19 Chinese Chicken Stir Fry Recipe With Rice Delight In These Amazing Recipes!
Published on: Mar 23, 2024
When it comes to Chinese cuisine, one dish that is always a fan favorite is chicken stir fry with rice. This delicious and versatile dish is a staple in many households and can be easily customized to suit different tastes and dietary restrictions. In this article, we will share a professional and well-organized Chinese chicken stir fry recipe with rice that will have your taste buds dancing with joy.
Looking for a delicious and simple dinner option? Look no further than this Chinese Chicken Stir Fry recipe. With a perfect balance of tangy and savory flavors, this dish is sure to become a family favorite. Plus, it can be on the table in under 30 minutes, making it perfect for busy weeknights.
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Chinese Plum Chicken Stir Fry
Main Ingredients: Vegetable Oil, Chicken Breast Fillets, Cornflour
Step up your stir fry game with this Chinese Plum Chicken Stir Fry. The addition of sweet and tangy plum sauce takes this dish to the next level. Serve it over rice or noodles for a complete and satisfying meal.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
Celebrate Chinese New Year with this delicious and festive Pork Stir Fry. The combination of tender pork, crunchy vegetables, and a savory sauce will have your taste buds dancing. Serve it with some steamed rice for a traditional Chinese meal.
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Chinese Chicken Coleslaw Stir Fry
Main Ingredients: Sesame Oil, Olive Oil, Chicken, Soy Sauce, Green
Put a new spin on traditional coleslaw with this Chinese Chicken Coleslaw Stir Fry. The addition of stir-fried chicken, crunchy vegetables, and a tangy dressing creates a unique and flavorful dish that is perfect for any occasion.
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Chinese Chicken Stir Fry 101
Main Ingredients: Chicken Breast, Stir Fry Vegetables, Carrots, Broccoli
If you're new to stir frying, this Chinese Chicken Stir Fry 101 is the perfect place to start. It breaks down the basics of stir frying and provides tips for creating the perfect dish every time. With this knowledge, you'll be able to experiment with different ingredients and create your own unique stir fry recipes.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
Seafood lovers, this one's for you! This Chinese Prawns (Shrimp Stir Fry) recipe is packed with succulent prawns, crunchy vegetables, and a flavorful sauce. Serve it over rice or noodles for a delicious and satisfying meal.
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Cashew Chicken and Sweetpotato Stir-Fry
Main Ingredients: Coconut Milk, Chicken Broth, Aji Mirin, Soy Sauce
Looking for a healthy and delicious dinner option? This Cashew Chicken and Sweetpotato Stir-Fry has got you covered. The combination of lean chicken, nutrient-rich sweet potatoes, and crunchy cashews makes for a well-balanced and tasty meal.
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My Mother's Chinese Chicken Stir Fry
Main Ingredients: Bone In Chicken, Curry Leaves, Pandan Leaves, Green
There's nothing quite like a home-cooked meal, and this Chinese Chicken Stir Fry recipe from my mother's kitchen is no exception. Passed down through generations, this dish is full of love and flavor. Give it a try and see for yourself!
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This classic Chinese dish is a must-try for any stir fry lover. Moo Goo Gai Pan, or Chinese Chicken and Mushroom Stir Fry, is a flavorful and comforting dish that is perfect for any night of the week. Serve it with some rice for a complete and satisfying meal.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
Chicken and broccoli are a classic combination, and this Chicken Broccoli Stir-Fry is no exception. With a homemade stir fry sauce and tender chicken and broccoli, this dish is sure to be a hit with the whole family. Serve it over rice for a complete and delicious meal.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Put a new spin on crispy chicken with this Chinese Crispy Chicken With Honey Garlic Sauce recipe. The combination of crispy chicken, sweet and tangy sauce, and crunchy vegetables makes for a delicious and unique stir fry dish. Serve it over rice or noodles for a complete meal.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
Looking for a vegetarian option? This Vegetable Stir Fry has got you covered. Packed with a variety of colorful and nutritious vegetables, this dish is both delicious and healthy. Serve it over rice or noodles for a complete and satisfying meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Take your stir fry game to the next level with this Perfect Chinese Fried Rice recipe. Packed with flavor and loaded with colorful vegetables, this dish is a meal in itself. Plus, it's a great way to use up leftover rice and vegetables.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
Cabbage may not be the most glamorous vegetable, but this Chinese Style Cabbage Stir Fry is anything but boring. The combination of savory flavors and crunchy cabbage makes for a delicious and unique dish that is perfect for any night of the week.
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Stir Fry Vegetables
Main Ingredients: White Rice, Raw Cashews, Broccoli, Large Yellow Onion
Can't decide which vegetables to use in your stir fry? Why not use them all! This Stir Fry Vegetables recipe is packed with a variety of colorful and nutritious vegetables, making it a well-rounded and delicious dish. Serve it with some rice or noodles for a complete meal.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
For a unique and healthy twist on stir fry, try this Spiralized Sesame Carrot Tofu Stir Fry. The combination of spiralized carrots, crispy tofu, and a flavorful sauce creates a dish that is both satisfying and nutritious. Give it a try for your next meatless Monday meal.
If you're a fan of fried rice, you have to try this Chinese Fried Rice recipe. Packed with flavor and loaded with colorful vegetables, this dish is sure to become a family favorite. Plus, it's a great way to use up leftover rice and vegetables.
For a different take on stir fry, try this Chinese Simmered Chicken recipe. The combination of simmered chicken, flavorful broth, and crunchy vegetables creates a delicious and unique dish that is perfect for any night of the week. Serve it with some rice for a complete and satisfying meal.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
Looking for a new vegetable to try? Look no further than Chinese Water Spinach. This leafy green vegetable is packed with nutrients and has a unique flavor that pairs perfectly with stir fry. Give this Chinese Water Spinach Stir Fry recipe a try and discover your new favorite vegetable.
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Chicken And Broccoli Stir Fry With Rice
Main Ingredients: Diced Chicken Breast, Broccoli, Rice, Spring Onions
Last but certainly not least, we have this delicious Chicken and Broccoli Stir Fry with Rice. This classic combination of tender chicken and crunchy broccoli is elevated with a homemade stir fry sauce. Serve it over rice for a complete and satisfying meal.
Ingredients for Chinese Chicken Stir Fry with Rice
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To make this mouthwatering Chinese chicken stir fry with rice, you will need the following ingredients:
1 pound boneless, skinless chicken breast or thighs, cut into bite-size pieces
2 tablespoons vegetable or canola oil
1 tablespoon minced garlic
1 tablespoon minced ginger
1 onion, thinly sliced
1 red bell pepper, thinly sliced
1 green bell pepper, thinly sliced
1 cup sliced mushrooms
1 carrot, thinly sliced
1 cup broccoli florets
1/4 cup soy sauce (or tamari for a gluten-free option)
2 tablespoons oyster sauce
1 tablespoon rice wine vinegar
2 cups cooked rice
Green onions and sesame seeds for garnish (optional)
Instructions
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In a small bowl, mix together the soy sauce, oyster sauce, and rice wine vinegar. Set aside.
In a large wok or skillet, heat the oil over high heat.
Add the chicken and stir fry until browned and cooked through, about 5-7 minutes. Remove from the wok and set aside.
Add the garlic and ginger to the wok and stir fry for 30 seconds.
Add the onion, bell peppers, mushrooms, carrot, and broccoli to the wok. Stir fry for 3-4 minutes, until vegetables are tender-crisp.
Add the chicken back to the wok and pour in the sauce mixture. Stir fry for an additional 2-3 minutes, until everything is well coated and heated through.
Serve the Chinese chicken stir fry over cooked rice and garnish with green onions and sesame seeds, if desired.
Customization and Tips
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One of the great things about this Chinese chicken stir fry recipe is its versatility. You can easily customize it to suit your preferences and dietary restrictions. Here are some tips to help you make this dish your own:
For a vegetarian option, swap the chicken for tofu or more vegetables.
If you don't have oyster sauce, you can use hoisin sauce or black bean sauce instead.
For a spicier stir fry, add some red pepper flakes or sriracha to the sauce.
If you're looking to make this dish gluten-free, make sure to use gluten-free soy sauce or tamari.
In Conclusion
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In conclusion, this Chinese chicken stir fry with rice is a must-try dish for any household. It is easy to make, customizable, and absolutely delicious. Whether you're a fan of Chinese cuisine or just looking for a new way to enjoy chicken and rice, this recipe is sure to become a favorite in your household. Give it a try and let your taste buds be the judge.
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