15 Chinese Chicken Spring Roll Recipe In Urdu Experience Flavor Like Never Before!
Published on: Mar 23, 2024
Chinese chicken spring rolls are a popular dish that originated in China but has quickly spread to other parts of the world, including Pakistan. This mouth-watering snack is loved by people of all ages and is commonly found on the menu of Chinese restaurants. The combination of crispy, golden-brown exterior and savory filling make it a perfect appetizer or side dish. If you're looking to recreate this delicious dish at home, we've got you covered with our easy-to-follow Chinese chicken spring roll recipe in Urdu.
Main Ingredients: Vegetables, Neutral Cooking Oil, Scallions, Minced
These pan-fried dumplings are filled with a delicious combination of ground chicken, crispy vegetables, and flavorful seasonings. The perfect appetizer or light meal for any spring gathering.
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Spring Vegetable Stir-Fry
Main Ingredients: Asparagus, Sugar Snap Peas, Petite Peas, Water, Hoisin
This colorful and healthy stir-fry is filled with springtime veggies like asparagus, peas, and carrots, along with tender chicken and a savory sauce. Serve over rice for a complete and satisfying meal.
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Chinese Spring Rolls with Chicken
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Crispy, golden brown spring rolls filled with ground chicken, cabbage, carrots, and mushrooms. These are a must-have at any Chinese feast or as a tasty snack.
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Chinese Fried Wontons
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
These crispy and flavorful wontons are filled with a mixture of ground chicken and vegetables, then deep-fried to perfection. Serve with a sweet and sour dipping sauce for a delicious appetizer or party snack.
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Chinese Chicken Salad Spring Rolls
Main Ingredients: Soy Sauce, Vegetable Oil, Fresh Ginger, Rice Vinegar
A unique and refreshing twist on traditional spring rolls. These are filled with a bright and flavorful chicken salad made with shredded chicken, mandarin oranges, and a tangy dressing. Perfect for a light lunch or appetizer.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
This vibrant and tasty stir-fry features juicy shrimp, crunchy sugar snap peas, and a delicious sesame sauce. Serve over rice for a quick and easy meal that's full of flavor.
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Spring Rolls With Asian Dipping Sauce
Main Ingredients: Lipton Sparkling Diet Green Tea With Strawberry Kiwi
These fresh and colorful spring rolls are filled with a variety of vegetables and served with a tangy and flavorful dipping sauce. A great appetizer or light meal for any springtime gathering.
A classic Chinese dish that never goes out of style. These crispy and flavorful spring rolls are filled with a delicious combination of chicken, vegetables, and seasonings. Serve with a sweet and sour dipping sauce for the ultimate taste experience.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Why order takeout when you can make your own crispy and flavorful Chinese fried noodles at home? This recipe uses a combination of chicken, vegetables, and noodles to create a delicious and satisfying dish.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sweet and savory dish features tender and flavorful pork belly cooked in a sticky and delicious sauce. Serve over rice for a hearty and satisfying meal.
A popular Chinese dish that's easy to make at home. This crispy and tangy chicken is coated in a sweet and zesty orange sauce. Serve over rice for a quick and tasty meal.
For those who love a little heat, this spicy and flavorful chicken dish is the perfect choice. Filled with tender chicken, vegetables, and a spicy sauce, it's sure to satisfy your cravings.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Upgrade your chicken game with these juicy and flavorful chicken thighs. Marinated in a delicious blend of Chinese flavors and grilled to perfection, this dish is sure to be a hit at any barbecue or dinner party.
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Chinese-Style Spring Roast Chicken
Main Ingredients: Chicken, Garlic, Ginger, Tamari Sauce, Honey, Chinese
Take your roast chicken to the next level with this Chinese-inspired recipe. The chicken is marinated in a tangy and flavorful sauce, then roasted to perfection for a delicious and impressive meal.
A classic Chinese dish that's quick and easy to make at home. This tender and flavorful chicken and broccoli stir-fry is the perfect weeknight meal and can be on the table in under 30 minutes.
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Sesame Fried Rice With Spring Vegetables And Egg
Main Ingredients: Peanut Oil, Asparagus, Shredded Carrot, Peas, Spring
Upgrade your fried rice game with this colorful and flavorful dish. Filled with spring vegetables, tender chicken, and a fried egg on top, this dish is a complete meal in itself.
These delicate and flavorful wontons are filled with a delicious mixture of chicken, mushrooms, and seasonings. Serve in a hot and savory broth for a comforting and satisfying meal.
A classic dish that's always a crowd-pleaser. These crispy and flavorful spring rolls are filled with a tasty combination of chicken, vegetables, and seasonings. Serve with a sweet and sour dipping sauce for the perfect appetizer or snack.
Also known as xiao long bao, these savory and flavorful soup dumplings are a must-try for any Chinese food lover. Filled with a delicious broth and tender chicken, they are sure to become a new favorite.
No need to order takeout when you can make these delicious and sticky wings at home. Marinated in a flavorful Chinese sauce and baked to perfection, these wings are perfect for game day or any gathering.
The Perfect Blend of Chinese and Pakistani Flavors
Ingredients:
- Egg roll wrappers
- Boneless chicken
- Cabbage
- Carrots
- Green onions
- Garlic
- Soy sauce
- Salt and pepper
- Oil for frying
When it comes to Chinese chicken spring rolls, the secret lies in the filling. Our recipe incorporates traditional Chinese flavors with a touch of Pakistani spices, making it a unique and delicious fusion of two culinary cultures. The egg roll wrappers are easily available in any Asian grocery store, and the rest of the ingredients can be easily found in your local market. The combination of boneless chicken, cabbage, carrots, and green onions give these spring rolls a satisfying crunch, while the addition of garlic and soy sauce brings in the classic Chinese flavors. You can adjust the seasoning according to your taste, but a dash of salt and pepper is a must for that perfect balance of flavors.
Method:
1. Start by chopping the boneless chicken into small pieces and marinate them with soy sauce, salt, and pepper. Let it sit for 15-20 minutes.
2. In a pan, heat some oil and add the marinated chicken. Cook until the chicken is fully cooked and slightly browned. Set it aside.
3. In the same pan, add some more oil and sauté the chopped cabbage and carrots until they are soft. Add in the chopped green onions and minced garlic and cook for another minute.
4. Add the cooked chicken to the vegetable mixture and mix well. Let it cool down.
5. Take one egg roll wrapper and place a spoonful of the filling in the center. Roll it tightly, folding the edges inwards, and seal the edge with a little water. Repeat for the remaining wrappers.
6. In a deep frying pan, heat oil and fry the spring rolls until they turn golden brown. Drain on a paper towel to remove excess oil.
7. Serve the crispy and delicious Chinese chicken spring rolls with your favorite dipping sauce and enjoy!
With this simple and easy-to-follow Urdu recipe, you can now enjoy the delicious flavors of Chinese chicken spring rolls within the comfort of your home. Impress your family and friends with this fusion dish that brings together the best of both Chinese and Pakistani cuisines. So why wait? Try out this recipe today and treat yourself to a tasty and satisfying snack!
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