16 Chinese Chicken Sticky Rice Recipe Get Ready To Indulge!
Published on: Mar 20, 2024
In recent years, Chinese cuisine has gained popularity all over the world, and for good reason. With its bold flavors and unique cooking techniques, Chinese dishes are loved by many. One dish that stands out among the rest is the Chinese chicken sticky rice. This delectable dish, also known as "lo mai gai," is a staple in dim sum restaurants and is often served during special occasions. The combination of tender chicken, fragrant sticky rice, and flavorful seasonings creates a mouth-watering dish that will leave you craving for more. In this article, we will share with you a professional and well-organized introduction to the Chinese chicken sticky rice recipe.
Main Ingredients: Chicken Thighs, Soy Sauce, Pure Maple Syrup, Lemon
Experience the delicious flavors of Chinese cuisine with this mouthwatering recipe for Chinese Chicken Thighs with Sticky Rice. The tender and juicy chicken thighs are marinated in a savory blend of soy sauce, garlic, and ginger, then served over a bed of sticky rice for the perfect combination of textures and flavors. This dish is sure to become a family favorite and is perfect for a cozy night in.
No Chinese meal is complete without a side of sticky rice. This simple yet flavorful dish is made with glutinous rice, which becomes sticky when cooked, and is often served alongside meat or vegetables. It's a staple in Chinese cuisine and can be flavored with a variety of ingredients such as soy sauce, sesame oil, and scallions. Serve it as a side dish or enjoy it on its own for a satisfying and filling meal.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
If you're a fan of sweet and savory flavors, then this recipe for Sticky Chinese Chicken is a must-try. The chicken is coated in a sticky glaze made with honey, soy sauce, and hoisin sauce, then cooked until crispy and caramelized. The result is a flavorful and tender chicken dish that pairs perfectly with rice or noodles. It's a crowd-pleasing recipe that's sure to impress your dinner guests.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Pork belly is a popular ingredient in Chinese cuisine, and this recipe for Sticky Chinese Pork Belly is a delicious way to enjoy it. The pork belly is marinated in a blend of soy sauce, honey, and Chinese five-spice powder, then slow-roasted until tender and caramelized. The result is a melt-in-your-mouth dish that's bursting with flavor. Serve it over rice or noodles for a hearty and satisfying meal.
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Instant Pot Chinese Sticky Rice
Main Ingredients: Skinless Boneless Chicken Thighs, Soy Sauce, Rice Wine
For a quick and easy meal that doesn't skimp on flavor, try this recipe for Instant Pot Chinese Sticky Rice. Using an Instant Pot cuts down on cooking time but still results in perfectly cooked and flavorful rice. The rice is cooked with Chinese sausage, mushrooms, and scallions for added flavor and texture. Serve it as a side dish or add your favorite protein for a complete meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're looking for a simple and delicious chicken recipe, look no further than these Chinese Chicken Thighs. The chicken is marinated in a blend of soy sauce, rice vinegar, and spices, then baked until tender and juicy. It's an easy weeknight meal that pairs well with rice and vegetables, and the leftovers make for a tasty lunch the next day.
Takeout favorite, Chinese Chicken and Broccoli, is now easy to make at home with this recipe. This dish features tender chicken and crisp broccoli stir-fried in a savory sauce made with soy sauce, oyster sauce, and garlic. It's a quick and healthy meal that's perfect for busy weeknights. Serve it over rice for a complete and satisfying meal.
These Chinese Sticky Wings are a delicious and addictive appetizer or main dish. The chicken wings are marinated in a sweet and tangy sauce made with honey, soy sauce, and garlic, then baked until crispy and caramelized. They're perfect for game day or any time you're craving a tasty and flavorful appetizer.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
These Sticky Chinese Chicken Wings are a twist on the classic recipe, and they're incredibly delicious. The wings are coated in a sticky glaze made with honey, hoisin sauce, and chili garlic sauce, then baked until crispy and caramelized. They're perfect for parties or as a fun and flavorful snack any day of the week.
For a light and refreshing meal that's packed with flavor, try this Chinese Chicken Salad. The salad features tender chicken, crisp vegetables, and crunchy wonton strips, all tossed in a tangy and flavorful dressing made with soy sauce, sesame oil, and rice vinegar. It's a perfect meal for hot summer days or when you're in the mood for something light and healthy.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
For a healthier take on a Chinese takeout favorite, try this recipe for Healthy Chinese Chicken Egg Fried Rice. The rice is cooked with vegetables, chicken, and eggs for added protein and flavor, and it's seasoned with soy sauce and spices for a delicious and satisfying meal. It's a great way to satisfy your cravings without the guilt.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
This One Pot Chinese Chicken Fried Rice is a quick and easy meal that's perfect for busy weeknights. Everything is cooked in one pot, making cleanup a breeze. The rice is seasoned with soy sauce, sesame oil, and spices, then combined with chicken, vegetables, and scrambled eggs for a delicious and filling meal that the whole family will love.
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Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
Warm up with a bowl of Chinese Chicken and Rice Corn Soup. This comforting and flavorful soup features tender chicken, sweet corn, and rice in a savory broth seasoned with soy sauce and ginger. It's a delicious and easy meal that's perfect for chilly nights or when you're feeling under the weather.
Stir-fries are a staple in Chinese cuisine, and this Chinese Chicken Stir Fry is no exception. The dish is made with tender chicken, crisp vegetables, and a savory sauce made with soy sauce, oyster sauce, and garlic. It's a quick and easy meal that's perfect for busy weeknights, and you can customize it with your favorite vegetables and protein.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese Chicken is a family favorite and a must-try for any Chinese food lover. The chicken is marinated in a blend of soy sauce, rice vinegar, and spices, then baked until tender and flavorful. It's a simple and delicious meal that's perfect for a cozy night in.
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Slow Cooker Sticky Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, All Purpose Flour
Get dinner on the table with minimal effort with this Slow Cooker Sticky Chinese Chicken. The chicken is cooked in a flavorful sauce made with soy sauce, honey, and hoisin sauce, resulting in tender and juicy meat. Serve it over rice or noodles for a complete and satisfying meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Simplify your meal prep with this 6-Ingredient Chinese Chicken recipe. All you need is chicken, soy sauce, honey, sesame oil, garlic, and ginger for a flavorful and easy meal. The chicken is baked until tender and juicy, and the sauce adds a delicious and savory glaze. Serve it with your favorite side dishes for a complete and delicious meal.
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Sticky Chinese Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Chilli Powder, Fresh
For a fun and flavorful twist on traditional chicken recipes, try these Sticky Chinese Chicken Drumsticks. The drumsticks are coated in a sticky glaze made with honey, soy sauce, and hoisin sauce, then baked until crispy and caramelized. They're perfect for parties, game day, or as a tasty and easy dinner option.
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Rice Cooker Chinese Sticky Rice
Main Ingredients: Rice, Ground Pork, Shrimp, Chinese Sausages, Dried
Make perfectly cooked rice every time with this Rice Cooker Chinese Sticky Rice recipe. The rice is flavored with Chinese sausage, mushrooms, and scallions, and cooked until sticky and delicious. It's a great side dish for any Chinese meal and is sure to impress your dinner guests. Plus, using a rice cooker makes it a breeze to prepare.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
For a fun and flavorful appetizer or main dish, try these Chinese Chicken Skewers. The chicken is marinated in a blend of soy sauce, honey, and spices, then grilled until tender and juicy. Serve them with a side of sticky rice and vegetables for a complete and satisfying meal. They're also a great option for summer cookouts or parties.
The History of Chinese Chicken Sticky Rice
Did you know that the Chinese chicken sticky rice dish has been around for centuries? It originated from the famous Cantonese region and is traditionally served during festivals and celebrations. The sticky rice used in this dish symbolizes unity and harmony, making it a popular choice for important events. It is also believed that eating this dish brings good luck and prosperity. Over time, the recipe has evolved, and different regions in China have put their own spin on it, making it a versatile dish that can be enjoyed in various ways.
The Ingredients
The secret to a delicious Chinese chicken sticky rice lies in the ingredients used. Traditionally, glutinous rice or "sticky rice" is used, giving the dish its signature sticky texture. Other essential ingredients include chicken, Chinese sausage, dried shrimp, shiitake mushrooms, and chestnuts. These ingredients come together to create a flavorful and satisfying dish that is sure to please your taste buds.
The Cooking Process
Making Chinese chicken sticky rice may seem intimidating at first, but with the right technique, it's a breeze. The key is in the layering process. The rice, along with the other ingredients, is steamed in a special bamboo basket, allowing the flavors to infuse and the rice to become sticky and tender. The result is a perfectly cooked dish that is bursting with savory flavors.
Variations of Chinese Chicken Sticky Rice
While the traditional recipe for Chinese chicken sticky rice is undeniably delicious, there are many variations that you can try. Some people use different meats, such as pork or beef, while others add vegetables like bok choy or Chinese broccoli. You can also experiment with different seasonings and sauces to create a unique flavor profile. The possibilities are endless, and it's all about finding what works best for you.
In Conclusion
In conclusion, the Chinese chicken sticky rice recipe is a must-try for any food lover. With its rich history and versatile nature, it's no wonder this dish has stood the test of time. Whether you're celebrating a special occasion or simply craving a flavorful meal, this dish is sure to satisfy. So why not gather your ingredients and give it a try? We guarantee you won't be disappointed.
