18 Chinese Chicken Soup Recipe Instant Pot Dive Into Deliciousness!
Published on: Mar 20, 2024
Chinese chicken soup is a staple in Chinese cuisine, known for its comforting and nourishing qualities. With the rise of instant pot cooking, this traditional recipe has been adapted to be made in a fraction of the time. The result is a flavorful and hearty soup that can be enjoyed any day of the week. Let's take a closer look at this Chinese chicken soup recipe for the instant pot.
This classic Chinese dish is a staple in many homes and is known for its comforting and nourishing qualities. Made with chicken, vegetables, and aromatic herbs and spices, this soup is packed with flavor and nutrients. It's also incredibly easy to make, making it a perfect weeknight meal. Serve with some steamed rice and you'll have a complete and satisfying meal.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that consists of small steamed dumplings filled with a flavorful broth and meat filling. These dumplings are a delicious and fun way to enjoy soup, and they're surprisingly easy to make at home. Serve them with some chili oil for an extra kick of flavor.
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Skinny Chinese Chicken Soup
Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
If you're looking for a lighter version of the classic Chinese chicken soup, this recipe is for you. Made with lean chicken breast, plenty of vegetables, and a flavorful broth, this soup is low in calories but still packed with flavor. It's the perfect dish for those trying to watch their weight but still want to enjoy a comforting bowl of soup.
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Chinese Chicken Soup with Herbs
Main Ingredients: Chicken Breast, Chicken Broth, Water, Soup Mix, Chinese
This Chinese chicken soup is made with a variety of herbs and spices, which not only add flavor but also have medicinal properties. The combination of ginseng, goji berries, and ginger makes this soup a great immune-booster and can help fight off colds and flu. Plus, the herbs give the soup a deep and rich flavor that will keep you coming back for more.
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Dinner Time – Chinese Chicken Pot Sticker Soup
Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
Pot stickers are another popular Chinese dish that can be turned into a hearty and delicious soup. This recipe combines all the elements of pot stickers – the chicken, vegetables, and dumplings – into a comforting and flavorful soup. It's perfect for a cold night when you're craving something warm and satisfying.
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Chinese Chicken Soup with Sweetcorn (Thermomix)
Main Ingredients: Garlic, Fresh Ginger, Chicken Stock, Creamed Corn
If you're lucky enough to own a Thermomix, this Chinese chicken soup recipe is a must-try. The Thermomix makes creating this soup a breeze, and the addition of sweetcorn adds a touch of sweetness to the broth. Serve with some sesame seeds for added texture and flavor.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This one-pot Chinese chicken noodle soup is the perfect weeknight meal. It's quick, easy, and requires minimal clean-up – perfect for those busy days when you don't have much time to spend in the kitchen. The combination of chicken, noodles, and vegetables makes this soup a filling and nutritious meal for the whole family.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This soup gets its name from the addition of Chinese five-spice powder, a blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. The spices add a complex and aromatic flavor to the soup, which pairs perfectly with the tender chicken and chewy noodles. This soup will quickly become a family favorite.
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Chinese Braised Abalone
Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
Abalone is a prized ingredient in Chinese cuisine, and this soup is a great way to enjoy it. The braised abalone is simmered in a flavorful broth made with ginger, garlic, and soy sauce, resulting in a rich and delicious soup. Serve it as a starter for a special occasion or as a main dish with some steamed bok choy.
This Chinese chicken corn soup is a classic dish that is often served at Chinese-American restaurants. It's made with creamed corn, chicken broth, and eggs, resulting in a thick and creamy soup that's perfect for cold winter nights. Add some shredded chicken for a heartier version of this comforting soup.
This Chinese chicken and sweetcorn soup is another version of the classic dish, made with a combination of chicken broth, creamed corn, and whole sweetcorn kernels. The result is a soup that's both sweet and savory, with a great balance of flavors. Serve with some crispy wonton strips for added crunch.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
If you're looking for a different take on Chinese chicken soup, try this recipe for Chinese pasta soup. It combines the flavors of Chinese cuisine with the comfort of Italian pasta, resulting in a unique and delicious soup. The addition of bok choy and shrimp makes this soup a complete and satisfying meal.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
This classic Chinese chicken noodle soup is a must-try for any soup lover. It's made with a flavorful broth, tender chicken, and chewy noodles, making it a hearty and comforting meal. The addition of bok choy and mushrooms adds some extra nutrition and texture to the soup.
If you're a fan of spicy food, this Chinese hot and sour soup is a must-try. It's a popular soup in Szechuan cuisine and is known for its spicy and tangy flavors. The combination of tofu, mushrooms, and peppers adds a great variety of textures to this soup, making it a delight for the taste buds.
This Chinese mushroom noodle soup is a vegetarian version of the classic chicken noodle soup. The mushrooms add a meaty texture to the soup, while the combination of soba noodles and bok choy makes it a filling and satisfying meal. Serve with some chili oil for an extra kick of flavor.
Hot pot is a popular Chinese cooking style that involves cooking raw ingredients in a pot of simmering broth. This recipe for Chinese hot pot is perfect for entertaining, as it allows guests to cook their own food at the table. The broth is flavored with a variety of herbs and spices, making it a delicious and interactive dining experience.
Main Ingredients: Beef Shank, Kosher Salt, Chinese Five Spice, Yellow
This soup is a Sichuan specialty and is known for its rich and spicy flavors. The beef is slow-cooked in a flavorful broth made with Sichuan peppers, giving it a mouth-numbing and spicy kick. The noodles are added at the end and soak up all the delicious flavors, making this soup a true taste sensation.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
This Paleo Chinese chicken sparerib soup is a great option for those following a grain-free and dairy-free diet. The ribs are slow-cooked in a flavorful broth made with coconut aminos, apple cider vinegar, and ginger, resulting in a rich and nourishing soup. Add some cauliflower rice for a complete and healthy meal.
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Southern Chinese Sour & Hot Soup
Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
This soup is a popular dish in the southern region of China and is known for its unique combination of sour and spicy flavors. The broth is made with black vinegar, chili flakes, and soy sauce, giving it a tangy and spicy kick. Add some tofu and bamboo shoots for a complete and flavorful soup.
This Chinese fish soup is a classic dish that is often served at special occasions or during the Chinese New Year. The fish head is simmered in a flavorful broth with ginger, scallions, and Chinese cooking wine, resulting in a rich and flavorful soup. Serve with some rice noodles for a complete and satisfying meal.
Why Use an Instant Pot?
Using an instant pot to make Chinese chicken soup has many benefits. First and foremost, it cuts down on cooking time, making it a great option for busy weeknights. The instant pot also helps to infuse the flavors of the ingredients, resulting in a more flavorful soup. Additionally, the pressure cooking method of the instant pot helps to lock in the nutrients of the ingredients, making this soup not only tasty but also nutritious. With an instant pot, you can easily achieve the same depth of flavor and richness that would typically take hours to achieve with traditional stovetop cooking methods.
The Ingredients
To make Chinese chicken soup in an instant pot, you will need chicken, ginger, garlic, mushrooms, green onions, soy sauce, and chicken broth. These ingredients are easily accessible and can be found in most grocery stores. The key to making a delicious Chinese chicken soup is using fresh and high-quality ingredients. It's also important to note that the instant pot will intensify the flavors of the ingredients, so be sure to use spices and seasonings in moderation.
The Method
To start, saute the ginger and garlic in the instant pot until fragrant. This step helps to infuse the flavors into the soup. Next, add in the chicken, mushrooms, and soy sauce. Stir to combine and then add in the chicken broth. Lock the lid on the instant pot and set it to cook on high pressure for 10 minutes. Once the cooking time is up, allow for a natural release of the pressure for 10 minutes before manually releasing it. This will ensure that the chicken is fully cooked and tender. Finally, add in the green onions and allow them to cook for a few minutes before serving.
Customization Options
One of the great things about this Chinese chicken soup recipe is that it can be easily customized to suit your taste preferences. You can add in different vegetables such as carrots or bok choy, or even substitute the chicken with tofu for a vegetarian option. Additionally, you can adjust the amount of soy sauce or add in other seasonings to make the soup more or less savory. The possibilities are endless, making this recipe a versatile and go-to option for any occasion.
In conclusion, this Chinese chicken soup recipe for the instant pot is a delicious and convenient way to enjoy a traditional dish. With its short cooking time and customizable options, it's no wonder why this recipe has become a favorite among many. Give it a try and experience the comforting and nourishing qualities of Chinese chicken soup in the comfort of your own home.
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