17 Chinese Chicken Soup Recipe Singapore Dive Into Deliciousness!
Published on: Mar 22, 2024
When it comes to comfort food, nothing beats a warm bowl of Chinese chicken soup, especially in Singapore's humid weather. This dish is a staple in Chinese cuisine, known for its nourishing and healing properties. It has been a go-to remedy for colds, flu, and fatigue for generations. The rich broth, tender chicken, and fragrant herbs make for a satisfying and heartwarming meal. In this article, we will share a professional and well-organized introduction to this beloved Chinese chicken soup recipe, so you can recreate it in the comfort of your own home.
This traditional Chinese soup is a comforting and flavorful dish that is perfect for a cold winter day. Made with tender chicken, vegetables, and warming spices, this soup is sure to become a family favorite. Serve with some steamed rice for a complete meal.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is perfect for any dumpling lover. These delicate dumplings are filled with a savory chicken and broth mixture, creating a burst of flavor in every bite. Serve with some soy sauce and chili oil for dipping.
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Skinny Chinese Chicken Soup
Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
If you're looking for a healthier version of Chinese chicken soup, then this recipe is for you. Made with lean chicken breast, vegetables, and low-sodium chicken broth, this soup is light and nutritious. Add some fresh herbs like cilantro or parsley for an extra burst of flavor.
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Chinese Chicken Soup with Herbs
Main Ingredients: Chicken Breast, Chicken Broth, Water, Soup Mix, Chinese
This Chinese chicken soup is packed with medicinal herbs that are believed to boost the immune system and improve overall health. The combination of herbs, chicken, and vegetables creates a nourishing and delicious soup that is perfect for a chilly day.
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Chinese Chicken Soup with Sweetcorn (Thermomix)
Main Ingredients: Garlic, Fresh Ginger, Chicken Stock, Creamed Corn
This recipe for Chinese chicken soup is made even easier with the help of a Thermomix. The sweetcorn adds a touch of sweetness to the broth, while the chicken and herbs provide a savory and comforting flavor. This soup is perfect for a busy weeknight dinner.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This Chinese-inspired noodle soup is full of flavor and texture. The five-spice powder adds a unique and aromatic flavor to the broth, while the noodles and chicken make it a hearty and satisfying meal. Serve with some crispy fried shallots for a delicious crunch.
This classic Chinese soup is a crowd-pleaser and is perfect for any occasion. The combination of chicken, corn, and egg creates a creamy and comforting broth that is sure to warm you up. Add some chili oil for an extra kick of heat.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
If you're craving something different, why not try this Chinese pasta soup? Made with udon noodles, chicken, and vegetables, this soup is a delicious fusion of Chinese and Italian flavors. It's quick and easy to make, making it perfect for a busy weeknight.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
This Chinese chicken noodle soup is a classic comfort food that is perfect for any time of the year. The flavorful broth, tender chicken, and chewy noodles create a satisfying and delicious meal. Add some fresh ginger for an extra kick of flavor.
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Chinese Braised Abalone
Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
This Chinese braised abalone is a luxurious and elegant dish that is perfect for special occasions. The tender abalone is braised in a flavorful sauce made with chicken broth, soy sauce, and spices. Serve with some steamed rice for a complete meal.
This spicy and sour soup is a staple in Chinese cuisine and is perfect for those who love a little heat in their food. Made with chicken, mushrooms, tofu, and a variety of spices, this soup is full of different flavors and textures. It's a great option for vegetarians as well.
This Chinese mushroom noodle soup is a vegetarian-friendly option that is just as delicious and satisfying as its meat-based counterparts. The combination of mushrooms, noodles, and vegetables create a flavorful and hearty broth that is perfect for a chilly day.
This Chinese chicken and sweetcorn soup is a popular dish in Chinese restaurants and is now easy to make at home. The sweetness of the corn complements the savory chicken and creates a delicious and comforting soup. Add some scallions for a pop of color and freshness.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
This Paleo-friendly version of Chinese chicken sparerib soup is a healthier and more nutritious option. The combination of chicken, spareribs, and vegetables create a flavorful and filling soup that is perfect for anyone following a Paleo diet.
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Southern Chinese Sour & Hot Soup
Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
This Southern Chinese soup is a popular dish known for its tangy and spicy flavors. Made with chicken, vinegar, and a variety of spices, this soup is a unique and tasty addition to any meal. It's also believed to have medicinal benefits for the digestive system.
This Chinese fish soup is a popular dish in southern China and is a must-try for seafood lovers. The fish head is simmered in a flavorful broth made with chicken stock, vegetables, and spices. It's a rich and delicious soup that is perfect for a special occasion.
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Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
This Chinese chicken and rice corn soup is a simple and delicious dish that is perfect for a quick and easy meal. The combination of chicken, rice, and corn creates a hearty and comforting soup that is sure to be a hit with the whole family.
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Tofu and Sweetcorn Soup – a Chinese
Main Ingredients: Tofu, Sweetcorn, Chicken, Sugar, Salt, Cornstarch
This Chinese-inspired soup is a tasty and nutritious option for vegetarians. The soft tofu and sweetcorn create a creamy and flavorful broth that is perfect for a light lunch or dinner. Add some soy sauce for an extra burst of flavor.
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Chinese Chicken Stock (Thermal Cooker Recipe)
Main Ingredients: Chicken, Scallions, Ginger, Cold Water
This Chinese chicken stock is a flavorful and versatile ingredient that is used in many Chinese dishes. This recipe uses a thermal cooker for a fuss-free and easy way to make stock. Use it in soups, stews, and other Chinese dishes for an added depth of flavor.
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Chinese Black Chicken Soup with Goji Soup
Main Ingredients: Chicken Meat, Jujube, Goji, Onions, Ginger, Chicken
This Chinese black chicken soup with goji berries is a nourishing and flavorful soup that is believed to have many health benefits. The black chicken is simmered with goji berries and other ingredients to create a rich and comforting broth. It's a great dish to make when you're feeling under the weather.
Ingredients
1. Chicken
The key ingredient in Chinese chicken soup is, of course, the chicken. You can use a whole chicken or chicken parts, such as thighs or drumsticks. The chicken is boiled in the soup, resulting in a tender and flavorful meat that falls off the bones.
2. Herbs and Spices
The broth is infused with various herbs and spices, giving the soup its unique flavor and aroma. Some of the commonly used herbs in Chinese chicken soup include ginger, scallions, and star anise. These ingredients not only add depth to the soup but also have medicinal properties.
3. Vegetables
To make the soup more nutritious, various vegetables are added, such as carrots, corn, and mushrooms. These vegetables also add a pop of color to the dish and make it more visually appealing.
4. Noodles
While not a traditional ingredient, adding noodles to the soup makes it more filling and satisfying. You can use any type of noodles, such as egg, rice, or udon noodles.
Preparation
1. Prepare the Chicken
If using a whole chicken, clean and remove any excess fat. If using chicken parts, make sure to remove the skin. Then, blanch the chicken in boiling water for a few minutes to remove any impurities. Rinse and set aside.
2. Prepare the Broth
In a large pot, add water and the chicken. Bring it to a boil and skim off any scum that rises to the surface. Then, add the herbs and spices and let it simmer for a couple of hours. This slow cooking process allows the flavors to develop and infuse into the broth.
3. Add Vegetables and Noodles
Once the broth is ready, add your desired vegetables and noodles. Let it cook for a few more minutes until the vegetables and noodles are tender.
4. Serve and Enjoy
Ladle the soup into bowls and top with some chopped scallions and a sprinkle of white pepper. This Chinese chicken soup is best enjoyed hot and is perfect for a cold or rainy day.
In conclusion, this Chinese chicken soup recipe is a delicious and nourishing dish that can be easily recreated at home. With its flavorful broth, tender chicken, and healthy vegetables, it is the perfect comfort food for any occasion. So, gather your ingredients and try making this soup for yourself. Your taste buds (and body) will thank you for it.