chicken is marinated in a mixture of soy sauce, honey, and garlic, giving it a sweet and savory flavor. Serve with some stir-fried Chinese broccoli for a nutritious and delicious meal.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This classic Chinese dish is made with tender chicken, broccoli, and a delicious stir fry sauce. The chicken is marinated in a mixture of soy sauce, rice wine, and garlic before being grilled and served over a bed of stir-fried broccoli. It's a quick and easy meal that is full of flavor.
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Chinese Chicken Coleslaw Stir Fry
Main Ingredients: Sesame Oil, Olive Oil, Chicken, Soy Sauce, Green
This recipe puts a twist on the classic coleslaw by adding in some beer can chicken. The chicken is marinated in a mixture of soy sauce, honey, and ginger, giving it a delicious and tangy flavor. Serve with some coleslaw and top with some grilled chicken for a unique and tasty meal.
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Easy Stir Fry Chicken and Broccoli
Main Ingredients: Marinade, Chicken, Rice Wine, Soy Sauce, Egg White
If you're looking for a simple and easy beer can chicken recipe, this is the one for you. The chicken is marinated in a mixture of soy sauce, garlic, and honey before being grilled and served with some stir-fried broccoli. It's a quick and delicious meal that the whole family will love.
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Chinese Ginger & Leek Chicken Stir Fry
Main Ingredients: Chicken Tenderloins, Light Soy Sauce, Indonesian Sweet
This recipe is all about the delicious combination of ginger and leeks. The chicken is marinated in a mixture of soy sauce, ginger, and garlic before being grilled and served with some stir-fried leeks. The result is a flavorful and aromatic meal that is perfect for any occasion.
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Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
This colorful and flavorful stir fry combines beer can chicken with a variety of vegetables, including bell peppers, carrots, and mushrooms. The chicken is marinated in a mixture of soy sauce, honey, and garlic, giving it a delicious and tangy flavor. Serve with some steamed rice for a complete and satisfying meal.
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Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
Ramen noodles are not just for soup - they also make a great addition to stir fry dishes. This recipe combines chicken, broccoli, and ramen noodles for a delicious and filling meal. The chicken is marinated in a mixture of soy sauce, honey, and garlic before being grilled and served with the stir-fried veggies and ramen noodles.
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Low Calorie Chinese Chicken Stir Fry
Main Ingredients: Dark Sesame Oil, Garlic Clove, Chicken Breast
If you're watching your calories, this low-calorie beer can chicken stir fry is the perfect option. The chicken is marinated in a mixture of soy sauce, honey, and ginger, giving it a delicious and tangy flavor. Serve with some stir-fried vegetables for a healthy and flavorful meal.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
This classic stir fry dish is made with tender chicken and broccoli, making it a great pairing for beer can chicken. The chicken is marinated in a mixture of soy sauce, rice wine, and garlic before being grilled and served with some stir-fried broccoli. It's a simple and delicious meal that is sure to satisfy.
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Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
If you're looking for a healthy and flavorful meal, this chicken and broccoli stir fry is the way to go. The chicken is marinated in a mixture of soy sauce, honey, and garlic before being grilled and served with some stir-fried broccoli. It's a quick and easy meal that is full of nutrition and taste.
The Perfect Balance of Protein and Veggies
When it comes to creating a well-balanced meal, it's important to have a good mix of protein and vegetables. This is where the Chinese chicken stir fry excels. The chicken provides a lean protein source, while the vegetables add a variety of important nutrients and fiber. By cooking them together in a stir fry, you can ensure that both components are evenly distributed and perfectly cooked.
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Choosing the Right Vegetables
One of the great things about stir fry is its versatility. You can use any combination of vegetables that you like, making it a great way to use up any leftover produce in your fridge. However, for the best results, it's important to choose the right vegetables. Crunchy and colorful veggies like bell peppers, broccoli, and carrots are perfect for stir fry as they hold up well to the high heat and add a nice texture and flavor to the dish.
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The Secret to Perfectly Cooked Chicken
The key to achieving tender and juicy chicken in a stir fry is to properly marinate it beforehand. The marinade not only adds flavor but also helps to tenderize the chicken. A simple marinade of soy sauce, ginger, and garlic will infuse the chicken with classic Chinese flavors and ensure that it stays moist and delicious during the stir-frying process.
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Amp Up the Flavor with the Right Sauce
No stir fry is complete without a delicious sauce to tie all the flavors together. While you can certainly use store-bought sauces, making your own is not only healthier but also allows you to customize the flavors to your liking. A combination of soy sauce, hoisin sauce, and rice vinegar creates a balanced and flavorful sauce for the stir fry. You can also add in some chili paste or honey for a spicy or sweet kick.
With the right ingredients and techniques, you can easily make a delicious and nutritious Chinese chicken stir fry with vegetables at home. Whether you're a beginner or a seasoned cook, this dish is sure to impress your family and friends. So don't be afraid to experiment with different combinations of veggies and sauces, and enjoy the bold and vibrant flavors of Chinese cuisine in the comfort of your own kitchen.
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